froze'n Ready® EGGS MIXES - Michael Foods

WHITES
froze’n Ready ® EGGS
Papetti’s Froze’n Ready ® frozen liquid eggs gives you real
eggs that are frozen for your convenience. Just thaw –
and they’re ready to use. They help you save valuable
refrigerator space while minimizing waste. All Froze’n Ready ®
products are salmonella, listeria, and E. coli negative.
Product Code Description Pack Size Ingredients Net Wt. Gross Wt. Case Cube Case/Pallet
46025-85535 Egg Whites
46025-50100
46025-50000
WHOLE
Egg Whites with TEC and
Guar Gum (Angel Whites)
Egg Whites with TEC and
Guar Gum (Angel Whites)
1/30 lb.
square tub
6/5 lb.
cartons
1/30 lb.
square tub
®
Egg Whites 30 lbs. 32.87 lbs. .77 ft 3 60 (20 x 3)
Egg Whites, Guar Gum and Triethyl Citrate added as
whipping agent
Egg Whites, Guar Gum and Triethyl Citrate added as
whipping agent
30 lbs. 32.41 lbs. .75 ft 3 75 (15 x 5)
30 lbs. 32.54 lbs. .77 ft 3 60 (20 x 3)
Product Code Description Pack Size Ingredients Net Wt. Gross Wt. Case Cube Case/Pallet
46025-65123
46025-65001
46025-85597
Whole Eggs with
Citric Acid
Whole Eggs with
Citric Acid
Whole Eggs with
Citric Acid
46025-51001 Plain Whole Eggs
46025-65987
46025-85523
Plain Whole Eggs
with 24.2% solid
Whole Eggs with
10% Salt
6/5 lb.
cartons
6/5 lb.
cook-in-bag
1/30 lb.
square tub
1/30 lb.
square tub
6/5 lb.
cartons
1/30 lb. square
tub with liner
Whole Eggs, Citric Acid, .15 % Water added as
carrier for Citric Acid
Whole Eggs, Citric Acid, .15 % Water added as
carrier for Citric Acid
Whole Eggs, Citric Acid, .15 % Water added as
carrier for Citric Acid
30 lbs. 32.84 lbs. .75 ft 3 75 (15 x 5)
30 lbs. 31.98 lbs. .74 ft 3 70 (7 x 10)
30 lbs. 32.87 lbs. .77 ft 3 60 (20 x 3)
Whole Eggs 30 lbs. 32.54 lbs. .77 ft 3 60 (20 x 3)
Whole Eggs 30 lbs. 32.84 lbs. .76 ft 3 75 (15 x 5)
Whole Eggs, Salt 30 lbs. 32.76 lbs. .77 ft 3 60 (20 x 3)
Froze’n Ready ® Storage and Shelf Life: Store in freezer. Thaw in refrigerator for 3 days. Do not thaw at room temperature. Shake well before using.
Frozen shelf life is 1 year, use within 3 days after opening. Do not refreeze.
Conversion Chart: 4 Tbsp. = 1 large egg, 1 cup = 5 large eggs, 1 lb. = 10 large eggs, 1 lb. = 12 medium eggs.

YOLKS
MIXES
© 2009 Michael Foods. All rights reserved
froze’n Ready ® EGGS
Product Code Description Pack Size Ingredients Net Wt. Gross Wt. Case Cube Case/Pallet
46025-52101
46025-52001
Product Code Description Pack Size Ingredients Net Wt. Gross Wt. Case Cube Case/Pallet
46025-54281
46025-54246
46025-54132
46025-54232
46025-54213
46025-54106
46025-54207
46025-65090
46025-65236
46025-65334
46025-30213
46025-30260
Egg Yolks with 10%
Sugar
Egg Yolks with 10%
Sugar
46025-85547 Egg Yolks with 10% Salt
Gourmet Scrambled
Egg Mix, CN
Traditional Scrambled
Egg Mix, CN
Traditional Scrambled
Egg Mix
Traditional Scrambled
Egg Mix
Select Scrambled
Egg Mix, CN
Select Scrambled
Egg Mix, CN
Select Scrambled
Egg Mix
Choice Scrambled
Egg Mix without Salt
Blend Scrambled
Egg Mix
Hytex Blend Scrambled
Egg Mix
Hytex Blend Scrambled
Egg Mix
Bakers 26 Blend
Scrambled Egg Mix
6/5 lb. cartons Egg Yolks, Sugar 30 lbs. 32.41 lbs. .75 ft 3 75 (15 x 5)
1/30 lb.
