Spices and perfumes – driving forces of humans
Spices and perfumes – driving forces of humans Spices and perfumes – driving forces of humans
Spice oils are used in perfumes as well Cloves Syzgium aromaticum (old Eugenia caryophyllata), Indo- Malayan archipelago, undeveloped flower buds of a large tree, major ingredient is eugenol., clove-bud oil sweet spicy note adds richness to rose perfumes Cinnamon oil (Cassia zeylandicum) Sri Lanka Taiwan inner bark has eugenol, easily converted into vanillin. Ingredient of oriental perfumes, related to camphor Cinnamomum camphora Nutmeg oil Myristica fragrans pale yellow oil with warm Muskat odor distilled from seeds & used in men’s colognes Pepper Piper nigrum –extracted with ethanol or distilled for a warm, dry woody note Ginger oil Zingiber officinalis distilled from tuberous rhizomes spicy note in men’s aftershaves , Cardamon oils Elletaria cardamomum in the ginger family extracted form seed capsules. Oil has pleasant, fresh spiciness
Sensations - bitterness Bitterness is one of the most crushing problems in a person’s life. Alternatively, it is a taste that is acrid or unpleasant.
- Page 1 and 2: Spices and perfumes - driving force
- Page 3 and 4: Spices- one of the secret driving f
- Page 5 and 6: Spices like all herbs have mythical
- Page 7 and 8: What are spices?
- Page 9 and 10: Silphion -extinct aphrodisiac & spi
- Page 11 and 12: Asafoetida - the ersatz Silphium of
- Page 13 and 14: Spices acting like herbs: Cayenne p
- Page 15 and 16: Are you a masochist? Bitterness is
- Page 17 and 18: Piper nigrum Spices acting like her
- Page 19 and 20: Allium sativum Spices acting like h
- Page 21 and 22: Sulfides, e.g. garlic Allium sativu
- Page 23 and 24: Mustard, Cabbages, Crucifers, Brass
- Page 25 and 26: Flavor of sulfur compounds glucosin
- Page 27 and 28: Saffron, has for decades been the w
- Page 29 and 30: Phenols as flavors 4% of the beans
- Page 31 and 32: Spices and perfumes - Apiacea or ca
- Page 33 and 34: Celery The use of celery seed in pi
- Page 35: French Men! Eating truffles can mak
- Page 39 and 40: Quinine - a bitter but fluorescing
- Page 41 and 42: A new taste sensation u …mami
- Page 43 and 44: Flavour - phytochemcials with speci
- Page 45 and 46: Task : Testing the role of olfactor
- Page 47 and 48: When you grate lemon or orange peel
- Page 49 and 50: How does it work, e.g. “ to fall
Spice oils are used in <strong>perfumes</strong> as well<br />
Cloves Syzgium aromaticum (old Eugenia caryophyllata), Indo-<br />
Malayan archipelago, undeveloped flower buds <strong>of</strong> a large tree,<br />
major ingredient is eugenol., clove-bud oil sweet spicy note adds<br />
richness to rose <strong>perfumes</strong><br />
Cinnamon oil (Cassia zeyl<strong>and</strong>icum) Sri Lanka Taiwan inner<br />
bark has eugenol, easily converted into vanillin. Ingredient <strong>of</strong><br />
oriental <strong>perfumes</strong>, related to camphor Cinnamomum camphora<br />
Nutmeg oil Myristica fragrans pale yellow oil with warm<br />
Muskat odor distilled from seeds & used in men’s colognes<br />
Pepper Piper nigrum <strong>–</strong>extracted with ethanol or<br />
distilled for a warm, dry woody note<br />
Ginger oil Zingiber <strong>of</strong>ficinalis distilled from tuberous rhizomes<br />
spicy note in men’s aftershaves ,<br />
Cardamon oils Elletaria cardamomum in<br />
the ginger family extracted form seed<br />
capsules. Oil has pleasant, fresh spiciness
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