A Monthly Publication for the Members of the Eau Gallie Yacht Club
A Monthly Publication for the Members of the Eau Gallie Yacht Club A Monthly Publication for the Members of the Eau Gallie Yacht Club
Table of Contents Administrative Professionals Day.......................... 4 Boats for Sale......................................................... 6 Board of Governors ............................... Back Cover Bridge Banter ....................................................... 14 Calendar .............................................................. 15 Captain’s Message .................................................. 8 Captains’ Table...................................................... 8 Cinco de Mayo ..................................................... 6 Club Information & News ...................................... 4 Council Chatter ..................................................... 13 Courtside Report .................................................. 12 Employee Spotlight ................................................ 8 Evening Colors.......................................................7 Events & Entertainment ........................................ 4 Florida Council of Yacht Club ................................... 9 Feature Dining Evenings .................................... 5 Fleet Report .......................................................... 7 Fishing Tournament ..............................................7 From the Kitchen.................................................... 5 Gourmet Dining Night ......................................... 5 Harbor Grill Happenings........................................ 6 Kentucky Derby......................................................4 Marker 21 .............................................................7 Men’s Bridge ...................................................... 14 Membership Manifest ......................................... 11 Membership News ............................................ 11 Member Scrapbook.............................................10 Member Spotlight................................................10 Memorial Day .......................................................6 Mother’s Day ........................................................5 On the Waterfront..................................................9 Party Bridge ....................................................... 14 Prospective Member Mixer....................................4 Shoreline Scrawls...................................................4 Summer Youth Program..........................................2 Team Olympics......................................................2 Tennis News........................................................ 12 Tennis Tip............................................................ 12 USPTA Grand Prix Tennis Tournament..................12 Wine, Women and Wednesdays .......................... 13 Wines of the Month............................................. 5 In Memoriam Barbara Keller John Slack Gerald Reeve Conger Brownlie Spray - 2 - April 2013 Upcoming Events... It’s Time for the Second Annual EGYC Team Olympics! Saturday, April 13th Come out and watch a variety of team activities and events sure to make you laugh. ADULTS ONLY Sorry this is not a kid friendly event. Join in all the Fun - Team Participants $25++pp Awards & Buffet to follow at the Harbor Grill Olympic Buffet at the Grill Includes: Pork Spare Ribs, Char Grilled Hamburgers, Southern Fried Chicken Chicken, Coleslaw, Assorted Salads, Grilled Pasta Salad with Shaved Cheese, Cookies, Brownies, Seedless Sweet Watermelon Spectator Cost for Buffet $15.95 ++ Adults - Reservations Required! This will be the only dining at the Harbor Grill on this evening! Summer Youth Program 8 weeks starting June 4th Registration will begin May 1st Members who sign up for the entire summer (8 weeks) will save a 10% discount. Bring a friend this summer and enjoy the activities of our youth program. Introduce them to EGYC and fun this summer! Members $195.00 Non - Members $225.00 Member children will have first right to camp weeks. tBoating tTennis tSwimming tLand Games tArt & Crafts and lots of fun! Age Groups 5-7, 8-10, 11-14 (Must be five years old by May 15th to participate)
