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Mix together in a bowl the marshmallow creme, the chocolate chips, and the peanut butter. Roll into
balls. Then roll on a plate of coconut.
Refrigerate.
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Magical Molasses Cookies
2/3 cup butter
1 cup sugar
1/4 cup molasses
1 egg
2 1/2 cups flour
2 teaspoons baking soda
2 teaspoons pumpkin pie spice
Mix together butter and sugar in a large bowl. Add the molasses and the egg and stir until creamy. Sift
together flour, baking soda, and pumpkin pie spice in a separate bowl. Add to molasses mixture a little
at a time while stirring. Shape dough into 1 inch balls. Roll the dough balls in some sugar on a plate.
Bake 2 inches apart on an ungreased cookie sheet at 350 degrees for 10 minutes. Cool 1 minute,
sprinkle more sugar on top. Then cool on a wire rack. Store in an airtight container.
Makes 3 doz. cookies.
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Wassail For Yule
1 tsp. bitters
6 cinnamon sticks
1 tsp. ground allspice
12 oz frozen apple juice
2 cups cranberry juice
1/4 cup sugar
16 whole cloves
Tie spices together in a cheesecloth bag. Combine juices, sugar, and bitters. Simmer together for ten
minutes and remove spice bag. Serve hot, but not too hot for the little ones.
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Anise Cookies For Yule
1 1/2 cups flour
2/3 cup sugar
2 eggs
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