hudson grille ahi tuna salad page 10 - FoodPeople.com

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Lunch Specials Available Monday through Friday 11:00 am to 2:30 pm Half Cuban Sandwich, Black Beans and Rice of your Choice $6.83 Picadillo with Black Beans and Rice of your Choice $8.35 Empanada, Black Beans and Rice of your Choice $6.83 Starters and Tapas Homemade Crab Cakes $8.35 Maryland Style Crab Cakes with homemade sauce Black Beans Quesadillas $7.30 Black bean/cheese mix wrapped in a tortilla, fried to golden brown Chicken Wings Cuban Style $7.30 Wings marinated in lemon, onions, garlic and mojo Jerk Chicken Wings $7.30 Wings marinated in spicy jerk seasoning Two (2) Empanadas and Croqueta Combo $6.25 Conch Fritters with Tamarind Sauce $7.88 Conch battered with an Island seasoning and deep-fried Fried Calamari $8.93 Breaded fried squid with cocktail sauce or Pico de Gallo Sampler Platter $10.45 Conch Fritters, Coco Loco Shrimp, Croquetas and Empanadas Queso Fundido $7.30 Chihuahua Cheese served on soft flour tortilla Tortilla Chips and Salsa $3.68 Soups Chicken Soup $3.10 Black Bean Soup $3.10 Salads Grilled Chicken Salad $8.35 Jerk Chicken Salad $8.35 Fried Chicken Salad $8.35 Vegetarian Combo $7.30 Plantains, Black Beans and Yellow rice Sandwiches Cuban Sandwich $5.78 Roast Pork, Ham, Swiss Cheese and Pickles on Cuban Bread Medianoche Sandwich $6.25 Roast Pork, Ham, Swiss Cheese and Pickles on a Sweet Roll Picadillo Sandwich “Sloppy Joe” $6.25 Flavored ground beef on Cuban Bread Fish Sandwich $8.35 With lettuce, tomatoes and House Seasoning Grilled Chicken Sandwich $6.83 With mayo, lettuce and tomatoes COCO LOCO SERVING THE FOLLOWING ZIP CODES: 30303 • 30305 • 30306 • 30308 • 30309 • 30312 • 30313 • 30318 • 30319 30324 • 30324 • 30326 • 30327 • 30329 • 30342 • 30361 • 30363 Jerk Chicken Sandwich $6.83 Boneless Breast with jerk spices on Cuban bread with lettuce and tomatoes Coco Loco Hamburger $6.83 8oz Angus with lettuce, tomatoes, fries Coco Loco Cheeseburger $7.30 8oz. Angus with cheese, lettuce, tomatoes, fries Pan con Bistec $6.83 Sirloin Steak with lettuce, tomatoes and onions on Cuban Bread Pan con Lechon $6.83 Roast Pork and Grilled onions on Cuban Bread Beef All entrees (except fajitas) served with 2 choices of: rice (white, yellow, moros), Black Beans, Plaintains (maduros/ tostones/mariquitas), yucca (broiled or fried cassava), tossed salad, French Fries, or Vegetable of the Day. Picadillo $11.50 Ground beef prepared with onions, green peppers, spices Ropa Vieja “Old Clothes” $12.55 Shredded flank steak cooked with special Coco Loco sauce Palomilla Steak $12.55 Boneless Sirloin Steak served with onions and parsley Empanizado Steak $12.55 Battered Sirloin Steak served with onions and parsley Vaca Frita "Fried Cow" $12.55 Flank Steak on the griddle with onions and spices Beef Fajitas $14.65 Beef with onions, green peppers, guacamole, Pico de Gallo, tortillas and rice Milanesa Steak $15.70 Battered Sirloin Steak with melted cheese, smoked ham and red sauce Churrasco with Chimichurri $16.75 Tender Skirt Steak prepared Argentinean style Fajitas Mixed Special $16.75 Beef, shrimp, chicken, onions, peppers, guacamole, Pico de Gallo, tortillas, rice Chicken All entrees (except fajitas) served with 2 choices of: rice (white, yellow, moros), Black Beans, Plaintains (maduros/ tostones/mariquitas), yucca (broiled or fried cassava), tossed salad, French Fries, or Vegetable of the Day. Fricase de Pollo $11.50 Chicken braised in a sofrito sauce Jerk Chicken $12.55 A Jamaican Favorite. Boneless breast of chicken sauteed in jerk spices Tortilla Vasca $12.55 Spanish omelet with Shrimp, Ham, Chorizo and spices Chicharron de Pollo $12.55 Fried Chicken Dominican style