Crab Orchard Review Vol. 12, No. 2, our
Crab Orchard Review Vol. 12, No. 2, our Crab Orchard Review Vol. 12, No. 2, our
48 ◆ Crab Orchard Review Heather E. Goodman over his mom’s cancer, washing her thin skin, dressing her in the dark, demurring to her modesty. He whispered about the guilt of loving his gained freedom when he no longer had to care for her and said he would never sacrifice his life again for someone else’s. Later, when we did nearly the same for Dad, Will’s words came back to me. By then it was too late; my belly grew, as did our sacrifices. Will is steady. With an instrument in each arm, he pierces the turtle’s neck. I hear the meat fork sink into the plywood and the turtle goes crazy, legs scratching, neck frozen. Will raises the knife high overhead and slams it down, harder than he has to. Blood is oozing, and the smell makes the humid air a foul oil. Will grasps the body by its sides and turns it neck down over the trash can, letting the blood spill into it. He has to be careful of the turtle’s legs, still violently swimming as the blood drains from it. I can hear the drops hit the bottom of the can with a dull ping, and I turn away. But what I see is the turtle’s head, bodyless, pinned to the table and snapping at the air, eyes bugged. It is desperate, and I am reminded of the nights I sat with Dad as he choked on his lungs, working to breathe. The turtle stretches its neck, gnashes its jaw, fights. I hear Dad. “Turtles don’t die right away. Live long after you kill them.” Tears bite at my eyes. My stomach turns over and kicks. I check the fire. The coals glow hot, and I try to stand back from the fire pit’s heat. I’m already sweating through my T-shirt and the cut-offs I borrowed from Will since mine no longer fit. It has never been so stinking hot. The fire smells like beers after hunting and Dad’s stories, but everything is wrong and there’s no hunting season or Dad, though a beer would be a damn good idea. Will is busy tying the rope that hangs over the oak branch around the turtle’s shell. With the other end of the rope, he raises the turtle above the trash can to let the rest of the blood drain from its body. Hanging, the body slowly twists, a child’s spinning top. There is no breeze, and once the branch stills from Will’s movements, the carcass only drips. The head of the turtle is still at last, but now staring. I take a deep breath and march to it, yank the steak fork from the plywood and choke when I end up with turtle head on a stick. The neck drips blood on me, and now it’s funny, a fancy cocktail party gone horribly wrong. Behind Will, I extend the fork, “Lunch?” He doesn’t flinch, instead studies the turtle’s eyes already hazing
Heather E. Goodman over. Coolly, he holds the fork and grabs the turtle’s head, so big he barely gets his whole hand around it and pulls it off. A little bit of the innards fall to the ground. It’s not funny again. “I’ll start a gut bucket,” he says and goes to the shed, still holding the turtle head. When he returns, he says, “We need to wait while the body drains.” I nod and stoop, looking at the head against the white plastic bucket. I use my shirt to wipe the sweat from my face and am surprised to see the dirt smudges that cling. I reach down and touch the turtle head with a finger. It is cool, scaly. Its beak is tucked into the edge of the bucket. Gingerly, with thumb and forefinger, I lift the head. The beak is chipped on the left side, but it is hard, steel. A turtle this size could take an adult duck. I study its nostrils, oddly dainty. It reeks. “You getting to be your dad?” Will smiles teasingly. I stand and stretch, reach to my belly and scratch. I’m relieved to have this part over with. I head into the house for water. “Need a beer?” Will shakes his head, but I know that’s for me. We always had beers with Dad at this point—a toast to the end of a prehistoric life. I walk into the cool of Dad’s house and smell his pipe and wonder how much longer it will last. Nearly a week, and it doesn’t seem to have faded a bit. When it does, I’ll open the tobacco pouch and breathe in the sweet cherry bark smell, just the way he used to before he filled his pipe. I go to the fridge and open it, letting the cool air escape to my skin and chill the sweat there. I grab a can of beer and press it to my cheek, look out the window at the tree branches wilting in the sun. Church light filters through the canopy of trees into the simple cabin. There are only a few purple wisteria petals strewn about now. Every morning the dripping flower smell rode in on the breeze, I was forced out of bed, barely having slept, worrying about Dad, and then puked my guts out in the outhouse, if I could make it that far. Morning sickness. Mourning sickness. Either way it should have been over at three months, and still now into my sixth month, new, sharp smells, make me vomit. One of the first mornings after I told Will I was pregnant, he reached over to my stomach, flat but stirring. Operating of its own accord, without my permission. “What’s it feel like?” “Nothing. I don’t feel anything.” “Is that bad?” “I don’t know.” Crab Orchard Review ◆ 49
- Page 13: Elizabeth Rees First Offering 180 S
- Page 17 and 18: Sally Bellerose Brinkmanship The fa
- Page 19 and 20: Sally Bellerose “Get us to the br
