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Download - TRAMP - Arbeit und Leben DGB/VHS

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Working with Older Volunteers in Manual Intergenerational Projects<br />

» Preparation for intercultural specifics / intercultural training<br />

» Development of entire programme<br />

» Composition of list of participants with mobile phone numbers<br />

» List of all important addresses, telephone numbers (accommodation,<br />

participating schools, participants, emergency numbers)<br />

Participant information regarding general exchange conditions<br />

» Insurance-related questions<br />

» Guest accommodation<br />

» Catering<br />

» Physical requirements<br />

» Necessary distances on foot<br />

Participant information regarding craft-oriented subprojects<br />

» Information on possible cooperation partners<br />

» Selection of cooperation partner<br />

» Information on possible contents of subprojects<br />

» Selection of subprojects<br />

» Production of project drafts<br />

» Clarify work sequence<br />

» Clarify task distribution<br />

» Selection of a responsible person per subproject<br />

» Required work clothing<br />

» Required tools and materials<br />

Participant information regarding the framework programme<br />

» Information on possible modules of framework programme<br />

» Composition of framework programme<br />

Checklist for the Preparation of Guests<br />

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General participant information<br />

» Exchange idea<br />

» Information on hosts, their organisations and home activities<br />

» Information on guest country and on other participating countries<br />

» Information on visited town<br />

» Clarify language skills<br />

» Gifts<br />

» Preparation for intercultural specifics / intercultural training<br />

» Presentation of entire programme<br />

» Composition of list of participants with mobile phone numbers<br />

» List of addresses and telephone numbers of all participants, emergency<br />

numbers<br />

Participant information regarding general exchange conditions<br />

» Insurance-related questions<br />

» Guest accommodation<br />

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Catering<br />

Set of Methods 127

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