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Appendix C - Passaic River Public Digital Library

Appendix C - Passaic River Public Digital Library

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Table 5-1. Fish Species Located Within the Lower 8 Miles of the <strong>Passaic</strong> <strong>River</strong>.<br />

Fish Species at Sampling Locations<br />

Within the Lower 8 Miles<br />

Common carp a<br />

Channel catfish a<br />

Bluefish c<br />

Blue crab c,d<br />

American eel a<br />

Striped bass a<br />

White perch a<br />

Atlantic menhaden a<br />

Brown bullhead a<br />

Weakfish b<br />

Gizzard shad b<br />

a. ChemRisk, 1995. (Study area only included lower 6 miles)<br />

b. Iannuzzi and Ludwig, 2004. (Study area only included lower 6 miles)<br />

c. NJDEP, 2006b.<br />

d. Desvousges et al., 2001.<br />

For purposes of this risk assessment, fish species common to the lower portion of the river and species<br />

commonly eaten as reported in angler/creel surveys and published literature were identified and further<br />

evaluated for use in determining the dataset to use for development of the EPCs. The EPCs for fish<br />

tissue-residue samples are based on a composite of tissue samples, rather than a single species, from those<br />

species that are of recreational importance (i.e., may be appreciably consumed by recreational<br />

anglers/sportsmen). For this risk assessment, a review of the <strong>Passaic</strong> <strong>River</strong> Study Area Creel/Angler<br />

Survey (Desvousges et al., 2001) in conjunction with the fish community data collected by TSI (2002) in<br />

accordance with the <strong>Passaic</strong> <strong>River</strong> Study Area Ecological Sampling Plan (TSI, 1999), resulted in the<br />

identification of two target fish species for the Lower <strong>Passaic</strong> <strong>River</strong>: the white perch and the American<br />

eel. In addition to being commonly caught and abundant in the study area, these species represent two<br />

distinct ecological groups of fish: predators (the white perch) and bottom-feeders (the American eel,<br />

which feeds on crabs, fish, and crayfish). This allows for the assessment of a variety of habitats, feeding<br />

strategies, and physiological factors that might result in differences in the uptake of contaminants. For<br />

instance, bottom-feeding species may bioaccumulate high contaminant concentrations from direct<br />

physical contact with contaminated sediment or by consuming epibenthic organisms and benthic<br />

invertebrates that live in contaminated sediment. Predator species are good indicators of persistent<br />

contaminants such as mercury, which may be biomagnified through several trophic levels of the food<br />

web.<br />

The creel/angler survey (Desvousges et al., 2001) identified the white perch and American eel as the most<br />

commonly caught (and the most commonly consumed) fish species at 65% and 17%, respectively.<br />

Striped bass, catfish (no specific species), and carp each represented 7% of the catch (Desvousges et al.,<br />

2001). The fish community survey (TSI, 2002) identified striped bass, American eel, and white perch as<br />

being present throughout the lower 8-mile study area. The most common species identified in the lower<br />

8 miles of the <strong>Passaic</strong> <strong>River</strong> were inland silverside, mummichog, and Atlantic menhaden, none of which<br />

are species of interest for anglers. These three fish species are relatively small (up to 5 inches) and<br />

therefore would be of limited interest for human consumption, but they are forage fish for the bigger<br />

game fish. Other species that were not as prevalent as the forage fish but were identified in the fish<br />

community data survey are the striped bass and white perch. American eel were observed, but not in<br />

Draft Focused Feasibility Study Risk Assessment 5-2 June 2007<br />

Lower <strong>Passaic</strong> <strong>River</strong> Restoration Project <strong>Appendix</strong> C

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