A review of dipterocarps - Center for International Forestry Research
A review of dipterocarps - Center for International Forestry Research
A review of dipterocarps - Center for International Forestry Research
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
Non-Timber Forest Products from Dipterocarps<br />
and is orally administered to prevent vomiting (WOI<br />
1989b).<br />
Socio-economic Perspectives<br />
In general dipterocarp NTFPs have been mainly used as<br />
subsidiary products by village people. However, some<br />
products from a few species have assumed much greater<br />
importance due to their demand. These few products have<br />
gained commercial importance in industry and trade due<br />
to their properties and chemical constituents. At present<br />
in the southern Asian countries, <strong>for</strong>est management<br />
systems have banned or restricted timber harvesting and<br />
so there is a need to generate more revenue from the<br />
NTFPs, especially during the prescribed long rotation<br />
<strong>for</strong> tree felling.<br />
Amongst the dipterocarp genera, Dipterocarpus,<br />
Dryobalanops, Hopea, Shorea, Vateria and Vatica are<br />
the important sources <strong>for</strong> NTFPs. The oleoresin and<br />
seeds are the most important <strong>for</strong> various uses while the<br />
leaves, bark, and twigs are useful <strong>for</strong> medicinal or tanning<br />
purposes. Shorea robusta is the only tree considered<br />
sacred and associated with different beliefs and religions.<br />
Critical analysis reveals that commercial extraction/<br />
harvesting <strong>of</strong> different NTFPs aids socioeconomic<br />
development. Local harvesting <strong>of</strong> NTFPs by village and<br />
<strong>for</strong>est dwellers <strong>for</strong> traditional uses will persist. The<br />
present system <strong>of</strong> exploitation by local people is<br />
generally detrimental and there<strong>for</strong>e, improved collection<br />
methods are needed to provide sustained production and<br />
income. Value adding by local processing is desirable to<br />
increase returns.<br />
Strategies <strong>for</strong> NTFP Development in<br />
Forest Management<br />
Development strategies will differ <strong>for</strong> the extraction <strong>of</strong><br />
oleoresin, seeds, bark and leaves from any species <strong>of</strong><br />
NTFP importance. Owing to the erratic and unregulated<br />
extraction <strong>of</strong> NTFPs from different species, the<br />
economic returns do not properly accrue to the<br />
collectors. There<strong>for</strong>e, it is essential that there are<br />
scientific measures to ensure better gains <strong>for</strong> improving<br />
the socioeconomic condition <strong>of</strong> not only the village and<br />
<strong>for</strong>est dwellers, including tribals, but also other industrial<br />
entrepreneurs associated with the utilisation, marketing<br />
and trade <strong>of</strong> the various products. Specific mention is<br />
made below <strong>of</strong> the development <strong>of</strong> NTFPs from<br />
<strong>dipterocarps</strong>:<br />
195<br />
1. Resins (Oleoresins and Dammars): These are the<br />
most important commercial products obtainable<br />
from Dipterocarpus alatus, D. grandiflorus, D.<br />
indicus, D. tuberculatus (gurjan/In oil), D.<br />
turbinatus (gurjan/kanyin oil), Hopea odorata (rock<br />
dammar), Shorea robusta (sal dammar), Vateria<br />
indica (white dammar) and Vatica lanceaefolia.<br />
Methods <strong>of</strong> obtaining oleoresin/dammar from these<br />
species have been discussed, but as yet there is no<br />
foolpro<strong>of</strong> scientific method <strong>of</strong> tapping. <strong>Research</strong><br />
should be done, according to the species, on: the<br />
optimum size, shape and depth <strong>of</strong> the blaze to avoid<br />
damage to a tree on a harvest rotation <strong>of</strong> several decades;<br />
the appropriate collection season and duration<br />
with adequate freshenings; and obtaining sustained,<br />
optimum oleoresin yields.<br />
Further, depending upon the constituents <strong>of</strong> each oleoresin,<br />
they can be put to specific industrial uses.<br />
There<strong>for</strong>e, in order to make maximum gains from<br />
the value-added products, the raw material must be<br />
graded and processed prior to manufacturing the essential<br />
oil and various derivatives. These exercises<br />
will go a long way in improving the socio-economic<br />
conditions <strong>of</strong> all those involved in the oleoresin trade.<br />
2. Camphor: Dryobalanops aromatica is the only important<br />
dipterocarp producing camphoraceous oleoresin.<br />
This is extracted when the trees are felled<br />
<strong>for</strong> wood. Marco Polo, in 1299, mentioned that its<br />
camphor was traded by Arabs in the sixth century. The<br />
camphor was obtained, from concentrated occurrences<br />
<strong>of</strong> this species in North and East Sumatra and<br />
Johore. Now, camphor from this species is not commonly<br />
used, owing to the convenient availability <strong>of</strong><br />
alternative sources.<br />
3. Seeds: Collection <strong>of</strong> seeds either <strong>for</strong> edible and medicinal<br />
purposes or recovery <strong>of</strong> fatty oil is made on<br />
large scale from Shorea robusta in South Asia and<br />
S. macrophylla in Malaysia, followed by S. aptera,<br />
S. obtusa, S. stenoptera, Vateria indica, V.<br />
copallifera, and Vatica lanceaefolia. To maintain the<br />
product quality and achieve maximum returns it is<br />
essential to collect the seeds in the appropriate season<br />
and stage <strong>of</strong> development and to properly grade<br />
and process them.<br />
4. Leaves: Shorea robusta leaves are important <strong>for</strong> local<br />
and commercial manufacture <strong>of</strong> cups, platters and<br />
cigar wrappers. The leaves <strong>of</strong> other species, such as<br />
Dipterocarpus tuberculatus, Hopea odorata and