Club Information & News The Mainsail Look for the listing of weekly and monthly events hosted at the club in the Mainsail. The EGYC Mainsail is electronically sent to you every Tuesday morning so that you may stay informed about upcoming Club Happenings! Please let us know if you have not been receiving Club emails and we will add you to the list. Please call Deanna Delgado or email her at ddelgado@egyachtclub.com. Spray Advertising Are you looking to promote your business or share what you do with fellow club members. An ad in the monthly Spray will let your fellow members know what you do and the services you may offer. Members referring members is always a good idea. If you are interested in finding out more information about showcasing your business in the Spray, please call Deanna Delgado or email her at ddelgado@egyachtclub.com Website Access Many of you may not know that we have a “Members Only” section of the website. This section features all of our upcoming events and what’s happening at the club on a regular basis. Each member is given a user name and password to access this section of the web site. If you do not have access currently, please call Deanna Delgado or email her at ddelgado@egyachtclub.com. She will reset your access for you. Working in investments or playing in Aspen, Shannon is always at her peak. dedicated to your financial independence Sunday Brunch Each week we host Sunday Brunch at the club in the Main Dining Room. It is a wonderful value at $16.95++ and $9.95++ for children (3 and under are complementary). It’s the best brunch in town for its value and includes an Omelet Station with a variety of toppings and fillings, Slow Roasted Prime Rib of Beef, Breakfast items including Grits, Bacon and Sausage, Seafood Entrees, Hot Lunch Entrees, Extensive Salad Bar, Fresh Fruit Display, Imported and Domestic Cheeses, Bread Pudding with Vanilla Sauce, Assorted Cakes, Pies and Tortes... Brunch is from 11:00 am to 2:00 pm. Weekly & Monthly Events We are hosting monthly events such as Coffee with the GM, Lunch with the Commodore, Ladies Bunco, the Women’s Council Luncheon featuring various topics and speakers, similar to the Men’s Captains Table which is hosted every Tuesday and Women’s and Men’s Bridge on varying days. If you would like to become more active in the Club, call the front desk for more information. GM Coffee - 8:30 am Saturday, April 27th Join Loraine Vienne, CCM for coffee and share your thoughts on what’s happening at the club! Lunch with the Commodore Thursday, April 25th Join Commodore Peter Heinen for lunch and share your thoughts on the club! From the Helm... I want to thank all the members who attended the Commodore’s Ball and Change of Watch Ceremony. While we had some unseasonably cold weather outside, the warmth shown to my family and friends Peter Heinen Commodore was truly outstanding. Loraine and her team did a fabulous job decorating the club, it truly looked like a Yacht Club. Chef Cook’s team prepared terrific meals for both the Ball and Commodore’s Brunch and Chris Whalen’s wait staff did an outstanding job. Due to high winds the Fleet Review on the river was cancelled but the Flag Officers made the rounds on the docks inspecting the boats. I would like to congratulate Bruce Hess for winning the Best Dressed Power Boat and Dentis McDaniel who won the Commodore’s Cup for the Best Dressed Ship. Hopefully next year we can get the sailors to dress their vessels. Congratulations to David Cote who was awarded the Janet Joyne’s Employee Award for Member Service. Please thank David for his outstanding service to the membership when you see him. Lunch with the Commodore is scheduled for Thursday, April 25th this month due to a conflict on Wednesday. We will be moving the lunch back to Wednesday next month. Upcoming Events: April 13th - the Tennis Committee will be hosting the 2nd Annual EGYC Olympics. This was a fun event last year and should be even better this year. The Membership Committee is having a Prospective Member Mixer at the Dragon Point Bar Friday April 19th. Please contact the Membership Director if there is someone you would like to invite to the event. The weekend of April 26-28th the club will be hosting a USPTA Grand Prix Tennis Tournament. Matches begin Friday at 5pm and run all day Saturday and Sunday. Plan on attending the Players Party at the Harbor Grill Saturday the 27th from 6 to 10pm. That same weekend the Fleet will be cruising to Melbourne Harbor for the annual Art Show. Please see the Spray, Mainsail or website for more information on these and other activities. Results of the election: New Board of Governor Al Dukes and Jon Reed were elected. The Bylaws items passed and the dues increase was approved. Congratulations to Rick McNeight our new Vice Commodore and Michael Cerow our new Rear Commodore! See you around the Club or on the water! Pete Heinen Spray - 3 - April 2013
- Page 1: A Monthly Publication for the Membe
- Page 5 and 6: What’s Cooking? April 2nd, 4th (3
- Page 7 and 8: News From the Fleet Fleet Report EG
- Page 9 and 10: Florida Council of Yacht Clubs From
- Page 11 and 12: Membership News... WELCOME ABOARD..
