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SUITE<br />

SATISFACTION<br />

Hit the right note<br />

with our guide to<br />

honeymoon hotspots<br />

Beyond<br />

Darwin<br />

DISCOVER YOURSELF IN<br />

THE DREAMING PLACE<br />

TRAIL’S LOST WORLD<br />

FINDERS<br />

KEEPERS<br />

The latest Melbourne<br />

threads for the<br />

style-savvy<br />

Kate<br />

Waterhouse<br />

The fashion queen’s<br />

inside track on the<br />

Spring Racing Carnival<br />

OCTOBER <strong>2010</strong><br />

YOUR FREE COPY


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FAITHLESS<br />

PHOENIX<br />

NAS<br />

DAMIAN MARLEY<br />

SASHA<br />

CEE LO GREEN<br />

KELIS<br />

LUDACRIS<br />

ERYKAH BADU<br />

ON<br />

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NOW!<br />

FRIENDLY FIRES<br />

MIIKE SNOW<br />

FAKE BLOOD<br />

RUSKO<br />

SIDNEY SAMSON<br />

JANELLE MONAE<br />

MIKE POSNER<br />

YOLANDA BE COOL<br />

KOOLISM<br />

KILL THE NOISE<br />

TIM & JEAN<br />

FENECH-SOLER<br />

SYDNEY: CENTENNIAL PARK – SATURDAY 12 FEBRUARY<br />

MELBOURNE: FLEMINGTON RACECOURSE – SUNDAY 13 FEBRUARY<br />

GOLD COAST: PARKLANDS – SATURDAY 19 FEBRUARY<br />

PERTH: CLAREMONT SHOWGROUND – SUNDAY 20 FEBRUARY<br />

For tickets and all details go to gvf.com.au<br />

18+ only. Valid I.D. must be shown to gain entry. Public Transport to and from the event is highly recommended.<br />

and


contents.<br />

Styling by Melissa Boyle; hair & make-up by Allison Boyle; Kate’s<br />

dress by Bianca Spender from David Jones and necklace by Tilkah<br />

Photos (clockwise from main): Peter Eve; Sport The Library; Bali musicians courtesy of Ayana; Hakone Kowakien Yunessun<br />

54<br />

46<br />

Discover a<br />

new world<br />

out back<br />

and beyond<br />

Darwin<br />

Take the plunge in<br />

a Japanese onsen<br />

Cover Photo:<br />

CYBELE MALINOWSKI<br />

in the air<br />

with jetstar<br />

81 jetstar news<br />

82 starkids<br />

84 <br />

<br />

90 where we fl y<br />

92 have a bite<br />

regulars<br />

4 ceo’s welcome note<br />

6 events<br />

9 10 minutes with...<br />

Rafael Bonachela<br />

10 Sydney info desk<br />

12 cheers to eco wine<br />

14 the biz of Ere Perez<br />

16 green days<br />

18 fi t to go triathlons<br />

21 how to fl y fi sh<br />

71 brain teasers<br />

94 your wellbeing<br />

onboard<br />

96 international<br />

adventures<br />

102 introducing our<br />

domestic airports<br />

105 domestic<br />

destinations focus<br />

109 entertainment<br />

42 The world’s best<br />

sailors are cruising<br />

into Melbourne<br />

38 Tune into a new<br />

you in Bali<br />

features<br />

24 star struck <br />

With horses in her heritage, Kate Waterhouse is<br />

on track to lead the fashion stakes come race day<br />

32 retail therapy <br />

Introducing Melbourne’s best new boutiques<br />

for indie fashion and collectables<br />

38 hub<br />

Create your own Eat Pray Love adventure in Bali<br />

with our itinerary<br />

42 go guide <br />

Find out what’s blowing into Melbourne for the<br />

ISAF Sailing World Cup<br />

46 adrenaline <br />

Buffaloes, rare birds and more await explorers on<br />

the new Dreaming Place Trail in Katherine<br />

54 hot spot<br />

Dip your toes into the wonderful world of Japan’s<br />

hot springs<br />

58 in focus <br />

If you’re honeymoon shopping, turn to our guide<br />

on the most dreamy destinations<br />

64 fl y/bike <br />

With gorgeous trails galore, Western Australia is a<br />

cyclist’s paradise<br />

CONTENTS<br />

OCTOBER <strong>2010</strong><br />

OCTOBER <strong>2010</strong> 3


4 OCTOBER <strong>2010</strong><br />

CEO’S WELCOME NOTE<br />

More Choices<br />

There’s<br />

never been a better time to get out and explore. Over the last month or<br />

so, we’ve announced more than 120 new weekly return fl ights across our<br />

Australian network. This equates to more than two million more seats each year — which is<br />

great news for our passengers, because it means even more low fares. We’ve launched<br />

fi rst-time fl ights between Perth–Gold Coast and Perth–Brisbane, not to mention dozens of<br />

new fl ights on some of our most popular existing routes between capital cities and popular<br />

holiday destinations such as Cairns, Gold Coast, Melbourne, Sydney and Adelaide. So now it’s<br />

easier than ever to visit some of Australia’s most special places.<br />

In this month’s issue of Jetstar Magazine, we meet the lovely Kate Waterhouse as she<br />

prepares to enjoy the Spring Racing Carnival in Sydney and Melbourne. See her wearing the<br />

latest spring fashion in our beautiful photoshoot on page 24. We then go in search of action<br />

adventure. Join a trek through the Dreaming Place Trail, traversing the spectacular Nitmiluk<br />

National Park along the Katherine River, three hours south of Darwin in the Northern Territory.<br />

Full details are on page 46. If travelling on wheels is more your style, turn to page 64 to explore<br />

southern Western Australia with some of the best cycling trails in the country. And fi nally, on<br />

page 42, read about the International Sailing Federation’s (ISAF) Sailing World Cup, where<br />

some of the world’s greatest sailors will gather to compete across 10 Olympic-class sailing<br />

events. It will be held at Melbourne’s Sandringham Yacht Club from 12–18 December.<br />

With a combination of low fares, more fl ights and great service, there’s never been a better<br />

time to get out and explore Australia with Jetstar. I hope this month’s issue of Jetstar Magazine<br />

provides you with plenty of ideas. Happy fl ying,<br />

Bruce Buchanan<br />

CEO, Jetstar Airways<br />

EDITORIAL<br />

EDITOR<br />

Rachel Farnay Jacques<br />

DEPUTY EDITOR<br />

Anne Loh<br />

ASSISTANT EDITOR<br />

Belinda Wan<br />

SENIOR DESIGNER<br />

Savid Gan<br />

CONTRIBUTING DESIGNER<br />

Christian Subrata<br />

PHOTO EDITOR<br />

Jaime Lee<br />

SUB-EDITORS<br />

Sally Wilson, Heather Millar<br />

JAPANESE EDITORIAL CONSULTANT<br />

Yoshino Kyoko<br />

JETSTAR MANAGING EDITOR<br />

Louise Laing<br />

EXECUTIVE CREATIVE DIRECTOR<br />

Michael Keating<br />

EDITORIAL DIRECTOR (SINGAPORE)<br />

Liz Weselby<br />

DESIGN DIRECTOR (SINGAPORE)<br />

Peter Stephens<br />

ASSOCIATE DESIGN DIRECTOR<br />

(SINGAPORE)<br />

Terence Goh<br />

OCTOBER <strong>2010</strong><br />

ADVERTISING<br />

GROUP PUBLISHER<br />

Michelle Kavanagh<br />

INFLIGHT MEDIA SPECIALISTS<br />

Kiren Gill, Jenny Penas,<br />

May Aung, Niky Sakhrani<br />

PRODUCTION MANAGERS<br />

Sandy Fong, Serene Wong<br />

MANAGING DIRECTOR<br />

Gerry Ricketts<br />

CEO<br />

Jeffrey O’Rourke<br />

PUBLISHING DIRECTOR<br />

Simon Leslie<br />

JETSTAR MAGAZINE is published for<br />

Jetstar Airways by Ink Publishing Pte Ltd,<br />

89 Neil Road #03-01 Singapore 088849,<br />

tel: +65 6324 2386, fax: +65 6491 5261.<br />

Australia Free Call: 1800 202 901<br />

Advertising: jetstar.ads@ink-publishing.com,<br />

Editorial: jetstar.ed@ink-publishing.com,<br />

www.ink-publishing.com,<br />

www.jetstarmagazine.com<br />

For reservations, call Jetstar Airways on:<br />

AUSTRALIA 131 538<br />

NEW ZEALAND 0800 800 995<br />

JAPAN +800 4008 3900 (place your telephone<br />

carrier’s access code before this number)<br />

THAILAND +66 2267 5125<br />

USA 1866 397 8170<br />

VIETNAM +84 8910 5375<br />

Web: www.jetstar.com<br />

©Ink Publishing. All material in<br />

JETSTAR magazine is strictly<br />

copyrighted and all rights are<br />

reserved. Reproduction without<br />

permission of the publisher is strictly<br />

forbidden. Every care has been taken in compiling<br />

the contents of this magazine, but we assume no<br />

responsibility for the effects arising therefrom. The<br />

views expressed in this magazine are not necessarily<br />

those of the publisher or Jetstar Airways.<br />

All information is correct at press time.<br />

MICA (P) 178/01/<strong>2010</strong><br />

Printed by Webstar Sydney: 1/83 Derby St.,<br />

Silverwater, NSW 2128, AUSTRALIA.


