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GROWING GOURMET - Anto2ni.it

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110 THE STOCK CULTURE_LIBRARY<br />

Figure 89. Quasi-rhizomorphic and cottony mycelia.<br />

Figure 90. Zonate mycelium.<br />

Zonations can also be a function of the natural,<br />

circadian cycles, even when cultures are<br />

incubated in laboratories where the temperatures<br />

are kept constant. Growth occurs in<br />

spurts, creating rings of growth. This feature<br />

is commonly seen in species of Ganoderma,<br />

Hypholoma and Hypsizygus.<br />

5. Matted or app ressed: This type of mycehum<br />

is typical of Reishi (Ganoderma lucidum)<br />

after two weeks of growth on 2% malt-extract<br />

agar media. So dense is this mycelial type that<br />

a factory-sharpened surgical blade can't cut<br />

through <strong>it</strong>. The mycelium tears off in ragged<br />

sheaths as the scalpel blade is dragged across<br />

the surface of the agar medium. Many species<br />

develop matted mycelia over time, especially<br />

the wood rotters. Cultures that mysteriously die<br />

often have mycelium which appears matted but<br />

whose surface is flat and highly reflective.<br />

6. Powdered: This form of mycelium is best<br />

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