M.Sc. Marine Biology and Fisheries SYLLABUS - Andhra University ...
M.Sc. Marine Biology and Fisheries SYLLABUS - Andhra University ... M.Sc. Marine Biology and Fisheries SYLLABUS - Andhra University ...
M.Sc. Marine Biology and Fisheries SYLLABUS – FIRST SEMESTER Paper 1.1 : Physical Oceanography - Dimensions of Oceans. Physical properties: Light, temperature, salinity, density and pressure distribution in the oceans. Thermal and optical properties of sea water. Water masses. - Currents: General characteristics, effects of fields of pressure, gravity and mass. Relative currents, wind currents, upwelling and sinking. - Tides: tide-producing forces and tide characteristics. Circulation patterns and currents in the India ocean. Major currents of the world oceans. - Ocean-land-atmospheric interactions: Monsoons, cyclones, anticyclones - Oceanography – Remote sensing techniques. Books: 1. Svedrup, H.U.; Johnson, M.W. & R.H. Fleming. The Oceans, Prentice Hall, 1942. 2. Tait, R.V.,Elements of Marine Ecology, 2 nd edition, Butterworths, 1972. 3. Pickard. G.L., Descriptive physical – Oceanography, Pergamon Press, 1963. 4. King, C.A.H., Introduction to Physical and Biological oceanography, ELBS Ltd., London, 1975.
- Page 2 and 3: Paper 1.2: Biological Oceanography-
- Page 4 and 5: Paper 1.4: Biology of Marine Organi
- Page 6 and 7: 2. Yule & Kendall: Elementary Stati
- Page 8 and 9: Paper 2.3 : Estuaries and Coastal Z
- Page 10 and 11: Paper 2.5 : Statistics - II (Emphas
- Page 12 and 13: Paper 3.2 : Fishing Technology Craf
- Page 14 and 15: Paper 3.4: Biochemistry and Physiol
- Page 16 and 17: FOURTH SEMESTER Paper 4.1 : Fisheri
- Page 18 and 19: Text Books: 1. R.R. Colwell (ed): B
- Page 20 and 21: Paper 4.4.: Biotechnological Applic
M.<strong>Sc</strong>. <strong>Marine</strong> <strong>Biology</strong> <strong>and</strong> <strong>Fisheries</strong><br />
<strong>SYLLABUS</strong> – FIRST SEMESTER<br />
Paper 1.1 : Physical Oceanography<br />
- Dimensions of Oceans. Physical properties: Light, temperature, salinity, density<br />
<strong>and</strong> pressure distribution in the oceans. Thermal <strong>and</strong> optical properties of sea<br />
water. Water masses.<br />
- Currents: General characteristics, effects of fields of pressure, gravity <strong>and</strong> mass.<br />
Relative currents, wind currents, upwelling <strong>and</strong> sinking.<br />
- Tides: tide-producing forces <strong>and</strong> tide characteristics. Circulation patterns <strong>and</strong><br />
currents in the India ocean. Major currents of the world oceans.<br />
- Ocean-l<strong>and</strong>-atmospheric interactions: Monsoons, cyclones, anticyclones<br />
- Oceanography – Remote sensing techniques.<br />
Books:<br />
1. Svedrup, H.U.; Johnson, M.W. & R.H. Fleming. The Oceans, Prentice Hall,<br />
1942.<br />
2. Tait, R.V.,Elements of <strong>Marine</strong> Ecology, 2 nd edition, Butterworths, 1972.<br />
3. Pickard. G.L., Descriptive physical – Oceanography, Pergamon Press, 1963.<br />
4. King, C.A.H., Introduction to Physical <strong>and</strong> Biological oceanography, ELBS Ltd.,<br />
London, 1975.
Paper 1.2: Biological Oceanography-I<br />
- The sea as a Biological environment: classification of marine environment;<br />
general characters of the populations of the primary biotic divisions (plankton,<br />
nekton <strong>and</strong> benthos).<br />
- Introduction of plankton; general classification <strong>and</strong> composition of plankton;<br />
floating mechanism of plankton.<br />
- Collection of plankton; general account of instruments <strong>and</strong> nets employed;<br />
methods of fixation <strong>and</strong> preservation of plankton; analysis of samples,<br />
methods of estimating st<strong>and</strong>ing crop of plankton.<br />
- Plankton in relation to fisheries; general account.<br />
- Distribution of plankton in space <strong>and</strong> time; horizontal distribution; neritic <strong>and</strong><br />
oceanic plankton; geographical distribution; indicator species. Vertical<br />
distribution of plankton, vertical migration ; seasonal changes in plankton.<br />
-<br />
Text Books / Reference Books:<br />
1. Angel, M.V.Biological Oceanography, Methuen, 1975<br />
2. Friendrich, H., <strong>Marine</strong> <strong>Biology</strong> Sidgwick & Jackson, 1969.<br />
3. Nair, N.B. & D.M. Thampy, A text book of <strong>Marine</strong> <strong>Biology</strong>, Macmillan, 1980.<br />
4. Ryamont, J.E.G., Plankton <strong>and</strong> productivity in Oceans. Vel. 1: Phytoplankton,<br />
Vol.II, Zooplankton, Pergamon Press, 1980.<br />
5. Ekman, S., Zoogeography of the Sea, Sidgwick & Jackson, 1953.<br />
6. Parsons, T.R. Takahashi, M. And B. Hargrave, Biological Oceanographic<br />
processes, Pergamon, 1977.