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Dream Big<br />

John Waters’ seminal work Hairspray has made<br />

the rounds as a cult fi lm and musical movie,<br />

now the Broadway musical is descending<br />

upon Australia. Opening in Melbourne, the<br />

well-loved musical will bring the rollicking 60s<br />

back in a big way. Relative theatre-newbie Jaz<br />

Flowers, who won the big (pun intended) role<br />

of Tracy Turnblad in a nation-wide casting<br />

search, talks to us about her role as the feisty<br />

and cheery Tracy.<br />

How did you feel when you clinched the<br />

role of Tracy?<br />

Th ere were no words. I was so excited I couldn’t<br />

speak at all!<br />

How has your previous stage experience<br />

come in handy for the rehearsals?<br />

I learnt how hard I have to work in the<br />

rehearsal room, but how great the rewards are.<br />

It’s also invaluable already knowing how the<br />

industry works.<br />

How has the cast been so far?<br />

Th ey’re all amazing — each and every one<br />

of them. We’re all extremely similar, so our<br />

chemistry was instantaneous. We’re all<br />

developing great professional relationships.<br />

How do you get into the role?<br />

David Atkins is such an amazing director —<br />

we’ve been able to talk through the role and<br />

create her together. He is fantastic at helping<br />

me get into character during the rehearsals.<br />

Are you a big-haired dreamer like Tracy,<br />

or a neat-haired realist?<br />

I was already a big dreamer before I got this<br />

role, but now I realise no dream is too big!<br />

Hairspray will be a total blast because…<br />

I’m living my dream. It’s going to be a really fun<br />

show. Th e audience will leave with smiles on<br />

their faces, having had a great night!<br />

Hairspray is on from 23 Sep–5 Dec at the Princess<br />

Th eatre, 163 Spring St, Melbourne. Call 1300 795<br />

012 for ticketing details.<br />

6 OCTOBER <strong>2010</strong><br />

Jorge Lorenzo<br />

headlines the <strong>2010</strong><br />

Iveco Australian<br />

Motorcycle Grand Prix<br />

Some of the stars<br />

of the World’s<br />

Funniest Island<br />

8–23 OCT MELBOURNE<br />

Melbourne Festival<br />

Music fans can catch Sinead O’Connor, John<br />

Cale, Jack Charles, Thomas Adès, Toneelgroep<br />

Amsterdam, the Akram Khan Company,<br />

The Black Arm Band and more, in 16 days<br />

of music, opera, dance, theatre, multimedia,<br />

outdoor and visual arts events. Some free<br />

performances. Tel: +61 (3) 9662 4242.<br />

9 OCT–31 JAN PERTH<br />

Peggy Guggenheim: A Collection<br />

in Venice<br />

Savour world-class artworks in the fi rst<br />

exhibition Great Collections of the World.<br />

Expect works by Pablo Picasso, Jackson<br />

Pollock and Max Ernst. Art Gallery of Western<br />

Australia, Perth Cultural Centre, James St.<br />

Tickets from BOCS on +61 (8) 9484 1133.<br />

Atamira Dance<br />

Company at<br />

Manukau Festival of Arts<br />

14–24 OCT HONOLULU<br />

Hawaii International Film Festival<br />

This fi lm fest is in its 30th year. Expect<br />

hundreds of international fi lms in 18 theatres,<br />

and scores of talented fi lmmakers interacting<br />

with the public and engaging in artistic<br />

discourse with fellow fi lmmakers. Regal Dole<br />

Cannery Stadium, 735 Iwilei Rd, Honolulu. For<br />

tickets, call +1 (808) 792 1577.<br />

15–17 OCT MELBOURNE<br />

<strong>2010</strong> Iveco Australian Motorcycle<br />

Grand Prix<br />

The world’s best motorcycle riders will slug<br />

it out on Phillip Island for the honour of the<br />

fastest man on two wheels: among them Rossi<br />

and Lorenzo. Besides race action, check out<br />

panoramic views, showcase motorbikes and<br />

stunt riding. Tickets at www.motogp.com.au


Iveco Australian Motorcycle Grand Prix photo: Getty Images<br />

Director Zhang<br />

Yimou (Hawaii<br />

International<br />

Film Festival)<br />

Big Fun<br />

Hilarious musicals, arts and fi lm festivals, and<br />

racing events pave the way to a fun-fi lled spring<br />

WORDS BELINDA WAN<br />

Carnival of<br />

Mysteries<br />

(Melbourne<br />

Festival)<br />

15–31 OCT AUCKLAND<br />

<strong>2010</strong> Manukau Festival of Arts<br />

This mega arts fest is outdoing last year’s lineup<br />

by offering a record-breaking 38 events.<br />

Don’t miss Colour the Sky and Strictly Brown<br />

2 by the Kila Kokonut Krew; the premier fash<br />

bash, the Villa Maria Cult-Couture <strong>2010</strong>;<br />

Atamira Dance Company and ReQuest Dance<br />

Crew. Details on www.mfa.org.nz<br />

16–17 OCT SYDNEY<br />

World’s Funniest Island<br />

Laugh your cares away at Cockatoo Island<br />

on Sydney Harbour, where more than 200<br />

performers will ham it up on 16 stages.<br />

It features top Australian talents and<br />

international stars, like Wil Anderson, Fiona<br />

O’Loughlin, The Umbilical Brothers and more.<br />

Tickets at www.worldsfunniestisland.com<br />

14th Annual<br />

Sculpture by the Sea, Bondi<br />

(Nicholas Elias’ work, 2009)<br />

28 OCT–14 NOV SYDNEY<br />

14th Annual Sculpture<br />

by the Sea, Bondi<br />

The world’s biggest public outdoor exhibition<br />

will see the already gorgeous coastal path<br />

from Bondi to Tamarama Beach adorned with<br />

fantastic sculptures and installations by more<br />

than 100 international artists. Organisers are<br />

expecting a turnout of 400,000 people. Free.<br />

29 OCT–1 NOV DELORAINE<br />

Tasmanian Craft Fair <strong>2010</strong><br />

This premier arts and craft fair turns 30<br />

with two major exhibitions — the fi rst-ever<br />

3 Nations: Asian Contemporary Glass Art<br />

with works from Japan, and New Zealand’s<br />

Hoffman Challenge quilting exhibition. Don’t<br />

miss artisan produce at the Gourmet Festival<br />

too. Details on www.tascraftfair.com.au<br />

Book Now<br />

Red Bull<br />

Flugtag<br />

7 Nov<br />

Red Bull Flugtag<br />

Sydney’s Mrs Macquarie’s Point will be the<br />

scene for this truly hilarious fl ying competition.<br />

Cheer as 40 teams of “high fl yers” take fl ight<br />

from a six-metre ramp into Sydney Harbour in<br />

all manner of crazy man-made fl ying machines.<br />

11–14 Nov<br />

JBWere Masters<br />

Victoria Golf Club’s famed sandbelt golf course<br />

is the site for the Australian Masters’ top<br />

roll-call of golfi ng greats: Tiger Woods, Camilo<br />

Villegas, Geoff Ogilvy and Sergio Garcia. Can<br />

Woods defend his crown?<br />

James Nitties at<br />

JBWere Masters<br />

11–14 Nov<br />

Th e Weekend Australian Art Sydney <strong>2010</strong><br />

Art afi cionados can look forward to a wide<br />

range of artworks — modern, traditional,<br />

investment pieces and of course, new works<br />

by up-and-coming artists from more than 80<br />

galleries. Hundreds of artists will be vying for<br />

your business. Study up at illuminating art<br />

walks, demonstrations and fl oor walks.<br />

25 Nov–7 Jan<br />

Vodafone Ashes Test Series<br />

After a rocky year, Cricket Australia will be after<br />

some serious batting and bowling from Ricky’s<br />

boys as they battle the Old Country. Th e most<br />

coveted cricket trophy of all is up for grabs on<br />

a tour that includes Brisbane, Adelaide, Perth,<br />

Melbourne and Sydney.<br />

OCTOBER <strong>2010</strong> 7<br />

EVENTS


Rafael<br />

Bonachela<br />

Spanish-born Rafael Bonachela is stirring<br />

things up in the Sydney Dance Company<br />

as the new artistic director with we unfold,<br />

a brand-new production<br />

INTERVIEW BELINDA WAN<br />

How’s it been working as Sydney Dance<br />

Company’s artistic director so far?<br />

I’ve had a non-stop, incredible ride and feel<br />

so privileged to be working here.<br />

What inspired we unfold?<br />

When we fi rst began work on it, it was my<br />

fi rst as the director of the company and<br />

many of the dancers were new too. So it<br />

was important that we revealed ourselves to<br />

one another in the creative process — that<br />

we “unfold” in order to become closer. It<br />

was also inspired by the journey I’ve taken<br />

geographically and professionally in coming<br />

to this company, and the journey that the<br />

dancers have taken with me.<br />

Do you bring a lot of your Spanish<br />

heritage into your productions?<br />

You know, the answer is probably that I<br />

don’t really bring that to bear, and that is partly<br />

because I’ve worked as a professional dancer<br />

and choreographer in London for 20 years. The<br />

world of contemporary dance is in many ways<br />

one world. That said, perhaps I respond so well<br />

to Australia because of its warmth and the blue<br />

sky. I certainly bring a passionate nature to my<br />

work ethic though. My work, Soledad, to be<br />

seen in the upcoming New Creations 2, also<br />

features Spanish music.<br />

Does the calibre of the dancers infl uence<br />

the feel of the production, or is it more of<br />

the reverse?<br />

Certainly when I’m creating a work I’m very<br />

infl uenced by the dancers, each of whom I<br />

fi nd inspiring. I choose them for the special<br />

attributes they bring to the creative process,<br />

so that a work is the result of this kind of<br />

collaboration. Out of that close relationship<br />

comes the most exciting results — a<br />

partnership, almost. Such as with my piece<br />

Irony of Fate, featuring a solo by award-winning<br />

dancer Amy Hollingsworth, which is also part of<br />

our upcoming Sydney season.<br />

You’re a dancer, choreographer<br />

and now an artistic director —<br />

which fulfi ls you most?<br />

My career has been blessed<br />

with good fortune.<br />

My dance career with the Rambert Dance<br />

Company in London fl owed into my<br />

beginnings as a choreographer, and I was<br />

lucky to create works for Rambert before<br />

branching out to my own company, the<br />

Bonachela Dance Company in London. It<br />

was the success of that which led to my<br />

appointment at Sydney Dance Company.<br />

It’s like a continuous fl ow — right now I’m a<br />

choreographer and an artistic director, and<br />

I’ve probably never been happier.<br />

What was it like choreographing Kylie<br />

Minogue’s Showgirls tour?<br />

It was wonderful, because fi rstly when you<br />

get that call to do the job it’s overwhelmingly<br />

exciting — the big stages, huge audiences,<br />

and the challenge to create something<br />

better than good. But then when you<br />

meet Kylie herself, she is so terrifi c, very<br />

understanding, very attentive, and of course,<br />

very, very talented. It was one of the best<br />

projects of my career, as you’d imagine.<br />

Who would you like to work with next?<br />

My dream collaboration would be to<br />

work some day, some way with [Spanish<br />

fi lmmaker] Pedro Almodóvar.<br />

Where else in Australia would you visit?<br />

I would love to see the Sunshine Coast,<br />

Western Australia, and of course, to see<br />

Uluru would be fantastic.<br />

we unfold must not be missed because…<br />

It’s a work that embodies my passion for<br />

great music and which shows the company<br />

at its strongest level. It’s also brought me<br />

close to the Sydney Dance Company and<br />

introduced me to Australian audiences.<br />

Catch New Creations 2 at Sydney Theatre<br />

in Walsh Bay from 12–23 October; and<br />

we unfold at the Arts Centre in Melbourne<br />

from 9–13 November, and The Queensland<br />

Performing Arts Centre in Brisbane from<br />

17–27 November.<br />

OCTOBER <strong>2010</strong> 9<br />

10 MINUTES WITH…


World Flavours<br />

When the Crave Sydney International Food Festival kicks off this month,<br />

a global feast of fl avours for young and old is on the menu<br />

WORDS ROBERTA MUIR<br />

10 OCTOBER <strong>2010</strong><br />

The<br />

Crave Sydney International Food<br />

Festival running throughout October<br />

is a month-long feast of food-themed events,<br />

which celebrates the harbour city’s fantastic<br />

food scene and unique locations. With over 400<br />

events, from large-scale festivals and<br />

experiences in Sydney’s culturally diverse<br />

suburbs, to intimate dinners and activities on<br />

and around Sydney Harbour, it offers<br />

something for everyone. We get the lowdown<br />

from festival director Joanna Savill (left).<br />

What do you consider are the<br />

highlights of this year’s festival?<br />

I love Barbecue Madness, with barbies all<br />

round town on the fi rst Saturday of October:<br />

at the Growers’ Market in Pyrmont, a Middle-<br />

Eastern barbie in Greenacre, a Vietnamese<br />

one in Cabramatta and a huge multirestaurant<br />

one along Woolloomooloo’s Finger<br />

Wharf. Also, René Redzepi from Noma in<br />

Copenhagen (number one on Restaurant<br />

magazine’s World’s 50 Best Restaurants list)<br />

is appearing at the Sydney Opera House on<br />

1 October.<br />

In what ways has the program improved<br />

since last year?<br />

We’ve broadened our offerings without losing<br />

the celebratory, something-for-everyone<br />

feel. The Night Noodle Markets are bigger<br />

— with more stalls and more room, and the<br />

community events in greater Sydney are<br />

growing. Ashfi eld’s Big Yum Cha was so big<br />

last year that they’re closing off half the<br />

highway this year!<br />

And what’s new?<br />

There’s a great pub event this year, with<br />

about 20 “gastro-pubs” offering a special<br />

pub pie, with beer of course. I’m looking<br />

forward to judging the best pie at the end<br />

of the month! There’s also a Taste of Young<br />

Sydney (TOYS) dinner with an amazing bunch


of up-and-coming chefs taking over a huge<br />

art gallery and doing an evening themed<br />

around “bubbles” — and they don’t just mean<br />

champagne bubbles!<br />

Which of last year’s most<br />

successful events are back?<br />

Last year, we launched 100 Mile Meals —<br />

with about 10 venues offering menus using<br />

ingredients sourced within a 100-mile radius<br />

(160km in new speak!). This year, it’s gone up<br />

in size with about 25 restaurants, community<br />

groups and culinary colleges participating.<br />

Also, everyone loved the expansion of the<br />

festival into greater Sydney to include suburbs<br />

such as Cabramatta and Auburn, and there’ll<br />

be events in those areas again this year.<br />

CLOCKWISE<br />

FROM RIGHT:<br />

Tetsuya Wakuda’s<br />

signature confi t<br />

of ocean trout;<br />

Martin Boetz<br />

shares his<br />

cooking tips;<br />

Kylie Kwong is the<br />

mistress of Asianinspired<br />

cooking<br />

OPPOSITE: The<br />

growers’ market<br />

What did people like most<br />

about last year’s festival?<br />

Many people I spoke to took part in the festival<br />

for the fi rst time because they had felt the<br />

buzz around them and were motivated to fi nd<br />

an event near them that they could join in. It’s<br />

about being inclusive and showing that while<br />

food is a seriously delicious business, it’s also<br />

something we can all share in whatever way<br />

and at whatever price point appeals.<br />

What are you most excited about?<br />

Bringing around three dozen of the world’s<br />

top chefs and food personalities to Sydney,<br />

and having them all cook together across a<br />

weekend — then creating dinners in some of<br />

our best restaurants.<br />

What are some of the best events<br />

for families with kids?<br />

The Perfect Picnic on Clark Island on<br />

4 October, kids’ cooking classes and best<br />

of all, the Week of Tastes, with several of<br />

Sydney’s loveliest restaurants offering special<br />

kids’ menus (not nuggets and chips!), but<br />

something designed to inspire kids, give them<br />

a taste of something new and educate them in<br />

a very pleasurable way. Parents are welcome<br />

too, of course.<br />

Top Five Events<br />

to Catch<br />

World Chef Showcase at Star City is<br />

an action-packed weekend of cooking<br />

demonstrations, and tastings with leading<br />

Australian chefs and food personalities<br />

including Kylie Kwong and Rick Stein,<br />

joined by international stars such as<br />

Marcus Wareing from Th e Berkeley in<br />

London and Wylie Dufresne from New<br />

York’s wd~50 (8–10 October).<br />

At the Night Noodle Markets, thousands<br />

of Sydney-siders and visitors will descend<br />

on Hyde Park to soak up the atmosphere<br />

of an authentic Asian hawker market. Buy<br />

everything from Chinese dumplings to Th ai<br />

noodles from leading Asian restaurants,<br />

then grab a table or picnic rug under the<br />

stars and dig in (11–22 October).<br />

Let’s Do Lunch gives everyone a chance<br />

to dine in Sydney’s fi nest restaurants at<br />

a fraction of the normal cost. Bentley<br />

Restaurant & Bar, and Guillaume at<br />

Bennelong are among the top Sydney<br />

restaurants off ering a main course and<br />

glass of wine for just AU$35 on weekdays<br />

(throughout October).<br />

Community Festivals bring Sydney<br />

suburbs alive with foodie festivals<br />

celebrating the distinctive cuisines of<br />

Sydney’s diverse ethnic communities, such<br />

as Ashfi eld’s Big Yum Cha (24 October)<br />

and the Italian delights of Haberfi eld’s<br />

Primavera (“spring”) on 16 October.<br />

Sydney Harbour Island Hopping<br />

Tours take you to three of the harbour’s<br />

fascinating islands on one all-inclusive<br />

ticket. Try a taste of 1830s colonial life on<br />

Goat Island, let the kids have a go at being<br />

a National Parks & Wildlife Ranger on<br />

Shark Island, and sample traditional bush<br />

tucker as part of the Aboriginal cultural<br />

experience on Clark Island (Saturday and<br />

Sunday, 9–24 October).<br />

For a full program of events, visit<br />

www.siff .com.au<br />

INFORMATION DESK<br />

OCTOBER <strong>2010</strong> 11


www.monteithsbeer.com.au<br />

12 OCTOBER <strong>2010</strong><br />

10 Green<br />

Bottles<br />

As Australian wineries undergo<br />

a green revolution, it’s time to<br />

ask what sort of wine you prefer<br />

— red, white or green<br />

WORDS ROBERTA MUIR<br />

Mitchell Taylor of<br />

Taylors Wines has<br />

scored a world-fi rst with<br />

his carbon-neutral wine<br />

TOP: Mark Davidson of<br />

Tamburlaine is all for<br />

an organic tipple


As<br />

Australia’s largest certifi ed organic<br />

wine producer, Tamburlaine is<br />

experiencing huge growth, while Taylors Wines<br />

has just produced the world’s fi rst 100%<br />

TAMBURLAINE<br />

Why did you decide to make organic wines?<br />

We wanted to offer quality wines that maintain<br />

their natural fl avours and best express the<br />

character of the region, while ensuring<br />

the land isn’t depleted through aggressive<br />

chemical-farming practices.<br />

What are the biggest challenges you’ve<br />

had to overcome to make organic wine?<br />

Working to restore the health of the soil on<br />

many sites, which was lacking many nutrients<br />

because of prior exploitation. It’s taken years<br />

for us to see measurable results in conditions<br />

like soil organic matter, pH changes and<br />

natural disease resistance.<br />

Are all your wines now organic?<br />

Most are, and ultimately we hope all our wines<br />

will be certifi ed organic.<br />

How do you balance making the best wine<br />

with the challenge of going organic?<br />

It isn’t a challenge, just a different<br />

farming practice. If anything, being<br />

organic is an advantage. It costs<br />

no more — often less — to run<br />

an organic vineyard, as organic<br />

vineyards focus on building soil<br />

health naturally, as opposed to<br />

using costly chemicals.<br />

TAYLORS<br />

What does the term<br />

“carbon-neutral” mean?<br />

We accurately measure the carbon<br />

dioxide or other emissions associated with<br />

each step of the winemaking process in order<br />

to offset or neutralise these emissions.<br />

Why carbon-neutral wines?<br />

It’s one of many environmental initiatives<br />

Taylors has undertaken, along with other<br />

steps like reducing water, energy usage and<br />

waste production.<br />

Are Taylors wines all carbon-neutral now?<br />

No. Currently only our Eighty Acres range —<br />

Cabernet Shiraz Merlot, Shiraz Viognier and<br />

Chardonnay — is carbon-neutral.<br />

What’s the most common misconception<br />

about carbon-neutral wine?<br />

That it tastes different from non-carbonneutral<br />

wines. That is incorrect because we<br />

follow the same strict quality guidelines in<br />

growing the fruit and making the wine as we<br />

do for all our other ranges.<br />

carbon-neutral wine. We spoke to<br />

winemakers Mitchell Taylor of<br />

Taylors and Mark Davidson of<br />

Tamburlaine to get the lowdown.<br />

CHEERS<br />

What are some of the most common<br />

misconceptions about organic wine?<br />

That it’s more expensive, won’t age well and<br />

that organic farming is not scientifi c. All of the<br />

above is not true.<br />

What do you think is the public<br />

perception of organic wine?<br />

Demand is increasing as people become more<br />

concerned about the planet and their health;<br />

and conscious of chemical residues in soil,<br />

atmosphere, ground-water and the wine itself.<br />

Here and overseas, organic wine is viewed as<br />

superior, though Scandinavia and South-East<br />

Asia are generally ahead of Australia in their<br />

appreciation of organic-wine certifi cation. We<br />

export organic wine to North America, Europe<br />

and Asia, and our biggest market is Sweden.<br />

What global trends are appearing as the<br />

wine industry becomes “greener”?<br />

There’s a renaissance of organic/green<br />

viticulture throughout the world. Even<br />

French president Nicolas Sarkozy has<br />

set ambitious targets for French farmers<br />

to go organic. Market demand and<br />

initiatives like this will propel the wine<br />

industry internationally to become<br />

greener, and fuel consumer<br />

demand for organic wines.<br />

What do you think is<br />

the public perception of<br />

carbon-neutral wine?<br />

There’s still some scepticism both in Australia<br />

and overseas due to the variety of ways carbon<br />

neutrality can be measured. We’ve tried to<br />

set a new benchmark by being the fi rst wine<br />

company to be certifi ed with the international<br />

ISO 14044 standard, along with independent<br />

reviews by RMIT Melbourne.<br />

How has the reception been for<br />

your carbon-neutral wine?<br />

It’s been good. The UK’s The Drinks Business<br />

magazine awarded our Eighty Acres range<br />

their inaugural ‘Best Green Launch’ award<br />

for efforts to educate consumers and the<br />

retail trade about our 100% carbon-neutral<br />

commitment, as well as Taylors’ broader range<br />

of environmental initiatives.<br />

Is there an export demand for the wine?<br />

Yes, we currently export the Eighty Acres<br />

range to Asia, New Zealand, North and South<br />

America, and Europe.<br />

OCTOBER <strong>2010</strong> 13


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14 OCTOBER <strong>2010</strong><br />

Natural<br />

Good Looks<br />

Founder Ere Perez’s namesake Natural Cosmetics has<br />

been gaining fans by the day. She shares her vision here<br />

INTERVIEW ANNE LOH<br />

What inspired Ere Perez Natural Cosmetics?<br />

When I moved to Australia and was training in<br />

natural therapies, I realised there was a gap<br />

in the market for truly natural cosmetics. I’ve<br />

always loved make-up and made my own bits<br />

and pieces, so I started playing around with<br />

some natural formulas. A short while later, my<br />

Natural Almond Oil Mascara was born. It was<br />

my fi rst product and is still my bestseller.<br />

Tell us about the growth of the company.<br />

We started off with one product in 2004, then<br />

we added the Tinted Rice Powders, Rosehip<br />

Oil Lipbars, and Sunfl ower and Aloe Vera<br />

mascaras. Now we have an extensive makeup<br />

range. We have loyal customers like health<br />

stores and independent pharmacies, and a<br />

big part of our business is online through our<br />

website, www.ereperez.com. However, we’re<br />

looking to sell through a national department<br />

store or pharmacy chain, and to expand into<br />

Indonesia, Europe and the USA.<br />

You emphasise your family’s background<br />

in traditional medicine. How is Ere Perez<br />

Natural Cosmetics more than just make-up?<br />

My grandfather is a practising medicine man<br />

in Mexico, and I’ve grown up with natural<br />

therapies and remedies all my life. Everything<br />

you put on your skin gets absorbed to<br />

some degree, including toxic and harmful<br />

ingredients. We try to make sure that our


OPPOSITE: Ere Perez<br />

is a fi rm believer of<br />

natural make-up that<br />

actually does your<br />

skin good<br />

THIS PAGE: Delicious<br />

products from the<br />

Ere Perez Natural<br />

Cosmetics range<br />

make-up is not only top-quality, but that each<br />

product has a nourishing effect and is based<br />

on natural ingredients that have real benefi ts<br />

for the skin — such as chamomile, rosehip oil<br />

and calendula.<br />

Tell us about your bestsellers.<br />

Our bestsellers are still our original products.<br />

The Waterproof Mascara is popular in<br />

summer and also the Tinted Rice Powders<br />

in bronze tones. Our newest products —<br />

Beetroot Cheek and Lip Tint, and Carrot<br />

Balms — are going great, because they’re<br />

versatile, waterproof and great to take to the<br />

gym or beach.<br />

With more natural Australian cosmetics<br />

out there, what makes Ere Perez<br />

Natural Cosmetics stand out?<br />

We live and breathe natural cosmetics,<br />

and truly believe in what we’re doing — our<br />

cosmetics come from the heart.<br />

What’s your secret to good skin?<br />

I have lots of remedies passed down from my<br />

grandparents, but really it’s about what you<br />

put into your body and how you feel about<br />

yourself that counts. The amount of water<br />

you drink and your diet are also important.<br />

Make sure you’re getting the right vitamins<br />

and minerals. Appreciate life, take time for<br />

yourself, spend time with your loved ones and<br />

try to be as true to yourself as possible. It’s<br />

true: if you’re happy on the inside, you glow.<br />

How is Ere Perez Natural Cosmetics<br />

socially responsible?<br />

We try to ensure all our products are socially<br />

responsible in terms of how they’re made and<br />

where they come from. We put money back<br />

into the community where we can too — for<br />

example, our HOPE Lipbar helps to fund<br />

Misión México for disadvantaged children<br />

in Mexico. We don’t test on animals and our<br />

products are certifi ed Cruelty Free. Most of<br />

them are vegan too.<br />

What are you excited about?<br />

We’re about to launch our new Vanilla<br />

Highlighter, Natural Corn Powder, Natural<br />

Arnica Concealer and Natural Oat Milk<br />

Foundation. On top of that, I’m also really<br />

looking forward to exhibiting at the Better<br />

Homes and Gardens Show.<br />

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starting from a simple under seat<br />

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To purchase, or if you would like a<br />

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OCTOBER <strong>2010</strong> 15


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Green<br />

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Sustainable ideas for the planet even while you’re travelling<br />

WORDS LUKE WRIGHT<br />

CONSCIOUS CLOTHING<br />

Outdoor apparel company Patagonia<br />

has opened its Aussie headquarters in<br />

the surf town of Torquay. With a history<br />

spanning close to 60 years, Patagonia is<br />

a company with a strong commitment<br />

to doing the right thing for the planet.<br />

They’re fi rmly focused on sourcing<br />

Fairtrade, organic and recycled products,<br />

and their Common Threads Program<br />

that enables customers to return wornout<br />

fl eeces and other fabrics to be<br />

recycled has been kicking green goals<br />

since 2005 — with more than 12 tonnes<br />

of clothing collected and made into<br />

new gear. Patagonia also donates time,<br />

services and at least 1% of sales to many<br />

grassroots environmental groups around<br />

the world. Patagonia’s outdoor apparel is<br />

now available at all Paddy Pallin stores.<br />

OCEAN SOS<br />

We talk to Ian Thompson, world<br />

record-holding solo sailor and<br />

anti-plastic bag campaigner.<br />

Why is it important to rid<br />

the world of plastic bags?<br />

More than 100,000 marine mammals<br />

and in excess of one million sea birds<br />

die every year due to plastic bag<br />

suffocation or entanglement. And<br />

36,700 tonnes of plastic bags go into<br />

our landfi ll and take up to 1,000 years<br />

to break down. In short, plastic bags<br />

are killing our world.<br />

Tell us about what you’re<br />

doing for the cause.<br />

I set a world record for sailing solo<br />

around Australia, taking 26 days off<br />

the former record to raise awareness<br />

for this. I have now formed Save<br />

Our Seas Australia to spread the<br />

word, promote alternatives and to<br />

take action. This includes another<br />

world-record circumnavigation next<br />

year to break the monohull record of<br />

Australia’s most famous racing yacht,<br />

Brindabella. The following year, I plan<br />

to go for the outright record of 17<br />

days. ys. www.saveourseasaustralia.com


Green Parkline photo: Taronga Zoo<br />

WATER WISE<br />

Want to be an eco-friendly traveller? One of the best<br />

things you can do is carry a water canteen with you when<br />

you travel. Very few of the billions of plastic bottles that<br />

get thrown away each year make it to the recycling plant.<br />

Instead, they end up in landfi ll. Do your bit to reduce this<br />

immense problem by buying a reusable and recyclable<br />

SIGG or Cheeki bottle, and refi lling it wherever you can.<br />

Tel: + 61 (3) 8742 3322 and +61 (2)<br />

9939 1 900 r espectively.<br />

GREEN PARKLIFE<br />

After 10 years as a park ranger, Sean<br />

Willmore packed up his life and took<br />

to the road to record the experiences<br />

of his fellow rangers around the globe.<br />

The result is a revealing and inspiring<br />

documentary called The Thin Green<br />

Line. Park Rangers across the globe<br />

are on the frontline of conservation<br />

work — and in some places, they put<br />

their lives on the line to protect our<br />

endangered species. Following the<br />

documentary’s success, Willmore<br />

has set up the Thin Green Line<br />

Foundation to help support park<br />

rangers around the world. To support<br />

the foundation, you can purchase<br />

the DVD, T-shirts, memberships,<br />

Willmore’s Ranger in Danger kids’<br />

books and more. Keep an eye out<br />

for the Thin Green Line festivals and<br />

events. www.thingreenline.info<br />

TANGALOOMA IS TOPS<br />

Most people who visit Tangalooma<br />

can’t believe it’s so close to Brisbane.<br />

Just off the coast of the Queensland<br />

capital, Tangalooma is an island<br />

resort between Moreton Bay Marine<br />

Park and Moreton Island National<br />

Park that places the environment at<br />

the forefront of everything it does.<br />

With guided eco-tours and cruises,<br />

wildlife provisional feeding, animal<br />

rescues, community education,<br />

and the monitoring and reporting<br />

of ecosystems, it’s abuzz with<br />

eco action. The Education and<br />

Conservation Centre is run by a team<br />

of marine biologists who oversee<br />

all the hands-on and Eco-certifi ed<br />

programs. Tel: + 61 (7) 3637 2000.<br />

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OCTOBER <strong>2010</strong> 17


FIT TO GO<br />

The Triple<br />

Treat<br />

As triathlon season rolls around,<br />

we ask Olympic champ Emma<br />

Snowsill how she does it<br />

WORDS KARA MURPHY<br />

Illness<br />

and injury had kept Emma<br />

Snowsill from competing<br />

for almost a year from June 2009, but the<br />

Australian triathlete and Beijing Olympic<br />

Games gold medallist is back — swimming,<br />

cycling and running her way to fi rst place in her<br />

second race of the year, and readying herself<br />

for future victories.<br />

What do you see as your greatest challenge<br />

during the upcoming triathlon season?<br />

I need to stay healthy and injury-free. I want<br />

to develop some consistency and build a solid<br />

base for the next two years of my training<br />

campaign towards London Olympics 2012.<br />

What do you enjoy most about training<br />

on the Gold Coast from October to April<br />

each year?<br />

I love being home with my dog Jet, and being<br />

able to see my friends and family every day.<br />

The setting is fantastic too; a training session<br />

can involve running along the beachfront path<br />

around Burleigh Headlands or riding through<br />

the Gold Coast hinterland. Gorgeous.<br />

What do you like most and least about<br />

travelling to compete?<br />

I love seeing new places and meeting new<br />

18 OCTOBER <strong>2010</strong><br />

people. The downside is I travel with so much<br />

luggage. I am quite a little person (49kg), and<br />

lugging bags with enough clothes to last six<br />

months and a bike is a drag.<br />

Which Australian race is your favourite<br />

and why?<br />

My favourite triathlon would have to be Noosa.<br />

It’s an event where people from all levels of the<br />

triathlon compete — from the grassroots to<br />

all the age groups, and it doesn’t hurt that it’s<br />

also run in one of the most beautiful places in<br />

the world!<br />

Who or what inspired you to begin<br />

competing in triathlons?<br />

I was a swimmer when I was younger, but I did<br />

all sports at school. I competed in a triathlon<br />

with friends once and was hooked — the three<br />

disciplines keep it interesting.<br />

What advice would you give someone who’s<br />

thinking of registering for a triathlon for<br />

the fi rst time?<br />

If you’re thinking about it, just do it. For your<br />

fi rst triathlon, it’s just about fi nishing the race<br />

— worry about personal bests next time. Ease<br />

into your training and perhaps sign up with a<br />

friend so you’re motivated to train together.<br />

LEFT: The crowd<br />

gives Snowsill a<br />

fl urry of high fi ves<br />

INSET: A triathlon<br />

is an all-round<br />

competition that<br />

includes swimming<br />

and cycling<br />

<strong>2010</strong> Triathlons athlons<br />

to Try For r<br />

16 Oct Sydney,<br />

24 Oct Gold Coast, t,<br />

7 Nov Perth,<br />

23 Jan Melbourne e<br />

Ramsay Health Care are Triathlon<br />

Pink Series<br />

Sporting a range of short distances,<br />

this women-only event off ers Pinkies<br />

(participants) many ways to give triathlons<br />

a go, while supporting the National Breast<br />

Cancer Foundation. Men can go for the allmale<br />

fun run, which commences when the<br />

fi nal Pinkie crosses the fi nish line.<br />

17 Oct, 12 Dec Raby Bay,<br />

14 Nov Robina in Brisbane<br />

Gatorade Queensland Tri Series<br />

Competitors in these sprint-distance races<br />

range from super-serious to just-happyto-be-here.<br />

Add free Saturday clinics and<br />

shorter Enticer and Courier-Mail Kool Kids<br />

races to the mix, and you’ve got an event that<br />

manages to coax people of all ages and ability<br />

levels out of bed.<br />

27–31 Oct Noosa<br />

Noosa Triathlon Multi Sport Festival<br />

Th e Noosa Triathlon — Australia’s largest,<br />

oldest and highest-profi le triathlon — is the<br />

main highlight of this fi ve-day festival of<br />

sports and entertainment. Adult triathlon<br />

entries are sold out, but don’t sweat it: you<br />

can still register for other festival events (for<br />

example, the Endura Run Swim Run and the<br />

Eyeline Noosa 1,000 Ocean Swim), or you can<br />

just sit back and watch the pros battle for a<br />

podium fi nish.


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Wherever you fl y fi sh,<br />

dusk is one of the<br />

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on the water<br />

INSET: A trout<br />

to be proud of —<br />

springtime, Millbrook<br />

Lakes, Victoria<br />

On the Trail<br />

of the Trout<br />

If you know where and when to go, Australia and New<br />

Zealand have some of the world’s fi nest fl y-fi shing spots<br />

WORDS AND PHOTOGRAPHY PHILIP WEIGALL<br />

You<br />

could say that<br />

spring is when fl y<br />

fi shing wakes up. Not that it’s<br />

entirely dormant over winter<br />

— a few hardy anglers brave<br />

the snow and gales, and land<br />

some big fi sh too. However,<br />

most are content to stay<br />

indoors, perhaps winding<br />

pieces of fur and feather<br />

onto little hooks to imitate<br />

the bugs the trout will eat<br />

during the warmer months<br />

— the art of fl y tying.<br />

Tasmanian guide Greg<br />

from Greg Beecroft<br />

Guiding fi ts in the latter<br />

group. His base is on the<br />

southern edge of the<br />

highland forests, a two-hour<br />

drive north of Hobart. Come mid-August, when<br />

the trout season has opened, Beecroft will<br />

be out on nearby waters such as the famous<br />

Bronte Lagoon. “Tailers” are the highlight: big<br />

brown trout foraging for fl ushed bugs and<br />

grubs in mere centimetres of water. Beecroft<br />

describes stalking the lake margins, then<br />

presenting his fl y bait to trout cruising in water<br />

so shallow that their tail tips are exposed.<br />

“The cast has to be perfect,” he emphasises.<br />

“But when you get it right and the trout takes,<br />

there’s nothing like it.”<br />

On the other side of Bass Strait, October<br />

is the height of spring. About an hour’s drive<br />

north-west of Melbourne, the grass is truly<br />

an emerald green, and the lakes and rivers<br />

are brimming. This month heralds the start of<br />

mayfl y season, and at Millbrook Lakes private<br />

fi shery, it’s a busy time.<br />

Fly-Fishing<br />

Calendar<br />

Tailing Trout<br />

(Southern Tasmania, ex Hobart Airport)<br />

August to October<br />

Best places: Bronte Lagoon, Little Pine<br />

Lagoon, Lake Echo<br />

Best fl ies: Woolly Worm, Black Beetle,<br />

Stick Caddis<br />

Mayfl y Feeders (Central Victoria, ex<br />

Melbourne or Avalon airports)<br />

October to November<br />

Best places: Millbrook Lakes, Harcourt<br />

Reservoir, Newlyn Reservoir<br />

Best fl ies: Shaving Brush, Parachute Emerger,<br />

Possum Emerger<br />

New Zealand Sight Fishing<br />

(South Island, ex Christchurch Airport)<br />

December to February<br />

Best places: Buller River & tributaries, Grey<br />

River & tributaries, Waiau River & tributaries<br />

Best fl ies: Parachute Adams, Deer Hair Cicada,<br />

Royal Wulff , Shaving Brush<br />

River Dry Fly (Northern Tasmania, ex<br />

Launceston Airport)<br />

March to April<br />

Best places: St Patricks River, Liff ey River,<br />

Meander River, North & South Esk Rivers<br />

Best fl ies: Parachute Dun, F Fly,<br />

Wee Creek Hopper<br />

HOW TO...<br />

OCTOBER <strong>2010</strong> 21


CLOCKWISE: Walking<br />

to a trout stream in the<br />

Kahurangi National Park<br />

near Owen River Lodge,<br />

New Zealand; fl y-fi shing<br />

guide Christopher Bassano<br />

admires a fi ne Tasmanian<br />

brown trout; outwitting an<br />

early season Tasmanian<br />

tailer requires stealth and a<br />

precise cast<br />

On a humid October day, I watch Millbrook’s<br />

Dash Laver, an energetic guide with an<br />

ever-present grin, as he delivers a Shaving<br />

Brush “fl y” 20m across the breeze-rippled<br />

Bluegum Lake. The thumbnail-sized imitation<br />

alights like thistledown. It’s such a perfect<br />

copy of a real mayfl y that even a swallow<br />

is confused, pecking it briefl y off the water<br />

before realising its mistake. A few seconds<br />

later, a 3kg rainbow trout isn’t so lucky.<br />

New Zealand is “just across the ditch” and<br />

putting friendly rivalry aside, its fl y fi shing is<br />

hard to beat. About 10 years ago, expat Aussie<br />

Felix Borenstein realised this, quit his life as<br />

an executive, and set up a fl y-fi shing lodge<br />

a few hours’ drive north of Christchurch. In<br />

the height of summer when the cicadas are<br />

chirping in the beech forest, there’s no better<br />

place than the mighty Buller and its tributaries<br />

for a fl y fi sher to be. The rivers around<br />

Borenstein’s Owen River Lodge are so clear<br />

that you can see the stones’ quartz lines 10m<br />

down. The big browns are as long as your arm<br />

and as alert as a cat at a police dog academy,<br />

22 OCTOBER <strong>2010</strong><br />

but if you can drop your fl y into the current<br />

without the fi sh detecting you, you win.<br />

As autumn arrives, it’s time to go back<br />

to Tasmania and Launceston — some of<br />

the fi nest streams in north-east Tasmania<br />

are just an hour from the airport. These<br />

waters are at their best in March and April,<br />

and even if the trout aren’t as big as their<br />

New Zealand cousins, they’re much more<br />

abundant. County cricketer-turned-trout<br />

guide Christopher of Christopher Bassano<br />

Rainbow Lodge reminds me of a heron as<br />

he stalks among autumn colours, looking<br />

for a trout rising in a quiet bubble-line. Once<br />

winter arrives the streams will close to let<br />

the trout breed in peace. But Bassano is<br />

thinking only of the next trout. “Magic time of<br />

year, mate,” he murmurs, with one eye on the<br />

bubbling river.<br />

And he’s right — though when you’re fl y<br />

fi shing, is there a time that isn’t magic?<br />

Philip Weigall’s latest book Fishing Season is<br />

published by Exisle Publishing.<br />

Take Me There<br />

1 GREG BEECROFT GUIDING<br />

Tel: +61 (3) 6289 1294<br />

1 MILLBROOK LAKES<br />

2054 Old Melbourne Rd, Millbrook, Victoria,<br />

tel: +61 (3) 5334 0404<br />

1 OWEN RIVER LODGE<br />

Owen Valley East Rd, Murchison Nelson,<br />

South Island, New Zealand,<br />

tel: +64 (3) 523 9075<br />

1 CHRISTOPHER BASSANO<br />

RAINBOW LODGE<br />

Tel: +61 (0) 428 376 484<br />

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With her background<br />

and trendsetter status,<br />

Kate Waterhouse is<br />

sitting pretty as horse<br />

racing’s fashion doyenne<br />

Racing’s<br />

Thoroughbred<br />

She may be racing royalty, but Kate Waterhouse is as lovely inside as her exquisitely<br />

fashionable exterior. She shares her love for life on the racetrack with us<br />

