UGC Report on Inter University Center on Rural - Ministry of Rural ...
UGC Report on Inter University Center on Rural - Ministry of Rural ...
UGC Report on Inter University Center on Rural - Ministry of Rural ...
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1 Anatomy<br />
2 Blood Bank Operati<strong>on</strong><br />
3 Clinical Biochemistry<br />
4 Clinical Pathology<br />
5 Communicable Diseases<br />
6 Hist-technology<br />
7 Laboratory Set-up and procedure<br />
8 Microbiology<br />
9 Physiology<br />
10 Public Health Entomology<br />
11 Serology<br />
SN HOME SCIENCE PREVOCATIONAL MODULES PRICE<br />
1 Bans Kala 24.00<br />
2 Batik 15.00<br />
3 Care <strong>of</strong> the Household 5.75<br />
4 Gudiya Nirman 18.00<br />
5 Leather Work 3.20<br />
6 Meals for the Family 6.25<br />
7 Preparati<strong>on</strong> <strong>of</strong> Bread and Other Yeast Leavened Products 13.00<br />
8 Preservati<strong>on</strong> <strong>of</strong> Fruits & Vegetables by Drying & Dehydrati<strong>on</strong> 14.00<br />
9 Preservati<strong>on</strong> <strong>of</strong> Fruits & Vegetables using Salt, Vinegar & Oil 15.00<br />
10 Producti<strong>on</strong> <strong>of</strong> Cosmetics 15.00<br />
11 S<strong>of</strong>t Toys 25.00<br />
12 Textile Care and Design 4.80<br />
13 Tie and Dye 15.00<br />
SN HUMANITIES SC & EDUCATION PREVOCATIONAL<br />
MODULES<br />
PRICE<br />
1 Kastha Kala (Hindi) 8.50<br />
2 Photography (Class IX) 4.80<br />
3 Photography (Class IX - Hindi) 6.50<br />
4 Photography (Class X - Hindi) 9.50<br />
5 Photography (Class X) 5.50<br />
CURRICULUM DESIGN<br />
The curriculum design, recommended at the nati<strong>on</strong>al level by the PSSCIVE, NCERT for vocati<strong>on</strong>al<br />
courses c<strong>on</strong>sists <strong>of</strong> three comp<strong>on</strong>ents with the following weight age<br />
Comp<strong>on</strong>ent Weightage<br />
Part A<br />
1. Language (s)<br />
2. General Foundati<strong>on</strong> Course (GFC)<br />
• General Studies<br />
• <strong>Rural</strong> Development<br />
• Envir<strong>on</strong>mental Educati<strong>on</strong><br />
• Entrepreneurship Development<br />
• Informati<strong>on</strong> and Communicati<strong>on</strong> Technology<br />
30%<br />
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