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Lloyd Mycological Writings V3.pdf - MykoWeb

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and core and the pores are of a uniform color (snuff brown, [303] ) and<br />

of a hard, sub-woody texture. The pores are minute, with darker<br />

mouths. This curious growth is rather rare in the central, western,<br />

and southern United States. It seems to be absent from the Eastern<br />

States, and I believe that Professor Peck has never recorded it from<br />

New York. I have never seen it growing fresh, though I have specimens<br />

from a half dozen correspondents. When fresh it is said to exhale<br />

a strong odor, and is known to the natives as ''sweet-knot." I have<br />

been told that they can detect it at a distance by its odor. Schweinitz<br />

named it graveolens, and stated it has a strong sub-nauseous odor.<br />

That hardly carries out the native name. At any rate the odor disappears<br />

from dried specimens, and is contrary to the usual nature<br />

of fragrant fungi, for the odoriferous principle as a rule gets stronger<br />

with age. Around Cincinnati Fomes graveolens grows usually on<br />

beech. 23<br />

Schweinitz's original reference was on oak, and Ravenel distributed<br />

it from the oak. The plant, though rare, is well known to<br />

most American mycologists, and was recently illustrated by Kellerman,<br />

and also by Hard. 24 A little bit of unwritten history came to light on<br />

my last visit to Paris. Stuck away in a closet I found one day the type<br />

of Polyporus botryoides, as named by Leveille, from this specimen<br />

that he found in the Museum "Patria incog." It is typically Fomes<br />

graveolens, and I knew it as soon as I saw it. For sixty years it has<br />

been kept in the museum, and no one had ever recognized it.- 5<br />

POLYPORUS POCULA (Figs. 369, 370, and 371). This is<br />

the smallest Polyporus known, and it was many years before it was<br />

known to be a Polyporus at all. It grows erumpent from the bark of<br />

various trees, and is particularly partial to the chestnut oak, though it<br />

has been found on hickory, sumac, ash, cherry, etc. It has a short,<br />

curving stem, which is black at the base. Surface smooth, brown,<br />

powdery. The pore surface is a disk, always turned toward the ground,<br />

and about 3 mm. in diameter when expanded. In drying it shrinks<br />

and becomes somewhat cup-shaped. The context is white, tough, but<br />

soft when moist, brittle and harder when dry. The pores are very<br />

small (about 120 mic.) and from 400 to 520 mic. ( l/2 mm.) deep. The<br />

mouths are almost hidden by a layer of minute, encrusted, hyaline<br />

hairs, usually described as pruinose. 26<br />

Spores (teste Cooke) globose,<br />

hyaline, smooth, 4 mic.<br />

23 This plant, which Berkeley received from Lea, Ohio, he called Polyporus conglobatus,<br />

but he afterward corrected it, at least Ravenel did, probably at Berkeley's direction.<br />

24 Hard, or probably the printer, got his figure upside down.<br />

23 Polyporus botryoides passes in our literature as a "Polyporus," not even in the same<br />

genus as Fomes graveolens. No one has ever suspected from our literature that it had the<br />

most remote relation to Fomes graveolens, and yet it is this same very peculiar species. It<br />

is an illustration of the value of the usual fungus "literature" and "description."<br />

26 "Peziza. The disk is covered with a brown powder and appears minutely punctate.<br />

After soaking in water the mouths of open tubes are very perceptible. They lie compactly to-<br />

are very long (or deep), and quite tough. They may be asci. If this is not a Peziza,<br />

nher, o not know where to place it. It is not Polyporus or Ascobolus." Lea's original note to<br />

Berkeley.<br />

Which shows Lea to have been a very observing man. Had it not been that the mouths<br />

of the tubes are masked by a "brown powder," I do not question but that Lea would have<br />

recognized it as a Polyporus.<br />

44

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