square tub
1/30 lb. square
tub with liner
6/5 lb.
cook-in-bag
6/5 lb.
cook-in-bag
6/5 lb.
cartons
6/5 lb.
cook-in-bag
12/2.5 lb.
cook-in-bag
6/5 lb.
cartons
6/5 lb.
cook-in-bag
6/5 lb.
cook-in-bag
6/5 lb.
cook-in-bag
6/5 lb.
cartons
1/30 lb.
square tub
1/30 lb.
square tub
Egg Yolks, Sugar 30 lbs. 32.87 lbs. .77 ft 3 60 (20 x 3)
Egg Yolks, Salt 30 lbs. 32.76 lbs. .77 ft 3 60 (20 x 3)
Whole Eggs, Whole Milk, Monosodium Phosphate
with 0.3% water added as a carrier, Natural Flavor,
Xanthan Gum
Whole Eggs, Whey, Skim Milk, Citric Acid, Xanthan
Gum, .15% water added as a carrier for Citric Acid
Whole Eggs, Whey, Skim Milk, Citric Acid, Xanthan
Gum, .12% water added as carrier for Citric Acid
Whole Eggs, Whey, Skim Milk, Citric Acid, Xanthan
Gum, .12% water added as carrier for Citric Acid
Whole Eggs, Egg Whites, Whey, Skim Milk, Soybean
Oil, Salt, Xanthan Gum, Citric Acid, .15% water
added as a carrier for Citric Acid, Natural Flavors
Whole Eggs, Egg Whites, Whey, Skim Milk, Soybean
Oil, Salt, Xanthan Gum, Citric Acid, .15% water
added as a carrier for Citric Acid, Natural Flavors
Whole Eggs, Egg Whites, Whey, Skim Milk, Soybean
Oil, Salt, Xanthan Gum, Citric Acid, .15% water
added as a carrier for Citric Acid, Natural Flavors
Whole Eggs, Egg Whites, Whey, Skim Milk, Modified
Food Starch, Corn Syrup Solids, Xanthan Gum,
Citric Acid, Annatto (color), Artifical Butter Flavor
(partially hydrogenated soybean oil and cottonseed
oil, medium chain triglycerides and flavor)
Egg Whites, Whole Eggs, Whey, Skim Milk, 4.73%
Water, Modified Food Starch, Salt, Citric Acid,
.075% water added as a carrier for Citric Acid,
Xanthan Gum, Annatto (color)
Whole Eggs, Egg Yolks, Corn Syrup Solids, Salt,
Cellulose Gum
Whole Eggs, Egg Yolks, Corn Syrup Solids, Salt,
Cellulose Gum
30 lbs. 31.98 lbs. .74 ft 3 70 (7 x 10)
30 lbs. 31.98 lbs. .74 ft 3 70 (7 x 10)
30 lbs. 32.41 lbs. .74 ft 3 75 (15 x 5)
30 lbs. 31.98 lbs. .74 ft 3 70 (7 x 10)
30 lbs. 31.98 lbs. .74 ft 3 70 (7 x 10)
30 lbs. 32.41 lbs. .75 ft 3 75 (15 x 5)
30 lbs. 31.98 lbs. .74 ft 3 70 (7 x 10)
30 lbs. 33.26 lbs. .74 ft 3 70 (7 x 10)
30 lbs. 33.26 lbs. .75 ft 3 70 (7 x 10)
30 lbs. 32.84 lbs. .74 ft 3 75 (15 x 5)
30 lbs. 32.77 lbs. .77 ft 3 60 (20 x 3)
Whole Eggs, Egg Yolks, Sugar, Salt, Cellulose Gum 30 lbs. 32.77 lbs. .77 ft 3 60 (20 x 3)
FOR ORDERING, INFORMATION, OR CUSTOMER SERVICE ASSISTANCE: 1-800-328-5474
www.michaelfoods.com