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January 17, 2013 PDF Edition - Wilbraham-Hampden Times

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Page 1 The <strong>Wilbraham</strong>-<strong>Hampden</strong> TIMES<br />

<strong>January</strong> <strong>17</strong>, 013<br />

Upscale Asian dining in Longmeadow<br />

By The Undercover Epicurean<br />

I<br />

was fully recovered from my extravagant<br />

New Year’s Eve celebration<br />

and ready to get back to work doing<br />

what I do best, finding fabulous<br />

food for you, my loyal fans. I had heard<br />

of a relatively new Asian restaurant in<br />

Longmeadow that was said to be out of<br />

the ordinary. This is how my accomplice<br />

in dining detection and I found ourselves<br />

on our way to Ume Asian Bistro just two<br />

days after the new year began.<br />

We chose a Thursday night and a<br />

slightly later arrival time of 7:30 p.m. to<br />

be sure our dinner was selected and on<br />

the way, if not on the table, before the soft<br />

jazz stylings of saxophonist Joe Wilson<br />

began. The smooth and subtle tones of<br />

Wilson’s musical interpretations offered<br />

a soothing background. Wilson is truly a<br />

master who can also be enjoyed at Ume<br />

on Wednesday nights.<br />

Martini to Start<br />

I ordered a Caramel Apple Martini<br />

($8.95) to get started. A blend of Stoli Apple<br />

Vodka, Butterscotch Schnapps, Apple<br />

Pucker and sour mix offered up a smooth<br />

sensation with an almost non-existent<br />

vodka bite and, for me, brought back the<br />

childhood memory of sweet and sour<br />

candy that made you pucker. This may be<br />

an autumn-inspired drink, but I found it to<br />

be an awesome accompaniment even on a<br />

chilly winter evening.<br />

I ordered the Black Angus Thai Boneless<br />

Short Ribs ($18) accompanied by<br />

sweet potatoes and sugar snow peas. The<br />

at the budget,” said Puppolo.<br />

Puppolo said the governor and Legislature<br />

have to deal with an $800 million<br />

deficit gap that has to be closed.<br />

He said the governor was scheduled<br />

to give his State of the State address Jan.<br />

16, which will define where he stands and<br />

what programs will get trimmed. Patrick<br />

has already mentioned cuts in state hiring,<br />

reduction to judiciary funding, less money<br />

for safety net programs for low income<br />

people, limited funding for new projects,<br />

drawing from the Rainy Day Fund, and a<br />

reduction in money going to the Massachusetts<br />

School Building Authority. (<strong>Wilbraham</strong><br />

and <strong>Hampden</strong> recently benefitted<br />

from the school building authority, which<br />

helped fund the new Minnechaug Regional<br />

High School that opened this fall.)<br />

In a press release from Evan Horowitz,<br />

director of communications of the<br />

Massachusetts Budget and Policy Center,<br />

an independent think tank that concentrates<br />

on middle and lower income people,<br />

he blames several factors that causes<br />

the state to face persistent deficits. They<br />

are: The weak economy that has lowered<br />

state revenues even as it has increased<br />

the number of people relying on core<br />

safety net services. And, income tax cuts<br />