24 OCTOBER <strong>2010</strong><br />

“My<br />

WORDS KATHY BUCHANAN PHOTOGRAPHY CYBELE MALINOWSKI<br />

fi rst job was as a bookies’ clerk at<br />

the races,” laughs 26-year-old<br />

Aussie socialite and racing personality Kate<br />

Waterhouse, fl ashing a perfect set of pearly<br />

whites. The style and fashion editor for Sydney’s<br />

Sun Herald newspaper, and presenter (and face)<br />

of Foxtel’s Lifestyle You channel, Waterhouse is<br />

racing royalty.<br />

Waterhouse’s mother is the legendary<br />

thoroughbred trainer Gai, her father is<br />

bookmaker Robbie Waterhouse and she’s the<br />

granddaughter of racing legend Tommy “TJ”<br />

Smith. Despite spending her life under the media<br />

spotlight, Kate Waterhouse has blossomed into<br />

a graceful and sweet young woman.<br />

With sparkling diamond earrings, perfectly<br />

styled hair, and a classic navy blazer, white<br />

T-shirt and skinny jeans on her slim frame<br />

complemented with four-inch heels, Waterhouse<br />

is considered the style queen of the races.<br />

“I remember always being at the races,” she<br />

says. “Mum said she took me from the day I<br />

was born. There’s something for everyone and<br />

all budgets at the races. It’s a great day out for<br />

families, for couples, for singles — everyone.”<br />

Waterhouse grew up riding. “I went to every<br />

single equestrian event and every holiday was<br />

horse-riding camp,” she says. “I was absolutely<br />

obsessed with horses. Forget Barbies, it was all<br />

about My Little Ponies!”<br />

Shot on location at Sydney Shangri-La Hotel’s Blu Bar; Styling by Melissa Boyle; hair & make-up by<br />

Allison Boyle; Kate’s dress by Camilla & Marc and shoes by Miu Miu from David Jones


STAR STRUCK<br />

KATE WATERHOUSE<br />

OCTOBER <strong>2010</strong> 25


26 OCTOBER <strong>2010</strong><br />

MAIN: Waterhouse does Derby Day<br />

style in black and white while<br />

admiring Blu Bar’s harbour views<br />

BOTTOM: Waterhouse is always<br />

picture perfect on the fi eld<br />

Kate’s Tips for Spring<br />

Dressing at the Races<br />

. Guys, put a suit on, wear cuffl inks, shine<br />

those shoes and have a handkerchief that<br />

matches your tie.<br />

. Spring racing is all about hats made from<br />

straw or lighter material. If you don’t feel<br />

comfortable in a hat, wear a fascinator.<br />

. Open-toe shoes are recommended.<br />

. Don’t take a massive handbag. Use a clutch<br />

or a small bag with a handle.<br />

. Th is spring is all about feminine, pretty<br />

colours. We’re seeing a lot of neutral tones<br />

this season. Dress appropriately for the<br />

weather too — I can guarantee every<br />

racetrack will get cold by the afternoon. Take<br />

a jacket, coat or pashmina to keep you warm.<br />

. It’s not a nightclub, so leave the sequins at<br />

home. No midriff s or miniskirts, and to be<br />

proper, you should have shoulder straps<br />

covering your shoulders. Wear something<br />

sophisticated and elegant, like what you’d<br />

wear to a stylish lunch with your grandma.<br />

. It’s a long day, so my mum always says wear<br />

comfortable shoes, but I wear the highest of<br />

high shoes. Protect your shoes with Party<br />

Feet and fold up ballerina fl ats in your bag.<br />

Given her fi rst horse as a Christmas present<br />

when she was only four, this style guru’s future<br />

seems predestined. “I was given a race horse<br />

when I was 10 and I was this tiny grasshopper<br />

on this massive white horse,” she laughs, while<br />

sipping her peppermint tea daintily at Blu Bar<br />

in Sydney’s Shangri-La Hotel. “I still love riding,<br />

but it’s more of a luxury these days.”<br />

She studied graphic design before realising<br />

her real passion was writing about fashion, so<br />

Waterhouse did a Bachelor of Arts in media<br />

communication at Sydney’s Macleay College.<br />

Before she’d even graduated, she was writing<br />

as a special correspondent for the Daily<br />

Telegraph on race days.<br />

Her big break arrived in the UK. “Just before<br />

I fi nished with uni I went to Ascot Races and<br />

the Sunday Telegraph asked me to write<br />

an article about it, so I wrote about all the<br />

restaurants, nightclubs and celeb spotting.<br />

It was a fun article, and when I got back they<br />

offered me a full-time job. I was only 22, so at<br />

fi rst I did party and social reporting. It wasn’t<br />

hard to convince my friends to go out!”<br />

Eighteen months later, she became the<br />

fashion editor for the Sun Herald and began a<br />

society column “Date With Kate”, in which she<br />

interviewed celebrities like Kim Kardashian,<br />

Delta Goodrem and Kristy Hinze.<br />

When not in the eye of the fashion storm,<br />

Waterhouse is dating the dashing former<br />

Roosters rugby player Luke Ricketson. “He’s<br />

such a gentleman,” she gushes of Ricketson,<br />

who now works in sales for Channel Nine. She<br />

Supporting photo: Lisa Maree Williams/Getty Images Kate’s dress by Arthur Galan AG and resin bangle by Tilkah


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The party season<br />

has arrived for the<br />

elegant fashion<br />

editor and presenter<br />

as the Spring Racing<br />

Carnival kicks off<br />

nationally this month<br />

She adds with a laugh, “Weekends are very<br />

unglamorous. I love watching movies or girlie<br />

shows on Lifestyle You.” For now, Waterhouse<br />

lives with her older brother Tom. “He’s a<br />

bookmaker, so he’s followed in my dad<br />

and grandfather’s footsteps. He’s about to<br />

launch a betting website, so he’s taken what<br />

dad does to a whole new level.”<br />

Waterhouse’s father introduced her to<br />

another side of the track. “When I fi nished<br />

school, dad was like, ‘you’re coming to work<br />

with me’. Everyone thinks the races are very<br />

glamorous, but in the betting ring it isn’t. I<br />

was putting on bets, collecting money, giving<br />

pay-outs. The characters I met! I did it for<br />

a couple of years for long hours, morning<br />

to night. Dad was right, it was the biggest<br />

learning curve of my life.” She hasn’t strayed<br />

far afi eld though, having previously been a<br />

David Jones racing ambassador. This spring,<br />

she plans to attend at least 10 race days.<br />

But Waterhouse’s true love is clearly<br />

being in vogue. “I love writing about fashion<br />

because it’s always changing with new<br />

trends. It’s a great way to express yourself.”<br />

As for whether she prefers presenting or<br />

writing, that’s an easy choice. “These days<br />

you need to be across all of them.<br />

“However, I fi nd writing a lot easier than<br />

presenting, because you can sit there in your<br />

28 OCTOBER <strong>2010</strong><br />

In Our Words<br />

Th is year, the Melbourne<br />

Cup will celebrate its 150th<br />

anniversary. To commemorate,<br />

a glossy book, Th e Story of the<br />

Melbourne Cup — Australia’s Greatest<br />

Race, will be published. Endorsed by the<br />

Victoria Racing Club, it off ers an extensive historical<br />

and cultural account of the Cup, and the characters<br />

who made it great.<br />

Similarly, Sydney’s champion trainer will release<br />

Gai Waterhouse, In My Words. Th is diary of the racing<br />

season of 2009–10 is from one of the world’s most<br />

successful women in racing. Th e diary covers all the<br />

hard work, drama and excitement of the racing world<br />

— from a distinct Waterhouse point of view and with<br />

commentary from the whole family.<br />

WEEKENDS ARE VERY<br />

UNGLAMOROUS. I LOVE<br />

WATCHING MOVIES OR<br />

GIRLIE SHOWS<br />

Kate’s dress by Rachel Gilbert, resin bangle by Tilkah<br />

and shoes by Miu Miu from David Jones


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Kate’s Favourite<br />

Holiday Spots<br />

Port Douglas<br />

Port Douglas: “It’s amazing if you have kids<br />

— as a child I loved it. Th ere are loads of water<br />

activities and nice restaurants.”<br />

Byron Bay: “Th e restaurants are good, the<br />

accommodation is great and the pubs are fun. I<br />

love going to the beach there.”<br />

Th ailand: “Bangkok is fun. Th ere are great<br />

bars, restaurants and nightclubs. I’ve also been<br />

to Phuket and the beaches there are stunning.<br />

Th e snorkelling is beautiful, and I love Th ai<br />

food and having lots of massages. Th e people<br />

are so friendly and lovely.”<br />

30 OCTOBER <strong>2010</strong><br />

Waterhouse is a<br />

regular at Australia’s<br />

red carpet events<br />

trackies and Ugg boots. But when on TV, you<br />

have to deliver your lines well and look good<br />

24/7. There’s a lot of pressure.”<br />

She’s clearly learnt her grace-under-fi re<br />

mentality from her racing legend mother. “I<br />

admire mum so much. She’s so talented at<br />

what she does. She has time for everybody<br />

and so much energy. She works seven days<br />

a week, although while we were growing up<br />

she was always there for us. She had dinner<br />

on the table for us every night and was there<br />

to help us with our homework. Mum is out in<br />

the mud but you only see the end product of<br />

her in a hat and a pretty outfi t. She’s such an<br />

inspiration. It’s really exciting watching the<br />

horse’s progress and always hoping mum has<br />

a winner.” With such a strong matriarch, no<br />

wonder Waterhouse is effortlessly elegant.<br />

For this Sydney socialite — who admits her<br />

secret talent is changing the TV remote with<br />

her toes — it seems like her race to the top of<br />

the media has really only just begun.<br />

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for one of the Spring Racing Carnival<br />

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Main photo: Don Arnold/WireImage.com


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SPRING IN<br />

YOUR STEP<br />

Melbourne’s newest local boutiques are<br />

recharging the shopping scene — follow our<br />

guide to these budding talents<br />

WORDS ALEX ZABOTTO-BENTLEY PHOTOGRAPHY MARNIE HADDAD<br />

Melbourne<br />

is full of secret<br />

shopping<br />

locations with special websites leading the<br />

buyer to underground precincts. But these<br />

hideaways are not so secret anymore. Maybe<br />

that’s a good thing — we should all be able to<br />

enjoy them. It keeps the economy rolling along<br />

and opens our eyes to all the exciting creativity<br />

that a city has to offer.<br />

I’m going to highlight some really unique<br />

stores and their creators who will make you<br />

smile, and let you be part of their shopping<br />

community. While many indie boutiques are<br />

hidden in and around the graffi ti-covered<br />

back lanes of central Melbourne, I’m going<br />

to slingshot you all over town and let you<br />

discover other locales in greater Melbourne.<br />

Pack your lunch and let’s go!<br />

Heidi Macdonald sits happily in beachside<br />

Elwood in her store Evercherry. “I remodel<br />

and reconstruct vintage pieces — clothing,<br />

accessories — anything gorgeous worth<br />

saving. I also design jewellery, head pieces and<br />

of course, clothing.”<br />

I love Macdonald’s style. She takes vintage<br />

classics and handpicks worthy pieces from<br />

markets, stores and op shops on her travels<br />

through Europe, then resurrects them for her<br />

store. Alongside her unique pieces, there’s the<br />

Rittenhouse men’s, women’s and children’s<br />

collection. Macdonald’s vintage jewellery<br />

collection is amazing, and with prices starting<br />

at AU$80, once these pieces are sold, that’s<br />

it — they’ll never be seen again.<br />

Across town in Seddon, Melbourne’s vibrant<br />

inner west, sits an emporium aptly named<br />

Seddonia. A gloriously jammed corner store,<br />

32 OCTOBER <strong>2010</strong><br />

it’s almost like its own hidden principality.<br />

Nicola McGaan and Inge Turpie met at<br />

design school in the ’80s and have designed<br />

together since, despite having their own<br />

separate artistic careers. In the past few years,<br />

they have nestled into a location in Seddon,<br />

somewhere between Yarraville and Footscray.<br />

Besides working on their collaborative label,<br />

Friday, which features resin jewellery and<br />

candles, they have an astute eye for fi nding<br />

appealing products. As practising artists, their<br />

particular aesthetic is a quirky, vintage market<br />

style. This is refl ected in everything they<br />

make and sell in-store — which is personal,<br />

collectable, handmade, well-designed and<br />

totally affordable.<br />

The store also refl ects the burgeoning local<br />

art scene and designers. Old-world maps,<br />

Skipping Girl posters, art-based men’s and<br />

women’s fashion, Elk Jewellery’s wooden<br />

beads: my favourite is the Blink sew-your-own<br />

kit. Great buys include Calico screen-printed<br />

babushka dolls and elephants, or Est beautiful<br />

hand-rolled soaps made with extra virgin olive<br />

oil from AU$8.<br />

Back in the city, meander through the<br />

back streets into a laneway, then climb up<br />

a scary staircase in an old printing press<br />

factory — which also used to be renowned<br />

artist Mirka Mora’s studio back in the day —<br />

to fi nd Comeback Kid. Patrick Roberts and<br />

Greta Larkins’ sole focus is men’s fashion.<br />

They source labels from all over Australia and<br />

overseas, including Sweden and Israel.<br />

This large, open and industrial studio space<br />

perfectly showcases great local brands such<br />

as Limedrop, Romance Was Born and Stolen


CLOCKWISE FROM<br />

TOP LEFT: Brothers<br />

Alex and Tim are the<br />

talents behind From<br />

Britten; the many<br />

treasures of Seddonia;<br />

Letitia McLean is Down<br />

Yonder’s friendly owner;<br />

the funky togs of Down<br />

Yonder; Evercherry’s<br />

Heidi Macdonald is right<br />

at home in her store; the<br />

cool threads of Comeback<br />

Kid keep young men<br />

coming back for more<br />

RETAIL THERAPY<br />

MELBOURNE<br />

OCTOBER <strong>2010</strong> 33


Girlfriends Club, but the local iconic jewellery<br />

brand Does Not Equal is the standout — it’s<br />

affordable and completely covetable with<br />

prices starting at AU$60.<br />

Comeback Kid’s clientele are “mostly young<br />

guys who love their fashion, and know what<br />

they like and don’t like. We try to stock pieces<br />

for the more adventurous customers, but also<br />

good-quality basics.”<br />

Take Me There<br />

1 EVERCHERRY<br />

72 Ormond Rd, Elwood,<br />

tel: +61 (3) 9525 7336<br />

1 SEDDONIA<br />

41 Gamon St, Seddon,<br />

tel: +61 (3) 9689 9368<br />

1 COMEBACK KID<br />

Level 1, 8 Rankins Ln,<br />

Melbourne,<br />

tel: +61 (3) 9670 7076<br />

1 SELF PRESERVATION<br />

70 Bourke St, Melbourne,<br />

tel: +61 (3) 9650 0523<br />

1 FROM BRITTEN<br />

20 Manchester Ln, Melbourne,<br />

tel: +61 (3) 9663 8991<br />

1 DOWN YONDER<br />

485 Malvern Rd, South Yarra,<br />

tel: +61 (3) 9826 5400<br />

Jetstar flies direct to Melbourne from<br />

all across Australia, and from Bali,<br />

Bangkok and Christchurch. JetSaver<br />

Light fares from AU$39 one way.<br />

`<br />

LEFT/RIGHT:<br />

Self Preservation’s stunning<br />

pieces; Anitsa Connor creates<br />

unique jewellery designs in<br />

Self Preservation<br />

WE CREATED A SPACE WHERE<br />

PEOPLE COULD ESCAPE THE CITY AND<br />

UNWIND IN A CALM ENVIRONMENT<br />

Self Preservation at the top end of<br />

Bourke Street feels like a Belle Epoque time<br />

capsuled-gift to the Melbourne shopper. It’s<br />

beautifully fashioned, evoking the style and<br />

atmosphere of a bygone Europe with dining in<br />

the front space, a unisex jewellery store with<br />

13 Melbourne designers and vintage jewellery<br />

in the back, and a studio upstairs where Anitsa<br />

Connor makes her signature pieces.<br />

Connor explains that the store’s name<br />

comes from the fact that jewellery was<br />

traditionally used for protection. “So we<br />

created a space where people could escape<br />

the bustling city, and unwind in a calm and<br />

elegant environment, enjoying beautiful food<br />

and wine while perusing a diverse range<br />

of designer jewellery.” I love the longitude<br />

and latitude rings made by local jeweller Ali<br />

Alexander, and the great coffee.<br />

Alex Britten-Finschi and Tim Britten-Finschi<br />

are brothers and partners-in-crime, and their<br />

brand, From Britten, is irresistible. Their<br />

store, located in Manchester Lane in the city, is<br />

simple yet stocked with highly considered and<br />

intricate pieces.<br />

The brothers are passionate and excited<br />

about their brand and their ever-changing<br />

displays are testament to this. Their market<br />

is “tasteful men and women who appreciate<br />

quality on all levels of garment design — from<br />

the fabric to the most inconspicuous but<br />

still-vital detail.” Their slim knit trench is a<br />

champion. As the boys say: “It’s slimming,<br />

trendy, comfortable, great value for money<br />

OCTOBER <strong>2010</strong> 35


36 OCTOBER <strong>2010</strong><br />

Variety is keyword<br />

in the wonderfully<br />

bright world<br />

of Seddonia<br />

and brings a smile to the customer’s face<br />

every time: it’s very rewarding.” At AU$395, it’s<br />

a piece that will be a wardrobe hero for years.<br />

Down Yonder located on busy Malvern<br />

Road in South Yarra is just down yonder from<br />

Hawksburn Village. It’s the adventurous and<br />

brilliantly styled store by Letitia McLean.<br />

From the window displays to the interior<br />

styling, this collective store has Gen X, Y, Z and<br />

then some written all over it.<br />

McLean says: “We set out to offer a brave<br />

mix of products to very fashion-conscious<br />

Melburnians. There’s always something new,<br />

and we put it together with a bit of spunk.”<br />

The store is relaxed yet energetic.<br />

Affordable design is well-catered for, with a<br />

number of Australian and New Zealand male<br />

and female fashion labels stocked here (killer<br />

jewellery pieces range from AU$40–$100).<br />

Anything the customers do pay a premium for<br />

is truly unique or carries cult status, such as<br />

the house label Friend of Mine draped army<br />

shirt with an embossed American fl ag at<br />

AU$245 — most certainly a collectable piece.<br />

I see there is a new guard in Melbourne:<br />

adventurous, honest and youthful with a very<br />

strong sense of the collectable.<br />

From fashion to homewares, they’re like<br />

curators of their own domains. It’s a joy going<br />

to these spaces, and everything is affordable<br />

and unique. What a way to shop!


