The International Hospitality Management Code ... - Stenden Rangsit

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5. Requests can be given to the IHM Exam Committee on paper or by e-mail; students have to use the form from IHM Intranet or Blackboard (see 2.) The e-mail address of the IHM Exam Committee is: examcommitteeihm@stenden.com. 6. Requests to the Exam committee regarding a module must be in the possession of the Exam Committee 10 school days at the latest following the publication of the regular test opportunity result (not being a resit). A corresponding regulation is applicable to other exam sections. 7. A decision of the Exam committee is made known to the student, in writing or digitally, within 15 school days after the exam committee discussed the student‟s request in her meeting. If solidly formulated this period can be extended with 5 school days. Meeting schedule Exam Committee IHM, study year 2011-2012 The exam committee meets every Tuesday in the second, fifth and eighth week of a module period, except in module period 5 when the committee meets in the first and the last week. Propaedeutics certificate and Diploma Hotel Management Determination of students who have passed the foundation phase or who have graduated takes place every third Wednesday of the month, except for the months July and August. In July students can graduate on the second Wednesday of that month and in August on the first school day after August 25 th . If you want to get your propaedeutics certificate, you have to send a request form (see IHM Intranet or Blackboard - IHM Exam Committee) to the IHM Exam Committee. If you want to graduate, you have to send a graduation request (form: see IHM Intranet or Blackboard – IHM Exam Committee) to the Exam Committee, at the latest two weeks before the graduation date. Handing out of propaedeutics certificates In autumn 2011 a hand out of the foundation certificates will be organised for those students who have obtained all their credits of the foundation phase within the first year. Graduation ceremony On the following dates students can receive their certificate for the degree of Bachelor in Business Administration (BBA) in Hotel Management: 30 September 2011 4 November 2011 25 November 2011 The days on which a graduation ceremony will take place in 2012 are not known yet. Dates of tests and hand-in moments of assignments academic year 2011-2012 The IHM Academic Calendar with all dates regarding hand-in moments of module assignments is put at the disposal of each student at the beginning of the academic year 2011-2012. All test dates are published on Stenden Intranet. 2C.2 Awarding and processing of credits The various educational activities of the IHM programme are awarded with credits. IHM uses the European Credit Transfer System (ECTS) where credits are given in units EC (European Credit). 1 EC stands for a study load of 28 hours. The Exam Committee has final responsibility for the awarding of credits. As soon as the results of examination parts are known, they will be published as temporary results, but no rights can be derived from these temporary results (refer to Module Examination Regulations). The procedure below is used to award and process the credits. The (module) coordinator keeps track of the credits of an educational activity. The names of the responsible (module) coordinators are mentioned in the description of the individual educational activity. The (module) coordinator informs the IHM Service Desk of the credits when an educational activity has been completed. The study monitoring system ProgRESS processes the information. Every student has access to ProgRESS through the Stenden Hogeschool network. Part 2 Hotel Management Study Guide 2011-2012 51
2C.3 Finishing Touch Programme The Finishing Touch (FT) Programme is designed for IHM students who studied longer than originally intended and who are still motivated to graduate. The programme is meant for students who want to finish their studies, who are registered as a student and who: finished their intern-ship successfully at least 4 months earlier, who did not make enough progress with their Business Improvement Plan and who have no other unfinished business in their study programme are studying more than 4 years and 4 months (in case of a 4 year study programme) and miss no more than 30 EC or; who are referred to the programme by the IHM Exam Committee. In all cases the student should have made use of all the possibilities offered by the standard study programme in the previous period (should have participated twice in each module, used all re-sit and other possibilities). The Finishing Touch programme focuses on the completion of an integral assignment covering all missing elements in a study programme (except the progress test). The assignment is tailor made and meets the standards of the IHM Curriculum. The programme contains individual supervision and guidance – until standards are met and the student graduates. 