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16 The Wine-Dark Sea - Libro della tutto

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Patrick O'Brian <strong>The</strong> <strong>Wine</strong>-<strong>Dark</strong> <strong>Sea</strong><br />

kindly murmur said to Reade, 'That's what we<br />

call a corpus, sir: a carcass with his head<br />

emptied of spermaceti and the blubber all<br />

stripped off.'<br />

Jack took the Franklin's bearing, said, 'Mr<br />

Reade, acknowledge and make the signal<br />

Course SSE by E: close-reefed topsails .'<br />

This same course took the Surprise past the<br />

dead whale soon after the moon had risen:<br />

white birds whirled and flashed through the<br />

beams of the stern lantern. <strong>The</strong>y could<br />

scarcely be identified – some pied petrels and<br />

possibly a few of the small albatrosses, apart<br />

from gulls – but on the other hand the huge<br />

carcass, rolling in the phosphorescent sea,<br />

was perfectly clear. 'I reckon he would have<br />

been an old eighty-barrel bull,' observed<br />

Grainger, standing at the rail by Stephen's<br />

side. '<strong>The</strong>y are not as troublesome as the<br />

young ones, not being so nimble, but they

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