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CRUMPLER.JP


premiere » altitude<br />

14


CHANGE. YOU CAN.<br />

ICE-W RLD www.facebook.com/ice.watch


Photo: GETTY IMAGES<br />

sapporo<br />

Meet these six locals during<br />

Sapporo’s perfect spring season<br />

Jumpei Yamamoto, bar owner,<br />

COEUR DE LION<br />

“There is a Buddhist term that<br />

means ‘unshakeable soul’. This<br />

was my inspiration for the name<br />

of my bar,” says Jumpei. There is<br />

no drinks list; instead, the popular<br />

cocktails are served according to<br />

customers’ individual wishes.<br />

Mirei Yoshida, designer and<br />

owner, comodo<br />

Most of the items sold at comodo<br />

are designed by Mirei. “When I<br />

design something,” she says, “I<br />

think: What gives me joy when I<br />

see it? I want to create a shop that<br />

makes customers feel good and<br />

gives them positive energy.”<br />

Keiko Ooi, owner, Gallery<br />

Momma Annex<br />

“My mother was active as an artist<br />

until she was 87,” says Keiko. “Then<br />

she decided to open our home and<br />

turn it into a gallery to help young<br />

artists.” The gallery is surrounded<br />

by trees and sells a large variety of<br />

modern art, including sculptures.<br />

Chika Takeichi, head waitress,<br />

FAbULOUS<br />

This spacious café has a fi ne<br />

selection of fashion and furniture.<br />

Chika’s favourite items on<br />

the FAbULOUS menu are the<br />

homemade quiche with seasonal<br />

six degrees » altitude<br />

vegetables and the exquisitely<br />

aromatic “cold water coff ee”.<br />

Keizo, beautician and store<br />

manager, beauty salon Orphe<br />

Orphe is stylish and classy, a place<br />

made with one principle in mind:<br />

“We want our customers to relax<br />

and enjoy their time here.” The<br />

salon’s motto? “Using only the best<br />

techniques to make customers look<br />

and feel beautiful,” says Keizo.<br />

Akinobu Kitazaki, owner,<br />

Yone Sushi<br />

This family-owned sushi restaurant<br />

has been around since the 38th<br />

year of Showa (1963). “Our motto is<br />

using our long years of experience<br />

to create a place guests can truly<br />

enjoy,” says Akinobu.<br />

44


61_Mystays+Agara Hotel+Keizo_JSJAP OCTNOV12.indd 61 9/20/12 6:29 PM

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