The Ozette Prairies of Olympic National Park - Natural Resources ...
The Ozette Prairies of Olympic National Park - Natural Resources ... The Ozette Prairies of Olympic National Park - Natural Resources ...
hemlock except for the process of regular burning. It may be worthwhile, though repetitive, to include the general and inclusive statement about prairie burning from the cultural Resources Module of the Sitkum and South Fork Calawah Watershed Analysis (p. 2.1-15). Although Quileute use of fire in maintaining the prairies and some other wetland collecting sites is inarguable, the ethnographic record is not totally clear about the details of traditional burning strategies. Albert Reagan [1934, p.56] does not tell what time of year the prairies were burned, but writes “The burning of (the bracken) fern year by year was what kept up the prairies…The Indians burned the ferns for the purpose of clearing out the prairies so they could shoot deer and elk when they came to feed on the young fern fronds.” Ram Singh mentions, “The (particular) family burned over its part of the prairie in the spring so that dead ferns would be destroyed, giving way to camas” [p.25]. Hal George remembered that the prairies were burned, on the occasions that he witnessed it during the 1890s, in the lunar month of T’saq’it’sa, “no berries time,” late September in the season of Early Fall (the Quileute recognized five seasons, including Early and Late Fall). By then, families had already foraged for roots and berries and the grasses were dry. Bill Penn remembers that his elders did not burn the prairie at the end of their camping on the prairie, which was probably in the later summer, although he does make the point that only a small area was burned. This concurs with Ram Singh that the prairie was burned section by section, and the implication that, since individual families had rights to sections of prairies, each family would burn their own area. Both Ram Singh and Mattie Howeattle mention that the old people were skilled and careful not to allow the fires to get out of control. Only Bill Penn suggests a strategy of setting fires when the grass was damp as a means of controlling the blaze. Selective Burning to Leave some Resources Unharmed. Little is known about the degree to which the practice of prairie burning took into account tactics to leave important resources unharmed. For instance, many prairies included stands of crabapple trees, which do not survive burning. Burns were made in such a way as to avoid injuring these important features of the prairies. The same is probably true of cranberry bushes and other plants. It is certainly an issue in the maintenance of the prairies. Taking Only as Much as is Needed. No ethnographer can conduct research on the economic practices of contemporary Quileute without realizing that it is a strongly held continuing community value to take only what is needed from the natural world and to avoid wastefulness. These statements from Lillian Pullen clarify what they mean by “taking what one needs.” 1) I never waste what I take or what somebody gives me. We’re only supposed to take what we need. If 115
you waste what you are given, you won’t get as much as you need next time. We say, Wa t’akw dokwlita (Don’t waste [said to a woman]) and my gramma told me that again and again when I was a girl (NB1993-4, p.62). 2) We only take as much as we need. When I’m going out, I always have a little prayer for guidance to go here and there and do this and that. It’s possible that …you could take too much and be wasteful and ruin it for everybody or the kids could get sick (NB 1978, p.89). 3) We never waste like the hokwat’ (lit. ‘drifting house people,’ Euro-Americans, were called that because their sailing ships were thought to be drifting houses by the early Quileute). That’s the reason that our people are so lucky. T’siq’ati knows that we are good people to be caught by. However, as we mentioned above, the traditional concept of “only what is needed” may include amounts sufficient to allow ceremonial or personal generosity on a dramatic scale. Furthermore, there appears to have been a traditional assumption that the spirit world would make it clear how much was needed by causing fish, animals, plantlife, and materials to make themselves available to Quileute in the amounts that were really needed. An example is the following, paraphrased in fieldnotes from an account by Hal George: Fish and animals, especially sea mammals (seals and whales) and elk give themselves to men in the quantity that they are really needed. Old man Harold Johnson, Ta’axawil, told him that when he was young he was hunting and a bunch of elk just came up and looked at him. He shot one, and then he shot another and then another. They didn’t move. And he knew that they were sent by his Kit’lakwal (Elkdance society) spirit. So he shot them all. He used that meat to give a big naming feast for his nephews, to get them initiated into the elk song society, Kit’lakwal. (Powell, NB 1978:19) Contemporary Quileute speak nowadays of taking only as much as is needed, implying or overtly claiming that this was done to avoid a negative impact on the environment by over-fishing, over-hunting or over-harvesting. They suggest that this conservation-approach was followed by the old people, as well. However, Old Man Fred Woodruff once attempted to clarify the difference between contemporary and traditional Quileute views as follows: These guys (current Quileute young people) are always talking about culture. They don’t know about culture. In the old times there was so much of everything we never thought about taking too much. We filled up a wagon full of ya’likala (razor clams), and when it was full we got another wagon. We filled up the smelt nets until the canoes sank. But, when we took something, we used it or gave it away or sold it. 116