38 OCTOBER <strong>2010</strong><br />

With<br />

actress Julia Roberts eating,<br />

meditating and loving her way<br />

across the big screen in Eat Pray Love this<br />

month, Bali is ready for a wave of inspired<br />

travellers seeking their own frangipani-lined<br />

path towards harmony and spirituality.<br />

The magical Hindu island features in the<br />

fi nale of the fi lm based on the hit novel by<br />

Elizabeth Gilbert. Bali oozes romance that can<br />

be soaked up whether you’re travelling alone,<br />

or with a partner and kids in tow.<br />

From smouldering volcanoes to thundering<br />

surf along both black- and white-sand<br />

beaches, Bali boasts abundant natural beauty.<br />

Visitors can follow in the footsteps of Roberts<br />

and Gilbert by indulging in wonderful cuisine,<br />

inhaling heady incense wafting across hushed<br />

temples, marvelling at mystical dances and<br />

succumbing to a rhythmic massage.<br />

Not surprisingly, luxury hotels are now<br />

appealing to travellers with special packages<br />

inspired by the book and movie. For instance,<br />

Ayana Resort and Spa offers a special deal<br />

that goes all out to recreate Gilbert’s four<br />

months in Bali.<br />

“The fi lm has been highly anticipated since<br />

Julia Roberts, and the cast and crew came to<br />

Bali to fi lm,” says Ayana’s general manager<br />

Charles de Foucault, noting the alreadystrong<br />

bookings for their package. It starts<br />

with rooms from US$298++ (AU$325) for a<br />

minimum four-night stay, and includes a jamu<br />

drink, yoga, massage, a tiki torch-lit romantic<br />

dinner, and a visit to the author’s personal<br />

seer and healer, Ketut Liyer, in the cool hills<br />

of Ubud.<br />

Located at the quiet beach of the<br />

same name, Karma Jimbaran offers a<br />

three-night Eat, Pray, Spa package starting<br />

from US$362++ (AU$395) per person for<br />

two people. It includes a traditional Balinese<br />

Megibung dinner — a tapas of traditional<br />

recipes — and attendance at a kecak dance at<br />

Uluwatu Temple. But the daily spa treatments<br />

Eat, pray and love your<br />

way to paradise with<br />

our guide to living<br />

Elizabeth Gilbert’s novel<br />

WORDS SAMANTHA BROWN<br />

are the real draw here: a blue-light energy<br />

massage and a Balinese bathing ritual are just<br />

some of the treats on offer.<br />

Write Your Own<br />

Novel Experience<br />

If such luxury is beyond your wallet, never<br />

fear: with the island’s many accessible and<br />

affordable offerings, create your own Eat Pray<br />

Love itinerary for a fraction of the price.<br />

Bali offers a vast array of cuisines, from<br />

fi nger-licking street food to degustation<br />

menus worth travelling across the globe for.<br />

In Ubud, no-fuss Warung Ibu Oka is the place<br />

to try the Balinese delicacy babi guling, or<br />

suckling pig. A plate includes succulent roast<br />

pork, crackling, sausage, vegetables and rice.<br />

Vegetarians should take a scenic walk up<br />

to Sari Organic, which sources fruits and<br />

vegetables for its smoothies and salads from<br />

its own orchards and gardens. Then come<br />

evening, don a little black dress or crisp shirt<br />

for the degustation menu served in Mozaic’s<br />

candlelit garden.<br />

Back on the coast, Sarong in Seminyak<br />

serves delectable Asian cuisine in lovely<br />

surrounds — the betel leaf starters are a<br />

must-try. French restaurant Metis dishes out<br />

romance among the rice paddies along with<br />

modern classics such as crispy pork belly with<br />

mashed potatoes, savoy cabbage and apple<br />

cider vinegar sauce.<br />

Or dine alfresco by digging your toes into<br />

the sand at Jimbaran Bay, where numerous<br />

warung (casual outdoor eateries) serve<br />

barbecued seafood freshly plucked from the<br />

nearby waters.<br />

Bali is also the place to fi nd sustenance<br />

for your soul. You could fi ll an entire holiday<br />

visiting its ancient temples, but the most<br />

sacred and largest is Besakih, a sprawling<br />

complex of shrines set against the backdrop<br />

of the holy Mount Agung. Although hugely<br />

popular with tourists and a host of major<br />

Ornamental boat: Photolibrary


CLOCKWISE: Admire<br />

an ornamental boat<br />

at Jimbaran Bay; try a<br />

petal massage; have<br />

a romantic moonlit<br />

dinner; enjoy a sunset<br />

horse ride with Umalas<br />

Equestrian Resort<br />

BALI OOZES<br />

ROMANCE,<br />

WHETHER YOU’RE<br />

TRAVELLING<br />

ALONE OR WITH A<br />

PARTNER AND KIDS<br />

HUB<br />

BALI<br />

OCTOBER <strong>2010</strong> 39


CLOCKWISE FROM RIGHT: A<br />

performance of the famous Balinese<br />

kecak dance; Julia Roberts in a still<br />

from Eat Pray Love; a sundowner;<br />

Mozaic’s romantic garden<br />

Take Me There<br />

1 AYANA RESORT AND SPA<br />

Jln Karang Mas Sejahtera, Jimbaran,<br />

tel: +62 (361) 702 222<br />

1 KARMA JIMBARAN<br />

Jln Bukit Permai, Jimbaran,<br />

tel: +62 (361) 708 800<br />

1 WARUNG IBU OKA<br />

Jln Suweta, Ubud,<br />

tel: +62 (361) 976 345<br />

1 SARI ORGANIC<br />

800m down the Abangan/Water Way,<br />

tel: +62 (361) 780 1839<br />

1 MOZAIC<br />

Jln Raya Sanggingan, Ubud,<br />

tel: +62 (361) 975 768<br />

1 SARONG<br />

19X Jln Petitenget, Kerobokan,<br />

tel: +62 (361) 737 809<br />

1 METIS<br />

6 Jln Petitenget, Kerobokan Kelod,<br />

tel: +62 (361) 737 888<br />

1 YOGA BARN<br />

44 Jln Hanoman, Ubud,<br />

tel: +62 (361) 971 236<br />

1 DESA SENI<br />

13 Jln Subak Sari, Pantai Berawa, Canggu,<br />

tel: +62 (361) 844 6392<br />

1 VOLKS WORLD<br />

Tel: +62 818 353 790<br />

1 UMALAS EQUESTRIAN RESORT<br />

Jalan Lestari 9x,<br />

Banjar Umalas Kauh, Kerobokan,<br />

tel: +62 (361) 731 402<br />

1 KU DE TA<br />

Jln Kayu Aya 9, Seminyak,<br />

tel: +62 (361) 736 969<br />

1 BREEZE<br />

The Samaya,<br />

Jln Laksmana, Seminyak,<br />

tel: +62 (361) 731 149<br />

1 FRANGIPANI LOUNGE<br />

La Lucciola,<br />

Jln Petitenget, Seminyak,<br />

tel: +62 (361) 730 838<br />

1 COCOON BEACH CLUB<br />

Jln Double Six, Blue Ocean Tce, Seminyak,<br />

tel: +62 (361) 731 266<br />

Jetstar flies direct to Bali from<br />

Brisbane, Perth, Melbourne, Sydney<br />

and Darwin. JetSaver Light fares<br />

from AU$199 one way. Or fly<br />

StarClass when you depart from<br />

Sydney or Melbourne. Book online<br />

at Jetstar.com<br />

40 OCTOBER <strong>2010</strong><br />

ceremonies, the<br />

14th-century temple<br />

is big enough to fi nd<br />

a quiet meditation<br />

corner. Or visit the<br />

spectacular Pura<br />

Uluwatu, an 11thcentury<br />

sea temple<br />

set majestically<br />

above soaring<br />

limestone cliffs and crashing waves. Time<br />

a visit at sunset, so you can catch the kecak<br />

dance performance — a portrayal of the Hindu<br />

epic Ramayana, where scores of sarong-clad<br />

men perform a trance-like chant.<br />

Whether you’re a complete beginner or<br />

a daily practitioner, yoga is a great way to<br />

get in touch with your own spirituality, and<br />

in Bali you’re spoiled for choice for teachers<br />

and locations. In Ubud, the Yoga Barn is the<br />

place to head to for a drop-in class among rice<br />

paddies. The village resort of Desa Seni also<br />

offers regular classes, as well as a wide array of<br />

spiritual retreats.<br />

Last but not least, romance is a vital key<br />

ingredient on this Bali itinerary. Let it begin<br />

at the crack of dawn by watching the sunrise<br />

from the deck of a colourful local sailing boat,<br />

or jukung. Pack a hamper and hire a boat<br />

from sleepy Sanur beach or Amed further<br />

up the east coast. Expect to pay about<br />

IDR200,000 (AU$24) per hour for hire of the<br />

boat, with a driver.<br />

For a day-time picnic, try secluded beach<br />

retreat Pasir Putih, or White Sand Beach, on<br />

the east coast. Don scarves and sunnies, grab<br />

a picnic hamper and head there in an open-<br />

air VW — if you’ve got<br />

kids, there’ll be room<br />

for them as well. Volks<br />

World offers full-day<br />

trips for IDR500,000<br />

(AU$61), with a driver.<br />

Or take to horseback to<br />

feel the wind in your hair<br />

as you horse-ride along<br />

Batu Belig beach at dusk,<br />

where a two-hour beach<br />

tour with Umalas Equestrian Resort will set<br />

you back US$72 (AU$79) per person.<br />

At the end of the day, sipping a cocktail<br />

as the sun sinks is another romantic Bali<br />

moment. In trendy Seminyak, Ku De Ta,<br />

Breeze and Frangipani Lounge all offer<br />

fabulous ocean views to feast your eyes on<br />

as you sip your sophisticated concoction.<br />

Or make a beeline for Cocoon Beach Club<br />

at Double Six, where a poolside butler will<br />

take care of random things like keeping your<br />

sunglasses smudge-free so you can focus<br />

better on your loved one.<br />

Never Beaten<br />

on Price<br />

For the lowest prices, book your ticket<br />

through Jetstar Holidays. With the Jetstar<br />

Holidays Price Beat Guarantee, if you fi nd a<br />

lower-priced comparable holiday, we’ll beat<br />

it by 10%. See Jetstar.com for full details.<br />

Balinese kecak dance: Gavin Hellier/Getty Images; cocktail: Steph Goralnick/Getty Images


FULL<br />

SAIL<br />

AHEAD<br />

Blustery Port Phillip Bay will be<br />

the base for Sailing World Cup<br />

action when it tacks into town<br />

WORDS CRAIG TANSLEY<br />

42 OCTOBER <strong>2010</strong><br />

Australia’s Mathew<br />

Belcher and Malcolm<br />

Page are <strong>2010</strong>’s 470<br />

world champions<br />

Photos: Sports The Library


When<br />

Jessica Watson became the<br />

youngest person to sail solo<br />

and unassisted around the world, Australia<br />

stopped in its tracks to cheer her home. Every<br />

TV network devoted live coverage to her<br />

homecoming; camera crews competed for the<br />

best vantage point as she sailed into Sydney<br />

Harbour that memorable morning in May.<br />

And in 1983 when a courageous team of<br />

Aussie underdogs defi ed impossible odds to<br />

capture the America’s Cup for the fi rst time<br />

in the prestigious event’s 138-year history,<br />

Australia’s then-Prime Minister Bob Hawke<br />

famously declared that any boss who sacked<br />

an employee for not coming to work that day<br />

“was a bum”.<br />

Aside from these two events — and Jesse<br />

Martin and Kay Cottee’s then-world records<br />

for sailing solo around the world — the sport<br />

of sailing receives very little fanfare in a<br />

country that actually ranks as the second-best<br />

competitive sailing nation on earth (bet you<br />

didn’t know that!).<br />

But this could all start to change when the<br />

world’s attention focuses directly on sailing<br />

in December, at Melbourne’s Port Phillip Bay.<br />

The world’s greatest sailors will gather at<br />

Sandringham Yacht Club to compete across<br />

10 Olympic-class sailing events in stage one<br />

of the International Sailing Federation’s (ISAF)<br />

Sailing World Cup, from 12–18 December.<br />

Unlike other World Cups, you won’t have<br />

to book early for tickets or pay hundreds of<br />

dollars for front-row seats. At Sandringham<br />

— just 25 minutes’ drive south of Melbourne’s<br />

CBD — you can watch every bit of the<br />

world-class action at this family-friendly event<br />

for free.<br />

“Elite Olympic athletes will be taking to<br />

the water, so we can promise you exciting,<br />

world-class sailing,” says Kate Allen, the<br />

event development manager. “To be part of<br />

the Olympics, any sport needs to meet key<br />

criteria, one of which is a broad appeal. The<br />

ISAF thus felt it was important to introduce<br />

an annual global event to continually raise<br />

awareness of the sport. That’s why this — the<br />

ISAF Sailing World Cup — was born.”<br />

The ISAF Sailing World Cup is considered<br />

the grand slam of Olympic-class sailing,<br />

and will take place across seven countries<br />

in <strong>2010</strong> and 2011 — with Sail Melbourne<br />

hosting the fi rst leg of the series. Sail<br />

Melbourne has existed as an international<br />

sailing regatta since 1994. Because of the<br />

event’s strong reputation and the worldclass<br />

sailing conditions on Melbourne’s Port<br />

Phillip Bay, ISAF selected the event as one of<br />

its prestigious World Cup events.<br />

Australian competitors are excited by the<br />

home location and are hopeful it will ensure<br />

more victories, especially since they’re<br />

used to dragging their yachts all over the<br />

world to compete — a task which requires<br />

AU$350,000 a year in travel costs alone for<br />

some teams.<br />

Leading female sailor Megan de Lange is<br />

hoping the backyard advantage will play into<br />

the Australian sailors’ hands. “It’s so good<br />

to have the Americans and the Europeans<br />

sailing on our waters for a change,” she says.<br />

“Port Phillip Bay is tricky — it can be shallow<br />

and it can be deep, so you have different<br />

GO GUIDE<br />

SAILING WORLD CUP<br />

OCTOBER <strong>2010</strong> 43


TOP/BOTTOM: An ISAF<br />

presentation; catch ripping<br />

Laser action on the bay<br />

wave conditions and the wind’s always<br />

changing direction. Hopefully we’ll be able to<br />

use these conditions to our advantage.”<br />

Three-time World Championship gold<br />

medallist sailor and last year’s Sail Melbourne<br />

champion in the 490 class (yachts measuring<br />

490cm) Nathan Outteridge says he hopes<br />

Australians will get behind the event because<br />

sailing is “every bit as Australian as cricket in<br />

the summer”.<br />

“Aussies do so well in sailing but it never<br />

makes the news,” he says. “We need to get<br />

people to understand how much fun sailing is,<br />

and how healthy the sailing lifestyle is.<br />

“There’s a lot to it, and when you get into<br />

the rules and understand what each team’s<br />

doing, you get more excited about what’s<br />

going on out there — it’s very tactical, the<br />

lead’s always changing. I think a lot of Aussies<br />

think of sailing as this big corporate thing<br />

because you only see events like the America’s<br />

Cup or the Sydney to Hobart race.”<br />

The event also opens the door to<br />

competitors at a grassroots level by providing<br />

an opportunity to compete alongside the best<br />

in the world.<br />

Yachting Australia’s high-performance<br />

director Peter Conde says they’re expecting<br />

44 OCTOBER <strong>2010</strong><br />

even bigger numbers of top international<br />

sailors. Despite the infl ux, local sailors are still<br />

expected to hold their own, with Outteridge<br />

in particular a favourite to back up last year’s<br />

win, which will see him closer to cementing<br />

his place in the 2012 London Olympics.<br />

But there’ll be plenty happening at<br />

Sandringham Yacht Club besides the action<br />

on the water. The World Cup will have an<br />

offi cial Ladies’ Day, on Wednesday 15<br />

December. Then on Saturday 18 December,<br />

there’ll be a marine-driven carnival onshore,<br />

including Family Day which provides<br />

visitors with the chance to meet Australia’s<br />

Olympic sailing heroes to discuss the sailing<br />

lifestyle, and the chance to sail, windsurf,<br />

stand-up paddle, kite-boarding and kayak; as<br />

well as enjoy some classic on-shore games.<br />

Afterwards, a chic lifestyle party on the idyllic<br />

yacht club balcony will provide beats from<br />

Melbourne-based DJ talent and stunning<br />

fashion parades.<br />

Order your VOD to watch the races<br />

onboard Jetstar this month. Jetstar flies<br />

direct to Melbourne from across Australia,<br />

and from Bangkok, Bali and Christchurch;<br />

and to Avalon from Brisbane and Sydney.<br />

JetSaver Light fares from AU$39 one way.<br />

Book online at Jetstar.com


one of the top ten dream hotels in the world<br />

on one of the six most luxurious beaches in the world<br />

Furama Resort Danang<br />

68 Ho Xuan Huong Street, Da Nang City, Vietnam<br />

T: (84-511) 3847 333 / 3847 888 F: (84-511) 3847 666<br />

E: reservation@furamavietnam.com W: www.furamavietnam.com


46 OCTOBER <strong>2010</strong><br />

DREAM<br />

TIME<br />

Wild buffaloes: Tourism NT


From wild<br />

buffaloes to rare<br />

birds, the Dreaming<br />

Place Trail in the<br />

Northern Territory<br />

is an eden in itself<br />

WORDS IAN CRAWSHAW<br />

PHOTOGRAPHY PETER EVE<br />

CLOCKWISE FROM<br />

MAIN: The Dreaming<br />

Place Trail takes you<br />

into the stunning<br />

Gorge 8; a brown<br />

goshawk fl ies<br />

overhead; turkey<br />

bush wildfl owers<br />

abound; beware wild<br />

buffaloes lurking<br />

in spear grass<br />

“So<br />

ADRENALINE<br />

KATHERINE GORGE<br />

what happens if that wild buffalo<br />

attacks us?” I ask Mick, our rugged<br />

guide and Aussie outback survivor. The two<br />

other trekkers and I look expectantly at him<br />

for trusty advice and bush knowledge.<br />

“Run!” he says. “Just drop your bag and<br />

run like buggery — and I’ll be in front of you!”<br />

That’s it? One hundred metres away, hidden<br />

by 2m-high spear grass, a monstrous, black<br />

buffalo is snorting, stomping its hooves and<br />

glaring at us. No buffalo whispering, no secret<br />

moves, just “run!”? It’s about now I realise this<br />

is pioneering, not trekking.<br />

I’d wanted a Top End experience beyond<br />

crocodile cruises, didgeridoo lessons and<br />

camel rides, when I heard about Mick Jerram’s<br />

treks into Katherine, three hours south of<br />

Darwin. His organised trips usually involve<br />

kayaking the gentle rapids of lower Katherine<br />

River. But he’s also a seasoned outback<br />

adventurer, and loves to explore much wilder,<br />

harsher Aussie bush with adults and schoolies.<br />

OCTOBER <strong>2010</strong> 47


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The 50km Dreaming Place<br />

Trail offers plenty of stunning<br />

vistas and moments of<br />

solitude, like here at Gorge 8<br />

INSET: The journalist with<br />

guide Mick Jerram<br />

And so it was I found myself (journo, city<br />

slicker, softie) trekking with Peter (nature<br />

photographer with a zoom lens longer than my<br />

leg) and Neil (super-fi t Brit, hardcore trekker<br />

in dazzling bright red pants and T-shirt: “Easier<br />

for the rescue helicopter to spot your corpse,”<br />

he cheerfully explains). Plus our guide Mick,<br />

who leads us down into the blue haze of a<br />

lost primordial valley — if dinosaurs were still<br />

around, they’d be living here.<br />

We’re tackling Northern<br />

Territory’s latest trekking<br />

frontier, the Dreaming Place<br />

Trail, descending into Eva Valley<br />

to enter Nitmiluk (Katherine<br />

Gorge) through the “back<br />

door” — the rarely visited Gorge<br />

8. This is the new, hipper and<br />

more remote alternative to the<br />

already popular Larapinta and Jatbula Trails.<br />

Everywhere in the Top End of Australia,<br />

things tend to be a little off the beaten path,<br />

but the Dreaming Place Trail is the next level.<br />

During your four- or fi ve-day trek, you’re<br />

unlikely to see another soul. Occasionally,<br />

maybe you’ll spy a hunting party of traditional<br />

landowners: the Jawoyn clan. Or during<br />

school holidays, there may be families with<br />

young kids camping by the river at Gorge 5,<br />

with its safe swimming for youngsters. But<br />

for most of the 50km Dreaming Place Trail,<br />

trekkers are frighteningly much on their own.<br />

So back to the big, black buffalo eyeing us,<br />

now making up its mind on whether to charge<br />

at us or not. “We could stand behind a tree,”<br />

suggests Mick. “And just keep dodging it.<br />

They’re too big to run in small circles. It’s<br />

pretty funny when that happens actually.” I<br />

look desperately around for this non-existent<br />

tree, but unexpectedly the grumpy bull turns<br />

BULLS CAN KILL YOU.<br />

BUT YOU’D HAVE TO BE<br />

REALLY UNLUCKY TO GET<br />

BITTEN BY A SNAKE<br />

heel and thunders into a forest of bright pink<br />

salmon gums.<br />

The huge bodies of feral buffalo living in<br />

Nitmiluk National Park cut swathes through<br />

the spear grass. The downside of following<br />

these tracks is that the buffalo can turn up<br />

at any moment, and are responsible for the<br />

injuries of more Northern Territory trekkers<br />

than both deadly snakes and crocodiles<br />

combined together.<br />

“Bulls can kill you. But you’d have to be<br />

really unlucky to get bitten by a snake,” says<br />

Mick.<br />

“Snakes hear you coming and<br />

escape, you won’t even see one on this trail.”<br />

All the stranger then that next morning, a<br />

delighted Peter was taking photos of the rare<br />

hooded parrot when he looked down and there<br />

at his feet was… a snake. Obviously hard of<br />

hearing, or maybe it liked having its photo<br />

taken, the brown reptile mercifully slipped<br />

quietly away without a fi ght.<br />

Our fi rst encounter with crocodiles is<br />

equally confl ict-free, as we unroll our swags<br />

on a Katherine River sandbank. Washing off<br />

the day’s grime, knee-deep in warm fl owing<br />

water, we notice a young freshwater crocodile<br />

sunbaking on a rock, eyeing us with interest.<br />

“They’re so cute when they’re young!” I say,<br />

splashing my toes in the water, tempting it<br />

nearer for a photo and terrifying Neil.<br />

ADRENALINE<br />

KATHERINE GORGE<br />

OCTOBER <strong>2010</strong> 49


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Waterfall photo: Ian Crawshaw; Wallaby photo: Tourism NT<br />