Paper 1.3 : <strong>Marine</strong> Ecology<br />
- The shore environment. Physico-chemical <strong>and</strong> biological factors of intertidal<br />
zone. Distribution of life on rocky shores, s<strong>and</strong>y shores <strong>and</strong> muddy shores.<br />
Zonation <strong>and</strong> adaptation of organisms in the intertidal habitats.<br />
- Zoogeography of the marine environment with special reference to the Indo-west<br />
Pacific. Coral reef ecology: Special features of coral reef habitats <strong>and</strong><br />
distribution of coral reef organisms. Mangrove systems: Special features of<br />
mangrove habitats <strong>and</strong> distribution of plants <strong>and</strong> animals in mangrove<br />
ecosystems.<br />
- Benthos: Distribution of shallow water benthic organisms. Distribution <strong>and</strong><br />
adaptation of deep-sea benthic organisms. Hadal fauna. Larval ecology:<br />
general patterns of breeding in marine animals <strong>and</strong> settlement of larvae of<br />
benthic invertebrates. <strong>Marine</strong> animal associations: commensalisms symbiosis<br />
<strong>and</strong> parasitism.<br />
Text Books/Reference Books:<br />
1. J.R.Clark, Integrated management of Coastal Zones, FAO fish Tech, Rep. Paper<br />
327, 1992.<br />
2. R.W.G. Carter, Coastal Environment, Academic Press, 1989.<br />
3. Marshall N.B., Aspects of deep sea biology, Hutchinson, 1954.<br />
4. Ekman S., Zoogeography of the sea, Sidgwick & Jackson, 1977.<br />
5. Green J., <strong>Biology</strong> of estuarine animals, Sidgwick & Jackson, 1968.<br />
6. Mc Lusl, D.S.Ecology of estuaries, Hinmann, 1971.<br />
7. Newell, R.C., <strong>Biology</strong> of intertidal animals, Lagos Press, 1970.<br />
8. Kinne O. (Ed), <strong>Marine</strong> Ecology Vol. I to V.John Wiley & Sons, 1980-1985.
Paper 1.4: <strong>Biology</strong> of <strong>Marine</strong> Organisms-I<br />
- Nutrition: Types of food, general mechanisms of feeding; transport of food<br />
through gut: digestion, digestive enzymes.<br />
- Excretion – Nitrogen excretion; mode of nitrogen excretion, Elimination of<br />
nitrogenous waste.<br />
- Respiration respiratory mechanisms: factors effecting respiration (Salinity,<br />
temperature <strong>and</strong> oxygen tension); respiratory pigments: role in transport of<br />
oxygen <strong>and</strong> carbon dioxide.<br />
- Osmotic regulation <strong>and</strong> ion regulation: mechanisms: general account.<br />
- General survey of pigments <strong>and</strong> colour in marine animals: colour changes –<br />
chromatophores. Bioluminescence: luminescent gl<strong>and</strong>s <strong>and</strong> organs: production<br />
