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GROWING GOURMET - Anto2ni.it

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Pleurotuspulmonarius (Fries) Quelet<br />

GROWTH PARAMETERS 321<br />

Figure 286. Culture of P pulmonarius 3 and 5 days after inoculation onto sterilized malt extract agar media.<br />

Introduction: According to studies recently published by Vilgalys et al. (1993), Pleurotus<br />

pulmonarius is virtually indistinguishable from P ostreatus, and differs largely in <strong>it</strong>s hab<strong>it</strong>at preference<br />

for conifer woods. In the Western Un<strong>it</strong>ed States, P pulmonarius is usually found at higher<br />

alt<strong>it</strong>udes than P ostreatus which prefers the lowland, river valleys. P pulmonarius and P ostreatus<br />

grow on a variety of hardwoods, w<strong>it</strong>h P pulmonarius primarily a spring mushroom and P ostreatus<br />

growing most prevalently in the summer to fall. The North American collections, show a wider<br />

range in color than the European collections. P pulmonarius hosts a large complex of varieties,<br />

offering cultivators a rich resource for new strains. Most of these strains fru<strong>it</strong> in culture.<br />

Common Names: The Indian Oyster<br />

The Phoenix Mushroom<br />

Dhingri (in northern India)<br />

"Pleurotus sajor-caju" (mis-applied by cultivators)<br />

Taxonomic Synonyms & Considerations: This mushroom was first published as Agaricus<br />

pulmonarius Fr. in 1821. Similar toP ostreatus (Jacq. :Fr.) Kummer andP populinus Hilber & Miller,<br />

this species can be separated from them by a combination of hab<strong>it</strong>at, macroscopic, and microscopic<br />

features. P. pulmonarius and P. populinus both share a preference for aspen and black poplar. P<br />

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