Take Me There<br />

As with the popular Larapinta Trail just north<br />

of Alice Springs, or the busy Jatbula Trail in<br />

Katherine Gorge, any visitor can attempt to<br />

walk the Dreaming Place Trail unguided. But<br />

going with an accredited local guide will include<br />

Aboriginal land permits, National Park Access,<br />

and essential trekking equipment, including<br />

SatNav, swag and camp kitchen. Just bring your<br />

walking boots, hat and sunblock. The following<br />

companies are eco-tourism accredited,<br />

ensuring best environmental practices, and the<br />

safety and security of its guests.<br />

1 MICK JERRAM, GECKO CANOEING<br />

AND TREKKING<br />

Tel: +61 (8) 8972 2224<br />

1 TREK LARAPINTA<br />

Tel: +61 (0) 428 402 0277<br />

1 NITMILUK TOURS<br />

Tel: +61 (8) 8972 1253<br />

Jetstar flies direct to Darwin from<br />

across Australia, and from Bali, Ho<br />

Chi Minh City and Singapore. JetSaver<br />

Light fares from AU$$159 one way.<br />

Book online at Jetstar.com<br />

No, I am not mad. This is Upper<br />

Katherine River. No saltwater crocodile has<br />

ever been found above Gorge 3, and our little<br />

bath-time buddy is just a shy freshwater croc.<br />

Living in the Top End, you’ll quickly learn the<br />

difference between aggressive, man-eating<br />

salties (such as the 5m “Sweetheart” on show<br />

in Darwin Museum), and the cute, shy freshies<br />

that live in every Northern Territory billabong<br />

and waterhole: crocs so cute that local kids<br />

keep them as pets — yes, really).<br />

On the Dreaming Place Trail, you’ll see<br />

wallabies, kangaroos, crocs, and get the<br />

opportunity to go fi shing for barramundi.<br />

On our trip, we also hoped to see one or two<br />

hooded parrots. “It’s an endangered species,”<br />

explains Peter. “I wonder if there’re any still<br />

living out here?” Amazingly, we see fl ocks of<br />

CLOCKWISE FROM<br />

MAIN: A waterfall and<br />

billabong at Lily Pond,<br />

Gorge 3; a wallaby watches<br />

approaching trekkers;<br />

admiring the artwork in<br />

the cave of the “yellow<br />

kangaroo dreaming”<br />

hundreds and hundreds of hooded<br />

parrots. Someone forgot to tell them<br />

they’re endangered.<br />

We also come across thousands of<br />

red-crested black cockatoos, rainbow<br />

lorikeets, rosellas and gouldian<br />

fi nches. The abundance of fl ora and<br />

fauna in Nitmiluk is why Jawoyn<br />

people have hunted here for thousands<br />

of years, right up to the present day.<br />

“Follow me,” says Mick one<br />

afternoon. “This is a surprise.” We<br />

climb up a narrow stone canyon. Lifting<br />

ourselves onto a rock overhang, we’re<br />

shocked by a giant, leaping kangaroo.<br />

In ancient real-estate speak, the cave of the<br />

“yellow kangaroo dreaming” is a well-appointed<br />

property with water views, conveniently<br />

situated for hunts in the valley below (location,<br />

location, location). This solid piece of tightly<br />

held real estate is tastefully decorated in<br />

shades of ochre. There’s a magnifi cent yellow<br />

kangaroo on one wall, with assorted spirits and<br />

sky people drawings in white at the entrance.<br />

It may not have deer antlers hanging on<br />

the wall or a tartan carpet, but this is a real<br />

hunting lodge. Sitting under ancient murals<br />

painted hundreds of years ago, with the<br />

charcoal of 10,000 campfi res blackening the<br />

ceiling above, I know we’re guests in what was<br />

once someone’s home.<br />

OCTOBER <strong>2010</strong> 51


Each day, our journey continues deeper into<br />

the gorges — including an afternoon picnic at the<br />

enormous Smitt Rock with its safe swimming<br />

lagoon. How is it this 200m rock protudes<br />

from the middle of the Katherine River? On the<br />

morning of our last day, we tuck into a breakfast<br />

of dehydrated egg, bacon and beans; just add<br />

boiling water for a plate full of brown sludge. “It’s<br />

quite tasty, isn’t it?” says hardcore trekker Neil.<br />

Waiting for our ride to arrive at the Gorge 3<br />

pontoon, we swim in the nearby Lily Pond and<br />

contemplate Aboriginal rock art high above us.<br />

Our peace is shattered by the chattering of 60<br />

voices echoing around the canyon, speaking<br />

in Japanese, German, French and Cockney.<br />

“Lovely ’ere, innit?” Our ride home had arrived.<br />

Back in Darwin, the magic of the Dreaming<br />

Place Trail began to sink in. I recalled that on<br />

the night of day two, the bright full moon had<br />

awoken me and I had risen from my swag<br />

to walk to the lagoon. A silvery waterfall was<br />

roaring then from dark cliffs above, and the<br />

surrounding black tropical rainforest was alive<br />

with noises of the night.<br />

At that moment, in the moonlight, on the<br />

bank of a shimmering tropical billabong, I fi nally<br />

understood what made this walk special. This<br />

truly was a trail like no other. Because out here,<br />

I’d found my Dreaming Place.<br />

52 OCTOBER <strong>2010</strong><br />

Gorge 4 at<br />

Nitmiluk<br />

National Park<br />

is even more<br />

impressive<br />

at night<br />

Photo: Tourism NT


MIR CLE<br />

W TERS<br />

54 OCTOBER <strong>2010</strong><br />

Take the plunge into a hot spring<br />

and discover why onsen bathing is<br />

Japan’s national pastime<br />

WORDS SUSAN GOUGH HENLY<br />

Main photo: ©Visual Gunma/JNTO; Netsu No Yu photo: Sue Gough Henly


OPPOSITE: Steam rising from<br />

the hot springs of Yubatake<br />

THIS PAGE TOP/BOTTOM:<br />

The Oedo-Onsen-Monogatari<br />

foot bath; water kneading in<br />

progress at Netsu No Yu hot<br />

spring in Kusatsu<br />

It’s<br />

estimated that Japan has more than<br />

28,000 hot springs (onsen) dotting<br />

the length of the country — ranging from<br />

riverside waterholes to all-inclusive onsen<br />

theme parks. Some of the best hot spring<br />

resorts are in areas of great natural beauty,<br />

which make them fabulous travel destinations.<br />

While many hotels and traditional ryokans<br />

deliver fi ve-star experiences, public bath<br />

houses offer everyone the opportunity to take<br />

to the waters. Depending on their specifi c<br />

mineral content, hot springs are said to help<br />

with anything from bruises and sprains, to<br />

skin infl ammation, indigestion and respiratory<br />

problems. Fact or fi ction, there’s no denying<br />

that they certainly diffuse your worries.<br />

Onsen bathing began more than 1,000 years<br />

ago. Initially a pleasure enjoyed exclusively by<br />

royalty, warlords and samurai soon discovered<br />

how effective the springs were in healing<br />

battle wounds. Later, hardworking farmers<br />

used them to soothe aching muscles. Today,<br />

it’s one of Japan’s most popular activities<br />

and pastimes.<br />

Originally, men and women bathed<br />

together naked in the hot springs. But when<br />

Japan opened up to the West with the arrival<br />

of Admiral Perry and the rather prudish<br />

Americans in the 1850s, onsen bathing<br />

became segregated. Today, most onsen have<br />

separate male and female baths. In most<br />

onsen theme parks however, people bathe<br />

together and wear swimsuits.<br />

To select four of the most interesting onsen<br />

to visit from Tokyo, we sought the help of<br />

Charles Davidson, who owns the Peninsula Hot<br />

Springs in Victoria’s Mornington Peninsula —<br />

Australia’s fi rst and fi nest hot-spring day spa. A<br />

convert to the relaxing qualities of hot springs<br />

during the fi ve years he lived in Japan, Davidson<br />

has translated the Japanese aesthetic into a<br />

natural Australian bathing experience.<br />

OEDO-ONSEN-MONOGATARI<br />

With hot spring water pumped from 1,400m<br />

beneath Tokyo Bay, this is Tokyo’s most<br />

popular family-friendly onsen theme park.<br />

Select one of 19 brightly coloured yukata<br />

(cotton gowns) to change into, after which the<br />

fun really begins.<br />

A watchtower decorated with colourful<br />

paper lanterns is the focal point of a traditional<br />

Shogun-era townscape lined with 16 different<br />

restaurants. Amusements include musical<br />

performances, fortune-telling, drumming and<br />

fi sh-netting, not to mention souvenir shops,<br />

beer and ice cream vendors.<br />

“The traditional Edo townscape here is<br />

based on Japan’s good old days prior to the<br />

West’s infl uence,” says Davidson. “Kids just<br />

love the carnival-like atmosphere.”<br />

Everyone can enjoy the outdoor footbaths<br />

together in pretty landscaped gardens,<br />

and then wander along a bubbling stream<br />

embedded with different-sized smooth stones<br />

that massage your feet. Also located here are<br />

head spas, hot stone and sand baths, and the<br />

Dr. Fish pool, where tiny skin-exfoliant fi sh<br />

nibble away dead skin from your feet and legs.<br />

The separate male and female hot spring<br />

pools offer everything from nutrient-rich<br />

amber-coloured baths, to silk baths with<br />

super-fi ne bubbles and outdoor rock pools.<br />

Japanese-style full-body massages and oil<br />

lymphatic and scrub massages are just some<br />

of the many beauty treatments available.<br />

STAY:<br />

Oedoyado Iseya<br />

A small on-site inn with 22 Japanese- and<br />

Western-style rooms.<br />

2-6-3 Aomi, Koto-ku,<br />

tel: +81 (3) 5500 1127<br />

KUSATSU<br />

The Yubatake Hot Water Field at the heart of<br />

Kusatsu is something of a national shrine,<br />

which Davidson describes as “possibly the<br />

most famous hot-spring town in Japan”.<br />

Visitors stroll around this mountain spa/<br />

ski town dressed in their yukata, nibbling on<br />

manju (sweet buckwheat buns).<br />

In the late 1800s, German doctor Erwin<br />

Baelz began teaching Western medicine at<br />

the Tokyo Imperial University and promoted<br />

the healing properties of Kusatsu hot<br />

springs throughout Europe. Today, Kusatsu’s<br />

hot springs are considered the most<br />

health-promoting of Japanese onsen and are a<br />

cure for “every illness except lovesickness”!<br />

It’s fun to watch the ancient tradition of<br />

yumoni, or water kneading at the Netsu No<br />

Yu hot spring in the heart of town. Traditionally<br />

dressed folk singers use long wooden paddles<br />

to cool Kusatsu’s very, very hot water (more<br />

than 70ºC) naturally — instead of diluting<br />

its precious mineral deposits by adding<br />

cold water.<br />

Among the dozens of onsen in town, the<br />

Sainokawara rotenburo, or open-air onsen,<br />

surrounded by maple and larch trees is one of<br />

the most beautiful in Japan.<br />

STAY:<br />

Naraya<br />

A traditional Japanese inn with tatami mats,<br />

and both indoor and outdoor onsen.<br />

396 Kusatsu, Kusatsu-machi,<br />

Agatsuma-gun, Gunma,<br />

tel: +81 (279) 882 311<br />

HOT SPOT<br />

JAPAN’S HOT SPRINGS<br />

OCTOBER <strong>2010</strong> 55


CLOCKWISE FROM RIGHT: The<br />

Katsura River that rushes through<br />

Shuzenji; a family having fun at<br />

the Hakone Kowakien Yunessun<br />

Kids Park; bathers delight in the<br />

Hakone Kowakien Yunessun<br />

coffee bath<br />

SHUZENJI<br />

Located on the lush Izu Peninsula, a popular<br />

weekend destination for Tokyoites, Shuzenji<br />

is located alongside the rushing Katsura<br />

River. Legend has it that revered Japanese<br />

monk Kobo Daishi pounded on a rock with his<br />

Buddhist walking stick (or tokko) to bring forth<br />

the hot springs, where people can bathe their<br />

feet for free these days.<br />

Visit the cedar-lined public onsen, the<br />

Hakoyu Spa, with a pergola roof that lets in<br />

loads of natural light. After bathing, climb<br />

its three-storey tower for a great view. Red<br />

bridges span the river, and there are walks<br />

in bamboo groves and gardens atop Mount<br />

Daruma. There are hip cafés, like the Tokko<br />

Café, as well as art galleries, gift shops and<br />

traditional food vendors. You can also take<br />

a 30-minute bus ride to Nana Daru onsen, a<br />

series of natural pools along a riverbank not<br />

far from the famous Seven Waterfalls.<br />

As Davidson says: “The pretty village of<br />

Shuzenji with its numerous ryokan is a perfect<br />

destination for romantic getaways.”<br />

STAY:<br />

Nenoyu Taizanso<br />

Shuzenji’s only designer ryokan is a must.<br />

Tel: +81 (558) 720 331<br />

Onsen Etiquette<br />

Visitors to traditional onsen sit on small stools<br />

in the bathroom area to sud themselves up,<br />

using shower heads to wash away all soap<br />

before entering the baths. A small towel is<br />

provided to take into the baths. It’s generally<br />

wrapped around the wrist or placed on the<br />

head to stay dry. If yukatas are provided, wrap<br />

the lapels left over right before tying (the<br />

opposite way is for dressing corpses). People<br />

with tattoos are not allowed in onsen.<br />

For a complete Japanese experience, stay in an<br />

onsen ryokan, where you bathe in the onsen,<br />

sleep in tatami-mat rooms and enjoy kaiseki<br />

cuisine — a procession of various delicate<br />

Japanese dishes.<br />

56 OCTOBER <strong>2010</strong><br />

YUNESSUN SPA RESORT<br />

Japan’s ultimate onsen theme park, the<br />

Yunessan Spa Resort, is a kids’ favourite.<br />

Here, everyone wears swimsuits and bathes<br />

together. At its heart is the Mediterranean-like<br />

bath called The Gods’ Aegean Sea with light<br />

shows on the ceiling, hot and cold spas in the<br />

Roman Bath, and the mosaic-tiled Turkish<br />

Hamam. Kids love Rodeo Mountain, where<br />

there are three exhilarating hot water slides.<br />

There are also speciality onsen — each<br />

with their own particular healing properties:<br />

sake baths for skin; green tea, a powerful<br />

antioxidant; coffee to help fi ght fatigue; and<br />

red wine for rejuvenating the body. Waterfalls,<br />

caves, geysers, mist saunas, foot baths,<br />

warm rocks and aroma spas round out the<br />

rest of the offerings, not to mention a g ood<br />

old-fashioned heated swimming pool.<br />

There are also spa facilities and restaurants,<br />

and it wouldn’t be Japan without a games<br />

parlour and a huge array of souvenir shops.<br />

Says Davidson: “This is the Disneyland of hot<br />

springs that receives over one million visitors<br />

every year.”<br />

STAY:<br />

The modern Hakone Hotel Kowakien<br />

surrounded by a Japanese garden is the<br />

closest hotel to the theme park.<br />

1297 Ninotaira, tel: +81 (460) 824 111<br />

Take Me There<br />

1 OEDO-ONSEN-MONOGATARI<br />

The theme park operates a convenient<br />

complimentary shuttle bus service that<br />

departs from JR Tokyo Station.<br />

1 KUSATSU<br />

From Tokyo’s Ueno train station, it’s a 2½hour<br />

Japan Rail Limited Express Kusatsu<br />

train to Naganohara-Kusatsuguchi, then a<br />

25-minute JR bus ride to Kusatsu.<br />

1 SHUZENJI<br />

From Tokyo Station, it’s a two-hour Japan<br />

Rail Limited Express Odoriko train to<br />

Shuzenji, then a taxi or local bus to get to<br />

Shuzenji Onsen.<br />

1 YUNESSUN SPA RESORT<br />

From Tokyo’s Shinjuku station, it’s a<br />

90-minute trip on the Odakyu Line to<br />

Hakone Yumoto, then a 30-minute JR bus<br />

to Kowakien bus stop at Yunessun.<br />

Jetstar flies direct to Tokyo from<br />

Cairns and the Gold Coast. JetSaver<br />

Light fares from AU$379 one way.<br />

Book online at Jetstar.com<br />

Sidebox photo: Photolibrary; Shuzenji photo: Sue Gough Henly


Dive into the<br />

beautiful<br />

waters of Fiji’s<br />

Tavarva Island<br />

58 OCTOBER <strong>2010</strong><br />

Main photo: Warren Bolster/Getty Images


As the wedding season kicks off, we look<br />

at some of our favourite destinations for<br />

dreamy honeymooning: Fiji, Noosa,<br />

Phuket, Tasmania and New Zealand<br />

Begin<br />

EAVEN<br />

WORDS SHERIDEN RHODES<br />

your marriage on a perfect<br />

note with a dream date<br />

destination for your honeymoon. Whether you<br />

just want to relax in bliss or go adventuring<br />

with your soulmate, there’s a perfect place<br />

just for you two.<br />

FIJI<br />

What could be more romantic than a South<br />

Pacifi c honeymoon? Fiji delivers all that’s<br />

required for lazy, sun-kissed days spent<br />

snorkelling through emerald-green waters,<br />

massages serenaded by lapping waves and<br />

dinners under the stars. Tourism Fiji says<br />

27% of all Australian visitors travel to Fiji to<br />

get married or have a honeymoon, which<br />

speaks volumes about Fiji’s appeal as the<br />

ultimate honeymoon destination.<br />

A special package combining stays at<br />

Outrigger on the Lagoon and Castaway<br />

Island showcases the best of Viti Levu (the<br />

big island) and the beautiful Mamanuca<br />

Islands. Many Australian couples choose to<br />

marry at the Coral Coast’s Outrigger on the<br />

Lagoon, before taking to the skies with an<br />

Island Hoppers helicopter for a honeymoon<br />

on Castaway Island.<br />

“The helicopter makes for a very decadent<br />

form of transport and beats the old ‘white<br />

Mercedes with a ribbon’ hands-down,” says<br />

Karen Marvell, the sales and marketing<br />

manager for Castaway Island. Once on<br />

Castaway, honeymooners can enjoy island-<br />

hopping, snorkelling, parasailing, paddleboarding<br />

and world-class diving.<br />

IN FOCUS<br />

HONEYMOON HIDEAWAYS<br />

NOOSA<br />

If you’re looking for a honeymoon combining<br />

sand and sea, along with fantastic food and<br />

wine, then Noosa is your place in the sun. Long<br />

a popular destination for newlyweds, it’s ideal<br />

for strolls along the sand, romantic picnics<br />

and swims at deserted beaches.<br />

Jump in a convertible for a scenic drive into<br />

the Sunshine Coast hinterland after a wander<br />

around the famous Eumundi Markets. Toast<br />

your new life together back on the coast with<br />

a ride on the Gondolas of Noosa from Noosa<br />

Wharf at sunset, alighting at Ricky’s River<br />

Bar + Restaurant for a special dinner for two.<br />

Be sure to book a table by the window. Also,<br />

do remember to save some room for Ricky’s<br />

fabulous dessert-tasting plate.<br />

A terrifi c new accommodation option for<br />

honeymooners is the chic Quay West Resort<br />

& Spa Noosa. “Honeymooners can indulge in<br />

the best of both worlds.<br />

“We’re located close enough for couples to<br />

explore the best of the Sunshine Coast, yet far<br />

enough for some serenity and privacy,” says<br />

resort general manager Simon Brown.<br />

OCTOBER <strong>2010</strong> 59


ENJOY AN AMAZING PHUKET EXPERIENCE<br />

Phuket’s Most Exciting and Stylish Contemporary Resort –<br />

A culmination of a passion aimed to highlight the joy of life<br />

– Deliciously comfortable featuring sleek yet sensual minimalist<br />

interiors – Exquisite food orchestrated by talented, creative<br />

chefs and presented in vibrant restaurants – A fashionable<br />

beach club, the ultimate in intimate seaside sophistication –<br />

Enormous swimming pools – Lushly landscaped tropical water<br />

gardens – Staff that continues to be the epitome of kindness<br />

and thoughtful unpretentious service that is so unique to Twinpalms<br />

Phuket – 100% pure and natural products – A world<br />

class spa – Original art collections – A well equipped library...<br />

and these are just some of the reasons to stay at the privately<br />

owned, passionately run Twinpalms Phuket in Thailand.<br />

www.twinpalms-phuket.com<br />

Twinpalms Phuket<br />

Phuket’s Most Exciting & Stylish Contemporary Resort<br />

106/46 Moo 3, Surin Beach Road, Cherng Talay, Phuket 83110, Thailand<br />

t +66 (0) 76 316500, f +66 (0) 76 316599<br />

e book@twinpalms-phuket.com w twinpalms-phuket.com


Helicopter: Castaway Island, Fiji; Noosa National Park: Tourism Noosa<br />

For pampering, the resort’s Mii Spa offers<br />

the ultimate in romantic rejuvenation with<br />

“Intimate Mii Moments”. This treatment for<br />

couples begins with an exfoliating sea bath,<br />

followed by a full-body massage — fi nishing<br />

with a refreshing drink and spa cuisine platter.<br />

Alternatively, book a room in the thick<br />

of the action along Hastings Street at the<br />

Breakfree French Quarter — the onebedroom<br />

deluxe suite is the top pick at this<br />

French provincial charmer. Facilities include a<br />

lagoon-style swimming pool, spa and sauna,<br />

all framed by a view of beautiful gardens.<br />

PHUKET<br />

Decadent spas, fabulous Thai food, gorgeous<br />

tropical beaches and islands, and some of the<br />

friendliest people on earth defi ne the Phuket<br />

honeymoon experience.<br />

Be sure to book an intimate dinner for two<br />

at the wonderful Ka Jok See that is set in a<br />

19th-century shophouse in Phuket Town, or<br />

take part in the enchanting Loi Kratong festival<br />

(21 November this year), during which locals<br />

and tourists alike launch glowing paper<br />

lanterns with their wishes into the night sky.<br />

CLOCKWISE FROM<br />

TOP LEFT: Get things<br />

off on a high note in<br />

Fiji; the infi nity pool at<br />

Evason Phuket & Six<br />

Senses Spa; explore<br />

stunning Noosa<br />

National Park<br />

Escape the bustle of Patong and head<br />

for the Evason Phuket & Six Senses Spa<br />

located on the south-eastern side of Phuket<br />

with its peaceful, jade-coloured waters.<br />

For the defi nitive honeymoon decadence,<br />

splurge on the honeymoon suite on the<br />

resort’s own private island. This luxurious<br />

suite built on stilts has a jungle-like setting<br />

with clear views of the Andaman Sea and the<br />

surrounding islands, hinting at the fantastic<br />

snorkelling just metres offshore.<br />

For something completely different, check<br />

into Indigo Pearl resort for the ultimate in<br />

industrial chic. Its stylish yet minimalist suites,<br />

pool villas, three swimming pools, day spa,<br />

sensational dining and inspired cocktails at<br />

the futuristic Rebar make it the perfect pad for<br />

tropical romancing.<br />

TASMANIA<br />

Tasmania offers honeymooners the chance<br />

to breathe fresh country air and stroll down<br />

farm lanes and hike trails, with views of pristine<br />

beaches, lakes and mountains. With cosy fi res,<br />

superb food and wine, plus tracts of untouched<br />

wilderness, Tassie is one amorous destination.<br />

Take Me There<br />

1 CASTAWAY ISLAND, OUTRIGGER<br />

ON THE LAGOON<br />

Fiji,<br />

tel: +679 666 1233<br />

1 GONDOLAS OF NOOSA<br />

Tel: +61 (0) 412 929 369<br />

1 RICKY’S RIVER BAR + RESTAURANT<br />

2 Quamby Plc, Noosa Heads,<br />

tel: +61 (7) 5447 2455<br />

1 QUAY WEST RESORT & SPA NOOSA<br />

94 Noosa Drv, Noosa Heads,<br />

tel: +61 (7) 5341 6300<br />

1 BREAKFREE FRENCH QUARTER<br />

62 Hastings St, Noosa Heads,<br />

tel: +61 (7) 5430 7100<br />

1 KA JOK SEE<br />

26 Takua Pa Rd, Phuket,<br />

tel: +66 (76) 217 903<br />

1 EVASON PHUKET & SIX SENSES SPA<br />

100 Vised Rd, Moo 2, Tambol Rawai,<br />

Phuket, tel: +66 (76) 381 010<br />

1 INDIGO PEARL<br />

Nai Yang Beach and National Park,<br />

Phuket,<br />

tel: +66 (76) 327 006<br />

1 THE HENRY JONES ART HOTEL<br />

25 Hunter St, Hobart,<br />

tel: +61 (3) 6210 7700<br />

1 FREYCINET LODGE<br />

Freycinet,<br />

tel: 1800 420 155<br />

1 THE LANGHAM HOTEL<br />

83 Symonds St, Auckland,<br />

tel: +64 (9) 379 5132<br />

1 THE MARQUE HOTEL<br />

166 Gloucester St, Christchurch,<br />

tel: +64 (3) 943 3888<br />

1 SHE CHOCOLAT<br />

79 Main Rd, Governors Bay, Christchurch,<br />

tel: +64 (3) 329 9825<br />

Jetstar flies direct to Fiji, the<br />

Sunshine Coast, Phuket, Tasmania<br />

and New Zealand. JetSaver Light fares<br />

from AU$59 one way. Book online<br />

at Jetstar.com<br />

OCTOBER <strong>2010</strong> 61


62 OCTOBER <strong>2010</strong><br />

TOP/BOTTOM: Watch a beautiful<br />

sunset together on Freycinet<br />

Lodge’s deck; a honeymoon<br />

should consist of nothing but<br />

quality time for the two of you<br />

Our accommodation pick is the wonderful<br />

The Henry Jones Arts Hotel in Hobart,<br />

where the weather-worn sandstone exterior<br />

belies its mod, avant-garde heart and interior.<br />

Housed in Hobart’s old IXL factory on<br />

the shores of Sullivan’s Cove, red walls and<br />

black-and-white life-sized photography refl ect<br />

the property’s industrial past. Book into the<br />

Peking, Calcutta or Oriental suites to discover<br />

the legacy of trade between Van Diemen’s<br />

Land and the East, while experiencing the<br />

ultimate soak in generous European SOK<br />

overfl owing baths.<br />

After exploring Hobart — be sure to check<br />

out the Salamanca Market every Saturday —<br />

head for Freycinet Lodge inside the beautiful<br />

Freycinet National Park on the east coast.<br />

Expect untouched beaches, sapphire-blue<br />

seas, wonderful seafood and bush walking in<br />

the area aptly named Honeymoon Bay.<br />

NEW ZEALAND<br />

With alpine vistas, lakes, rolling green<br />

countryside, and renowned food and wine,<br />

New Zealand is the perfect choice for couples<br />

looking for the complete honeymoon package.<br />

Take to the North Island and Auckland’s<br />

Waitemata Harbour for a sail on an<br />

ex-America’s Cup Yacht. Then head to<br />

the burgeoning Matakana Wine region<br />

where the countryside meets the sea, for<br />

farmers’ markets, wineries and hip boutique<br />

hotel accommodation.<br />

In Auckland, the fi ve-star The Langham<br />

Hotel features elegant rooms and the<br />

wonderful Chuan Spa, where you can partake<br />

in a relaxing water journey — the Chuan Tribathing<br />

Ritual — before indulging in a threehour<br />

‘Five Elements Rebalance’ treatment<br />

together with your spouse.<br />

On the South Island, you can hike or ski<br />

mountains, pamper yourself with luxurious<br />

alpine spas and explore romantic cities such<br />

as Christchurch with a punt together on the<br />

charming Avon River. Afterwards, sample<br />

award-winning vintage vino in New Zealand’s<br />

unoffi cial wine capital.<br />

Lastly, the stylish The Marque Hotel set<br />

in the heart of Christchurch at the Cathedral<br />

Junction is a terrifi c and inexpensive base<br />

for honeymooners to explore the Canterbury<br />

region. Book one of the contemporary suites<br />

with a deep spa bath and views of the city,<br />

or the snow-dusted Southern Alps. Then<br />

make the journey to She Chocolat for a truly<br />

decadent and romantic chocolate-inspired<br />

menu, complemented with gorgeous views<br />

across Lyttelton harbour.<br />

Couple: Bill Hatcher/Getty Images


TROPICAL DESTINATION WEDDINGS


64 OCTOBER <strong>2010</strong><br />

Photo: Photolibrary


Cycling is a great<br />

way to take in<br />

Perth’s skyline<br />

Western<br />

THE<br />

WEST<br />

ON<br />

WHEELS<br />

Explore the southern half of<br />

Western Australia with some of the<br />

best cycling trails in the country<br />

Australia is a virtual<br />

nirvana for cyclists,<br />

with a huge volume of accessible cycling trails.<br />

It would seem that no matter where you go in<br />

WA there are bike trails of every type, grade<br />

and distance.<br />

On a recent visit to Perth, I hooked up with<br />

local cyclists to discover some of the best<br />

riding trails in the region. The state is huge,<br />

so we decided to focus on the area south of<br />

Perth, which has superb cycling and mountain<br />

bike trails, all easily accessible from the city.<br />

Perth itself also has a huge maze of bike<br />

trails, so it’s easy to get around and see the<br />

best of the capital without having to tussle<br />

with traffi c. It’s also possible to ride on<br />

virtually traffi c-free routes right into the Swan<br />

Valley region and the Perth hills, where you<br />

can connect to some of the more adventurous<br />

mountain bike trails.<br />

WORDS STEVE THOMAS<br />

FLY/BIKE<br />

WESTERN AUSTRALIA<br />

SWAN RIVER LOOP, PERTH —<br />

AN EASY LEISURE RIDE<br />

There’s something quite liberating about being<br />

able to bike without restraint around a major<br />

city, and in Perth there are plenty of chances<br />

for city centre-based cycling, thanks to a<br />

massive network of dedicated paved bike trails.<br />

It’s easy to link and extend routes to make<br />

riding around the city as long or short as you<br />

wish. Starting at the melodious Swan Bell<br />

Tower on the northern banks of the expansive<br />

Swan River, there’s a superb asphalt cycling<br />

and walking trail that encircles the most<br />

scenic part of this stunning waterway. The<br />

riding is fl at and traffi c-free, and the entire<br />

loop is under 10km, making it ideal for families.<br />

The loop is easy: from Bell Tower, simply<br />

follow the river west, crossing the fi rst bridge<br />

you come to. The riverside area is lush and<br />

green, and once you get to the south bank you<br />

OCTOBER <strong>2010</strong> 65


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With your VIP Pass we’ve got your next Gold Coast holiday sorted. $99.99 gets<br />

you unlimited entry to Warner Bros. Movie World, Sea World and Wet‘n’Wild.<br />

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Presents


Main photo: Rachel Farnay Jacques; insets: Steve Thomas<br />

get the ultimate view of the city skyline, which<br />

is particularly impressive at dusk. Now follow<br />

the south bank east, then turn left over the<br />

next bridge back to where you began. It’s hard<br />

to lose your bearings because Bell Tower is<br />

visible for much of the journey.<br />

If you have the energy, it’s easy to extend<br />

the ride, as local professional racer Brad Hall<br />

explains: “Most of the city-based cyclists ride<br />

these routes. During the week, we extend the<br />

Swan River loop to take in Fremantle, which<br />

makes it about 60km in all.”<br />

SADDLE UP:<br />

Swan Bell Tower is a fi ve-minute walk south<br />

from the CBD. The Swan River route can be<br />

easily extended to include either the Swan<br />

Valley or Fremantle. Download maps from<br />

www.dpi.wa.gov.au/cycling/. Bike hire is<br />

available from www.aboutbikehire.com.au (on<br />

the Causeway Car Park, Swan River).<br />

THE SIDINGS RAIL TRAIL,<br />

NANNUP — GREAT FOR<br />

WEEKEND WARRIORS<br />

Drive three hours south from Perth and you<br />

reach the tiny outpost of Nannup. It has a pub<br />

and a few lodging options, and that’s about it.<br />

If you really want to step back in time into a<br />

place with almost no mobile phone coverage or<br />

internet connection, then Nannup is the place,<br />

and how refreshing it is!<br />

This small agricultural village was once at<br />

the heart of a thriving lumber business — the<br />

legacy of which is the Sidings Rail Trail, a<br />

fantastic mountain bike route guaranteed to<br />

thrill avid bikers.<br />

The trail winds north from Nannup to<br />

Jarrahwood, making it an out-and-back ride<br />

if you stick to the plan. But most riders tend<br />

ALTHOUGH<br />

ONCE USED FOR<br />

LUGGING TIMBER,<br />

THE TRAILS ARE<br />

NOT TAME LIKE<br />

YOU’D IMAGINE<br />

CLOCKWISE FROM MAIN:<br />

The Swan River loop is a hit<br />

with families on weekends;<br />

a cyclist navigates the<br />

Munda Biddi trail; the Swan<br />

River loop takes in the<br />

city’s Ferris wheel<br />

to link in with the connecting Timberline Trail,<br />

making for a 37km loop. The terrain is mainly<br />

fl at forestry riding, and although there are<br />

climbs thrown in along the way, it’s nothing<br />

too strenuous. Don’t be fooled by the “rail”<br />

part of its title, as my local ride partner Charley<br />

Cannon confi rms: “Although once used for<br />

lugging timber, the trails are certainly not<br />

tame like you’d imagine.” This trail winds its<br />

way endlessly through picturesque forestry<br />

land, with loads of great and very remote<br />

single-tracks peppering the route, and plenty<br />

of old rail and timber relics to spy.<br />

SADDLE UP:<br />

Nannup is a three-hour (285km) drive from<br />

Perth. It’s a tiny village, with limited facilities<br />

and no bike hire. The trail is quite easy to<br />

follow, and trail maps are available in town<br />

from Nannup Visitor Centre, 4 Brockman St,<br />

tel: +61 (8) 9756 1211. The trail is remote, so<br />

carry water, food and a bike repair kit.<br />

MUNDA BIDDI TRAIL —<br />

A REAL BIKING ADVENTURE<br />

Stretching 500km from Mundaring in the<br />

hills of Perth to Nannup, Munda Biddi (which<br />

means “path through the forest” in the<br />

Nyoongar Aboriginal language) is the pride<br />

of WA’s biking trails. At present, the trail is<br />

only half-complete — wi th the southernmost<br />

section from Nannup to Albany due to be<br />

fi nished by late 2012.<br />

Not only is it the longest continuous off-road<br />

bicycle trail in Australia, but when completed it<br />

will also be the longest in the world. No wonder<br />

it won the <strong>2010</strong> National Bicycle Friendly<br />

Business Award.<br />

The riding on the trail varies dramatically<br />

along with the scenery. Bikers can spend<br />

OCTOBER <strong>2010</strong> 67


68 OCTOBER <strong>2010</strong><br />

A cyclist<br />

explores the<br />

Margaret<br />

River region<br />

hours on deserted forest roads one day, then<br />

be hurtling through rocky single-tracks and<br />

climbing through rolling pasturelands the next<br />

day. But the trail is well-marked and mapped,<br />

so it’s not diffi cult to follow. The majority of<br />

local riders tend to ride the trail in bite-sized<br />

portions, gradually working their way through<br />

it. The more intrepid pack their bags and use<br />

the designated camping huts along the trail to<br />

turn it into a bigger adventure.<br />

SADDLE UP:<br />

Although the trail is clearly marked, you’ll<br />

need the relevant maps and guidebook. There<br />

are free camping huts along the way, but you<br />

need to carry everything for overnight stays.<br />

It’s also possible to divert to local towns along<br />

the route for overnights. Do note that riding<br />

the trail is not advisable in winter. Outline<br />

maps, information and offi cial trail maps are<br />

available at www.mundabiddi.org.au. Bike and<br />

pannier rental are available in Perth.<br />

Jetstar flies direct to Perth from Brisbane,<br />

Cairns, the Gold Coast, Sydney, Adelaide,<br />

Melbourne, and from Singapore, Jakarta<br />

and Bali. JetSaver Light fares from AU$159<br />

one way. Book online at Jetstar.com<br />

Photo: Steve Thomas


SHE’S A BREEZE!<br />

* Bookings made throughout Oct <strong>2010</strong>. Travel 4-31 October <strong>2010</strong>.<br />