of light <strong>and</strong> its biological significance.<br />
Textboks/Reference Books:<br />
1. Nicol J.A.C., The biology of <strong>Marine</strong> Animals, Pitman Ltd., 1960.<br />
2. Prosser C.L.Comparative Animal Physiology, Saunders, 1965.<br />
3. Bames R.D., Invertebrate Zoology, Saunders, 1974.<br />
4. Newell R.C. <strong>Biology</strong> of Intertidal Animals, Logos Press, 1970.<br />
5. Newell R.C., Ed Adaptation to Environment, Butterworth & Company, 1976.<br />
6. Palmer, J.D. Biological Clocks in <strong>Marine</strong> Organisms, Wiley Eastern, 1974.
Paper 1.5 : Statistics – 1<br />
(Emphasis should be on problems only. Proofs <strong>and</strong> Derivations are not required)<br />
- Data collection: Primary <strong>and</strong> secondary data. Methods of collection of primary<br />
data. Source of secondary data, classification <strong>and</strong> tabulation Frequency<br />
distribution.<br />
- Diagrammatic <strong>and</strong> Graphic represention: one dimensional <strong>and</strong> two dimensional<br />
diagrams. Graphs: Histogram, frequency polygon, frequency curve <strong>and</strong> ogive.<br />
- Measures of central tendency: Mean, Median <strong>and</strong> Mode <strong>and</strong> their relative merits<br />
<strong>and</strong> demerits. Quartiles <strong>and</strong> percentiles.<br />
- Measures of Dispersion: Range, quartile deviation, Mean deviation <strong>and</strong> st<strong>and</strong>ard<br />
deviation, their merits <strong>and</strong> demerits. Coefficient of variation, Skewness,<br />
moments <strong>and</strong> kurtosis.<br />
- Concepts of Probability: Additive <strong>and</strong> multiplicative theorem. Conditional<br />
Probability, Problems on Probability R<strong>and</strong>om variable, types of r<strong>and</strong>om variables,<br />
probability mass function, probability density function <strong>and</strong> cumulative distribution<br />
function (definitions only). Expected value.<br />
- Distributions: Binomial, Poisson <strong>and</strong> normal distribution, their properties <strong>and</strong><br />
applications.<br />
- Attributes: Contingency table, Association of attribution <strong>and</strong> independence of<br />
attributes.<br />
- Bivariate Data: Bivariate frequency table, Concept of correlation, Kart –<br />
Pearson’s Correlation Coefficient ad Spearman’s rank correlation coefficient.<br />
Linear regression. Notion of multiple <strong>and</strong> partial correlations are their<br />
computational aspects.<br />
Textbook:<br />
1. S.C.Gupta: Fundamentals or Statistics, Himalaya publishing House Delhi.<br />
Reference Books:<br />
1. Gupta & Kapoor: Fundamentals of Mathematical Statistics. S.Ch<strong>and</strong> & Co., New<br />
Delhi.
2. Yule & Kendall: Elementary Statistics, Charless Griffin & Co. Londen.<br />
SECOND SEMESTER<br />
Paper 2.1 : Chemical Oceanography.<br />
- Chemistry of the sea water constancy of the composition of sea water. Salinity<br />
<strong>and</strong> chlorinity, p H <strong>and</strong> carbondioxide systems in the sea water Chemistry of the<br />
l<strong>and</strong>-locked seas <strong>and</strong> estuaries. Distribution of gases in the sea. Distribution of<br />
nutrients <strong>and</strong> their cycles. Eutrophication. Dissolved <strong>and</strong> particulate organic<br />
matter in the sea: its chemical nature <strong>and</strong> properties.<br />
1. Svedrup H.U., Johnson M.W. & R.H. Fleming. The oceans, Prentice Hall, 1942.<br />
2. Tait R.V.Elements of <strong>Marine</strong> Ecology, Butterworths, 1972.<br />
3. Broecker W.S.2 nd edition, Chemical Oceanography. Harcout Brace, Jovanovich,<br />
1974.<br />
4. Riley O.P. & G.S.Skirrow Chemical Oceanography, 2 nd edition, Vols. I-IV, Ademic<br />
Press, 1975.<br />
5. King C.A.H, Introduction to Physical <strong>and</strong> Billogical Oceanography, ELBS Ltd.,<br />
London, 1975.
Paper 2.2 Biological Oceanography – II<br />
- Primary production: Survey of methods employed for measuring productivity;<br />
general account of productivity in different oceans. Factors affecting Primary<br />
production: Nutrients, light, temperature, organic micro nutrients <strong>and</strong><br />
inhibitors, grazing.<br />
- Phytoplankton – zooplankton relationships.<br />
- General survey of <strong>Marine</strong> food chains (pelagic <strong>and</strong> benthic) pelagic food<br />
pyramid <strong>and</strong> factors affecting its production <strong>and</strong> stability.<br />
- Mass-mortality in sea: Red water phenomenon.<br />
- <strong>Marine</strong> Microbiology: <strong>Marine</strong> Bacteria: general account of their role in the<br />
economy of the sea.<br />
Text Books/ Reference Books:<br />
1. Angel M.V., Biological Oceanography, Menthuen, 1975<br />
2. Friedrich H., <strong>Marine</strong> <strong>Biology</strong>, Sidgwick & Jackson, 1969.<br />
3. Nair N.B. & D.M.Thampy, A text book of <strong>Marine</strong>s <strong>Biology</strong>, Macmillan, 1980.<br />
4. Raymont. J.E.G. Plankton <strong>and</strong> productivity in Oceans. Vol.I: Phytoplankton<br />
Vol.II: Zooplankton, Pergamon Press. 1980.<br />
5. Ekman S., Zoogeography of the sea, Sidgwick & Jackson, 1953.<br />
6. Parsons T.R., Takahashi M. <strong>and</strong> B.Hargrave. Biological oceanographic<br />
processes, Pergamon, 1977.
