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Peach palm - World Agroforestry Centre

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Promoting the conservation and use of underutilized and neglected crops. 20. 75<br />

Further reading<br />

Anderson, A.B. 1988. Use and management of native forest dominated by açai <strong>palm</strong> (Euterpe<br />

oleracea Mart.) in the Amazon estuary. Pp. 144-154 in The Palm - Tree of Life (M.J. Balick,<br />

ed.). Advances in Economic Botany 6. Scientific Publications Office, New York Botanical<br />

Garden, New York.<br />

Arias de Guerrero, A.M. and C.R. Clement. 1982. Pejibaye (Bactris gasipaes): Bibliografía<br />

parcialmente anotada. Deutsche Gesellschaft für Technische Zusammenarbeit/<br />

Centro Agronómico Tropical de Investigación y Enseñanza, Unidad de Recursos<br />

Genéticos, Turrialba, Costa Rica.<br />

Arroyo, C., J. Mora-Urpí and R. Mexzón. 1996. Mutantes de pejibaye. Pejibaye 5 (1): 9-17.<br />

Barrantes, R. 1993. Evolución en el Trópico: Los Amerindios de Costa Rica y Panamá.<br />

Editorial de la Universidad de Costa Rica. San José<br />

Blaak, G. 1976. Pejibaye. Abstracts on Tropical Agriculture 2(9):9-17.<br />

Clement, C.R. 1983. Report on the first international peach <strong>palm</strong> collecting expedition. U.S.<br />

Agency for International Development/Instituto Nacional de Pesquisas da Amazônia,<br />

Manaus, Brazil.<br />

Clement, C.R. 1984. Report on the second international peach <strong>palm</strong> collecting expedition.<br />

U.S. Agency for International Development/Instituto Nacional de Pesquisas da<br />

Amazônia, Manaus, Brazil.<br />

Clement, C.R. 1986. The Pejibaye <strong>palm</strong> (Bactris gasipaes H.B.K) as an agroforestry component.<br />

<strong>Agroforestry</strong> Syst. 4:205-219.<br />

Clement, C.R. 1989. A center of crop genetic diversity in western Amazonia, a new<br />

hypothesis of indigenous fruit-crop distribution. BioScience 39(9):624-631.<br />

Clement, C.R. and D.B. Arkcoll. 1989. The pejibaye <strong>palm</strong>: economic potential and research<br />

priorities. Pp. 304-322 in New Crops for Food and Industry (G.E. Wickens, N. Haq and<br />

P. Day, eds.). Chapman and Hall, London.<br />

Clement, C.R. and J. Mora-Urpí. 1983. Leaf morphology of the pejibaye (Bactris gasipaes<br />

H.B.K.). Rev. Biología Trop. 31(1):103-112.<br />

Clement, C.R., J. Mora-Urpí and S. de S. Costa. 1985. Estimación del área foliar de la <strong>palm</strong>a<br />

de pejibaye (Bactris gasipaes H.B.K.). Rev. Biología Trop. 33(2):99-105.<br />

Clement, C.R., J.K. Perreira-Campos and J.J. Plácido-Neto. 1990. Estimación de la biomasa<br />

de la hoja del pejibaye (Bactris gasipaes H.B.K., Palmae). Rev. Biología Trop. 38(2B):395-<br />

400.<br />

Essig, F.B. 1971. Observations on pollination in Bactris. Principes 15:20-24.<br />

Grau, A.M.G. 1986. Determinación de la hoja mas indicativa para el análisis foliar del<br />

pejibaye (Bactris gasipaes H.B.K.). Thesis, Facultad de Agronomía, Universidad<br />

Nacional Agraria La Molina, Lima, Peru.<br />

Guzmán, P. and C. Zamora. 1983. Respuesta de pejibaye para <strong>palm</strong>ito a la aplicación de N-<br />

P-K. Rev. Corbana 23:72-78.<br />

Hunter, J.R. 1969. The lack of acceptance of the pejibaye <strong>palm</strong> and a relative comparison of<br />

its productivity to that of maize. Econ. Bot. 23(3):237-244.<br />

Jiménez, E. 1992. Evaluación de alternativas tecnológicas para la conservación del <strong>palm</strong>ito<br />

de pijuayo como producto fresco. ASBANA, Rev. de la Asociación Bananera Nacional<br />

(Costa Rica) 16:34-40.<br />

Lopéz, A. and H. Sancho. 1990. Observaciones sobre la distribución radical del pijuayo<br />

(Bactris gasipaes Kunth) para <strong>palm</strong>ito en un Andosol. ASBANA, Rev. de la Asociación<br />

Bananera Nacional (Costa Rica) 14(34):9-15.<br />

Mendez, G. 1989. Comercialización del <strong>palm</strong>ito. Boletín Pejibaye (Guilielma) Serie Técnica<br />

(Universidad de Costa Rica, San José) 1(2):1-3.

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