Rates in NZ$. Standard Backpacker terms and conditions apply.<br />

** Bookings made throughout Oct <strong>2010</strong>. Travel 15 Oct-21<br />

November <strong>2010</strong> includes 3% admin fee. Rates in AU$.<br />

Standard Backpacker terms and conditions apply.<br />

BREEZER<br />

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Sudoku.<br />

Grab a pen, put on your thinking<br />

cap and join the craze!<br />

The objective of Sudoku is to fi ll in the missing<br />

squares so that each row, column and 3x3 box<br />

contains the numbers 1 through to 9. To get you<br />

started, here are a few tactics...<br />

Scan each horizontal and vertical band<br />

consisting of three 3x3 boxes. It’s often easiest<br />

to start in a spot with the most numbers already<br />

given. If you can fi nd the same number in two<br />

rows, you know that number must be in the third<br />

(the same goes for columns). Now see which<br />

intersecting rows and columns can be eliminated<br />

because they also contain that number. (This<br />

method is called slicing and dicing.)<br />

Some Sudoku fans like to pencil in possible<br />

answers in the corners of individual squares. Once<br />

you have a few numbers fi lled in, you may also fi nd<br />

it handy to jot down a list of missing numbers for<br />

each row, column and box.<br />

Good luck! See page 74 for answers.<br />

SUDOKU EASY SUDOKU MODERATE<br />

9 2 6 3<br />

3 1 4 5 9<br />

5 9 7 6 3<br />

7<br />

3 5 2 1 4<br />

1 6 8 9 5<br />

5 7 8 1<br />

6 4 3 2<br />

9 6 5 7<br />

8 2 1 9 3<br />

4 8<br />

1 7 3 4 5<br />

3 6 8 7<br />

8 4 2 1<br />

BRAIN TEASERS<br />

TRIVIA SUDOKU<br />

QUIZ<br />

OCTOBER <strong>2010</strong> 71


BRAIN TEASERS<br />

CROSSWORD TRIVIA QUIZ<br />

& ANSWERS<br />

-question<br />

quiz.<br />

1. Who does Michael Douglas play in Wall<br />

Street: Money Never Sleeps?<br />

2. Which reality-TV show’s second season did<br />

Adam Liaw win?<br />

3. How many litres of wine can a jeroboam<br />

bottle hold?<br />

4. How were followers of the Communist<br />

Party of Kampuchea once known?<br />

5. Naphthalene was formerly widely used<br />

in which common household fumigant?<br />

6. Which singer has a newly released album<br />

called Aphrodite?<br />

7. What animal is Shera, the mascot of<br />

this month’s Commonwealth Games in<br />

Delhi, India?<br />

8. Flying Jetstar, where would you be visiting<br />

if you landed at Changi Airport?<br />

9. What colour is the gemstone peridot?<br />

10. What type of sport does Australian athlete<br />

Brad Haddin play?<br />

72 OCTOBER <strong>2010</strong><br />

11. Who wrote the classic American novel<br />

The Great Gatsby?<br />

12. What is the name of Venezuela’s<br />

major river?<br />

13. Who is Orlando Bloom married to?<br />

14. What colour is the iconic New York taxi?<br />

15. Ben Cohen and Jerry Greenfi eld<br />

founded a famous company selling<br />

which sweet treat?<br />

16. Which animal has breeds called Friesian,<br />

Brown Swiss and Jersey?<br />

17. Who is the host of The Gruen Transfer?<br />

18. Flying Jetstar, where would you be if you<br />

were visiting Australia’s fi fth-largest city?<br />

19. Which iconic feline was created by<br />

Japanese designer Yuko Shimizu?<br />

20. Which ballroom dance is performed in<br />

three-four time?<br />

21. What trees provide fl exible osier twigs<br />

that are used to make baskets?<br />

22. Which rock band is Anthony Kiedis the<br />

frontman of?<br />

23. On which island are lemurs found?<br />

24. Which recording company did Johnny<br />

Cash, Elvis Presley and Roy Orbison fi nd<br />

fame with?<br />

25. Which vegetable is traditionally the<br />

main ingredient in Borscht soup?<br />

26. How often does something occur if it takes<br />

place diurnally?<br />

27. Which term for a robot comes from the<br />

Greek word for “man-like”?<br />

28. What is the name of Robert De Niro’s<br />

character in Taxi Driver?<br />

29. Who was the most famous political<br />

prisoner to be held at the jail on<br />

Robben Island?<br />

30. In which year did Christopher Columbus<br />

land in the Americas?<br />

31. In the cartoon strip, what is the name of<br />

Popeye’s adopted baby?<br />

32. Which Italian heartthrob of Hollywood’s<br />

silent-fi lm era died in 1926, aged just 31?<br />

33. What is the name of the prime minister<br />

of the United Kingdom?<br />

34. Which card game has variations like “Texas<br />

hold-em” and “stud”?<br />

35. Which berry is used to give gin its<br />

distinctive fl avour and aroma?<br />

36. What type of shop displays a sign of three<br />

suspended spheres?<br />

37. Who is actor Bryan Brown married to?<br />

38. Which member of the British royal family<br />

has a crest of three feathers bearing the<br />

motto “I serve” in German?<br />

39. Which chemical element is informally<br />

referred to as brimstone?<br />

40. What animal product is often used to<br />

curdle milk to make cheese?


“ What’s a Gold Coast<br />

holiday without<br />

shopping?”<br />

Chloe Champion. Loves a day out at Pacifi c Fair<br />

While on the Gold Coast, visit Pacifi c Fair,<br />

the Gold Coast’s premier fashion destination.<br />

You’ll fi nd almost 300 stores, featuring all your<br />

favourite brands, plus stores exclusive to<br />

Pacifi c Fair, including the Gold Coast’s only Myer.<br />

Pick up your Exclusive Visitor Discount Guide,<br />

your key to over 120 discounts and offers,<br />

from the Arcade Customer Service Desk.<br />

Hooker Boulevard, Broadbeach<br />

Gold Coast, Queensland T : 07 5581 5100<br />

pacifi cfair.com.au<br />

Your home for shopping


BRAIN TEASERS<br />

CROSSWORD & ANSWERS<br />

ARROW CROSSWORD<br />

Wave-riding<br />

plank<br />

Flows<br />

New York<br />

airport (inits)<br />

Chocolate<br />

drink<br />

__ Bana,<br />

star of<br />

Munich<br />

Aftermath<br />

of a fire<br />

American<br />

vagrant<br />

TV icon,<br />

Bert __<br />

Expressed<br />

disapproval<br />

Grasp (4,2)<br />

V-shaped<br />

nick<br />

S A L A<br />

RUNS ABEL<br />

R HOBO I<br />

J FK ACE<br />

B NEWTON<br />

COCOA M<br />

A TUTTED<br />

ER I C AUTO<br />

D HANGON<br />

74 OCTOBER <strong>2010</strong><br />

Room where<br />

experiments<br />

take place<br />

Cain’s<br />

biblical<br />

brother<br />

__ de nil,<br />

pale green<br />

colour<br />

Car<br />

Tennis serve<br />

that cannot<br />

be returned<br />

Small<br />

sailing craft<br />

Go brown Yank<br />

Strange,<br />

foreign<br />

Wake up<br />

(4,2)<br />

7 9 1 5 8 2 4 3 6<br />

6 5 8 7 4 3 1 2 9<br />

2 4 3 1 9 6 5 7 8<br />

8 2 5 6 1 4 7 9 3<br />

3 6 4 9 5 7 8 1 2<br />

1 7 9 2 3 8 6 4 5<br />

9 3 6 8 7 1 2 5 4<br />

5 8 7 4 2 9 3 6 1<br />

4 1 2 3 6 5 9 8 7<br />

Sudoku Moderate Arrow Crossword<br />

__ Bradman,<br />

legendary<br />

cricketer<br />

1. Gordon Gekko<br />

2. MasterChef Australia<br />

3. Three litres 4. Khmer<br />

Rouge 5. Mothballs<br />

6. Kylie Minogue 7. Tiger<br />

8. Singapore 9. Green<br />

10. Cricket 11. F. Scott<br />

Fitzgerald 12. Orinoco<br />

13. Miranda Kerr<br />

14. Yellow 15. Ice cream<br />

16. Cow 17. Wil Anderson<br />

18. Adelaide 19. Hello Kitty<br />

20. Waltz 21. Willow<br />

22. Red Hot Chili Peppers<br />

23. Madagascar 24. Sun<br />

Records 25. Beetroot<br />

26. Daily 27. Android<br />

28. Travis Bickle<br />

29. Nelson Mandela 30. 1492<br />

31. Swee’Pea 32. Rudolph<br />

Valentino 33. David Cameron<br />

34. Poker 35. Juniper<br />

36. Pawnbrokers 37. Rachel<br />

Ward 38. Prince of Wales<br />

39. Sulphur 40. Rennet<br />

Trivia Answers<br />

5 7 2 6 9 3 1 4 8<br />

4 9 8 7 1 2 6 3 5<br />

6 3 1 4 8 5 7 9 2<br />

1 4 5 9 7 6 2 8 3<br />

9 2 7 3 4 8 5 6 1<br />

8 6 3 5 2 1 9 7 4<br />

2 1 6 8 3 9 4 5 7<br />

3 5 4 2 6 7 8 1 9<br />

7 8 9 1 5 4 3 2 6<br />

Sudoku Easy<br />

ANSWERS


BRAIN TEASERS<br />

AUSTRALIA ZOO<br />

Ripper<br />

Reptiles<br />

Can you unscramble the<br />

names of these reptiles?<br />

76 OCTOBER <strong>2010</strong><br />

AMWO THYNOP<br />

As the weather warms<br />

up, reptiles get active!<br />

WTERATLAS DLEIROCCO<br />

DOKOOM RODNAG SITRETOO<br />

ANSWERS: Woma Python; Saltwater Crocodile; Komodo Dragon; Tortoise<br />

Buy your entry tickets to<br />

Australia Zoo from your Jetstar<br />

Cabin Crew during your flight.<br />

Just ask for details.<br />

Summer Snake Tips<br />

•<br />

•<br />

During the warmer months, snakes<br />

are more active, and are looking for<br />

food, water and shelter, so you may<br />

see them more around this time.<br />

Snakes are shy and don’t want to<br />

come in contact with you or your<br />

pet. If you see a snake, stay away<br />

from it and it will stay away from you.<br />

•<br />

•<br />

Australia Zoo is celebrating<br />

Steve Irwin Day on 15<br />

November. Get involved and<br />

raise funds for Australia Zoo<br />

Wildlife Warriors and KHAKI IT!<br />

For details check out:<br />

www.australiazoo.com.au<br />

Snakes are not only found in the bush,<br />

but are also seen in residential areas.<br />

Things you can do to reduce the<br />

likelihood of a snake in your<br />

backyard or house include keeping<br />

your grass mowed short, putting<br />

all your rubbish in the bin, and keeping<br />

your windows and doors shut.


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OCTOBER <strong>2010</strong> 79


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IN THE AIR<br />

WITH<br />

81 Jetstar news<br />

82 StarKids<br />

84 <br />

<br />

90 where we fl y<br />

92 have a bite<br />

94 your wellbeing onboard<br />

96 international adventures<br />

102 domestic airports<br />

105 domestic destinations focus<br />

109 entertainment<br />

Powderfi nger<br />

prepare to take<br />

fl ight with Jetstar’s<br />

latest artwork<br />

CALLING C ALL POWDERFINGER FANS<br />

As<br />

part of Jetstar’s partnership with Powderfi nger’s much<br />

anticipated Sunsets Farewell Tour, we’ve unveiled a<br />

sspecially<br />

created aircraft to honour the much loved Aussie band’s<br />

fi nnal<br />

hoorah.<br />

Th The national tour will provide a unique opportunity for both<br />

Powderfi Powde<br />

nger and Jetstar to generate awareness for their respective<br />

charities that both support disadvantaged children — Yalari and World Vision through<br />

the StarKids Program.<br />

To add to the excitement of the tour, Jetstar named 24-year-old Shaun<br />

Malseed (inset) as the winner of its national search for an aspiring social<br />

media guru to travel around Australia as the tour’s offi cial blogger.<br />

Malseed, who recently quit his job “just in case” he won the competition, is<br />

thrilled with the once in a lifetime opportunity to report on the tour, following<br />

Powderfi nger and other supporting bands, including You Am I, The Vines and Jet.<br />

To follow the latest happenings on the Powderfi nger Sunsets<br />

Farewell Tour on Twitter go to @followthefi nger.<br />

Visit the blog at www.jetstar.com/powderfi nger<br />

SEPTEMBER OCTOBER <strong>2010</strong> 81


starkids<br />

Pree and his little brother<br />

Bev now have time to learn<br />

and play<br />

BOTTOM: Children and their<br />

families get more than just<br />

educational support through<br />

the Pattaya Street Children’s<br />

Project — they also enjoy<br />

access to health services,<br />

temporary accommodation<br />

and skills training<br />

OPPOSITE: Pree, Bev and<br />

their mother participated in<br />

a family camp organised by<br />

the project<br />

Where the Sun<br />

Shines Brighter<br />

82 OCTOBER <strong>2010</strong><br />

The<br />

Thai beach resort town of Pattaya is<br />

a dream destination for thousands<br />

of Australian and international visitors who<br />

vacation there every year. But for impoverished<br />

local children who live in slums and work the<br />

streets as vendors, garbage collectors or manual<br />

labourers, the beach town is a tough, unforgiving<br />

place to grow up.<br />

Many of them miss out on an education or<br />

only attend school once in a while. Vulnerable to<br />

human traffi cking and the local drug trade, their<br />

future looks grim.<br />

Seventeen-year-old Pree was one of those<br />

children, until he and his family got a new<br />

start through an innovative project funded by<br />

StarKids, a partnership between Jetstar and<br />

World Vision Australia.<br />

The StarKids Pattaya Street Children’s Project<br />

provides boys and girls with schooling, and the<br />

kind of support families need to break the cycle<br />

of poverty. It also funds a community centre<br />

which offers health services, counselling and<br />

temporary accommodation.<br />

StarKids is giving street children<br />

in Pattaya a second chance<br />

WORDS WORLD VISION<br />

Pree lives in Pattaya with his single-parent<br />

mother and younger brother, Bev. Like many<br />

other parents in the region, Pree’s mother had to<br />

move her family several times in search of work.<br />

Pree had to miss school in order to work — his<br />

education was a luxury the family couldn’t afford.<br />

Finally, after attending a preschool for street<br />

children in Pattaya, Pree entered grade one when<br />

he was nine years old. “I was the oldest boy in<br />

the room. I felt embarrassed, but I still wanted to<br />

study,” he says with a laugh.<br />

Before getting help from StarKids, Pree’s<br />

mother had to choose between paying for basic<br />

living expenses and school fees. “My mother<br />

used the money to pay our house rent. If she<br />

had had to pay for both, she would have had no<br />

money,” he explains.<br />

In developing countries, poor families live on<br />

the margins of society. When they’re struggling,<br />

children must work to support the family as<br />

well. Many children in Pattaya fail to continue<br />

their education past primary school, and start<br />

working from a young age — often in poorly paid


and physically hazardous jobs in order to help<br />

support their families.<br />

Before receiving assistance through the<br />

Pattaya Street Children’s Project, Pree had to<br />

take on a physically demanding job to make ends<br />

meet during school hours.<br />

“When I was 15, I went to work at a<br />

construction site mixing and carrying concrete,”<br />

he recalls. “I earned 150 baht (AU$5.30) a day.<br />

Altogether I got 3,000 baht (AU$107), and I used<br />

it for our rent, water, electricity and my mother’s<br />

debts.” In contrast, the project now covers Pree<br />

and Bev’s tuition, school supplies and uniforms.<br />

However, the Pattaya Street Children’s Project<br />

offers disadvantaged children and teenagers like<br />

Pree more than just a basic education. It also<br />

addresses the unique challenges boys and girls<br />

living in slums face — like local crime, drug use<br />

and human traffi cking.<br />

Despite being 17 and therefore a mature<br />

grade eight, Pree has excelled both in academics<br />

and athletics. He has been selected to attend a<br />

special athletic school, and hopes to become “a<br />

teacher and teach physical education” so he can<br />

share what he has learned with what he calls “the<br />

new generation”.<br />

The project also provides counselling,<br />

education, temporary shelter and other basic<br />

necessities. About 50–80 children visit the<br />

centre each month. They’re taught important<br />

topics like their civic rights, drug awareness and<br />

health, including education about HIV and AIDS.<br />

Strengthening families is a key to success.<br />

Parents are provided with skills training so they<br />

can fi nd better work and improve their incomes.<br />

This gives their children the time to play and<br />

study instead of having to go to work. As a result<br />

of the training she received, Pree’s mother has<br />

started her own small business selling vermicelli<br />

noodles at a local market.<br />

The Pattaya Street Children’s Project has<br />

brought Pree and his mother closer together.<br />

When Chalika, a counsellor at the project, asks<br />

Pree what drives him to continue his studies, he<br />

doesn’t hesitate to talk about how he doesn’t<br />

want to disappoint his mother. “I don’t want to<br />

see her sad,” he says with conviction.<br />

Chalika describes how close Pree and his<br />

mother have become after doing family camp<br />

activities together. She speaks glowingly of<br />

mother and son, and the example they set for<br />

others. “Pree dares to hug his mother in public,<br />

something we don’t see many boys do.”<br />

Pree is not the only one getting an education<br />

and a chance for a better future. His whole family<br />

has gained confi dence and skills, which has<br />

changed their lives for the better.<br />

StarKids, a partnership between Jetstar and<br />

World Vision Australia, supports the Pattaya<br />

Street Children’s Project in Thailand.<br />

YOU CAN HELP<br />

Vulnerable children need our help.<br />

The StarKids partnership between<br />

Jetstar and World Vision was<br />

formed to help children enjoy a<br />

brighter future.<br />

You can support StarKids by<br />

donating loose change in the<br />

donation envelope located in your<br />

seat pocket.<br />

Let your small change<br />

create change!<br />

About StarKids<br />

Tim Costello, CEO, World Vision<br />

How did StarKids come about?<br />

StarKids is a humanitarian partnership<br />

between World Vision Australia and Jetstar.<br />

Th e partnership supports community-based<br />

development projects in Australia and across<br />

Asia and aims to improve the lives of families<br />

living in poverty. It’s about giving children a<br />

brighter future.<br />

What does StarKids aim to achieve?<br />

Th e support given to World Vision through<br />

StarKids will go towards transforming the<br />

lives of vulnerable children.<br />

How can Jetstar passengers help?<br />

Your donations would be most welcome!<br />

Please place your small change (all currencies)<br />

in the StarKids envelope located in your seat<br />

pocket. Th e money collected from Jetstar<br />

passengers will be given to World Vision<br />

Australia for community development<br />

projects in Australia and Asia. You can also<br />

donate online at www.jetstar.com/starkids.<br />

Where can I get more information about<br />

World Vision projects?<br />

Visit www.worldvision.com.au<br />

or www.jetstar.com/starkids for<br />

more information.<br />

OCTOBER <strong>2010</strong> 83


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snacks<br />

Sanitarium Up & Go $3.50<br />

Choc Ice or Banana<br />

While’s Nibbles Assorted Nuts $3.50<br />

Dry Roasted Almonds, Cashews & Macadamias<br />

Mainland “On the Go” Tasty Cheese & Crackers $4.00<br />

Pringles $4.00<br />

Sour Cream & Onion or Original<br />

Authentic Nissin Cup Noodles $5.00<br />

Hot Chicken Soup filled with yummy noodles<br />

Miso soup $3.00<br />

(Japan flights only)<br />

sweets<br />

Oven Baked Gourmet Muffin $4.00<br />

Blueberry<br />

Byron Bay Cookie Bar $3.00<br />

White Choc Chunk and Macadamia Nut*<br />

or Triple Choc Fudge (*Gluten Free)<br />

Cadbury Dairy Milk Chocolate Bar $3.00<br />

The Natural Confectionery Company<br />

Mini Dinosaurs $3.00<br />

M&M’s — Milk Chocolate $3.00<br />

DOMESTIC NEW ZEALAND<br />

Snacks Choices NZ$<br />

Sanitarium Up & Go $3.50<br />

While’s Nibbles Assorted Nuts $3.50<br />

Pringles $4.00<br />

Authentic Nissin Cup Noodles<br />

Sweet Choices<br />

$5.00<br />

Oven-baked Gourmet Muffin $4.00<br />

Cookie Time Chocolate Fix $3.00<br />

Cadbury Dairy Milk Chocolate Bar $3.00<br />

Natural Confectionery Company Sweets $3.00<br />

M&M’s - Milk Chocolate $3.00<br />

New Zealand Domestic menu items are in NZD.<br />

92 OCTOBER <strong>2010</strong><br />

meals<br />

Classic Fresh Sandwiches $7.00<br />

Shaved Leg Ham & Tasty Cheese with a mild mustard<br />

mayonnaise or Egg, Mayo & Cos Lettuce<br />

Gourmet Chicken Wrap $8.00<br />

Chicken mixed with basil pesto,<br />

mayonnaise & sundried tomatoes with lettuce<br />

in a soft tortilla (Served cold)<br />

Light Meal $10.00<br />

(International Only - not available on all flights)<br />

Hot Meal of the Day $12.00<br />

(Only on flights to/from New Zealand & International)<br />

Cafe NZ$<br />

Jasper Coffee (Fairtrade and Organic) $3.00<br />

Nature’s Cuppa Tea (Fairtrade and Organic) $3.00<br />

English Breakfast or Green Tea<br />

Nestlé Hot Chocolate $4.00<br />

Beverages (Non Alcoholic)<br />

Coke or Diet Coke $3.00<br />

Lemonade $3.00<br />

Orange Juice $3.00<br />

NutrientWater - Endurance $3.50<br />

Nu Pure Spring Water<br />

Beverages (Alcoholic)<br />

$3.50<br />

Beer - Speights Gold Medal Ale $6.00<br />

Hardys Oomoo McLaren Vale Shiraz $7.00<br />

TA_KU Marlborough Sauvignon Blanc $7.00


your wellbeing onboard<br />

SAFETY, SECURITY & COMFORT<br />

Jetstar is a wholly owned subsidiary of Qantas Airways Limited and places the<br />

