Pantry Frozen - Sysco
Pantry Frozen - Sysco Pantry Frozen - Sysco
Fiocchi (Purses) w/ 4 Cheese & Pear 3/6.6lb SUPC 1748805 Fresh pasta purses filled with Robiola, Ricotta, Grana Padano, and Teleggio cheeses complimented with crisp pieces of fresh pear. Lunette w/ Black Truffle 3/6.6lb SUPC 2912848 Pieces of real Piemonte Black Truffle mixed with fresh Ricotta & Parmigiano Reggiano Cheese. Strigoloni 6/3.3lb SUPC 2912288 Long twists made from a vegan blend of only durum wheat semolina, water, & salt. Great for traditional sauces such as pesto or Bolognese. Our Laboratorio Tortellini Fresh Frozen Pasta from the Emilia Romagna region of Italy is produced under the direction of a family with over four generations of experience creating artisan quality pasta. Over the years output has been increased with the introduction of special machinery, but the main objective has always stayed the same: To preserve the original flavor of handmade pasta. IQF freezing method deep freezes every piece separately Short cooking times from 4 -6 Minutes No added preservatives; High quality flours and fillings Fiocchetti (Purses) w/ DOP Gorgonzola 3/6.6lb SUPC 1748722 A smaller, more petite purse filled with the distinct flavor & texture of a regionally produced, artisan quality DOP gorgonzola cheese. Garganelli 3/6.6lb SUPC 1748748 The ultimate penne, the classic screwcut pasta is perfect for enhancing any penne recipe or pasta salad. Jumbo 4 Cheese Tortellone 4/6.6lb SUPC 2912288 A larger, plumper version of the classic Tortellone shape filled with Caatella, Parmigiano Reggiano, Grana Padano & Ricotta cheeses. LABORATORIO TORTELLINI SHIPS VIA FEDEX STANDARD OVERNIGHT MON-THURS NO REFUSALS / NO RETURNS DAMAGE CLAIMS MUST BE FILED WITHIN 48 HOURS
Jumbo Pumpkin Tortellone 4/6.6lb SUPC 5777240 A larger, plumper version of the classic Tortellone shape stuffed with fresh farm Pumpkin & complemented with a blend of Parmigiano Reggiano cheese, ameretto biscuits & a pinch of nutmeg. Gnocchetti Sardi 2/6.6lb SUPC 6963213 Also known as "cavatelli", produced without egg. Gnocchetti Sardi is a lighter version of standard Gnocchi, rolled over to look like a clamshell. Ricciole con Bechamel w/ Ricotta & Spinach 4/6.6lb SUPC 7111133 Layered oven pasta with fresh Ricotta, Parmigiano Reggiano, and spinach rolled into a pinwheel and cut into portions. Each serving is covered in a rich Bechamel. Perfect for caterers and large volume use Jumbo Porcini Tortellone 4/6.6lb SUPC 5777174 A larger, plumper version of the classic Tortellone shape filled with Porcini, mixed regional mushrooms, Ricotta, & Grana Padano cheeses, parsley & shallots. Orecchiette 2/6.6lb SUPC 5777240 A pasta whose shape resembles a small ear. In Italian, "ear" is orecchio, so this translates as "little ears“. Great classic Italian pasta made without egg. Exclusively Imported By: LABORATORIO TORTELLINI SHIPS VIA FEDEX STANDARD OVERNIGHT MON-THURS NO REFUSALS / NO RETURNS DAMAGE CLAIMS MUST BE FILED WITHIN 48 HOURS
- Page 1 and 2: Pantry Frozen Suppliers Pantry Froz
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- Page 5 and 6: AUTHENTIC JAPANESE RAMEN SOUP AND N
- Page 7 and 8: Bonewerks was founded with the obje
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- Page 12 and 13: What is CIAO BELLA Gelato: An ultra
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- Page 16 and 17: Flavor of Australia brand Oven Roas
- Page 18 and 19: Pumpkin Mousse Duo* 1/72 CT SUPC 71
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- Page 22 and 23: Cajun Cream Sauce 5/4lb SUPC 543617
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- Page 26 and 27: Since 1960, Les Chateaux has follow
- Page 30 and 31: NUOVO PASTA PRODUCTIONS, LTD. It be
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- Page 40 and 41: Mini Philly Cheese Steak Hoagies 75
- Page 42 and 43: taste quality Culinary Traditions F
- Page 44 and 45: Key Lime* 6/30 oz. per case SUPC 75
- Page 46 and 47: Unique Premium Blends Beverage Arti
Fiocchi (Purses)<br />
w/ 4 Cheese & Pear<br />
3/6.6lb<br />
SUPC 1748805<br />
Fresh pasta purses filled with<br />
Robiola, Ricotta, Grana Padano, and<br />
Teleggio cheeses complimented with<br />
crisp pieces of fresh pear.<br />
Lunette w/ Black Truffle<br />
3/6.6lb<br />
SUPC 2912848<br />
Pieces of real Piemonte Black Truffle<br />
mixed with fresh Ricotta & Parmigiano<br />
Reggiano Cheese.<br />
Strigoloni<br />
6/3.3lb<br />
SUPC 2912288<br />
Long twists made from a vegan blend<br />
of only durum wheat semolina, water,<br />
& salt. Great for traditional sauces<br />
such as pesto or Bolognese.<br />
Our Laboratorio Tortellini Fresh <strong>Frozen</strong> Pasta<br />
from the Emilia Romagna region of Italy is produced<br />
under the direction of a family with over four<br />
generations of experience creating artisan quality<br />
pasta. Over the years output has been increased<br />
with the introduction of special machinery, but the<br />
main objective has always stayed the same:<br />
To preserve the original flavor of handmade pasta.<br />
IQF freezing method deep freezes every piece separately<br />
Short cooking times from 4 -6 Minutes<br />
No added preservatives; High quality flours and fillings<br />
Fiocchetti (Purses)<br />
w/ DOP Gorgonzola<br />
3/6.6lb<br />
SUPC 1748722<br />
A smaller, more petite purse filled<br />
with the distinct flavor & texture of a<br />
regionally produced, artisan quality<br />
DOP gorgonzola cheese.<br />
Garganelli<br />
3/6.6lb<br />
SUPC 1748748<br />
The ultimate penne, the classic screwcut<br />
pasta is perfect for enhancing any<br />
penne recipe or pasta salad.<br />
Jumbo 4 Cheese Tortellone<br />
4/6.6lb<br />
SUPC 2912288<br />
A larger, plumper version of the classic<br />
Tortellone shape filled with Caatella,<br />
Parmigiano Reggiano, Grana Padano &<br />
Ricotta cheeses.<br />
LABORATORIO TORTELLINI SHIPS VIA FEDEX<br />
STANDARD OVERNIGHT MON-THURS<br />
NO REFUSALS / NO RETURNS<br />
DAMAGE CLAIMS MUST BE FILED WITHIN 48 HOURS