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A review of dipterocarps - Center for International Forestry Research

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Non-Timber Forest Products from Dipterocarps<br />

content in the bark <strong>of</strong> Dipterocarpus tuberculatus is<br />

24%, while young leaves have 10-12% and may be used<br />

in direct light leather tanning. Sal bark, together with the<br />

leaves and twigs, is also a promising tanning material.<br />

The tannin content is: bark 7%, young leaves 20%, twigs<br />

and leaves 22% and powder dust 12%. The aqueous<br />

extract <strong>of</strong> bark is a pale reddish colour and the tannins<br />

are <strong>of</strong> pyrogallol type. The extract is used locally <strong>for</strong><br />

cheap tanning or in a blend with other tanning materials.<br />

The dry leaves <strong>of</strong> H. odorata contain 10% tannin and<br />

are used in crude tannery. The tannin extract is rich and<br />

produces strong leather (Anon. 1985a, Agarwal 1986).<br />

The fruit <strong>of</strong> Vateria indica contains 25% tannin.<br />

Lac Host<br />

A few <strong>dipterocarps</strong> are known to host the lac insect<br />

(Lacifer lacca), a source <strong>of</strong> lac. Shorea roxburghii, a<br />

species found in Burma and India, is a valuable host in<br />

South India, and yields a good crop when inoculated with<br />

‘Deverbettakusum’ variety in Karnataka. Shorea talura<br />

is another important lac host plant <strong>of</strong> Karnataka in India<br />

(Krishnamurthy 1993). Shorea obtusa, a species found<br />

in Burma, is an occasional host and sal is the source <strong>of</strong><br />

the ‘Kusumi’ strains <strong>of</strong> lac insect.<br />

Other Products<br />

In addition to the important products described above<br />

there are other dipterocarp NTFPs. The sal tree yields<br />

many <strong>of</strong> these products. Its leaves are a good source <strong>of</strong><br />

income to the tribals in India who make them into plates<br />

and cups or use them as wrappers <strong>for</strong> home-made cigars.<br />

They are also used <strong>for</strong> thatching huts in the villages and<br />

as a medium to poor grade fodder containing 0.94%<br />

nitrogen and 2.97% ash. Sal leaves are one <strong>of</strong> the primary<br />

hosts <strong>of</strong> tassar silk-worm (Antheraea mylitta). Roasted<br />

sal seeds, although not very palatable, are sometimes<br />

eaten, and decorticated seeds are used as poultry feed.<br />

Dried seed meal contains: moisture 5.23%; protein<br />

6.16%; ether extractive 16.77%, crude fibre 4.81%, N.<br />

free extractive 63.25%, calcium 0.18%, total ash 3.78%<br />

and acid insoluble ash 0.95%.<br />

A light grey, somewhat granular cellulose gum is<br />

prepared from the bleached, bright cellulose obtained<br />

from the spent bark. This compares favourably with<br />

commercial grade technical gums. The cellulose from<br />

the spent bark is also suitable <strong>for</strong> making wrapping paper.<br />

Lignins from wood waste are used as wood-adhesive. The<br />

bark is oily, bitter, acrid and anthelmintic and can cure<br />

194<br />

ulcers, wounds and itches. It is also a useful raw material<br />

<strong>for</strong> fibreboards (WOI 1988). Sal oil cake, used as cattle<br />

and poultry feed, contains 10-12% protein and about 50%<br />

starch. It can also be used as a fertiliser. Sal flowers are<br />

produced in abundance and are the source <strong>of</strong> honey. Santal<br />

tribals use the bark <strong>for</strong> preparing red and black dyes and<br />

wood ash in dyeing.<br />

A number <strong>of</strong> minor products derived from the wood<br />

also need mention. Wood <strong>of</strong> Shorea robusta and Vatica<br />

lanceaefolia is extensively used as firewood and <strong>for</strong><br />

making charcoal. However, fuelwood should only be<br />

harvested at the time <strong>of</strong> clear felling at fixed rotations<br />

when unsuitable wood <strong>for</strong> timber can be utilised <strong>for</strong><br />

firewood and charcoal making. The branches and thick<br />

twigs can be converted into charcoal in a specially<br />

designed kiln <strong>for</strong> supplementing the energy requirements<br />

after converting charcoal into briquettes. Briquetted<br />

charcoal and sawdust are good fuels <strong>for</strong> domestic and<br />

industrial purposes. Briquettes made with suitable<br />

binders from inferior grade gum, gum resin or pulp and<br />

juice from Agave/Furcraea species (Verma et al. 1979,<br />

Gulati et al. 1983) without the traditional use <strong>of</strong> clay<br />

and molasses ignite easily, do not emit smoke and<br />

provide sustained heat.<br />

The sal tree is considered to be the home <strong>of</strong> spirits<br />

and many gods, and tribals build their shrines under its<br />

shade and worship the tree as a whole. The Bagdis and<br />

Bauris tribes <strong>of</strong> Bengal are married under an arbour made<br />

<strong>of</strong> its branches. The sal tree in full bloom is worshipped<br />

in some villages by childless couples. Buddhists also<br />

worship the tree as it is believed that Buddha’s mother<br />

held a branch in her hands when Buddha was born, and it<br />

was under the shade <strong>of</strong> this tree that Buddha passed the<br />

last night <strong>of</strong> his life on earth (Bennet et al. 1992).<br />

Other valuable <strong>dipterocarps</strong> in the South Asian region<br />

include:<br />

• Hopea odorata <strong>of</strong> which the bark is an astringent and<br />

masticatory <strong>for</strong> gums.<br />

• Vateria copallifera <strong>of</strong> which the cotyledons are ground<br />

into an edible flour and the bark is used <strong>for</strong> arresting<br />

toddy fermentation (Anon. 1985a).<br />

• V. indica <strong>of</strong> which the fruit is ground into flour. The<br />

seed cake, unpalatable to livestock, is used as a manure,<br />

especially in c<strong>of</strong>fee plantations. However, the cake,<br />

when mixed with other concentrates such as bran or<br />

groundnut cake, can be utilised <strong>for</strong> cattle feeding. The<br />

bark is an antidote (alexipharmic) in Ayurvedic<br />

preparations. The juice <strong>of</strong> the leaves is applied to burns

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