- Page 21 and 22: Sita Bhaskar Swayamvaram The paper
- Page 23 and 24: Sita Bhaskar not embroidered or lac
- Page 25 and 26: Sita Bhaskar the truck. At first sh
- Page 27 and 28: Sita Bhaskar Minister was in danger
- Page 29 and 30: Sita Bhaskar to each other and thru
- Page 31 and 32: Sita Bhaskar of the tent and decide
- Page 33 and 34: Christopher Ankney Churches Kutna H
- Page 35 and 36: William Baer The Gathering of the C
- Page 37 and 38: The Funeral Erinn Batykefer Little
- Page 39 and 40: of the past, which the future wears
- Page 41 and 42: Tamiko Beyer Shichi-Go-San Tokyo, N
- Page 43 and 44: Michelle Bitting Remains Out of the
- Page 45 and 46: Helen Cho “Today is Korean New Ye
- Page 47 and 48: When I finally understand Nicole Co
- Page 49 and 50: Melissa Crowe inside her for a whol
- Page 51 and 52: Chad Davidson Advent There’s a sa
- Page 53 and 54: Oliver de la Paz Now, Amador walks
- Page 55 and 56: Daniel C. Bryant (though I never he
- Page 57 and 58: Chris Gavaler Recipe for Giblets It
- Page 59 and 60: Chris Gavaler try to hand me her ph
- Page 61 and 62: Heather E. Goodman “Snapper soup
- Page 63: Heather E. Goodman “I can do it,
- Page 67 and 68: Heather E. Goodman we visited the s
- Page 69 and 70: Heather E. Goodman and in between r
- Page 71 and 72: Heather E. Goodman anything over be
- Page 73 and 74: to another room. Heel of hand to pa
- Page 75 and 76: Shawn Fawson In the Bathhouse You k
- Page 77 and 78: Chanda Feldman Immersion In Judaism
- Page 79 and 80: Chanda Feldman the thick braid as I
- Page 81 and 82: Yahya Frederickson for the house’
- Page 83 and 84: Lisha Adela García San Fernando Ca
- Page 85 and 86: Ramón García Passion Play Christ
- Page 87 and 88: Susan Grimm of appletinis wait. Pro
- Page 89 and 90: Randall Horton 14 th and Park Road,
- Page 91 and 92: Kelly Houle Touching the sleeves to
- Page 93 and 94: Luisa A. Igloria We thought she’d
- Page 95 and 96: Donna Hemans Lucky My mother has be
- Page 97 and 98: Donna Hemans in a way she didn’t.
- Page 99 and 100: Donna Hemans girlhood. We’d been
- Page 101 and 102: Donna Hemans As I left, she was tak
- Page 103 and 104: Donna Hemans “What’s there to d
- Page 105 and 106: Donna Hemans children, from whom sh
- Page 107 and 108: Donna Hemans “What did you do?”
- Page 109 and 110: Donna Hemans circumstances, I don
- Page 111 and 112: Melanie Jennings make sense of it a
- Page 113 and 114: Melanie Jennings From the carsick r
48 ◆ <strong>Crab</strong> <strong>Orchard</strong> <strong>Review</strong><br />
Heather E. Goodman<br />
over his mom’s cancer, washing her thin skin, dressing her in the dark,<br />
demurring to her modesty. He whispered about the guilt of loving his<br />
gained freedom when he no longer had to care for her and said he<br />
would never sacrifice his life again for someone else’s. Later, when we<br />
did nearly the same for Dad, Will’s words came back to me. By then it<br />
was too late; my belly grew, as did <strong>our</strong> sacrifices.<br />
Will is steady. With an instrument in each arm, he pierces<br />
the turtle’s neck. I hear the meat fork sink into the plywood and the<br />
turtle goes crazy, legs scratching, neck frozen. Will raises the knife high<br />
overhead and slams it down, harder than he has to. Blood is oozing, and<br />
the smell makes the humid air a foul oil. Will grasps the body by its sides<br />
and turns it neck down over the trash can, letting the blood spill into it.<br />
He has to be careful of the turtle’s legs, still violently swimming as the<br />
blood drains from it. I can hear the drops hit the bottom of the can with<br />
a dull ping, and I turn away.<br />
But what I see is the turtle’s head, bodyless, pinned to the table and<br />
snapping at the air, eyes bugged. It is desperate, and I am reminded of the<br />
nights I sat with Dad as he choked on his lungs, working to breathe.<br />
The turtle stretches its neck, gnashes its jaw, fights. I hear Dad.<br />
“Turtles don’t die right away. Live long after you kill them.”<br />
Tears bite at my eyes. My stomach turns over and kicks.<br />
I check the fire. The coals glow hot, and I try to stand back from<br />
the fire pit’s heat. I’m already sweating through my T-shirt and the<br />
cut-offs I borrowed from Will since mine no longer fit. It has never<br />
been so stinking hot. The fire smells like beers after hunting and<br />
Dad’s stories, but everything is wrong and there’s no hunting season<br />
or Dad, though a beer would be a damn good idea.<br />
Will is busy tying the rope that hangs over the oak branch around<br />
the turtle’s shell. With the other end of the rope, he raises the turtle<br />
above the trash can to let the rest of the blood drain from its body.<br />
Hanging, the body slowly twists, a child’s spinning top. There is no<br />
breeze, and once the branch stills from Will’s movements, the carcass<br />
only drips.<br />
The head of the turtle is still at last, but now staring. I take a deep<br />
breath and march to it, yank the steak fork from the plywood and<br />
choke when I end up with turtle head on a stick. The neck drips blood<br />
on me, and now it’s funny, a fancy cocktail party gone horribly wrong.<br />
Behind Will, I extend the fork, “Lunch?”<br />
He doesn’t flinch, instead studies the turtle’s eyes already hazing