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The Geography of Phytochemical Races

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2.1 Africa (Including Madagascar) 5<br />

producers. Only eight species appeared to lack both tannins and alkaloid- positive<br />

compounds. One <strong>of</strong> these exhibited a high concentration <strong>of</strong> a bifl avonoid, a polyphenolic<br />

compound based on the coupling <strong>of</strong> two fl avonoid monomeric units; another was<br />

shown to be positive for iridoids (15-carbon terpenoid derivatives). As Gartlan et al.<br />

(1980) discussed, these observations are in agreement with the idea that taxa from<br />

habitats where plants undergo rapid growth (i.e., stem elongation and leaf replacement)<br />

invest a comparatively smaller amount <strong>of</strong> resources in production <strong>of</strong> defensive<br />

chemicals (allelochemics) than species in habitats where growth is slower. Growth<br />

would be expected to be slower in habitats where soil nutrients are in short supply,<br />

as observed in the Douala-Edea site in this study. It has been debated that plants in<br />

nutrient-challenged habitats are more likely to produce tannins or other polyphenolic<br />

compounds, rather than alkaloids or other “qualitative” allelochemics, as defensive<br />

compounds. This wide-ranging study would seem to <strong>of</strong>fer support for the idea.<br />

A few years earlier, Levin (1976) discussed, in some detail, the distribution <strong>of</strong><br />

alkaloid-bearing plants in relation to geography. <strong>The</strong> basic premise was that plants<br />

from tropical regions are under more concentrated attack by predators <strong>of</strong> one sort or<br />

another, and thus invest more biosynthetic effort in chemical defense systems. His<br />

survey <strong>of</strong> the literature provided information on alkaloid occurrence in 110 families,<br />

representing 38 orders <strong>of</strong> dicots, and showed that: (1) nearly twice as many annuals<br />

as perennials were alkaloid bearing; (2) tropical fl oras had almost twice the level <strong>of</strong><br />

alkaloid-bearing taxa as temperate fl oras; (3) Magnoliales and Ranales had higher<br />

levels <strong>of</strong> alkaloid-bearing components than other dicot families; and (4) there is<br />

a latitudinal gradient with higher percentages <strong>of</strong> alkaloid-bearing taxa nearer the<br />

equator. Three values representing the extremes <strong>of</strong> the latter point are 40% alkaloidbearing<br />

taxa in Kenya (0°), 24.9% in taxa sampled from Mexico (ca. 25°N), and<br />

10.8% in taxa from New Zealand (ca. 43°S).<br />

In a subsequent paper, Levin and York (1978) assessed the alkaloid situation in<br />

greater detail — again based on an extensive search <strong>of</strong> the literature — by calculating<br />

“alkaloid toxicity indices.” Analysis at the generic level revealed that herbs,<br />

shrubs, and trees consistently showed higher levels <strong>of</strong> toxicity in tropical fl oras<br />

(based on 159 genera), lesser levels in subtropical fl oras (based on 109 genera), and<br />

the smallest levels in temperate fl oras (based on 210 genera). <strong>The</strong> same trend was<br />

evident when the data were assessed at the family level (analysis was based upon<br />

24 tropical families, 14 cosmopolitan families, and 14 temperate families).<br />

2.1.2 <strong>The</strong> Senecio radicans Complex (Asteraceae)<br />

<strong>The</strong> Senecio radicans complex, a somewhat amorphous taxonomic assemblage, is<br />

a group <strong>of</strong> succulent groundsels, most <strong>of</strong> which are native to Africa. Glennie et al.<br />

(1971) examined 25 “species” <strong>of</strong> this group for their fl avonoids. Although the overall<br />

fl avonoid pr<strong>of</strong>i le <strong>of</strong> the group was comparatively simple, some interesting patterns <strong>of</strong><br />

distribution did emerge. <strong>The</strong> pigment pr<strong>of</strong>i le <strong>of</strong> the complex consisted <strong>of</strong> kaempferol<br />

[1] (See Fig. 2.2 for structures 1–5) and quercetin [2] 3-O-mono- and diglycosides,

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