Roast Chicken Cuban Style $12.55 1/2 bird with onions, lemon, garlic and seasoning Pollo a la Parrilla $12.55 1/2 bird Marinated and Grilled with garlic and bitter lemon juice Chicken Steak Grilled $11.50 Boneless breast of Chicken sauteed with onions in wine sauce Chicken Fajitas $13.60 Chicken tenders served with guacamole, Pico de Gallo, tortillas and rice ORDERING HOURS: Monday - Friday 11AM - 2:30PM 11AM - 9:30PM Saturday 12PM - 9:30PM Sunday 12PM - 8:30PM ORDER ONLINE OR CALL 800.675.6095 Pollo en Salsa Verde $12.55 Marinated chicken strips sauteed with spices and green sauce Chilindron de Pollo $13.60 Marinated strips sauteed with onions, green pepper, raisins, Creole sauce Fish All entrees (except fajitas) served with 2 choices of: rice (white, yellow, moros), Black Beans, Plaintains (maduros/tostones/mariquitas), yucca (broiled or fried cassava), tossed salad, French Fries, or Vegetable of the Day. Tilapia Grilled $14.65 Prepared in a Cuban Creole Sauce Shrimp Fajitas $15.70 Served with guacamole, pico de gallo, tortillas and rice Coco Loco Shrimp $14.65 Large shrimp with coconut and served with honey-tamarind sauce Jerk Shrimp $15.70 Large shrimp sauteed in jerk seasoning Enchilado de Camarones $15.70 Large shrimp prepared in a Cuban Creole sauce Camarones al Ajillo $15.70 Large shrimp in garlic and olive oil Grilled Shrimp $15.70 Large shrimp seasoned and grilled to perfection Pork AAll entrees (except fajitas) served with 2 choices of: rice (white, yellow, moros), Black Beans, Plaintains (maduros/ tostones/mariquitas), yucca (broiled or fried cassava), tossed salad, French Fries, or Vegetable of the Day. Jerk Pork $12.55 Roast Pork sauteed in Jerk seasoning Masitas de Puerco $12.55 tender Pork Chins with garlic and onion sauce Lechon Asado $12.55 Roast Pork: an all time Cuban Favorite Rice Paella Coco Loco $13.60 Yellow rice, shrimp, squid, mussels, chicken and chorizo sausage Arroz con Pollo $12.55 Yellow rice, chicken with special seasoning Side Dishes Papa Rellena $2.63 Mashed potatoes stuffed with ground beef Empanada $2.36 Beef turnover Croquetas (2) de Jamon $2.36 Breaded Ham pate fried to a crispy brown Moros $2.89 White Rice & Black Beans seasoned and flavored with pork Plantains $2.89 Maduros, Tostones or Mariquitas Yuca $2.89 Cassava with onions and mojo 6 V I E W F U L L M E N U S O N L I N E AT F O O D P E O P L E . C O M
Lunch Menu - Signature Entrees Lunch Available Until 4 PM All lunch items value-priced at $10.99 or under Lunch salad with lunch entree add $1.99 Lunch Caesar with lunch entree add $2.39 Pasta Shrimp Copeland $10.49 Tender shrimp, sauteed with garlic, mushrooms and fresh herbs, served over angel hair pasta strings Crawfish Fettuccine $10.49 Crawfish sauteed in a light cream sauce with green onions and special seasonings, tossed with fettuccine Tomato Basil Chicken $9.02 Fresh grilled chicken breast served alongside angel hair pasta, tossed with plum tomatoes, fresh basil, olive oil, a touch of garlic butter and topped with Parmesan cheese Chicken Alfredo $9.02 Breaded fresh breast of chicken fried and served with fettuccine sauteed in Alfredo sauce Crabcakes and Shrimp Alfredo $11.54 Crabcake on a bed of angel hair pasta, topped with a light shrimp Alfredo sauce Shrimp and Tasso Pasta $10.49 Shrimp sauteed with Tasso (spiced pork) in a Parmesan cheese and cream sauce, tossed with bow tie pasta Blackened Catfish $9.75 Farm raised fillet of catfish seasoned and blackened, served on top of Red Hot potatoes, with Corn Macque Choux Chicken Parmesan $10.49 Breaded fresh chicken breast fried and placed on a bed of angel hair pasta with Marinara, drizzled with Alfredo, and topped with melted Mozzarella, Fontina and Parmesan cheeses