same emphasis on achieving standards of excellence in safety and security.<br />

QANTAS GROUP SECURITY<br />

The risk-management challenges facing<br />

today’s airline industry remain complex. We<br />

are continually addressing assessed security<br />

threats and risks to minimise vulnerability. The<br />

application of risk-management principles,<br />

innovation and a commitment to excellence<br />

all contribute to creating an effective security<br />

environment. A dedicated Qantas Group<br />

Security Operations Centre monitors global<br />

security 24 hours a day.<br />

Many of our security measures are not<br />

apparent to the public. However, during<br />

check-in and boarding you may have noticed<br />

security measures such as:<br />

• Random explosive trace detection of<br />

passengers and their carry-on luggage.<br />

• Laptops and aerosols being subjected to<br />

enhanced inspection at screening points.<br />

• Increased vigilance at passenger screening<br />

points and increased guarding of our<br />

aircraft and terminals.<br />

Further measures apply to flights to the<br />

United States:<br />

• Additional carry-on baggage searches just<br />

prior to boarding.<br />

• Random baggage searches at check-in<br />

and boarding.<br />

• Passengers selected at random for patdown<br />

inspections, including the removal and<br />

checking of shoes.<br />

CARRY-ON BAGGAGE<br />

Rules are needed to protect you from the<br />

threat of liquid explosives. Liquids, aerosols<br />

or gels in your carry-on baggage must be 100<br />

millilitres/grams or less and must be sealed<br />

in a transparent independently resealable,<br />

one-litre plastic bag. You are only allowed<br />

one plastic bag. You may still carry on board<br />

prescription medicines. Baby products and<br />

non-prescription medicines that you need for<br />

the flight are also allowed. Proof of need may<br />

be required. Please Note: These restrictions do<br />

not apply to checked-in baggage.<br />

SAFETY FIRST<br />

Seatbelts must be fastened during take-off,<br />

landing and when you are seated in case your<br />

aircraft encounters turbulence. Luggage<br />

must be stored in the overhead locker or<br />

under the seat in front of you. The back of<br />

your seat must be upright and the tray table<br />

fastened when the aircraft is taking off and<br />

landing. Please remain seated after landing<br />

until you are invited to leave the aircraft.<br />

Sleeping on the aircraft floor is not permitted.<br />

Please read the safety instruction card in<br />

your seat pocket, noting emergency exits<br />

and location of life jackets. Please watch<br />

the safety demonstration prior to take-off.<br />

94 OCTOBER <strong>2010</strong><br />

In an emergency, the crew will give specific<br />

instructions. They may speak assertively and<br />

will require your cooperation.<br />

SMOKING<br />

Government regulations prohibit smoking on<br />

all flights operated by Australian-registered<br />

aircraft. There are smoke detectors in all<br />

toilets and penalties for regulation breaches.<br />

THE IMPORTANCE OF BLOOD<br />

CIRCULATION AND MUSCLE<br />

RELAXATION DURING FLIGHTS<br />

If you have concerns about your health and<br />

flying, Jetstar recommends you seek<br />

medical advice before flying. When you’re<br />

sitting upright and are inactive for a long<br />

period, several things can happen:<br />

• The central blood vessels in your legs can<br />

be compressed, making it harder for the<br />

blood to get back to your heart.<br />

• Muscles can become tense, resulting<br />

in backaches and a feeling of excessive<br />

fatigue during and even after the flight.<br />

• The normal body mechanism for returning<br />

fluid to the heart can be inhibited and<br />

gravity can cause fluid to collect in your feet,<br />

resulting in swollen feet after a long flight.<br />

• Some studies have concluded that<br />

prolonged immobility may be a risk factor<br />

in the formation of blood clots in the legs<br />

– Deep Vein Thrombosis (DVT). Particular<br />

medical conditions may increase the risk<br />

of formation of blood clots if associated<br />

with prolonged immobility. Medical<br />

research indicates that factors which may<br />

give you an increased risk of DVT include:<br />

• Personal or family history of DVT<br />

• Recent surgery or injury, especially to the<br />

lower limbs or abdomen<br />

• Blood disorders leading to increased<br />

clotting tendency<br />

• If you are older than 40<br />

• Oestrogen hormone therapy, including<br />

oral contraceptives<br />

• Pregnancy<br />

• Tobacco smoking<br />

• Former or current malignant disease<br />

• Obesity<br />

• Dehydration<br />

• Heart problems<br />

• Varicose veins<br />

Compression stockings can assist in<br />

preventing swelling of the ankles and feet<br />

and they may improve the blood return<br />

to the body from the lower legs. These<br />

stockings can be purchased from medical<br />

and surgical supply companies and<br />

need to be individually fitted to your leg<br />

measurements. During your flight, move<br />

your legs and feet three or four minutes per<br />

hour while seated and move about the cabin<br />

occasionally.<br />

CABIN PRESSURE<br />

If you are suffering nasal congestion, an ear<br />

infection or allergies, Jetstar recommends<br />

seeking medical advice before flying.<br />

A cold, flu or hay fever can impair your<br />

sinuses. Swollen membranes in your nose<br />

could block the Eustachian tubes between<br />

your nasal passages and your middle ear<br />

chamber. This can cause discomfort during<br />

changes in cabin pressure, particularly<br />

during the aircraft’s descent.<br />

• To “clear” your ears, try swallowing and/or<br />

yawning. This helps open your Eustachian<br />

tubes, equalising the pressure between<br />

your middle ear chamber and your throat.<br />

• When you are flying with an infant, give<br />

them a dummy or feed them during the<br />

aircraft’s descent. Sucking and swallowing<br />

will help the infant equalise the pressure in<br />

their ears.<br />

CABIN HUMIDITY / DEHYDRATION<br />

Humidity levels of less than 25% are<br />

common in the aircraft cabin. This is due<br />

to the low humidity levels of the outside<br />

air supplied to the cabin. Low humidity can<br />

cause drying of the nose, throat and eyes<br />

and it can irritate wearers of contact lenses.<br />

We recommend that you:<br />

• Drink water frequently during flight.<br />

• Drink coffee, tea and alcohol only in<br />

moderation – these drinks act as diuretics,<br />

increasing dehydration.<br />

• Remove contact lenses and wear glasses if<br />

your eyes are irritated.<br />

• Use a skin moisturiser to refresh the skin.<br />

MOTION SICKNESS<br />

This ailment is caused by a conflict between<br />

the body’s senses of vision and equilibrium.<br />

Air turbulence increases its likelihood<br />

because it can cause movement of fluid in<br />

the vestibular apparatus of the inner ear.<br />

If you have good visual cues (keeping your<br />

eyes fixed on a non-moving object), motion<br />

sickness is less likely to occur.<br />

JETSTAR SECURITY POLICY<br />

Jetstar has a strict policy on denying<br />

boarding to any passengers who are<br />

inappropriate in flight or on ground in<br />

comments or behaviour. Jetstar does not<br />

accept any inappropriate comments as<br />

“jokes”. All matters are referred to relevant<br />

authorities for prosecution. Jetstar will seek<br />

to recover all costs incurred as a result of<br />

inflight incidents from those involved.<br />

MORE INFORMATION ON IN-FLIGHT<br />

HEALTH ISSUES CAN BE FOUND AT:<br />

www.qantas.com.au/info/flying/InTheAir/<br />

yourHealthInflight


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international adventures<br />

Fresh fruit at<br />

the local market<br />

FIJI<br />

A romantic<br />

dinner by<br />

the sea<br />

BOB LOWRES<br />

Property developer/<br />

managing director,<br />

Relcorp (Fiji) Limited<br />

Great place for dinner: Cross<br />

Restaurant (at the Radisson Resort<br />

on Denarau) is one of my favourite<br />

places to dine — it has a great<br />

ambience and is the perfect spot to<br />

enjoy the stunning Fijian sunsets.<br />

Richard Cross, the chef, is a New<br />

Zealander who has won many<br />

international awards and worked<br />

at some of New Zealand’s fi nest<br />

FROM THE AIRPORT: Nadi Town 8km from Nadi International Airport;<br />

Travel time Nadi Town is 10–15 mins by car; Taxi Approx FJ$7–10 (AU$3.96–<br />

5.66); Airport Shuttle US$10.18 (AU$11.21) per pax one way to Nadi Town<br />

BALI<br />

INDONESIA<br />

NAVIA NGUYEN<br />

Owner/CEO,<br />

Amo Beauty Spa<br />

Best breakfast: Gourmet Café<br />

on Jalan Petitenget. You get grilled<br />

asparagus with poached eggs<br />

and hollandaise sauce. It’s fi lling,<br />

low-carb, delicious and fresh.<br />

Best buy for under AU$50:<br />

Custom-made shoes from the<br />

leather shops on Jalan Raya<br />

FROM THE AIRPORT: CBD 15km from Denpasar’s Ngurah Rai Airport;<br />

Travel time Kuta Beach is around 10 mins by car; Taxi Approx IDR30,000<br />

(AU$3.67); Shuttle Bus Most hotels offer complimentary pick-up<br />

96 OCTOBER <strong>2010</strong><br />

resorts. His tapas entrée is superb<br />

and I’d defi nitely recommend the<br />

smoked salmon prawn entrée too.<br />

You also can’t go wrong with the<br />

fi sh of the day or the steak.<br />

Best places to party with the<br />

gang: If you’re into boating and<br />

boaties, the Ratu Nemani Island<br />

“$4 Bar” and barbecue at Musket<br />

Cove is great fun. Cooking your own<br />

meat on wood-fi red barbecues and<br />

enjoying a glass of wine or cold beer<br />

while looking over the marina — it<br />

doesn’t get any better than that!<br />

Must-buy (money no object!): A<br />

chopper fl ight over the Mamanuca<br />

and Yasawa islands from Nadi.<br />

Seminyak. They just make them<br />

from a drawing of your foot and any<br />

pictures you have of what you want.<br />

Great place for dinner: Sarong in<br />

Petitenget for beautiful Pan-Asian<br />

food with creative cocktails. It’s one<br />

of the best Asian restaurants ever.<br />

Must-do (money no object!):<br />

Horseback riding on the beach and<br />

through the rice paddies; or lunge,<br />

dressage and jumping classes with<br />

Umalas Equestrian Stables, located<br />

in Umalas.<br />

Must-buy gift: A gift certifi cate<br />

for high tea and a book from Biku’s<br />

Ganesha bookshop in Petitenget.<br />

Izumo<br />

Taishakyo<br />

Mission<br />

HONOLULU<br />

HAWAII<br />

VISA REQUIREMENTS: Passengers are advised to make themselves<br />

familiar with the relevant visa requirements for international travel<br />

and that visa requirements may differ between countries.<br />

JEELA FARIA<br />

Writer and<br />

online producer,<br />

University of Hawai’i<br />

Great place for dinner: A great<br />

fi nd located just outside of Waikiki<br />

is Tokkuri Tei, a local-style Japanese<br />

izakaya restaurant/bar with a<br />

huge menu of small, tasty dishes<br />

— similar to tapas but including<br />

sushi and sashimi. The friendly staff<br />

can help you navigate the menu<br />

and choose a great sake. Make a<br />

reservation or be prepared to wait<br />

— this hole-in-the-wall is a huge<br />

favourite with locals!<br />

Best night out: Our teeny but<br />

historic Chinatown district is easily<br />

and hands-down the best place to<br />

go for drinks and entertainment.<br />

Whether you’re an early-evening<br />

live music fan, a laid-back bar<br />

hopper or a late-night dance-fl oor<br />

queen, all your best options are<br />

in an easily walkable couple of<br />

blocks. Most locals don’t really see<br />

Chinatown as a hangout, but it is.<br />

FROM THE AIRPORT: CBD 14km from Honolulu International Airport;<br />

Travel time CBD is around 15 mins by car; Taxi Approx US$40 (AU$44.03);<br />

VIP Stretch Limo From US$70 (AU$77.06) for two people; Airport shuttle<br />

US$9 (AU$9.91) and taking around 20 mins; Bus Every 30 mins at US$2<br />

(AU$2.20) for bus number 19 and taking around 1hr 10 mins<br />

JAKARTA<br />

INDONESIA<br />

JACQUI BROWN<br />

Director,<br />

Fashionwa<br />

Best idea for a family outing:<br />

Ancol in north Jakarta. Home to the<br />

largest theme park in South-East<br />

Asia, it’s always fi lled with happy<br />

children. Make a day trip to Ancol,<br />

and watch gondolas and boatsmen<br />

working on the waterfront — then<br />

feast on a fantastic seafood<br />

banquet. It’s the best.<br />

Jakarta’s city<br />

skyline<br />

For history: Museum Nasional<br />

in Merdeka Square showcases<br />

incredible old buildings and also has<br />

entertaining guides.<br />

Most unusual thing to do: Racing<br />

down the seven-storey slide inside<br />

FX Shopping Mall. It’s a super-steep<br />

and super-fast slide that runs from<br />

the very top of the building right to<br />

the bottom. You have to be kitted<br />

up with a helmet, kneepads and life<br />

jacket. Tip for ladies: do not wear<br />

skirts or tube tops!<br />

I love Jakarta because: It’s got so<br />

much culture, colour and chaos —<br />

but the only thing expected of you<br />

is that you enjoy it.<br />

FROM THE AIRPORT: CBD 20km from Soekarno–Hatta International Airport;<br />

Travel time Around 30 mins by car; Taxi Approx IDR120,000 (AU$14.67);<br />

DAMRI Bus IDR15,000 (AU$1.83) to any city bus station<br />

Fiji photo: Tourism Fiji, Hawaii photo: Tor Johnson/HTA


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international adventures<br />

Katsuoji Temple<br />

OSAKA<br />

JAPAN<br />

JACQUI LAING<br />

English teacher<br />

Great place for dinner: Check out<br />

Chibo, or any of the okonomiyaki<br />

(savoury pancake) restaurants that<br />

are everywhere in Dotonbori.<br />

Best night out: Anywhere in<br />

Dotonbori near the Don Quixote<br />

(donkihoote) shop with the Ferris<br />

AUCKLAND<br />

NEW ZEALAND<br />

ANGELA STONE<br />

Stylist, www.<br />

angelastone.co.nz<br />

Great place for dinner:<br />

Harbourside Seafood Bar and Grill.<br />

It’s a must for all those visiting<br />

Auckland. It’s simply New Zealand<br />

seafood at its best with wines from<br />

around the country — delish!<br />

Best night out: Chambers Bar in<br />

the CBD. You really need to visit; it’s<br />

98 OCTOBER <strong>2010</strong><br />

wheel out in front. Good food,<br />

bright lights, great bars and friendly<br />

Osaka people.<br />

Best place to party with the<br />

gang: Any bar with big black<br />

Mercedes-Benzes parked outside.<br />

Best buys for under AU$50:<br />

Don Quixote comprises fi ve fl oors<br />

of wacky Japanese items — from<br />

strange foods to funny gifts for your<br />

friends at home. There’s something<br />

for every budget.<br />

Must-buy (money no object!):<br />

The latest digital SLR camera that’s<br />

made in Japan, of course!<br />

FROM THE AIRPORT: CBD 38km from Kansai International Airport;<br />

Travel time 50 mins by car; Taxi Approx ¥17,000 (AU$221.92);<br />

Limousine bus Every 45 mins at ¥880 (AU$11.49), takes 50 mins;<br />

Nankai Express Train Every 30 mins from ¥1,390 (AU$18.15), takes 30 mins<br />

On Auckland’s<br />

waterfront<br />

fi lled with panache and when it’s<br />

buzzing, you’ll love it.<br />

Best place to party with the<br />

gang: SPQR — it’s fi lled with<br />

colourful people who love to have<br />

fun. Whether you dine there or just<br />

have a yummy glass of wine, it’s got<br />

a fun-fi lled atmosphere.<br />

Must-buy (money no object!):<br />

Something from one of New<br />

Zealand’s well-known designers,<br />

Trelise Cooper. Ladies, go buy<br />

yourself a garment or two from<br />

Trelise — you’ll love it forever!<br />

Must-buy gift: Defi nitely a Boh<br />

Runga necklace.<br />

FROM THE AIRPORT: CBD 20km from Auckland International Airport;<br />

Travel time CBD is around 45 mins by car; Taxi From NZ$60 (AU$47.18);<br />

Shuttle bus NZ$30 (AU$23.59), taking 45–60 mins<br />

TOKYO<br />

JAPAN<br />

VISA REQUIREMENTS: Passengers are advised to make themselves<br />

familiar with the relevant visa requirements for international travel<br />

and that visa requirements may differ between countries.<br />

BEN SIMMONS<br />

Photographer of<br />

the book Tokyo<br />

Megacity (by Tuttle<br />

Publishing)<br />

For history: Walk around<br />

Shinobazu Pond at Ueno Park and<br />

visit the Shitamachi Museum by<br />

the pond to get a feel for the old<br />

downtown districts of Tokyo.<br />

Most romantic spot: Try visiting<br />

the upper observation deck of<br />

FROM THE AIRPORT: CBD 66km from Narita Airport; Travel time 60–90 min<br />

by car; Taxi Approx ¥20,000 (AU$261.18); Limousine Bus ¥3,000 (AU$39.18),<br />

takes 60–90 mins; JR Narita Express Every 30–60 mins at ¥3,000 (AU$39.18),<br />

takes 60 mins<br />

Holiday homes in<br />

Christchurch<br />

HANNAH<br />

WILKINSON<br />

New Zealand<br />

sales manager,<br />

JUCY Rentals<br />

CHRISTCHURCH<br />

NEW ZEALAND<br />

Local delicacy: The fudge from<br />

The Fudge Cottage in Akaroa will<br />

melt in your mouth and is totally<br />

worth the drive. Do explore the<br />

gorgeous French harbour village.<br />

Best places to party with the<br />

gang: SOL Square (south of<br />

Lichfi eld) and Poplar Lane — there<br />

Nezu Shrine<br />

Tokyo Tower at twilight and stay<br />

until after the sky goes black. The<br />

tower has new colourful interior<br />

mood lighting for the evenings.<br />

Most unusual thing to do: Have<br />

a cup of coffee at a Maid Kissa<br />

coffeeshop in Akihabara.<br />

Favourite local festival: Festivals<br />

are seasonal, so check online to<br />

see which festival is going on while<br />

you’re visiting. My favourite is May’s<br />

Sanja Festival.<br />

I love Tokyo because: It’s the<br />

world’s largest city, but it’s friendly<br />

and safe enough for wandering.<br />

are great bars there, including<br />

Vespa Room, Goodbye Blue<br />

Monday, Fat Eddies and Cartel.<br />

Great places for dinner: The<br />

Headless Mexican in beachside<br />

Sumner is a small, cosy restaurant<br />

with great service and food. Round<br />

up your awesome meal by grabbing<br />

a dessert from Strawberry Fare.<br />

Favourite local festival: The World<br />

Buskers Festival, which is on for a<br />

week in January. Quick tip: entry is<br />

usually by donation.<br />

Best breakfast: Strawberry Fare<br />

on Peterborough Street has the<br />

best French toast!<br />

FROM THE AIRPORT: CBD 11km from Christchurch International Airport;<br />

Travel time CBD is around 20 mins by car; Taxi Approx NZ$32 (AU$25.16);<br />

Shuttle bus NZ$12 (AU$9.43), taking 20–30 mins<br />

Osaka and Tokyo photo: JNTO, Auckland photo: Tourism Auckland; Christchurch photo: Tourism New Zealand


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international adventures<br />

ION Orchard mall A statue of Ho Chi<br />

Minh in front of the<br />

Reunifi cation Palace<br />

SINGAPORE<br />

BANGKOK<br />

THAILAND<br />

KARL CHONG<br />

Founder and<br />

managing director,<br />

Beeconomic.com<br />

Best place to party with the<br />

gang: Chilling out to live music<br />

and a cold beer at the new Tanjong<br />

Beach Club on Sentosa.<br />

Insider’s tip: Shopping for branded<br />

goods is easy on Orchard Road,<br />

but for independent and emerging<br />

MARSHALL ORTON<br />

Executive chef,<br />

Pullman Bangkok<br />

King Power Hotel<br />

Best breakfast: Try the amazing<br />

dim sum from chef Lin Yu at Déjà<br />

Vu, Pullman Bangkok King Power<br />

Hotel, on weekends. The steamed<br />

snow fi sh with salmon roll is simply<br />

delightful and must be tried!<br />

Best night out: Thursday night<br />

seems to be the hottest night right<br />

100 OCTOBER <strong>2010</strong><br />

labels, check out the boutiques in<br />

Haji Lane and Far East Plaza.<br />

Local delicacies: Try crab<br />

beehoon (vermicelli) or butter crab<br />

at Mellben Seafood in Ang Mo Kio.<br />

Get there early as their crabs sell<br />

out fast.<br />

I love Singapore because: It’s a<br />

melting pot of different cultures<br />

and ethnicities. One day, you could<br />

be in Little India scooping curry<br />

by hand off a banana leaf, and on<br />

another day you could be practising<br />

your Mandarin at a local kopitiam<br />

(coffee shop).<br />

FROM THE AIRPORT: CBD 20km; Travel time 20–30 mins by car; Taxi Approx<br />

S$20 (AU$16.35) with a surcharge of S$3–$5 (AU$2.45–$4.09); Airport<br />

Shuttle Services Most hotels S$9 (AU$7.36) one way; MRT train Every 10–15<br />

mins from Terminal 2 and 3 from 5.30am–11.18pm, takes 27 mins to reach the<br />

city for S$1.70 (AU$1.39)<br />

Damnoen<br />

Saduak<br />

fl oating<br />

market<br />

now, with plenty of restaurants<br />

staying open later, so people can<br />

relax after work. Bed Supperclub is<br />

always the best place for a hot night<br />

for me — it’s great food in bed!<br />

Insider’s tip: Eat on the back<br />

streets and you’ll discover<br />

Bangkok’s real food.<br />

Must-eat: Tandoori chicken from<br />

Mrs Balbir’s Fine Indian Cuisine<br />

at its new premises on Sukhumvit<br />

Road, Soi 11/1. She even gives<br />

cooking classes.<br />

Local delicacy: Deep-fried crickets<br />

from street vendors is always a<br />

treat — just don’t eat the wings!<br />

FROM THE AIRPORT: Bangkok CBD 30km from Suvarnabhumi International<br />

Airport; Travel time Bangkok CBD is around 40 mins by car; Taxi Approx<br />

THB300 (AU$10.60); Airport Express THB150 (AU$5.30), takes 60 mins<br />

A longtailed<br />

boat<br />

VISA REQUIREMENTS: Passengers are advised to make themselves<br />

familiar with the relevant visa requirements for international travel<br />

and that visa requirements may differ between countries.<br />

HANG OSMENT-LE<br />

Owner,<br />

Barbarella Vintage<br />

boutique<br />

HO CHI MINH CITY<br />

VIETNAM<br />

Local delicacies: Go to Pho Bo<br />

Vien Quoc Ky for pho (beef noodle<br />

soup). Bai Hoi is my favourite beer<br />

to have while in Vietnam too.<br />

Most romantic spot: The Majestic<br />

Hotel is lovely and has a romantic<br />

feel. I often enjoy a cocktail or two in<br />

the bar on the candlelit rooftop.<br />

FROM THE AIRPORT: CBD 7km from Tan Son Nhat International Airport; Travel<br />

time CBD is around 20mins by car; Taxi A taxi voucher from Visitor Information<br />