- Page 73 and 74: References Agee, J.K. 1993. Fire Ec
- Page 75 and 76: Croes, D.R. and E. Blinman. 1980. H
- Page 77 and 78: Howie, S.A., P.H. Whitfield, R.J. H
- Page 79 and 80: expanded by G. Peterson and G. Pete
- Page 81 and 82: Vanderhoof, M. 1960. Death of pione
- Page 83 and 84: num hummocks dominated by Empretum
- Page 85 and 86: Linda Kunze’s Survey of Sand Poin
- Page 87 and 88: Appendix 3 Evidence of Indian Burni
- Page 89 and 90: Appendix 4 Evidence of Indian Burni
- Page 91 and 92: Appendix 5 Evidence of Indian Burni
- Page 93 and 94: ear, and elk that graze in there. T
- Page 95 and 96: the spiritual world of the prairies
- Page 97 and 98: Prairie Animal Resources. The prair
- Page 99 and 100: Ram Singh discussed the importance
- Page 101 and 102: long by ½” thick. It was found o
- Page 103 and 104: Ha’hiba, Trees common around the
- Page 105 and 106: Vine maple (t’apsiyoqwpat, “spl
- Page 107 and 108: proof), and the stalks were used in
- Page 109 and 110: Mint (k’i’ilt’adapat, “cool
- Page 111 and 112: THE TRADITIONAL CULTURE OF QUILEUTE
- Page 113 and 114: property (with the exception of bea
- Page 115 and 116: which can be used without permissio
- Page 117 and 118: that spirits were just as natural a
- Page 119 and 120: ture Spirit, T’siq’ati) rewarde
- Page 121 and 122: to the sky and tried to obtain the
- Page 123: 2) Each family had a part of a prai
- Page 127 and 128: he’ll take it away. And not only
- Page 129 and 130: (a) Trail maintenance. Keeping up t
- Page 131 and 132: some distance. These level places b
- Page 133 and 134: you love. Come with me.” The suit
- Page 135 and 136: a place in the prairie where severa
- Page 137 and 138: a very good but circuitous trail, w
- Page 139 and 140: eye the Olympic peninsula with it g
- Page 141 and 142: four such rafters only two were use
- Page 143 and 144: more poles. Roots dried in this way
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- Page 147 and 148: [5:33] [There are prairies in the l
- Page 149 and 150: een ancient midden heaps. In some p
- Page 151 and 152: [p. 215] Nettle. Common everywhere
- Page 153 and 154: inches high and the berries and cro
- Page 155 and 156: The Indians knew how to kill an elk
- Page 157 and 158: with skink cabbage leaves. The Indi
- Page 159 and 160: social activities. The year was div
- Page 161 and 162: Everybody worked hard. Must’ve be
- Page 163 and 164: ing it up until he got it killed an
- Page 165 and 166: view identified only as “by Dori,
- Page 167: Academy of Sciences. _____ and L.V.
you waste what you are given, you won’t get as much as you need next time. We say, Wa t’akw dokwlita<br />
(Don’t waste [said to a woman]) and my gramma told me that again and again when I was a girl<br />
(NB1993-4, p.62).<br />
2) We only take as much as we need. When I’m going out, I always have a little prayer for guidance to<br />
go here and there and do this and that. It’s possible that …you could take too much and be wasteful and<br />
ruin it for everybody or the kids could get sick (NB 1978, p.89).<br />
3) We never waste like the hokwat’ (lit. ‘drifting house people,’ Euro-Americans, were called that because<br />
their sailing ships were thought to be drifting houses by the early Quileute). That’s the reason that our<br />
people are so lucky. T’siq’ati knows that we are good people to be caught by.<br />
However, as we mentioned above, the traditional concept <strong>of</strong> “only what is needed” may include amounts<br />
sufficient to allow ceremonial or personal generosity on a dramatic scale. Furthermore, there appears to<br />
have been a traditional assumption that the spirit world would make it clear how much was needed by<br />
causing fish, animals, plantlife, and materials to make themselves available to Quileute in the amounts<br />
that were really needed. An example is the following, paraphrased in fieldnotes from an account by Hal<br />
George:<br />
Fish and animals, especially sea mammals (seals and whales) and elk give themselves to men in the<br />
quantity that they are really needed. Old man Harold Johnson, Ta’axawil, told him that when he was<br />
young he was hunting and a bunch <strong>of</strong> elk just came up and looked at him. He shot one, and then he shot<br />
another and then another. <strong>The</strong>y didn’t move. And he knew that they were sent by his Kit’lakwal (Elkdance<br />
society) spirit. So he shot them all. He used that meat to give a big naming feast for his nephews,<br />
to get them initiated into the elk song society, Kit’lakwal. (Powell, NB 1978:19)<br />
Contemporary Quileute speak nowadays <strong>of</strong> taking only as much as is needed, implying or overtly claiming<br />
that this was done to avoid a negative impact on the environment by over-fishing, over-hunting or<br />
over-harvesting. <strong>The</strong>y suggest that this conservation-approach was followed by the old people, as well.<br />
However, Old Man Fred Woodruff once attempted to clarify the difference between contemporary and<br />
traditional Quileute views as follows:<br />
<strong>The</strong>se guys (current Quileute young people) are always talking about culture. <strong>The</strong>y don’t know about<br />
culture. In the old times there was so much <strong>of</strong> everything we never thought about taking too much. We<br />
filled up a wagon full <strong>of</strong> ya’likala (razor clams), and when it was full we got another wagon. We filled up<br />
the smelt nets until the canoes sank. But, when we took something, we used it or gave it away or sold it.<br />
116