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Sheep - AgRIS

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Sorghum-Berseem-Maize<br />

Improved varieties of sorghum such as J. L-263 and J.S-29/1 can be sown in the last week<br />

of June. It can be harvested after 80 to 90 days. Then Berseem can be sown in mid October.<br />

Aftertaking 56 cuts, maize can be sown in April, which can be harvested by June.<br />

Sorghum-Oats-Bajra<br />

After harvesting sorghum in mid October, H.F.0-114 variety of oats can be sown. Two<br />

cuttings of oats can be taken. Then fast growing varieties of bajra (S 530 or S 1/3) can be sown.<br />

Sudan grass-Berseem-Madze Sudan grass is a high yielding crop which can give 5-6 cuttings.<br />

The berseem can be sown in October. Maize can be sown in April.<br />

In addition to these there are more fodder crop rotations. By following these sheep farmers<br />

can get green fodder for their animals throughout the year. Package of practices for increasing<br />

fodder production are given in Table 8.8.<br />

8.3 Fodder conservation<br />

The pastures will turn dry during summer months in arid and semi-arid areas and will be<br />

covered with snow during winters in temperate regions. Thus, total dependence on pasture for<br />

maintaining the sheep throughout the year can involve a great risk for proper health and<br />

production. Alternative arrangements should be made to maintain the sheep through lean<br />

periods. Fodder conservation is the only alternative that can solve this problem to a great<br />

extent. The other alternative is to have a large number of fodder trees and shrubs which could<br />

be lopped during pasture scarcity period.<br />

The most economic, simple and perhaps also the most satisfactory method for preserving<br />

forage crops or grasses is in the form of hay. The grasses, legumes and tree leaves should be<br />

conserved during their luxuriant growth. These should be harvested at the preflowering stage to<br />

maintain their nutritive quality. The hay should not be sun-bleached as a good hay should retain<br />

its green colour.<br />

The fodder could also be converted as silage. This could be prepared in pits or trenches, if<br />

it is not possible to conserve as hay due to adverse weather conditions. Cowpea, pearlmillet,<br />

clusterbean, sorghum, maize, seasonal grasses, etc. should be chaffed before putting in the<br />

silos. These fodders should also be harvested and ensiled at pre-flowering stage after bringing<br />

the dry matter content to 30 to 35 per cent by wilting. Thorough pressing and packing ofthe<br />

fodder and proper sealing of the silos is equally important. Similarly, the tree leaves lopped<br />

during the period of abundance of grazing resources should be conserved as hay or silage.<br />

Fodders, grasses and tree leaves which have poor nutritive value may be improved through<br />

added supplements like urea, molasses and minteral mixture. This will improve their feeding<br />

value and also improve intake. The grasses from the forest lands are not fully utilized for the<br />

animals and hence these grow very tall and become unfit for sheep grazing. If these grasses are<br />

harvested during August and September before allowing the sheep to graze, a substantial<br />

amount of hay silage can be made.<br />

440

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