2C.4 Where can you find a form? The forms Cum laude request for propedeuse (foundation year) and graduation Foundation Phase certificate request Graduation request Second opinion Request IHM Exam Committee / Dutch: Verzoek Examencommissie IHM can be found on: Blackboard – IHM Exam Committee – Course Documents – Requests to the Exam Committee, The forms Elective credit Internal Services Stenden Hotel can be found on: Blackboard – IHM Exam Committee – Course Documents – Extracurricular Credits, 2D Module Exam Regulations International Hotel Management, 2010/2011 The purpose of the Module Exam Regulations (MER) is to regulate the general course of events concerning the (module) exams, in order to determine the study progress of the student and/or if the student can be admitted into the main phase and the graduation phase of the education. The Article numbers refer to the Stenden Exam Regulations. The paragraph's under the articles form a detailed specification of the relevant article in the exam regulation. It is therefore wise to always first read the articles concerned in the Stenden Exam Regulations. Please note the following: There is a possiblity that IHM will convert to a digital testing system during the current academic year. If because of this implementation the articles on testing of this regulation must be adjusted it will be published on the IHM Intranet of Stenden University. Article 1 Glossary of terms used Academic Calendar A booklet issued by the Service Desk with among other things hand-in dates of module assignments, publication dates of results of module exams and test dates. Academic year 1 September till 31 August of the next calendar year Admissions Committee Committee concerned with admission requests of students to the IHM, handles exemption requests regarding all students. This committee works under responsibility of the IHM exam committee and needs to justify its actions to the exam committee. Blackboard electronic learning surroundings CAE Competences acquired elsewhere: skills and knowledge developed and gained in a job or another education, training or course. Part 2 Hotel Management Study Guide 2011-2012 52
Page 1 and 2:
Hotel Management Study guide 2011-2
Page 3 and 4:
Table of Contents Introduction 1 Th
Page 5 and 6: 3 Student Facilities 71 3.1 Informa
Page 7 and 8: The Hotel Management Code of Behavi
Page 9 and 10: What is expected from IHM IHM‟s e
Page 11 and 12: 1 General information about the Edu
Page 13 and 14: Practical training The second educa
Page 15 and 16: Composition Advisory Board Mr. G. B
Page 17 and 18: Mission & Vision We provide a home
Page 19 and 20: Twelve competences form the basis o
Page 21 and 22: Competence Year 1 Year 2 Year 3 Yea
Page 23 and 24: 2A.3 Views on learning and teaching
Page 25 and 26: Exceptions There are two exceptions
Page 27 and 28: Students with an MHS diploma After
Page 29 and 30: More and more students want to foll
Page 31 and 32: From Up to week Particulars Activit
Page 33 and 34: Each first year student receives a
Page 35 and 36: Career Development 3 84 Extracurric
Page 37 and 38: Module content In the first year of
Page 39 and 40: Guest Experience Module coordinator
Page 41 and 42: organisation of the different depar
Page 43 and 44: leading employees in a department;
Page 45 and 46: Planning Module coordinator Mr. F.
Page 47 and 48: 2B.6 Curriculum for the third year
Page 49 and 50: Hospitality Operations Management M
Page 51 and 52: After completing the industrial pla
Page 53 and 54: Learning Communities: Study Career
Page 55: Procedure Elective credits Modern F
Page 59 and 60: par.13 A student who is not able to
Page 61 and 62: par. 5 Announcements concerning the
Page 63 and 64: par. 3 Additional regulations gover
Page 65 and 66: . Students can only collect the ori
Page 67 and 68: the request after consulting the di
Page 69 and 70: situation applies, unless this is n
Page 71 and 72: Article 17.2 Closed questions in a
Page 73 and 74: 8. Your input as a foreign student
Page 75 and 76: 4.7 Excessive make-up, piercings (t
Page 77 and 78: functional restriction and dyslexia
Page 79 and 80: students, even remotely from home.
Page 81 and 82: 4 Regulations for illness and other
Page 83 and 84: Re C Financial facilities When the
Page 85 and 86: 5 Employees IHM Employees IHM Name
Page 87 and 88: Name / Lecturer Title/Init. Positio
Page 89 and 90: Name/Lecturer Title/Init. Position
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