Paper 2.3 : Estuaries <strong>and</strong> Coastal Zone management<br />
- Estuarine environment: classification <strong>and</strong> physico – chemical parameters of<br />
estuaries.<br />
- Distribution of estuarine plankton, nekton <strong>and</strong> benthos. Estuarine birds,<br />
estuarine food web. Mangroves, sea-grasses, marine fungi.<br />
- Coastal Zone Management: Coastal resources i.e. finish, shellfish <strong>and</strong> non-living<br />
resources <strong>and</strong> their management. Impact of dredging, mining <strong>and</strong> pollution on<br />
coastal habitats <strong>and</strong> their management methods. Remote sensing application in<br />
coastal zone management. Coastal zone regulations.<br />
Text Books/ Reference Books:<br />
1. J.R.Clark, Integrated Management of Co. Rep. Paper 327, 1992.<br />
2. R.W.G.Carler, Coastal Environments, Academic.<br />
3. Marshall N.B., Aspects of deep sea biology, Hutchin<br />
4. Ekman S., Zoogeography of the sea, Sidgwick <strong>and</strong><br />
5. Green J., <strong>Biology</strong> of estuarine animals, Sidgwick &<br />
6. Mc Lusky D.S., Ecology of estuaries, Hinmann, 1971.<br />
7. Newell, R.C.<strong>Biology</strong> of intertidal animals, Lagos Press<br />
8. Kinns O.(Ed), <strong>Marine</strong> Ecology Vol. I to V, John Wiley & S.
Paper 2.4 : <strong>Biology</strong> of <strong>Marine</strong> Organisms<br />
- Endogenous rhythms: biological clocks: lunar periodicity <strong>and</strong> tidal rhythms<br />
- Physiology of sense organs: types of organs <strong>and</strong> functions.<br />
- Physiology of nervous system: structure <strong>and</strong> functions.<br />
- Physiology of endocrine system: hormones, neuron-controlled functions,<br />
hormone-induced colour changes<br />
- General account of reproduction in marine organisms – luscans, fish <strong>and</strong><br />
seaweeds.<br />
- General account of different types of larvae in marine <strong>and</strong> Crustacea, Mollusca,<br />
Echinodermata <strong>and</strong> teleosts.<br />
Text Books / Reference Books:<br />
1. Nicol J.A.C., The biology of <strong>Marine</strong> Animals, Pitman Ltd.<br />
2. Prosser C.L.Comparative Animal Physiology, Saunders, 1965<br />
3. Bames R.D., Invertebrate Zoology, Saunders. 1974<br />
4. Newell R.C., <strong>Biology</strong> of Intertidal Animals, Logos Press.<br />
5. Newell R.C., Ed. Adaptation to Environment. Butterworth 1976.<br />
6. Palmer, J.D. Biological clocks in <strong>Marine</strong> Organisms, Wiley Eastern.
Paper 2.5 : Statistics – II<br />
(Emphasis should be on problems only. Proofs <strong>and</strong> Do not required)<br />
- X 2 , t <strong>and</strong> F distributions (statements only) <strong>and</strong> their applications.<br />
- Simple r<strong>and</strong>om sampling, use of r<strong>and</strong>om number tables.<br />
- Notion of sampling distribution, st<strong>and</strong>ard error, st<strong>and</strong>ard errors of Mean,<br />
Variance <strong>and</strong> Correlation Coefficient.<br />
- Tests of significance <strong>and</strong> related notions.<br />
- Large Sample Tests: Test for significance of single proportion test for<br />
significance of difference of proportions. Test for significances of mean, test<br />
for significance difference for means, test for significance of the difference of<br />
st<strong>and</strong>ard derivations.<br />
- Small sample test: Test for single mean, test for difference of means, paired ttest,<br />
test for testing the significance of observed correlation coefficient, test for<br />
equality of two population variances X 2 test for goodness of fit <strong>and</strong> to test the<br />
independence of attributes.<br />
- Non-parametric tests: Advantages <strong>and</strong> disadvantages, test for r<strong>and</strong>omness;<br />
sign test, median test <strong>and</strong> two sample ‘run’ test.<br />
- Analysis of variance: one way classification <strong>and</strong> two-way classification without<br />
mathematical proofs.<br />
Text Book:<br />
1. S.C.Gupta: Fundamentals of Statistics, Himalaya Publishing House, Delhi.<br />
Reference Books:<br />
1. Gupta & Kapoor : Fundamentals of Mathematical Statistics, S. Ch<strong>and</strong> & Co.,<br />
New Delhi.<br />
2. Yule & Kendall : Elementary Stastics, Charless Griffin & Co. London.
THIRD SEMESTER<br />
Paper 3.1 : Fishery <strong>Sc</strong>ience<br />
General Account of systematic classification of fishes. Classification based on<br />
degrees of movement. Zones inhabited <strong>and</strong> on manner of reproduction.<br />
Economically important groups of fishes general <strong>and</strong> brief account of<br />
elasmobranches, clupeoids, salmonoids, scombroids, gadoids, heterosomata,<br />
sciaenids, carangids. Trichiurids, cat fishes, crustaceans <strong>and</strong> molluscs.<br />
Natural populations or stocks as biological entities: factors limiting abundance of<br />
stocks. Criteria for distinguishing units or multistock species. Idea of unit stock – its<br />
relevance to tropical marine fish.<br />
Population dynamics recruitment, growth <strong>and</strong> mortality. Length – weight<br />
relationship, condition factor.<br />
General account of life history of Indian fishes: oil sardines, Indian shad,<br />
mackerel, Bombay duck <strong>and</strong> Malabar sole.<br />
Food <strong>and</strong> feeding habits of fishes (general account), reproduction <strong>and</strong> spawning<br />
(general account): fish eggs <strong>and</strong> larvae.<br />
Reference Books:<br />
1. Cushing D.H.: <strong>Fisheries</strong> <strong>Biology</strong>, <strong>University</strong> of Wisconsin press, 1968.<br />
2. Cushing D.H.: <strong>Marine</strong> ecology <strong>and</strong> fisheries, Cambridge <strong>University</strong> press, 1975.<br />