- Page 13 and 14: Women’s Council Chatter Council R
- Page 15 and 16: APRIL 2013 CALENDAR OF EVENTS SUNDA
<strong>Club</strong> In<strong>for</strong>mation & News<br />
The Mainsail<br />
Look <strong>for</strong> <strong>the</strong> listing <strong>of</strong> weekly and monthly<br />
events hosted at <strong>the</strong> club in <strong>the</strong> Mainsail.<br />
The EGYC Mainsail is electronically sent<br />
to you every Tuesday morning so that you<br />
may stay in<strong>for</strong>med about upcoming <strong>Club</strong><br />
Happenings! Please let us know if you have<br />
not been receiving <strong>Club</strong> emails and we will<br />
add you to <strong>the</strong> list. Please call Deanna Delgado<br />
or email her at ddelgado@egyachtclub.com.<br />
Spray Advertising<br />
Are you looking to promote your business<br />
or share what you do with fellow club<br />
members. An ad in <strong>the</strong> monthly Spray will<br />
let your fellow members know what you do<br />
and <strong>the</strong> services you may <strong>of</strong>fer. <strong>Members</strong><br />
referring members is always a good idea. If<br />
you are interested in finding out more in<strong>for</strong>mation<br />
about showcasing your business<br />
in <strong>the</strong> Spray, please call Deanna Delgado<br />
or email her at ddelgado@egyachtclub.com<br />
Website Access<br />
Many <strong>of</strong> you may not know that we have<br />
a “<strong>Members</strong> Only” section <strong>of</strong> <strong>the</strong> website.<br />
This section features all <strong>of</strong> our upcoming<br />
events and what’s happening at <strong>the</strong> club on<br />
a regular basis. Each member is given a user<br />
name and password to access this section <strong>of</strong><br />
<strong>the</strong> web site. If you do not have access currently,<br />
please call Deanna Delgado or email<br />
her at ddelgado@egyachtclub.com. She will<br />
reset your access <strong>for</strong> you.<br />
Working in investments or playing in Aspen, Shannon is always at her peak.<br />
dedicated to your<br />
financial independence<br />
Sunday Brunch<br />
Each week we host Sunday Brunch at <strong>the</strong><br />
club in <strong>the</strong> Main Dining Room. It is a<br />
wonderful value at $16.95++ and $9.95++<br />
<strong>for</strong> children (3 and under are complementary).<br />
It’s <strong>the</strong> best brunch in town <strong>for</strong> its value<br />
and includes an Omelet Station with a variety<br />
<strong>of</strong> toppings and fillings, Slow Roasted<br />
Prime Rib <strong>of</strong> Beef, Breakfast items including<br />
Grits, Bacon and Sausage, Seafood Entrees,<br />
Hot Lunch Entrees, Extensive Salad<br />
Bar, Fresh Fruit Display, Imported and Domestic<br />
Cheeses, Bread Pudding with Vanilla<br />
Sauce, Assorted Cakes, Pies and Tortes...<br />
Brunch is from 11:00 am to 2:00 pm.<br />
Weekly & <strong>Monthly</strong> Events<br />
We are hosting monthly events such as<br />
C<strong>of</strong>fee with <strong>the</strong> GM, Lunch with <strong>the</strong><br />
Commodore, Ladies Bunco, <strong>the</strong> Women’s<br />
Council Luncheon featuring various topics<br />
and speakers, similar to <strong>the</strong> Men’s Captains<br />
Table which is hosted every Tuesday<br />
and Women’s and Men’s Bridge on varying<br />
days. If you would like to become more active<br />
in <strong>the</strong> <strong>Club</strong>, call <strong>the</strong> front desk <strong>for</strong> more<br />
in<strong>for</strong>mation.<br />
GM C<strong>of</strong>fee - 8:30 am<br />
Saturday, April 27th<br />
Join Loraine Vienne, CCM <strong>for</strong> c<strong>of</strong>fee and<br />
share your thoughts on what’s happening at<br />
<strong>the</strong> club!<br />
Lunch with <strong>the</strong> Commodore<br />