Eggplant Parmesan $8.39 Breaded fresh chicken breast fried and placed on a bed of angel hair pasta with Marinara, drizzled with Alfredo, and topped with melted Mozzarella, Fontina and Parmesan cheeses Andouille Sausage, Red Beans and Rice $8.39 A New Orleans tradition, from the best recipe of its kind Shrimp Creole (Lunch Only) $9.75 Traditional New Orleans sauce loaded with shrimp ladled over steamed rice Jambalaya Pasta (Lunch Only) $10.49 Shrimp, chicken, andouille and smoke sausage, all in a spicy jambalaya sauce with peppers and mushrooms over bow tie pasta Salads Caesar Salad $9.44 Fresh, chilled Romaine with Copeland's Caesar dressing, Parmesan cheese and homemade croutons Penthouse Salad $9.44 Crisp lettuce, fresh tomatoes, eggs, Cheddar cheese, bacon, homemade croutons and toasted brioche cheese bread. Choice of dressing Garden District Chicken Salad $13.11 Fresh greens, cucumber, cilantro, roasted pecans, green onions, grilled chicken and toasted brioche cheese bread. Choice of dressing Chop Salad $6.60 Crisp lettuce, red onions, green olives, Roma tomatoes, bacon, diced eggs and hearts of palm, topped with onion strings and tossed with balsamic vinaigrette Warm Spinach Salad $5.76 Fresh spinach topped with bacon, pecans, red onions, mushrooms, eggs, topped with onion strings and hot bacon dressing COPELAND’S SERVING THE FOLLOWING ZIP CODES: 30305 • 30319 • 30324 • 30326 • 30327 • 30329 • 30339 30342 • 30080 • 30082 Pasta Crabcakes and Shrimp Alfredo $17.84 Twin fried crabcakes, on a bed of angel hair pasta, topped with a light shrimp Alfredo sauce. Try with Maryland Style Broiled Crabcakes for $21.99 Pasta Shrimp Copeland $14.69 Tender shrimp, sauteed with garlic, mushrooms and fresh herbs, served over angel hair pasta and topped with parmesan cheese Grilled Chicken & Pasta $13.64 Grilled seasoned fresh chicken breast served with a light lemon sauce over angel hair pasta and steamed vegetables Tomato Basil Chicken $14.69 Grilled seasoned fresh chicken breast served alongside angel hair pasta, tossed with plum tomatoes, fresh basil, olive oil, a touch of garlic butter and topped with Parmesan cheese Chicken Alfredo $13.64 Breaded fresh breast of chicken fried and served with fettucine sauteed in Alfredo sauce Chicken Parmesan $14.69 Breaded fresh chicken breast fried and placed on a bed of angel hair pasta with Marinara, drizzled with Alfredo, and topped with melted Mozzarella, Fontina and Parmesan cheeses Eggplant and Chicken Parmesan $13.64 Breaded fresh chicken breast and eggplant breaded in brioche crumbs and golden fried, on top of angel hair pasta with Marinara, drizzled with Alfredo, and topped with melted Mozzarella, Fontina and Parmesan cheeses Crawfish Fettuccine $15.74 Crawfish sauteed in a light cream sauce with green onions and special seasonings, tossed with fettuccine Sizzlin’ Steaks All steaks are broiled to your satisfaction, topped with our sizzlin’ steak butter and served with a complimentary side Classic Filet $28.34 8 oz. of the most tender center cut filet served sizzlin' Petite Filet $25.19 6 oz. tender filet Al’s Favorite Filet $29.39 Center cut, tender filet, topped with fabulous caramelized onions and sizzling steak butter. Garlic Filet $29.39 Center cut, tender filet, topped with fresh minced garlic Prime Rib Sirloin $22.04 12 oz. USDA Prime top sirloin steak Ribeye $27.29 A 13 oz. Certified Angus Beef® ribeye steak, aged for perfection Filet Ribeye Oscar $25.19 8 oz. Certified Angus Beef® filet ribeye cooked in 1800 degree oven, topped with velvet crawfish, served with asparagus spears, drizzled with Lemon Bordelaise Fresh Fish Fresh fish filleted daily, perfectly cooked to order. Topped with your choice of Lemon Bordelaise, Garlic Butter