of the late 1990s, which continue to cost<br />

the state over $2.6 billion per year. “Our<br />

state is still in a severe fiscal crisis. We<br />

DININg Out<br />

ribs were most definitely the focal point<br />

of the meal. An apple and ginger coating<br />

added a sweet flavor with a slight kick<br />

to the savory ribs. The snow peas were<br />

cooked and served in their pods giving<br />

them a crunchy texture, but losing some<br />

of the sweetness normally found when<br />

served on their own. The potatoes were<br />

accented with a vanilla blend and seemed<br />

to have been pureed. The amount was less<br />

are now five years into the worst national<br />

economic crisis since the Great Depression.<br />

Equally important, we are almost 15<br />

years into an ongoing fiscal crisis,” said<br />

Horowitz.<br />

Budget Timetable<br />

Puppolo said he is expecting Patrick<br />

to come up with a revised budget by the<br />

end of <strong>January</strong>.<br />

“The timetable will include debate in<br />

the House through April. Then the Senate<br />

will take a look at it. Differences between<br />

both houses will be reconciled by June<br />

and we will finish by July 30,” said Puppolo.<br />

But, he said there could be a possible<br />

reason for optimism. “We will be watching<br />

how tax revenues will go this tax season.<br />

It depends what we receive from the<br />

income and capital gains tax revenues.<br />

We’ll see what happens,” observed Puppolo.<br />

Puppolo said he prides himself in<br />

supporting a balanced and on-time budget<br />

each legislative season.<br />

Local Aid<br />

How will the budget affect <strong>Wilbraham</strong><br />

and <strong>Hampden</strong>? <strong>Wilbraham</strong> Town<br />

Administrator Robert Weitz said, “For<br />

<strong>Wilbraham</strong>, we get about $1.2 million in<br />

local aid that could be cut. But the school<br />

system is much more vulnerable and will<br />

be affected. Unfortunately, town government<br />

has been relying less and less, over<br />

the past five years, on money from the<br />

than generous, but when it came to the<br />

flavor, I could offer no criticism. Less is<br />

more, they say. They tasted sweet enough<br />

to substitute as dessert.<br />

My meal came with the basic garden<br />

salad of greens, grape tomato and cucumber<br />

slices, but the ginger dressing made it<br />

exceptional.<br />

My only challenge of the evening<br />

was the popular Asian dining instru-<br />

state, so we will be less affected than the<br />

schools,” commented Weitz.<br />

Weitz said the <strong>Hampden</strong>-<strong>Wilbraham</strong><br />

Regional School District usually receives<br />

Chapter 70 funds, for general schools use.<br />

Regional transportation support could<br />

also be affected, he said.<br />

In other <strong>2013</strong> legislative school matters<br />

Puppolo said as a member of the<br />

House Ways and Means Committee and<br />

other committees he will be active in refiling<br />

and studying bills this session.<br />

<strong>Wilbraham</strong> – On issues that affect<br />

<strong>Wilbraham</strong> specifically, Puppolo said<br />

he, as well as state Sen. Gale Candaras<br />

(D-<strong>Wilbraham</strong>), a former <strong>Wilbraham</strong> selectman,<br />