Thursday, April 25th<br />
Join Commodore Peter Heinen <strong>for</strong> lunch<br />
and share your thoughts on <strong>the</strong> club!<br />
From <strong>the</strong> Helm...<br />
I want to thank all <strong>the</strong><br />
members who attended<br />
<strong>the</strong> Commodore’s Ball and<br />
Change <strong>of</strong> Watch Ceremony.<br />
While we had some<br />
unseasonably cold wea<strong>the</strong>r<br />
outside, <strong>the</strong> warmth shown<br />
to my family and friends<br />
Peter Heinen<br />
Commodore<br />
was truly outstanding. Loraine and her team did<br />
a fabulous job decorating <strong>the</strong> club, it truly looked<br />
like a <strong>Yacht</strong> <strong>Club</strong>. Chef Cook’s team prepared<br />
terrific meals <strong>for</strong> both <strong>the</strong> Ball and Commodore’s<br />
Brunch and Chris Whalen’s wait staff did an outstanding<br />
job.<br />
Due to high winds <strong>the</strong> Fleet Review on <strong>the</strong><br />
river was cancelled but <strong>the</strong> Flag Officers made<br />
<strong>the</strong> rounds on <strong>the</strong> docks inspecting <strong>the</strong> boats. I<br />
would like to congratulate Bruce Hess <strong>for</strong> winning<br />
<strong>the</strong> Best Dressed Power Boat and Dentis<br />
McDaniel who won <strong>the</strong> Commodore’s Cup <strong>for</strong><br />
<strong>the</strong> Best Dressed Ship. Hopefully next year we<br />
can get <strong>the</strong> sailors to dress <strong>the</strong>ir vessels.<br />
Congratulations to David Cote who was awarded<br />
<strong>the</strong> Janet Joyne’s Employee Award <strong>for</strong> Member<br />
Service. Please thank David <strong>for</strong> his outstanding<br />
service to <strong>the</strong> membership when you see him.<br />
Lunch with <strong>the</strong> Commodore is scheduled <strong>for</strong><br />
Thursday, April 25th this month due to a conflict<br />
on Wednesday. We will be moving <strong>the</strong> lunch<br />
back to Wednesday next month.<br />
Upcoming Events: April 13th - <strong>the</strong> Tennis Committee<br />
will be hosting <strong>the</strong> 2nd Annual EGYC<br />
Olympics. This was a fun event last year and<br />
should be even better this year. The <strong>Members</strong>hip<br />
Committee is having a Prospective Member<br />
Mixer at <strong>the</strong> Dragon Point Bar Friday April<br />
19th. Please contact <strong>the</strong> <strong>Members</strong>hip Director<br />
if <strong>the</strong>re is someone you would like to invite to<br />
<strong>the</strong> event. The weekend <strong>of</strong> April 26-28th <strong>the</strong><br />
club will be hosting a USPTA Grand Prix Tennis<br />
Tournament. Matches begin Friday at 5pm<br />
and run all day Saturday and Sunday. Plan on<br />
attending <strong>the</strong> Players Party at <strong>the</strong> Harbor Grill<br />
Saturday <strong>the</strong> 27th from 6 to 10pm. That same<br />
weekend <strong>the</strong> Fleet will be cruising to Melbourne<br />
Harbor <strong>for</strong> <strong>the</strong> annual Art Show. Please see <strong>the</strong><br />
Spray, Mainsail or website <strong>for</strong> more in<strong>for</strong>mation<br />
on <strong>the</strong>se and o<strong>the</strong>r activities.<br />
Results <strong>of</strong> <strong>the</strong> election: New Board <strong>of</strong> Governor<br />
Al Dukes and Jon Reed were elected. The Bylaws<br />
items passed and <strong>the</strong> dues increase was approved.<br />
Congratulations to Rick McNeight our new Vice<br />
Commodore and Michael Cerow our new Rear<br />
Commodore!<br />
See you around <strong>the</strong> <strong>Club</strong> or on <strong>the</strong> water!<br />
Pete Heinen<br />
Spray - 3 - April 2013
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