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Crab Orchard Review Vol. 12, No. 2, our

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Luisa A. Igloria<br />

Communion<br />

Late winter light trickles<br />

from an open window, thin<br />

milk I reconstitute, powder<br />

taken from a tin where things<br />

are kept, to keep from spoiling—<br />

I remember how we stood in line<br />

on a cold sidewalk, schoolgirls<br />

in skirts of somber blue, blouses<br />

crisp white, walking forward to receive<br />

monthly rations of fl<strong>our</strong> and milk from<br />

charitable souls overseas. We were<br />

not poor, nor rich. My mother sniffed<br />

at the taped paper sack and turned it in<br />

her hand, looking for an expiration date.<br />

She threw it in the trash, pronouncing<br />

not everything we’re given free is grace.<br />

In December, the year of <strong>our</strong> First<br />

Communion, we made an advent calendar<br />

with windows that could lift, to show<br />

the stages in the j<strong>our</strong>ney to miraculous<br />

birth. Brightly wrapped crayons rolled<br />

across <strong>our</strong> desks from a brand-new box:<br />

lime green, watermelon red, carnation,<br />

spicy orange, saffron yellow.<br />

In the next row, Brigit assured a trusting<br />

Conchita they could be eaten. She foamed<br />

at the mouth a little, the way we imagined<br />

epileptics or saints at the point of rapture.<br />

76 ◆ <strong>Crab</strong> <strong>Orchard</strong> <strong>Review</strong>

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