or Creole Meuniere sauce Crab Stuffed Catfish Bordelaise $17.84 An 8 oz. fillet of catfish stuffed with our crabmeat stuffing, seasoned and broiled. Topped with garlic butter and served with Corn Macque Choux and steamed vegetables ORDERING HOURS: Monday - Thursday 11AM-4PM • 11AM - 9:30PM Friday and Saturday 11AM - 4PM • 11AM - 10PM Sunday 11AM - 4PM • 11AM - 9:30PM ORDER ONLINE OR CALL 800.675.6095 Ricochet Catfish $14.69 Lightly fried catfish, topped with pecans, sesame and Creole Meuniere sauce Served with Red Hot potatoes and garnished with onion strings Blackened Catfish $15.74 Farm raised fillet of catfish seasoned and blackened, served on top of Red Hot potatoes, with Corn Macque Choux Catfish Acadiana $14.69 Golden fried catfish with creamy shrimp butter sauce. Served with steamed vegetables and Red Hot potatoes Atlantic Salmon $19.94 Blackened, broiled or hickory wood grilled served with steamed vegetables Seafood Platters Fried seafood platters served with onion strings, fries, corn fritters, tartar sauce, cocktail sauce and French bread Copeland’s Famous Fried Seafood Platter $25.19 Golden fried oysters (seasonal), shrimp, crawfish tails, crabcake and thin crispy catfish Fried Shrimp Platter $20.99 Shrimp seasoned and lightly fried Thin Crispy Fried Catfish Platter $18.89 Our most popular catfish dinner, thinly sliced catfish, seasoned and lightly fried Classics Shrimp Ducky $16.79 Strips of fresh duck with sauteed shrimp in a rich Burgundy mushroom sauce over rice or linguine Eggplant Pirogue $16.79 Fresh Cajun fried eggplant slices, stacked high and smothered in a delicious au gratin sauce with shrimp and crab claws. Served over angel hair pasta Blackened Chicken $13.64 Skillet-blackened fresh chicken breast, Red Hot potatoes and steamed vegetables Shrimp Creole $15.74 Traditional New Orleans sauce loaded with shrimp ladled over steamed rice Wood Grilled Chicken with Yams $15.74 Seasoned and wood grilled fresh chicken breast over a mound of mashed sweet potatoes, garnished with roasted pecan pieces and caramelized onions. Drizzled with our housemade Worcestershire sauce. Garnished with onion strings Stuffed Shrimp $16.79 Jumbo shrimp stuffed with crabmeat dressing, breaded and fried to a golden brown. Served over Tasso (spiced pork) butter cream with fries Veal Copeland $16.79 Milk-fed veal, spiced and paneed. With a creamy blend of linguine, shrimp and Tasso (spiced pork). Add an extra slice of veal for $2 New Orleans Shrimp Scampi $16.79 Pan fried shrimp over angel hair pasta in a light lemon sauce with artichoke hearts, spinach, tomatoes, roasted garlic Parmesan cheese Pork Ribs Pontchartrain $22.04 A full, 18 oz. rack of tender, smoky baby back ribs, slow roasted, then wood grilled and served with fries and our signature BBQ sauce Andouille Sausage, Red Beans and Rice $10.49 A New Orleans tradition, from the best recipe of its kind Shrimp Etouffee $15.74 A classic Louisiana dish. Shrimp in a dark roux-based sauce seasoned with garlic, green onions, and spices, ladled over white rice V I E W F U L L M E N U S O N L I N E AT F O O D P E O P L E . C O M 7
Page 1 and 2: RESTAURANT DELIVERY SERVICE EINSTEI
Page 3 and 4: World Famous Salads Dr. Caesar $6.4
Page 5: Appetizers 2 Spring Rolls (Lunch On
Page 9 and 10: Breakfast all Day Two large fresh f
Page 11 and 12: Appetizers A vast selection of Amer
Page 13 and 14: Classic Subs Classic Italian $5.49
Page 15 and 16: Ribs Full Slab $18.00 1/2 Slab $9.0
Page 17 and 18: Y O U R A D C O U L D B E H E R E !
Page 19 and 20: Quick Draws Queso $5.20 Our hot che
Page 21 and 22: Starters Buttermilk Calamari $9.45
Page 23 and 24: Antipasti Carpaccio Di Manzo Con Ca

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