is expecting to be asked to support<br />

the effort to build a new <strong>Wilbraham</strong><br />

Senior Center due to lack of room at the<br />

Scantic Valley YMCA. “I know they need<br />

bigger space,” he said.<br />

He said he also recognizes that the<br />

current police station is too small. “I have<br />

talked to Police Chief Roger Tucker and<br />

know what he needs,” said Puppolo.<br />

Parole Issues – He said he would be<br />

working with <strong>Hampden</strong> County District<br />

Attorney Mark G. Mastroianni to tighten<br />

up rules on state parole policy. “The laws<br />

haven’t caught up with new technology.<br />

We want to close some of the loopholes<br />

on wiretapping. I am anticipating the<br />

Speaker of the House (Robert DeLeo, D-<br />

Winthrop) will make an announcement<br />

soon,” said Puppolo.<br />

ment, chopsticks. Not the wooden ones,<br />

but metal. They looked pretty, but in the<br />

hands of one who lacks fine motor skills,<br />

it can be a sad sight.<br />

Fusion of Styles<br />

My companion ordered the Pad Thai<br />

($15) with beef (other choices included<br />

chicken and shrimp), rice noodles, peanuts,<br />

bean sprouts and fresh lime. Plenty of<br />

tender beef and “tons” of noodles filled her<br />

plate. She was delighted with the contrast<br />

in flavors, noting a bit of sweetness accented<br />

by the sour lime, and textures ranging<br />

from the crumbled peanuts to the softness<br />

of the beef and noodles. Small pieces<br />

of tofu could also be found although she<br />

would have preferred they remain lost.<br />

Ume is an upscale, authentic Japanese<br />

restaurant that offers a fusion of styles in<br />

a relaxing and intimate atmosphere with<br />

a décor that is unlike any other Asian restaurant<br />

in the area I have visited. This is a<br />

must-see for your dining “To Do” list.<br />

Located on Bliss Road in the Longmeadow<br />

Shops, Ume’s hours are Monday<br />

through Thursday from 11 a.m. to 10<br />

p.m., Friday and Saturday from 11 a.m.<br />

to midnight and Sunday from noon to 10<br />

p.m. For more information, call 413-565-<br />

5088 (388-4145). You’ll have to wait a bit<br />

to visit them at www.umeasianbistro.com<br />

since their website is currently under construction.<br />

* * *<br />

Food Fact - The world’s largest<br />

restaurant is Bangkok, Thailand’s Royal<br />

Dragon, serving 5,000. (Source – Soft-<br />

Cafe.com)<br />

Budget shortfall causes cuts to local aid<br />

PUPPOLO from page 1<br />

Cultural Center offers gnocchi-making<br />

SPRINGFIELD - The Italian<br />

Cultural Center of Western Massachusetts,<br />

Inc. is sponsoring a<br />

gnocchi-making class on Saturday,<br />

Feb. 2 from 1 to 3 p.m. at the Italian<br />

Cultural Center, 56 Margaret St,<br />

Springfield.<br />

An instructor, supplies and<br />

space will be provided for adults<br />

and children. Just bring an apron<br />

and take home what you make.<br />

Space is limited. Seats will be<br />

sold on a first-come, first-served basis.<br />

Call the ICC at 413-784-1492<br />

or email to CookwICC@comcast.<br />

net to request a registration form<br />

and to check seating availability.<br />

Payment must be received by Jan.<br />

25 to guarantee a seat.<br />

Mail your name, address and<br />

phone number along with the registration<br />

fee of $20 for ICC members,<br />

$15 for children of members<br />

12 years and younger, $25 per adult<br />

non-member, and $20 for children<br />

of non-members 12 years and<br />

younger to: Italian Cultural Center<br />

of Western Massachusetts, Inc.,<br />

Attn: Gnocchi-Making, 56 Margaret<br />

St, Springfield, MA 01105.<br />

AGAWAM – “Chefs for<br />

Jimmy” fundraiser will be<br />

held Friday, Jan. 25, 6:30<br />

p.m. to 9:30 p.m. Join nearly<br />

30 of Western New England’s<br />

culinary greats at Agawam’s<br />

Chez Josef to benefit the Jim-<br />

Transportation – Puppolo said for<br />

public transportation he and other Western<br />

Massachusetts representatives struggle<br />

with the eastern Massachusetts MBTA<br />

getting more than their fair share of funding<br />

at the expense of the Pioneer Valley<br />

Transportation Authority, which serves<br />

<strong>Wilbraham</strong>. “It has to be looked at,” he<br />

said.<br />

Unemployment Rates – Puppolo<br />

said he wants to keep a freeze on unemployment<br />

rates for small businesses. He<br />

said he would file a bill as early as he can<br />

to continue a rate freeze so that companies<br />

can know what to expect.<br />

Jobs – Puppolo said he would work<br />

at reducing red tape for businesses by<br />

streamlining regulations. “I want to make<br />

it easier for small businesses to expand,”<br />

he said.<br />

Gun Control – Gun control is a very<br />

hot button issue in the wake of the tragedy<br />

at Newtown, Conn. Puppolo was careful<br />

to say that he didn’t want to restrict lawful<br />

gun owners and hunters but wants to<br />

put controls on assault weapons and large<br />

capacity ammunition magazines. “The<br />

problem is where gun owners cross with<br />

mental illness,” said Puppolo.<br />

In summing up the coming year, Puppolo<br />

stated, “We’re in there pitching but<br />

more money is not on the radar screen.”<br />

Charles F. Bennett can be reached at<br />

cbennett@turley.com.<br />

Culinary greats cook<br />

for Jimmy Fund<br />

my Fund which supports cancer<br />

care and research at Dana-<br />

Farber. Tickets are $75 and<br />

are only available in advance<br />

by calling 800-525-4669 or<br />

purchasing online at jimmyfund.org/chefs-for-jimmy.

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