3. Jhingran V.G.: Fish <strong>and</strong> fisheries of India, Hindustan Publ. Corpn., 1991.<br />
4. Nelson J.S.: Fishes of the world, John Wiley, 1976.<br />
5. Royce W.F.: Introduction to fishery sciences, Academic Press, 1972.
Paper 3.2 : Fishing Technology<br />
Craft material boat materials – wood, steel, aluminium, ferro cement, etc.<br />
<strong>Marine</strong> corrosion theory <strong>and</strong> application, classification of corrosion: Protective<br />
coatings for metals: cathodic protection types.<br />
Evaluation of fishing craft: boat types <strong>and</strong> their classification; types of boats used<br />
in India; maintenance of fishing boats <strong>and</strong> control of marine fouling: protection of wood<br />
.<br />
Gear material: natural <strong>and</strong> synthetic properties: testing <strong>and</strong> preservation of<br />
materials: numbering systems; conversion formulae; floats <strong>and</strong> sinkers, their properties;<br />
size <strong>and</strong> shape; selection of material form different types of fishing gear; evaluation of<br />
fishing hooks <strong>and</strong> baits.<br />
Evaluation <strong>and</strong> classification of fishing gears; description of h<strong>and</strong>-line, troll line,<br />
<strong>and</strong> pole line; description design <strong>and</strong> fabrication of trawl nets, purse-seine, gill nets.<br />
Text Books:<br />
1. R.R. Colwell (ed): Biotechnology in <strong>Marine</strong> <strong>Sc</strong>ience, 1982.<br />
2. Aitikin, A: Fish h<strong>and</strong>ling & Processing. 2 nd Edition, min. Agr. Fish <strong>and</strong> Food, U.K.,<br />
1982.<br />
3. Baranov, F.I: Selected works on fishing gear Volume-I: Commerce Fishing<br />
Techniques, Israel Program For <strong>Sc</strong>i. Translations, 1978.<br />
4. Borgstorm, G.: Fish as Food Vol. I, III & IV Academic Press. 1961, 1965.<br />
5. Br<strong>and</strong>t, A.V.: Fish catching methods of the World. 3 rd edition, Fishing News<br />
Books Ltd., 1984.<br />
6. Connell, J.J.: Control of Fish Quality, Fishing News Books Ltd., 1975.<br />
7. Sanisburry, J.C.: Commercial Fishing Methods, Fishing News Books Ltd., 1971.<br />
References:<br />
1. Anon: FAO catalogue of fishing gear desgns. FAO, 1972.<br />
2. Connell J.J.: Advances in fish science <strong>and</strong> technology, Fishing news Books Ltd,<br />
1980.<br />
3. Kristjonsson H.: Modern fishing gear of the world. (FNB) FAO.<br />
4. Nedelec C.: FAO catalogue of small scale fishing gear, FAO (FNB)
Paper 3.3: Aquaculture – 1<br />
Role, status <strong>and</strong> importance of Aquaculture<br />
Criteria of selection of species for aquaculture.<br />
Culture practices of carps, milkfish <strong>and</strong> mullets.’<br />
Monoculture, polyculture <strong>and</strong> integrated farming.<br />
Culture practices of tiger shrimp, Macrobrachium rosenbergi, crabs <strong>and</strong> lobsters –<br />
Extension activities in aquaculture.<br />
Culture practices of edible oyster, mussel, cephalopod, clams, <strong>and</strong> <strong>Marine</strong> finfish.<br />
Culture practices of Seaweeds in India <strong>and</strong> abroad. Significance of mariculture in India.<br />
