GROWING GOURMET - Anto2ni.it

500 ANALYSIS OF BASIC MATE RIALS
Material
Total dry Protein Fat Fiber N-free Total Calcium Phos- Nitro- Potas-
matter
extract minerals phorus gen slum
Per Ct. Per ci. Per cf. Per ct. Per ci. Per ci. Per ci. Per ci. Per ci. Per ci.
Lespedeza hay, annual, before bloom
Lespedeza hay, annual, in bloom
89.1
89.1
14.3
13.0
2.7 22.7 43.0
1.8 26.5 42.7
6.4 1.04
5.1 1.02
0.19
0.18
2.29 1.06
2.08 0.94
Lespedeza hay, annual, after bloom
Lespedeza hay, perennial
Lespedeza leaves, annual
Lespedeza stems, annual
Lespedeza straw
89.1
89.0
89.2
89.2
90.0
11.5
13.2
17.1
8.3
6.8
1.9 32.6 38.6
1.7 26.5 42.7
2.9 19.7 43.1
1.0 38.5 37.7
2.3 29.2 47.1
4.5 0.90
4.9 0.92
6.4 1.30
3.7 0.64
4.6 —
0.15
0.22
0.20
0.13
—
1.84 0.82
2.11 0.98
2.74 0.92
1.33 0.89
1 .09 —
Lovegrass hay, weeping
Marsh or swamp hay, good quality
Millet hay, foxtail varieties
Millet hay, hog millet, or proso
Millet hay, Japanese
91.2
90.2
87.6
90.3
86.8
9.2
7.7
8.2
9.3
8.3
2.8 30.9 43.4
2.3 28.2 44.3
2.7 25.3 44.7
2.2 23.9 47.6
1.6 27.7 40.8
4.9 —
7.7 —
6.7 0.29
7.3 —
8.4 0.20
—
—
—
1.47 —
1.23 —
1.31 1.70
1 .49 —
1.33 2.10
Millet hay, pearl, or cat-tail 87.2 6.7 1.7 33.0 36.8 9.0 — — 1.07 —
0.61 1.44
Millet straw 90.0 3.8 1.6 37.5 41.6 5.5 0.08 —
Milo fodder 88.5 8.0 3.3 21.9 48.4 6.9 0.35 0.18 1.28 —
Milo stover 91.0 3.2 1.1 29.1 48.1 9.5 0.58 0.11 0.51 —
Mint hay 88.3 12.7 2.1 20.3 45.6 7.6 1.51 0.19 2.03 —
Mixed hay, good, less than 30% legumes 88.0 8.3 1.8 30.7 41.8 5.4 0.61 0.18 1.33 1.47
Mixed hay, good, more than 30% legumes 88.0 9.2 1.9 28.1 42.8 6.0 0.90 0.19 1.47
Mixed hay, cut very early
90.0 13.3 2.7 25.3 39.4 9.3 — — 2.13 —
Napier grass hay 89.1 8.2 1.8 34.0 34.6 10.5 — — 1.31
Natal grass hay 90.2 7.4 1.8 36.8 39.2 5.0 0.45 0.29 —
Native hay, western mt. states, good quality 90.0 8.1 2.1 29.8 43.2 6.8 0.39 0.12 1.30 —
Native hay, western ml. states, mature and
weathered
Needle grass hay (Stipa, spp.)
Oak leaves, live oak, dried
Oat chaff
90.0
88.1
93.8
91.8
3.9
7.2
9.3
5.9
1.4 33.6 43.6
2.0 30.8 41.9
2.7 29.9 45.3
2.4 25.7 46.3
7.5 — —
6.2 — —
6.6 — —
11.5 0.80 0.30
—
1.15 —
1 .49 —
0.94 0.86
Oaf hay 88.1 8.2 2.7 28.1 42.2 6.9 0.21 0.19 1.31 0.83
Oat hay, wild (Avena fatua) 92.5 6.6 2.6 32.5 44.0 6.8 0.22 0.25 1.06 —
Oat hulls 92.8 4.5 1.3 29.7 50.8 6.5 0.10 0.78 0.48
Oat straw 89.7 4.1 2.2 36.1 41.0 6.3 0.19 0.10 0.66 1.35
Oaf grass hay, tall 88.7 7.5 2.4 30.1 42.7 6.0 — 0.14 1.20 1.36
Orchard grass hay, earlycut 88.6 7.7 2.9 30.5 40.7 6.8 0.19 0.17 1.23 1.61
Picnic grass hay (Panicum, spp.) 92.1 8.3 2.3 29.5 44.9 7.1 — — —
Para grass hay 90.2 4.6 0.9 33.6 44.5 6.6 0.35 0.35 0.74
Pasture grasses and clovers, mixed, from
closely grazed, fertile pasture, dried
(northern states) 90.0 20.3 3.6 19.7 38.7 7.7 0.58 0.32
Pasture grasses, mixed, from poor to fair
pasture, before heading out, dried 90.0 14.1 2.3 19.4 43.2 11.0 0.41 0.12
Pasture grass, western plains, growing, dried 90.0 11.6 2.5 28.0 40.2 7.7 0.37 0.24 1.86 —
Pasture grass, western plains, mature, dried 90.0 4.6 2.3 31.9 45.3 5.9 0.34 0.14 0.74 —
Pasture grass, western plains, mature and
weathered 90.0 3.3 1.8 34.1 44.5 6.3 0.33 0.09 0.53 —
PDF compression, OCR, web-optimization with CVISION's PdfCompressor