Marketing Aquaculture Products — 1
Marketing Aquaculture Products — 1
Marketing Aquaculture Products — 1
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have a case or larger container to ship multiple<br />
products within one box. Each of these packages,<br />
particularly those that the consumers see<br />
before their purchase, off ers the opportunity to<br />
communicate information to buyers, retailers<br />
or consumers at critical points in their decision<br />
making processes.<br />
Packaging off ers the opportunity to promote<br />
the product in that the packaging can easily<br />
be designed to compliment other promotional<br />
activities. It also can be used to communicate<br />
information: your core benefi ts, “why to buy”<br />
testimonials, Internet addresses and toll-free<br />
telephone numbers, for product information,<br />
sales support or additional direct-to-consumer<br />
sales.<br />
Packaging can also serve as a display to highlight<br />
the product and make it stand out from<br />
the competition. In this way, professional<br />
marketers and advertisers use packaging and<br />
point-of-purchase related materials to provide<br />
additional value and diff erentiation. Th is has<br />
been proven to provide increased purchase<br />
justifi cation and is what encourages many<br />
consumers to try new products. For example,<br />
for some value-added (processed) perishable<br />
aquaculture products, a consumer-convenient<br />
seal-and-reseal package may constitute a strong<br />
decision maker between two product off erings.<br />
Th is especially holds true for products that may<br />
work well from a decorative jar or tube-type<br />
dispenser (anchovy paste for cooks, smokedshrimp<br />
or smoked-trout spread, highly fl avored<br />
or spiced condiments best dispensed in small<br />
metered portions).<br />
Of course, for some products, the package also<br />
should contain consumer safety information<br />
and warn of any potential allergens or hazards<br />
due to improper storage or improper preparation.<br />
Well-designed packages off er a promotional<br />
and communication tool, as well as<br />
28 <strong>—</strong> <strong>Marketing</strong> <strong>Aquaculture</strong> <strong>Products</strong><br />
convenience value to the user. As we discussed<br />
above, this results in product diff erentiation<br />
from the competition. In the developed world,<br />
most retail products are purchased on an impulsive<br />
basis that heavily depends on packaging<br />
to communicate information and encourage<br />
the decision to buy.