References:<br />
1. Bardach J.E. et al., Aquaculture, Wiley – interscience, 1972.<br />
2. IMAI t.: Aquaculture in shallow seas, Amerind Pub. Co. 1977<br />
3. Milne P.H.: Fish & Shellfish farming in coastal waters, FNB Ltd., 1972<br />
4. Pillay TVR & Wm. A.Dill: Advances in Aquaculture, FAO, 1979.<br />
5. Wheaton F.W.: Aquaculture engineering, Wiley-interscience, 1977.<br />
6. Jhingran V.G.: Fish & <strong>Fisheries</strong> of India, Hindustan Pub. Corp., 1982.<br />
7. Stickney R.R.: Principles of warm water aquaculture, Wiley interscience, 1979.<br />
8. Huet M. & Timmermans: Textbook of fish culture, FNB Ltd., 1986.<br />
9. T.V.R. Pillay: Aquaculture: Principles & Practices, FNB Ltd., 1981.
Paper 3.4: Biochemistry <strong>and</strong> Physiology<br />
Breeding biology of fin fishes <strong>and</strong> shell fishes – Physiology of reproduction – endocrine<br />
control of reproduction – incuced breeding – egg incubation <strong>and</strong> larval rearing.<br />
Neurosecretory systems in finfishes <strong>and</strong> shellfishes – Neurohormones – function.<br />
Moulting <strong>and</strong> growth in decapod crustaceans – regulatory factors.<br />
Principles of genetics – fish cytogenetics.<br />
Application of genetics in aquaculture – genetic selection, hybridization, inbreeding <strong>and</strong><br />
cross breeding.<br />
Sex Control, cryopreservation, invitro fertilization, artificial insemination, polyploidy,<br />
transgenesis etc.<br />
Development of disease resistant <strong>and</strong> high quality strains.<br />
References:<br />
1. Bardach J.E. et al. Aquaculture: Wiley-interscience, 1972.<br />
2. Conn F.E. & P.K.Stump: Outlines of Bio-Chemistry, Willey Eastern Ltd., 1989.<br />
3. Halver J.E.: Fish Nutrition, Academic Press, 1972.<br />
4. Hepher B.: Nutrition of Pond Fishes, Cambridge <strong>University</strong> Press, 1969.
Paper 3.5: <strong>Marine</strong> Pollution<br />
<strong>Marine</strong> Pollution: Definition by GESAMP, major sources of pollution, dynamics,<br />
transport paths <strong>and</strong> agents.<br />
Toxicology: Lethal <strong>and</strong> sub lethal effects of pollutants on marine organisms, evaluation<br />
of toxicity tolerance, bioassay.<br />
Enzymatic removal of hazardous organic substances from aqueous effluents.<br />
Sewage: Domestic, Industrial, agricultural <strong>and</strong> aquacultural discharges, their<br />
composition <strong>and</strong> fate in the marine environment, toxicity <strong>and</strong> treatment methods,<br />
sewage disposal system.<br />
Environmental Impact Assessment Methods of aquaculture activities.<br />
Oil pollution: Sources <strong>and</strong> fate of oil, composition <strong>and</strong> toxicity of oil, biological effects<br />
treatment procedures.<br />
Thermal <strong>and</strong> radioactive pollutants: Source <strong>and</strong> characteristics, strategies for<br />
disposal of RNA <strong>and</strong> Heated effluents, biological effects <strong>and</strong> alternative uses of waste<br />
dumping, mining <strong>and</strong> dredging operations, their effects on the organisms <strong>and</strong> marine<br />
environment.<br />
Text Books/References:<br />
1. S.E. Nielsen: Tropical Pollution, 1982.<br />
2. A.M.Chakravarthy Biodegradation <strong>and</strong> detoxification of Environmental pollutants,<br />
CRC Press, 1928.<br />
3. O.Kinne: <strong>Marine</strong> Ecology, Vol.V.Ocean Management 3&4, John Wiley & Sons,<br />
1984.<br />
4. Johnston R. (Ed.) : <strong>Marine</strong> Pollution, Academic Press, 1976.<br />
5. Patin. S.A.: Pollution <strong>and</strong> Biological resources of the Oceans Butterworth & Co.<br />
Ltd., 1982.<br />
6. Ruive M. (Ed.) : <strong>Marine</strong> Pollution <strong>and</strong> Fishing News Sea Life, 1972.<br />
7. Venugopalan, V.K.: Pollution <strong>and</strong> Toxicology, CAS in <strong>Marine</strong> <strong>Biology</strong>, 1991.<br />
8. Rita Colwell (Ed.): Biotechnology in <strong>Marine</strong> <strong>Sc</strong>iences, Academic Press, 1981.<br />
9. Prakesh P.: Textbook of <strong>Marine</strong> Pollution.<br />
10. Gupta, P.K.: Introduction to Biotechnology.
FOURTH SEMESTER<br />
Paper 4.1 : <strong>Fisheries</strong> Management<br />
Age determination of fishes; general account of work done in India. Movements <strong>and</strong><br />
migrations in fishes: eel, salmon, Hilsa ilisha.<br />
Marking <strong>and</strong> tagging of fishes: general account of work carried out in India.<br />
<strong>Fisheries</strong> oceanography: General account of effects of environmental parameters like<br />
temperature, currents, light <strong>and</strong> salinity on fish biology, behaviour <strong>and</strong><br />
abundance.<br />
Stock assessment: Collection of basic data, stock size. Yield models.<br />
The effects of exploitation. The over fishing problem. Management techniques, fish<br />
regulations.<br />
The future of fisheries research – development <strong>and</strong> management strategies.<br />
Law of the sea-territorial waters, contiguous zone, 200 mile exclusive economic zone.<br />
References:<br />
1. Cushing D.H.: <strong>Fisheries</strong> <strong>Biology</strong>, <strong>University</strong> of Wisconsin Press, 1968.<br />
2. Cushing D.H.: <strong>Marine</strong> Ecology <strong>and</strong> fisheries, Cambridge <strong>University</strong> Press, 1975.<br />
