Here©s Georgia! LIBRARIES - the Digital Library of Georgia

Here©s Georgia! LIBRARIES - the Digital Library of Georgia Here©s Georgia! LIBRARIES - the Digital Library of Georgia

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i6o FACTS ABOUT GEORGIA Cantaloupes, Hay and Cow Peas A concrete illustration of the fertility of Georgia soil is given by C. H, Strangward, who came to Worth county, Ga., from Ohio in 1903. Writing to the editor in 1916, he says: "This season the Sylvester, and the Indiana Fruit Companies, of which I am president, planted 300 acres in cantaloupes, be ginning to plant March i5th. This crop yielded a net profit of $9,000.00. After cantaloupes were gathered, the land was planted in cow peas; 150 acres used as pasture for 120 head of cattle; 150 acres harvested as hay crop, averaging one ton of hay per acre. Value of hay $3,000.00; cost of production $1,125.00; net profit $1,875.00. Total profit on 300 acres (not counting values from beef made in pasturing), $10,875.00. "We also planted 300 acres in oats, which produced 20 bushels to the acre. Cost of production, $5.00 an acre; net profit per acre, $5.00. After harvesting the oats, that land is planted in cow peas for pasturing, or for harvesting for hay; some of it in ground peas, some in velvet beans and corn. Any one of these after crops is a good money maker, and is easily cultivated. The majority of the stockholders of these two companies live in Mun- cie, Ind., and Cleveland, Ohio. The lands which we cultivate are average Worth county lands." MOULTEIB PACKING PLANT, MOULTKIE, GA.

11 FACTS ABOUT GEORGIA 161 Growth or Packing Industries Georgia and the adjoining states have seen a remarkable growth recently in the packing house industry. It not only promises to be a good investment for capital, but for labor as well. The farm ers will benefit by reason of the home market created for cattle and hogs, and the whole state will profit by the added wealth and stimulus to general business. With millions of acres of idle lands on which the succulent grasses best adapted to meat pro duction grow in natural profusion; with an ideal climate, and an abundance of water, Georgia is destined to lead the country- in packing house products. One moderate sized packing plant in Atlanta has not been able to supply a tenth of the local requirements, and the whole South has paid high tribute to the packers of Chicago, Kansas City and Omaha. Without a nearby cash market the Georgia farmer had no incentive to raise hogs, cattle and sheep. With such a con venient and dependable market, they will break away from the one crop idea and grow more corn and ground nuts and fodder crops, and turn them into meat. The tide of prosperity has turned and is setting in strong. HOME OF FAMOUS OGEECHEE RIVER SHAD.

i6o FACTS ABOUT GEORGIA<br />

Cantaloupes, Hay and Cow Peas<br />

A concrete illustration <strong>of</strong> <strong>the</strong> fertility <strong>of</strong> <strong>Georgia</strong> soil is given<br />

by C. H, Strangward, who came to Worth county, Ga., from<br />

Ohio in 1903. Writing to <strong>the</strong> editor in 1916, he says:<br />

"This season <strong>the</strong> Sylvester, and <strong>the</strong> Indiana Fruit Companies,<br />

<strong>of</strong> which I am president, planted 300 acres in cantaloupes, be<br />

ginning to plant March i5th. This crop yielded a net pr<strong>of</strong>it <strong>of</strong><br />

$9,000.00. After cantaloupes were ga<strong>the</strong>red, <strong>the</strong> land was planted<br />

in cow peas; 150 acres used as pasture for 120 head <strong>of</strong> cattle; 150<br />

acres harvested as hay crop, averaging one ton <strong>of</strong> hay per acre.<br />

Value <strong>of</strong> hay $3,000.00; cost <strong>of</strong> production $1,125.00; net pr<strong>of</strong>it<br />

$1,875.00. Total pr<strong>of</strong>it on 300 acres (not counting values from<br />

beef made in pasturing), $10,875.00.<br />

"We also planted 300 acres in oats, which produced 20 bushels<br />

to <strong>the</strong> acre. Cost <strong>of</strong> production, $5.00 an acre; net pr<strong>of</strong>it per<br />

acre, $5.00. After harvesting <strong>the</strong> oats, that land is planted in<br />

cow peas for pasturing, or for harvesting for hay; some <strong>of</strong> it in<br />

ground peas, some in velvet beans and corn. Any one <strong>of</strong> <strong>the</strong>se<br />

after crops is a good money maker, and is easily cultivated. The<br />

majority <strong>of</strong> <strong>the</strong> stockholders <strong>of</strong> <strong>the</strong>se two companies live in Mun-<br />

cie, Ind., and Cleveland, Ohio. The lands which we cultivate<br />

are average Worth county lands."<br />

MOULTEIB PACKING PLANT, MOULTKIE, GA.

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