Gastric Digestion of Foods—Challenges and Opportunities for Food ...
Gastric Digestion of Foods—Challenges and Opportunities for Food ...
Gastric Digestion of Foods—Challenges and Opportunities for Food ...
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
Objectives<br />
• Gain an underst<strong>and</strong>ing <strong>of</strong> the link between food<br />
material properties obtained at the manufacturing<br />
stage <strong>and</strong> the disintegration kinetics <strong>of</strong> the food<br />
in the human stomach.<br />
– Develop an in vitro stomach model <strong>for</strong> detailed<br />
investigations <strong>of</strong> food disintegration kinetics<br />
– Explore the relationships between food material<br />
properties including texture <strong>and</strong> microstructure <strong>and</strong> the<br />
disintegration kinetics <strong>of</strong> food products<br />
• Develop a computational model <strong>of</strong> fluid flow <strong>and</strong><br />
solid disintegration in a human stomach
Change language