3. Jhingran V.G.Fish <strong>and</strong> fisheries of India, Hindustan Publ. Corpn., 1991.<br />
4. Nelson J.S.: Fishes of the world, John Wiley, 1976.
Paper 4.2: Fish Processing Technology<br />
Chemical composition of fish <strong>and</strong> shellfish: moisture, protein, fat, carbohydrates,<br />
ash etc.<br />
Microbiology of fresh <strong>and</strong> processed fish: Morphology of bacteria: growth <strong>and</strong><br />
reproduction of bacteria: effect of environmental factors like temperature, pH, oxygen,<br />
moisture, etc.<br />
Common bacteria present in fish; identification <strong>and</strong> isolation. Bacteria of sanitary<br />
significance.<br />
H<strong>and</strong>ling of fish: spoilage of fish <strong>and</strong> shellfish; effect of temperature on fish spoilage,<br />
use of ice;<br />
Solid carbon dioxide <strong>and</strong> liquid nitrogen in fish preservations; containers for packaging<br />
<strong>and</strong> transportation of fish, h<strong>and</strong>ling on board fishing vessels <strong>and</strong> on shore ;use of<br />
chemical preservatives <strong>and</strong> irradiation in extending shelf life of fish <strong>and</strong> shell fish.<br />
Canning : Principles of canning; canning materials; h<strong>and</strong>ling <strong>and</strong> preparation of fish <strong>and</strong><br />
shellfish for canning; spoilage of canned fish; chemical <strong>and</strong> microbiological spoilage <strong>and</strong><br />
their prevention.<br />
Curing: Salting of fish-principles <strong>and</strong> practices; pickling; smoked fish; spoilage of cured<br />
fish.<br />
Freezing of fish: techniques of freezing; different types of freezers; changes during<br />
freezing <strong>and</strong> storage of fish; effects of freezing on proteins, lipids <strong>and</strong> bacteria, spoilage<br />
of frozen fish <strong>and</strong> shellfish; denaturation of proteins, lipid hydrolysis; fat oxidation,<br />
protection of frozen fish; glazing <strong>and</strong> wrapping; use of anti-oxidants; thawing of frozen<br />
fish, double freezing of fish; storage, transportation <strong>and</strong> distribution of frozen fish,<br />
industrial methods of freezing fish <strong>and</strong> shellfish; production <strong>and</strong> freezing of fish fillets,<br />
minced meat <strong>and</strong> fish fingers.<br />
Byproducts: processing of low cost fish, minced meat, fish oil, fish meal, fish<br />
sausages, isinglass, glue, fish silage, chitosan, chitin pearl essence, alginates, agar <strong>and</strong><br />
corals.
Text Books:<br />
1. R.R. Colwell (ed): Biotechnology in <strong>Marine</strong> <strong>Sc</strong>ience, 1982.<br />
2. Aitikin, A: Fish h<strong>and</strong>ling & processing 2 nd edition, Min. Agr. Fish <strong>and</strong> Food, U.K.,<br />
1982.<br />
3. Borgstorm, G. : Fish as Food Vol. I, III <strong>and</strong> IV, Academic Press, 1961, 1965<br />
4. Br<strong>and</strong>i, A.V.: Fish catching methods of the World, 3 rd edition, Fishing News<br />
Books ltd. 1984.<br />
5. Connel, J.J.: Control of Fish Quality, Fishing News Books Ltd., 1975.<br />
6. Sanisburry, J.C.: Commercial Fishing Methods, Fishing News Books Ltd., 1971.<br />
References:<br />
1. Connell J.J. : Advances in fish science <strong>and</strong> technology, Fishing News Books Ltd.,<br />
1980.<br />
2. Nedelec C.: FAO catalogue of small scale fishing gear, FAO (FNB).
Paper 4.3.: Aquaculture II<br />
Design, construction <strong>and</strong> management of aquaculture i.e. pond, cages, pens, rafts <strong>and</strong><br />
long lines.<br />
Technical <strong>and</strong> non technical considerations in site selection.<br />
Engineering survey principles <strong>and</strong> procedures. Selection of material <strong>and</strong> equipment.<br />
Finfish <strong>and</strong> shellfish hatcheries – Seed production.<br />
Diseases in aquaculture organisms, Prevention <strong>and</strong> treatment methods<br />