for US$12 (AU$13.21); Shuttle Bus Most hotels offer complimentary pick-up<br />

PHUKET<br />

THAILAND<br />

MARK HEHIR<br />

General manager,<br />

Anantara<br />

Phuket Villas<br />

Great place for dinner: Bangtao<br />

beach, on the west coast of the<br />

island. At sunset, take a stroll<br />

along this long sandy beach to my<br />

favourite beach restaurant, Babylon<br />

Beach Club and ask for Roberto<br />

— he’ll take excellent care of you.<br />

Great food, service and sunset. Tell<br />

him I sent you!<br />

Survival tip for tourists: Make<br />

sure you pack sunscreen, mosquito<br />

repellent, sunglasses, loose cotton<br />

clothes, a medical kit and memory<br />

cards. Don’t pack expensive clothes<br />

from home — hit the markets for<br />

cheap, lightweight clothes that<br />

you won’t mind getting dirty while<br />

exploring Vietnam.<br />

Must-buy gifts: Take a walk<br />

through Ben Thanh Market. You’ll<br />

fi nd plenty of souvenirs — including<br />

silk lanterns, wooden chopsticks,<br />

statues, trinkets, baskets,<br />

traditional fabrics and bejewelled<br />

slippers. If you’re feeling peckish,<br />

there are plenty of fresh, cheap<br />

meals on sale.<br />

Must-eats: Fresh seafood at Laem<br />

Hin fl oating restaurant. Go to the<br />

Laem Hin pier and take a long-tailed<br />

boat over to the restaurant (it’s<br />

free). Within the fl oating restaurant<br />

are nets dropped into the sea where<br />

live fi sh, crabs and shellfi sh are<br />

held. The seafood is fantastic!<br />

Local delicacies: Kanohm jin<br />

phuket, a noodle that is often<br />

compared to spaghetti, served with<br />

a spicy curry sauce, the original<br />

made from fi sh. It’s usually eaten as<br />

breakfast, and comes with a range<br />

of fresh vegetables and boiled eggs.<br />

It’s often found with the tasty fried<br />

pastry pah tong go, and curried<br />

fi sh mousse called hor mohk.<br />

FROM THE AIRPORT: Patong Beach 32km from Phuket International Airport;<br />

Travel time Patong Beach is around 45 mins by car; Taxi Approx THB400<br />

(AU$14.14); Shuttle Bus Every 30 mins at THB52 (AU$1.84) takes 60mins


INTRODUCING OUR AIRPORTS<br />

Let us give you a head-start<br />

ADELAIDE<br />

CBD 6km<br />

Travel time CBD is around<br />

15 mins by car<br />

Taxi Approx AU$18<br />

Skylink Bus Every 30 mins–1hr:<br />

AU$8.50 adult, AU$3.50 child,<br />

and taking around 35 mins<br />

Airport parking AU$4–$90<br />

(30 mins–72 hrs)<br />

AVALON<br />

Geelong CBD 20km<br />

Melbourne CBD 55km<br />

Travel time 15 mins (Geelong);<br />

40 mins (Melbourne) by car<br />

Taxi Approx AU$45 Geelong;<br />

approx AU$80 Melbourne<br />

Avalon Airport Shuttle Meets all<br />

fl ights. From AU$17 adult, AU$14<br />

child (Geelong); AU$20 adult,<br />

AU$10 child (Melbourne).<br />

Airport parking From AU$3 for<br />

the fi rst hour; weekly rate AU$49<br />

BALLINA-BYRON<br />

CBD Byron Bay is 23km,<br />

Ballina is 5km<br />

Travel time Byron Bay is<br />

20 mins by car. Ballina is<br />

7 mins by car<br />

Taxi Approx AU$10–$15<br />

to Ballina, approx AU$65 to<br />

Byron Bay<br />

Airlink Bus Meets most fl ights:<br />

AU$20 adult (AU$35 return),<br />

AU$12 children under 13<br />

years (one-way), and taking<br />

around 35 mins<br />

Airport parking AU$2-AU$12<br />

(1 hr–24 hrs)<br />

BRISBANE<br />

CBD 16km<br />

Travel time CBD is around<br />

25 mins by car<br />

Taxi Approx AU$33<br />

Bus Every 15–30 mins: AU$14<br />

adult, AU$8 child, under 4 years<br />

free and taking about 30 mins<br />

AirTrain Every 20 mins to CBD:<br />

one-way AU$14.50 adult, return<br />

AU$27 and taking around 22 mins<br />

Airport parking AU$5–AU$30<br />

(30 mins–24 hrs)<br />

CAIRNS<br />

CBD 8km<br />

Travel time CBD is 10 mins by car<br />

Taxi Approx AU$15<br />

Australia Coach Shuttle Every<br />

hour: AU$10 adult, AU$15 couple,<br />

AU$5 child and taking around<br />

20 mins<br />

102 OCTOBER <strong>2010</strong><br />

Airport parking AU$3–16<br />

(2–24 hrs)<br />

DARWIN<br />

CBD 13km<br />

Travel time CBD is 15 mins<br />

by car<br />

Taxi Approx AU$22<br />

Darwin Airport Shuttle<br />

Meets all fl ights: AU$10 (adult)<br />

and taking around 20 mins<br />

Airport parking AU$3–12<br />

(up to 24 hrs); AU$10 (weekly)<br />

GOLD COAST<br />

Surfers Paradise 20km<br />

Travel time Surfers Paradise is<br />

around 30 mins by car<br />

Taxi Approx AU$40<br />

Con-X-ion Shuttle bus Booking<br />

required +61 (7) 5556 9888:<br />

AU$22 adult, AU$13 child (4–13<br />

years), children under 4 years<br />

travel free, and taking around<br />

45 mins<br />

Airport parking AU$3–AU$36<br />

(30 mins–24 hrs)<br />

Airport Lounge For a small<br />

entrance fee, check in for movies,<br />

comfy lounges, newspapers,<br />

snacks and drinks.<br />

HAMILTON ISLAND<br />

Travel time from airport to<br />

accommodation is a few minutes<br />

Shuttle bus Complimentary for<br />

hotel guests<br />

HOBART<br />

CBD 17km<br />

Travel time CBD is around<br />

20 mins by car<br />

Taxi Approx AU$36–$42<br />

Airporter shuttle bus Meets all<br />

fl ights: AU$15 adult, AU$8 child<br />

aged 4–15 years, children under<br />

4 years free, and taking around<br />

30 mins<br />

Airport parking AU$2–$13<br />

(24 hrs)<br />

LAUNCESTON<br />

CBD 16km<br />

Travel time CBD is around<br />

10 mins by car<br />

Taxi Approx AU$30<br />

Airporter Shuttle bus Meets all<br />

fl ights: AU$14 adult, AU$5 child,<br />

children under 4 years free, and<br />

taking around 15 mins<br />

Airport parking AU$2–$15<br />

(25 mins–24 hrs)<br />

MACKAY<br />

CBD 6km<br />

Travel time CBD 15 mins by car<br />

Taxi Approx AU$18<br />

To Airlie Beach Take a taxi to<br />

the bus terminal in Wellington<br />

Street and then a bus service by<br />

Greyhound or Premier; approx<br />

AU$22 one way adult<br />

Airport parking AU$2–$20<br />

(24 hrs)<br />

MELBOURNE<br />

CBD 23km<br />

Travel time 35 mins by car<br />

Taxi Approx AU$55<br />

SkyBus Every 10 mins: AU$16<br />

adult, AU$6 child (4–14 years ),<br />

takes 20 mins<br />

Airport parking Short-term<br />

from AU$3; long-term from<br />

AU$29<br />

NEWCASTLE<br />

CBD 20km<br />

Travel time CBD is around<br />

25 mins by car<br />

Taxi Approx AU$60<br />

Shuttle Bus Door-to-door<br />

service (from AU$35) through<br />

Newcastle Information Services<br />

at +61 (2) 4928 9822. Port<br />

Stephens Coaches (public bus)<br />

every hour: AU$6.50 adult,<br />

AU$3.50 concession taking<br />

35 mins<br />

Airport parking AU$2–$25<br />

(1 hr–24 hrs)<br />

PERTH<br />

CBD 12km (domestic terminal)<br />

and 17km (international terminal)<br />

Travel time 30 mins by car<br />

Taxi Approx AU$26 (domestic)<br />

and AU$33 (international)<br />

Perth Airport City Shuttle Every<br />

30 mins (domestic) and<br />

45 mins (international):<br />

AU$15 adult (domestic),<br />

AU$20 (international); taking<br />

15–35 mins<br />

Fremantle Airporter AU$35<br />

(booking required)<br />

Transperth Bus 37 From<br />

domestic terminal to Kings Park<br />

via the city AU$3.20<br />

Airport parking Short-term<br />

carpark from AU$3.70; long-term<br />

carpark from AU$17<br />

ROCKHAMPTON<br />

CBD 5km<br />

Travel time CBD 5 mins by car<br />

Taxi Approx AU$12<br />

Airport parking Free (24 hrs)<br />

SYDNEY<br />

CBD 8km<br />

Travel time CBD around<br />

15 mins by car<br />

Taxi Approx AU$50<br />

Bus Every 20–30 mins: AU$8<br />

adult, AU$4 child and taking<br />

around 30 mins<br />

Trains Every 10 mins<br />

(weekdays) AU$15 adult and<br />

taking around 13 mins<br />

Airport parking AU$7–AU$52<br />

(30 mins–24 hrs)<br />

SUNSHINE COAST<br />

Travel time Noosa is<br />

30 mins, Maroochydore<br />

is 10–15 mins by car<br />

Taxi Approx AU$56 to Noosa;<br />

approx AU$28 to Maroochydore<br />

Henry’s Bus Service Meets all<br />

fl ights: AU$20 adult, AU$10 child,<br />

children under 4 years free, and<br />

taking around 45 mins to Noosa<br />

Airport parking AU$4–$18<br />

(2–24 hrs)<br />

TOWNSVILLE<br />

CBD 5km<br />

Travel time CBD around 10 mins<br />

Taxi Approx AU$16<br />

Airport shuttle Booking required<br />

+61 (7) 4775 5544 to the Strand<br />

and city, Sunferries, the Transit<br />

Centre and Coral Princess:<br />

AU$8 (adult), and taking around<br />

10–15 mins<br />

Airport parking Short-term<br />

carpark, AU$4–$24<br />

(2 hrs–12 hrs). Long-term<br />

carpark, AU$12–$72 (1–6 days);<br />

thereafter AU$10 per 24-hour<br />

period or part thereof<br />

WHITSUNDAY COAST<br />

CBD 30km from<br />

PROSERPINE AIRPORT<br />

Travel time CBD around 35 mins<br />

Taxi Approx AU$80<br />

Whitsunday Transit AU$15 adult<br />

share-ride (one way; AU$28<br />

return), AU$9 child (one way;<br />

AU$16 return), children under<br />

4 years travel free. Meets all<br />

fl ights. For information, call<br />

+61 (7) 4946 1800<br />

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Go on a thrilling<br />

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Action Park<br />

INSET: Melbourne’s<br />

Federation Square<br />

is always abuzz<br />

with activity<br />

Did<br />

Jetstar team members<br />

share their favourite<br />

domestic destinations<br />

you know all the staff featured in our advertisements are actual<br />

Jetstar employees? We don’t need to use actors to do the job<br />

when we have the best staff in the world. When we fi lm a commercial, we<br />

put out a call for the best, brightest and most energetic Jetstar<br />

personalities. Now you’ll get the chance to discover more about them,<br />

their hometowns and favourite holiday spots.<br />

DRAGANA ROMIC<br />

What’s it like being a member of Jetstar’s<br />

cabin crew?<br />

Being able to travel to wonderful destinations<br />

every day is amazing and rewarding.<br />

Has anyone ever recognised you from<br />

Jetstar’s ads?<br />

Yes, some passengers have. Some of my friends<br />

and family also thought that it’d be funny to take<br />

photos while standing next to my poster and send<br />

them to me.<br />

What inspired you to join the Jetstar team?<br />

Jetstar looked like a young, energetic company.<br />

Who is the biggest celebrity you’ve spotted<br />

so far?<br />

Hugh Jackman was on one of my fl ights to<br />

Hamilton Island. I was so star struck. He was one<br />

of the nicest, most pleasant, most well-mannered<br />

people you could ever come across. Oh, and have<br />

I mentioned that he was incredibly good looking<br />

as well?<br />

What’s your favourite thing about being a<br />

cabin crew member?<br />

Besides working with truly amazing people, being<br />

part of the experience that allows people from all<br />

walks of life to fl y is very rewarding — it gives me<br />

great pleasure to see smiles of excitement on my<br />

passengers’ faces.<br />

Do you have any tips for parents fl ying with<br />

their children?<br />

Bring along toys, colouring books, crayons and<br />

their favourite blanket. And when the seatbelt sign<br />

is on, please make sure theirs is fastened; it’s for<br />

everyone’s safety.<br />

Where is your hometown?<br />

Wollongong in New South Wales.<br />

What is a family must-see in Wollongong?<br />

Symbio Wildlife Park, where the kids get a<br />

hands-on encounter with some of the most<br />

fascinating creatures from Australia. Jamberoo<br />

Action Park is also great fun in the summer. It has<br />

a massive wave pool, rides, speed slides, racing<br />

cars, mini-golf and go-karts for the whole family.<br />

australian focus<br />

Favourite free activity?<br />

Lying on the beach on a beautiful summer day. I<br />

don’t think anything else comes close.<br />

What do you like to get up to in Wollongong<br />

when you’re not on a Jetstar plane?<br />

I enjoy catching up with friends and spending<br />

quality time with my family.<br />

What’s your favourite local destination?<br />

Melbourne is a beautiful city — I love going there.<br />

I have great friends and family that live there, so I<br />

always feel welcome.<br />

What Australian destination is on your wish<br />

list at the moment?<br />

I’d love to go to Darwin to escape this cold<br />

weather and get some sunshine.<br />

Our passengers are the best in the world.<br />

Have you got a special message for the<br />

passengers reading this?<br />

We see every passenger as important, and<br />

we always do our best to make your trip as<br />

comfortable and enjoyable as possible so you<br />

can leave with a positive, memorable experience.<br />

PS: Kids, please don’t colour my teeth or draw a<br />

moustache on my photo, that’s not cool!<br />

OCTOBER <strong>2010</strong> 105


australian focus<br />

What have you been up to lately?<br />

I’ve just returned from Osaka, Japan — the cherry<br />

blossoms were out and they were absolutely<br />

beautiful. I’m fl ying to Bangkok next — foot<br />

massage, here I come!<br />

What do you like about being a Jetstar<br />

cabin crew member?<br />

Meeting people from all walks of life, making<br />

friends with passengers, and the travel. Also,<br />

fi nding out where we will travel next, especially<br />

when the new Dreamliner aircrafts arrive — I hope<br />

to fl y to either Europe or America — or both!<br />

What’s it like to travel for a living?<br />

Even after three years of fl ying internationally,<br />

I still get excited when I’m travelling for work<br />

and staying in another country. There’s always<br />

something new to see. I love walking through the<br />

airport with all the crew too — it feels great and we<br />

look sensational together, if I do say so myself!<br />

Does anyone recognise you from the<br />

Jetstar ads?<br />

Yes, they do. Once I was also featured in an<br />

article in this magazine, and had fun with some<br />

passengers by asking them to read the article —<br />

then I tested them on it! Also, when the TV show<br />

Going Places was playing onboard, passengers<br />

would look at the screen and then at me,<br />

especially when I was wearing the bathing cap (on<br />

screen!). A friend I had not seen for a few years<br />

106 OCTOBER <strong>2010</strong><br />

MERRYN MCCRAE<br />

was on one of our fl ights and when she saw the<br />

show, we got in touch again, which was great.<br />

Where is your hometown?<br />

Melbourne.<br />

What is a must-see in Melbourne that<br />

families should check out?<br />

The zoo, Melbourne Aquarium and of course, the<br />

Great Ocean Road.<br />

Favourite place to see the sunset?<br />

On a yacht, sailing to Queenscliff from Sorrento.<br />

Where can visitors fi nd a great buy for<br />

under AU$50?<br />

The Camberwell Market for clothes, funky<br />

furniture and home items. It’s on every Sunday<br />

and nearly everything is under AU$50. Head to<br />

Caffe Moravia in Camberwell for a great Sunday<br />

breakfast. All of the food is made on the premises<br />

— the cakes are to die for.<br />

What is your favourite local destination<br />

and why?<br />

Sydney, where my dear friend Matthew, who also<br />

works for Jetstar lives. We catch up and go to<br />

lovely restaurants in the city.<br />

Why should our passengers go out and<br />

explore Sydney?<br />

Because there’s always a friendly person who will<br />

suggest what there is to do in the area. Australians<br />

have a fantastic welcoming spirit.<br />

Who’s the biggest celebrity you’ve spotted<br />

onboard Jetstar?<br />

Olivia Newton-John on a domestic fl ight.<br />

Do you have any tips for parents fl ying with<br />

their children?<br />

Be prepared and have activities to keep them<br />

Dining on Sydney<br />

Harbour offers<br />

spectacular views<br />

INSET: Kids and adults<br />

alike love visiting<br />

Melbourne Aquarium<br />

occupied. Remember, they need to be seated for<br />

their own safety, and that of other passengers.<br />

What is your nicest passenger experience?<br />

It’s always lovely when passengers remember<br />

me from a previous fl ight and compliment me<br />

on the high level of customer service we provide.<br />

I’ve had several medical situations onboard, but<br />

one comes to mind. I was training a new crew<br />

member, and a gentleman who had had surgery<br />

a week before was experiencing complications<br />

which, along with an onboard doctor, we were<br />

able to assist him with. The passenger went to the<br />

trouble to write to Jetstar’s head offi ce and thank<br />

me for what I did. I also once had a passenger<br />

put comments on a website complimenting my<br />

service — that was a buzz! Whenever I’ve had a<br />

hard day at work, I go to that website to re-read<br />

the positive comment. It’s a feel-good moment.<br />

Photolibrary<br />

photo: Supporting Wales;<br />

Our passengers are the best in the world.<br />

South<br />

Have you got a special message for the<br />

New<br />

passengers reading this?<br />

I have this philosophy: treat the passengers like<br />

a guest coming into your home. Greet them with<br />

a smile, offer them a seat, and something to eat<br />

Pokorny/Tourism<br />

and drink, but most of all, start a conversation<br />

and invite them to come back. We work hard to<br />

Mark<br />

ensure you have a safe and happy journey to your<br />

destination. When you say thanks on the way out, photo:<br />

we really appreciate it. Main


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to break the spell.<br />

THE TWILIGHT SAGA:<br />

ECLIPSE<br />

M 124mins<br />

Available dubbed in Japanese<br />

Starring Kristen Stewart,<br />

Robert Pattinson<br />

Bella must choose between her love<br />

for Edward and her friendship with<br />

Jacob, knowing that her decision may<br />

ignite the ancient hostilities between<br />

vampire and werewolf.<br />

THE WAITING CITY<br />

M 103mins<br />

Starring Radha Mitchell, Joel<br />

Edgerton, Isabel Lucas<br />

The rich beauty of India is the<br />

backdrop for a story about a couple<br />

equally as complex. Attempting to<br />

adopt a child, theirs is a harsh and<br />

thought-provoking journey.<br />

GROWN UPS<br />

PG 103mins<br />

Starring Adam Sandler, Kevin<br />

James, Chris Rock, David Spade,<br />

Rob Schneider<br />

A group of giant children, aka “grown<br />

ups”, reunite many years later. They<br />

discover growing older doesn’t<br />

necessarily make you mature.<br />

MOVIES TV<br />

MUSIC<br />

ON YOUR PORTABLE MEDIA PLAYER<br />

Not available on all fl ights. All movies indicate Australian ratings. Currency quoted is AUD.<br />

TOY STORY 3<br />

G 108mins<br />

Available dubbed in Japanese<br />

Starring Tom Hanks, Tim Allen,<br />

Joan Cusack<br />

As Andy prepares to leave for<br />

university, the toys must come to<br />

terms with an uncertain future.<br />

Australian Favourites<br />

BOY<br />

M 88mins<br />

Starring Te Aho Aho Eketone-Whitu,<br />

Ei Kura Albert, Maakariini Butler<br />

Boy is a kid who is as obsessed with<br />

Michael Jackson (it’s the 80s) as he is<br />

with his dad. When his father returns,<br />

he’s not the hero he remembers.<br />

Japanese Films<br />

WIG<br />

M 95mins<br />

Available dubbed in English<br />

Starring Masakazu Mimura, Kazuki<br />

Otake, Sei Ashina<br />

Moriyama’s dream of a full head of<br />

hair is realised when he procures a<br />

wig. But soon, his fears of having his<br />

secret uncovered grow.<br />

CYRUS<br />

M 91mins<br />

Available with closed captions<br />

Starring John C. Reilly, Jonah Hill,<br />

Marisa Tomei<br />

Cyrus is a clingy mummy’s boy who is<br />

bent on getting rid of the other man in<br />

his mum’s life — her boyfriend.<br />

MARY AND MAX<br />

PG 80mins<br />

Starring Toni Collette, Philip Seymour<br />

Hoffman, Eric Bana<br />

The delightful, touching story of an<br />

unlikely friendship that develops<br />

between a lonely eight-year-old girl<br />

and a 44-year-old Jewish man.<br />

BOX!<br />

M 126mins<br />

Available dubbed in English<br />

Starring Hayato Ichihara, Kengo Kora<br />

Yuki is a shy high-school student who<br />

aspires to be more like his friend, the<br />

bad-boy boxing prodigy, Kubu. He<br />

joins the boxing club and they soon<br />

become fi erce rivals.<br />

OCTOBER <strong>2010</strong> 109


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Reality & Lifestyle Comedy<br />

Classic Sports Kids TV<br />

MUSIC CHANNELS<br />

NOVA NEW MUSIC NOW<br />

A320: Channel 1<br />

A330: Channel 3<br />

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A320: Channel 2<br />

A330 and A321: Channel 4<br />

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A320 and A321: Channel 3<br />

A330: Channel 5<br />

Burn Notice<br />

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Lie To Me<br />

The Closer<br />

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NOVA LOOSE ITEMS<br />

A320: Channel 4<br />

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A321: Channel 9<br />

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Family Footsteps<br />

Poh’s Kitchen<br />

Twilight Obsession<br />

Powerpuff Girls<br />

Plus…<br />

Dexter’s Laboratory<br />

Ben 10<br />

LOVE SONGS<br />

A320 and A321: Channel 7<br />

A330: Channel 9<br />

LIGHT & EASY<br />

A320 and A321: Channel 8<br />

A330: Channel 10<br />

MADE IN JAPAN<br />

A330: Channel 11<br />

NOSTALGIA JAPAN<br />

A330: Channel 12<br />

30 Rock<br />

Plus…<br />

Thank God You’re Here<br />

Glee<br />

The Gruen Transfer<br />

The Simpsons<br />

Dorothy The Dinosaur<br />

Plus…<br />

Let’s Get Inventin’<br />

Bindi the Jungle Girl<br />

iPad for Jetstar<br />

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112 OCTOBER <strong>2010</strong><br />

MOVIES TV<br />

ON YOUR CABIN SCREEN<br />

LIVING COFFEE<br />

This is the creme of coffee<br />

entertainment! In this episode, visit<br />

the largest coffee museum in the<br />

world, and see the sights and sounds<br />

of the world-famous Aroma festival.<br />

GLEE<br />

Get ready to sing with the motley<br />

group of students in their high school<br />

show choir. When an old student<br />

returns, will she help or hinder the<br />

group on their quest for success?<br />

LIVING COFFEE<br />

If you love a good brew, this is for<br />

you! Join barista Paul Bassett as he<br />

observes a coffee harvest and shows<br />

how to make your latte a work of art.<br />

THE MENTALIST<br />

Watch as Patrick Jane, a former<br />

conman, uses his unconventional<br />

methods to solve crimes. In this<br />

episode, the CBI team investigates<br />

the death of a state senator’s aide.<br />

TV – Flights from Australia (excludes all short haul international services)<br />

BOARDING PASS<br />

Get your adrenaline fi x as you watch<br />

top Quiksilver athletes surf, skate and<br />

ski in exotic locations littered all over<br />

the globe.<br />

BY ANY MEANS<br />

Three intrepid travellers use cabs,<br />

motorbikes and tuk tuks (among<br />

many different forms of transport) as<br />

they journey from Ireland to Sydney.<br />

TV – Flights to Australia (excludes all short haul international services)<br />

KYLIE KWONG COOKERY<br />

Inspired by her family recipes<br />

and traditional Chinese cooking<br />

techniques, chef Kylie Kwong cooks<br />

up delectable Asian meals everyone<br />

can enjoy.<br />

BY ANY MEANS<br />

Charley, producer Russ and<br />

cameraman Mungo travel across the<br />

globe using any and every mode of<br />

transport imaginable as they make<br />

their way from Ireland to Sydney.<br />

M*A*S*H<br />

Follow the hijinks of the medical staff<br />

at the 4077th during the Korean<br />

War. When the nurses boycott the<br />

men until Nurse Eddie gets a date,<br />

Hawkeye pulls the short straw.<br />

STARSTRUCK<br />

Learn about some of the world’s<br />

biggest celebs including Cameron<br />

Diaz, Justin Timberlake, Renée<br />

Zellweger, Kelly Rowland, Nicole<br />

Kidman and Adam Sandler.<br />

POWDERFINGER<br />

Powderfi nger is about to set off on<br />

their fi nal tour, visiting 21 cities across<br />

Australia. To see what you can expect,<br />

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STARSTRUCK<br />

Learn about some of the world’s<br />

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Diaz, Justin Timberlake, Renée<br />

Zellweger, Kelly Rowland, Nicole<br />

Kidman and Adam Sandler.<br />

Get your headsets onboard with a bonus<br />

protective case and tune into channel 1 for<br />

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AUSSIE ANIMAL RESCUE<br />

Increasing urban development puts<br />

many Australian native species at<br />

risk, but an extraordinary group of<br />

rescuers is ready to help save these<br />

unique animals.<br />

Movie<br />

IRON MAN 2<br />

Tony Stark is facing pressure from<br />

the government over his Iron Man<br />

technology. Will his enemies succeed<br />

in gaining control of the valuable<br />

technology that Stark owns?<br />

TWO AND A HALF MEN<br />

A bachelor has to curb his lifestyle<br />

when his brother and nephew move<br />

into his Malibu home. In this episode,<br />

Alan gets nervous when Charlie starts<br />

dating his receptionist.<br />

Movie<br />

DATE NIGHT<br />

A case of mistaken identity creates<br />

mayhem on a couple’s special night<br />

out with mobsters crashing their date<br />

during an evening they’ll never forget.


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