Environmental impact assessment in Aquaculture.<br />
Reference Books:<br />
1. Imai T.: Aquaculture in shallow seas, Amerind Pub. Co., 1977<br />
2. Milne P.H.: Fish & Shellfish farming incoastal waters, FNB Ltd., 1972.<br />
3. Pillay TVR & Wm. A. Dill: Advances in Aquaculture, FAO, 1979.<br />
4. Wheaton F.W.: Aquaculture engineering, Wiley- interscience, 1977.<br />
5. Jhingran V.G.: Fish & <strong>Fisheries</strong> of India Hindustan Pub. Corp., 1982<br />
6. Stickney R.R.: Principles of warm water aquaculture, Wiley – interscience, 1976.<br />
7. A.E. Alilis: Fish <strong>and</strong> Shellfish pathology, Acad. Pr., 1986.<br />
8. T.V.R.Pillay : Aquaculture: Principles & Practices, FNB Ltd., 1981.
Paper 4.4.: Biotechnological Applications in Aquaculture<br />
Role of biotechnology in aquaculture.<br />
Introduction to biochemistry. Proteins-structure, isolation, purification,<br />
denaturation – aminoacids – Fish proteins. Lipids – Fish lipids – auto oxidation –<br />
rancidity – antioxidants.<br />
Nutritional Biotechnology – Principles of nutrition – nutritional requirements of cultivable<br />
finfishes <strong>and</strong> shell fishes at different stages of life – Energitics of fod conversion –<br />
growth promoters – source of food – natural <strong>and</strong> artificial live feed – collection, culture<br />
<strong>and</strong> their utilization. Artificial feeds – formulated feeds – feed formulations – methods<br />
<strong>and</strong> strategies. Importance ad use of ------ , antioxidants <strong>and</strong> antibiotics in feeds – feed<br />
storage.<br />
Reproductive Biotechnology: Breeding biology <strong>and</strong> endocrine control of reproduction in<br />
fin fishes <strong>and</strong> shell fishes – in induced breeding – egg incubation <strong>and</strong> larval rearing.<br />
Principles of genetics – fish cytogenetics – application of genetics in aquaculture<br />
– genetic selection, hybridization, inbreeding <strong>and</strong> cross breeding, sex control,<br />
cryopreservation, in vitro fertilization, artificial insemination, polyploidy, transgenesis.<br />
Development of disease resistant <strong>and</strong> high quality strains.<br />
References:<br />
1. Bardach J.E. et al., Aquaculture, Wiley-interscience, 1972.<br />
2. Conn F.E. & P.K.Stump: Outlines of Bio-chemistry, Willey Eastern Ltd., 1989.<br />
3. Halver J.E., Fish Nutrition, Academic Press, 1972.<br />
4. Hepher B.: Nutrition of Pond Fishes, Cambridge <strong>University</strong> Press, 1969.<br />
5. Hoar W.S. & D.J. R<strong>and</strong>all: Fish Physiology, Academic Press, 1969.<br />
6. Huet. M & J.Timmermens: Textbook of Fish Culture: Breeding <strong>and</strong> Cultivation of<br />
Fish, 2 nd edition, Fishing News books, 1989.<br />
7. Jhingran V.G., Fish <strong>and</strong> <strong>Fisheries</strong> of India, 2 nd edition, Hindustan Pub., 1991.
Paper 4.5: Environmental Monitoring <strong>and</strong> Biodeterloration<br />
Global environmental monitoring methods: Status <strong>and</strong> objectives, limitations for<br />
monitoring critical pollutants.<br />
Role of biotechnology in environmental pollution control: Indicator organisms, Test<br />
organisms, Monitoring organisms, Enzymes.<br />
Coastal developmental activities-environmental issues.<br />
Micro <strong>and</strong> Macro fouling, corrosion of metals <strong>and</strong> alloys in the sea, effects of bio-fouling<br />
<strong>and</strong> bio deterioration on marine structures.<br />
Protection methods against corrosion <strong>and</strong> fouling Application of biotechnology in<br />
controlling the bio deterioration of wood <strong>and</strong> synthetic substances in the sea.<br />
Red tides: Cause character <strong>and</strong> effects on the organisms of <strong>Marine</strong> environment<br />
Text Books/References:<br />
1. S.E. Nielsen: Tropical Pollution, 1982.<br />
2. A.M.Chakravarthy: Biodegradation <strong>and</strong> detoxification of Environmental pollutants,<br />
CRC Press, 1928.<br />
3. o.Kinne: <strong>Marine</strong> Ecology, Vol.V. Ocean Management 3&4 John Wiley & Sons.<br />
1984.<br />
4. Johnston R. (Ed.) : <strong>Marine</strong> Pollution, Academic Press, 1976.<br />
5. Patin S.A.: Pollution <strong>and</strong> Biological resources of the Oceans Butterworth & Co.<br />
Ltd., 1982.<br />
6. Ruive M. (Ed.) : <strong>Marine</strong> Pollution <strong>and</strong> Fishing News Sea Life 1972.<br />
7. Venugopalan, V.K. : Pollution <strong>and</strong> Toxicology, CAS in <strong>Marine</strong> <strong>Biology</strong>, 1991.<br />
8. Rita Colwell (Ed): Biotechnology in <strong>Marine</strong> <strong>Sc</strong>iences, Academic Press, 1981.<br />
9. Prakash P.: Textbook of <strong>Marine</strong> Pollution.<br />
10. Gupta, P.K. : Introduction to Biotechnology.