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UT <strong>Tobacco</strong> Agent Training<br />

March 6, 2009<br />

Highland Rim Res & Educ Ctr<br />

Springfield, TN<br />

<strong>Dark</strong> <strong>Tobacco</strong> <strong>Update</strong><br />

Andy Bailey<br />

<strong>Tobacco</strong> Extension Specialist<br />

Univ. of KY / Univ. of TN<br />

Princeton, KY


•<br />

•<br />

•<br />

<strong>Dark</strong> <strong>Tobacco</strong> Topics<br />

2008-2009 crop outlook<br />

<strong>Dark</strong> Variety update<br />

Curing


Total KY/TN <strong>Dark</strong> <strong>Tobacco</strong><br />

2008 Crop Projection<br />

County Agent Survey<br />

<strong>Dark</strong> Type Total Production (million lbs)<br />

<strong>Dark</strong> Fired 57.68 million lbs<br />

<strong>Dark</strong> Air‐Cured 21.14 million lbs<br />

Total <strong>Dark</strong> Crop<br />

(Fired and Air‐Cured)<br />

78.82 million lbs<br />

USDA estimate for total 2008 dark crop = 87.5 million lbs.<br />

Probably lost 1.5 million lbs of dark‐fired and 0.1 million lbs dark air‐cured to Hurricane Ike.<br />

*2009 crop down from 2008 ‐‐ Reductions in buying intentions from all companies<br />

2009 crop more like 2005 crop (40 to 45 million lbs dark‐fired, 12 to 14 million lbs air‐cured).


2009 <strong>Dark</strong> <strong>Tobacco</strong> Variety Guide<br />

Variety Maturity Black Shank Use*<br />

Race 0 Race 1<br />

Yield<br />

Score<br />

Quality<br />

Score<br />

Black Root<br />

Rot<br />

Fusarium TMV Wildfire<br />

NL Mad LC Med-Late None None F/A 7 9 None None None None<br />

TR Madole Medium None None F 6 9 None None None None<br />

Lit Crit Med-Late None None A/F 5 9 None None None None<br />

DF 911 Medium None None F 8 6 High None High High<br />

KY 160 Medium None None A 3 9 None None High None<br />

KY 171 Medium None None A/F 7 7 High Med High None<br />

VA 309 Early-Med Med Low A/F 6 8 Low - None -<br />

VA 359 Medium Low Low A/F 6 8 Low - None -<br />

TN D950 Early Med Med F 8 5 High None High High<br />

KT D4 LC Medium Med Med F/A 9 5 None - None None<br />

DT 538 LC Medium Med Med F/A 8 7 - - - -<br />

KT D6 LC Medium Med Med F 8 7 High None High High<br />

PD 7312 LC Medium None None F/A 7 8 High Med High None<br />

PD 7302LC Medium High None F/A 6 7 High - High -<br />

PD 7309LC Medium High None F/A 7 8 None - None -<br />

KT D8LC Medium Med Med F/A 9 6 None - None None<br />

PD 7318LC Medium High None F/A 8 8 High - High -<br />

*F or A refers to use as fire-cured or air-cured variety. F/A indicates either use, with predominant use given first. Relative yield and quality scores<br />

given on a 0-10 scale, with 10 being best for the predominant use. Dash (-) means that resistance level is unknown or not rated at present.


•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

KT D6 LC<br />

First hybrid dark tobacco released from KY-TN<br />

breeding program<br />

KT D4LC x TN D950<br />

– Leaf texture more like TN D950<br />

– Maturity should be later than TN D950?<br />

Available for growers in 2007<br />

Black shank and black root rot resistance<br />

Improved curing and leaf quality over KT D4LC<br />

Yield potential slightly less than KT D4LC


•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

DT 538 LC<br />

Released from Newton Seed in 2006<br />

Black shank resistance similar to KT D4<br />

Maturity similar to KT D4<br />

Yield potential slightly less than KT D4<br />

Excellent leaf quality<br />

Cured leaf quality superior to KT D4<br />

–<br />

–<br />

Lugs tend to fade in color<br />

May fire up from bottom more<br />

Some curing problems in 2008?<br />

• Restrictions against DT 538 by some buyers for 2009


•<br />

Sister line to KT D4LC<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

KT D8LC<br />

Same genetics, disease resistance,<br />

and high yield potential as KT D4<br />

Different seed selection<br />

Medium Race 0 and Race 1 black<br />

shank resistance<br />

No black root rot, TMV, or wildfire<br />

resistance<br />

Medium maturity<br />

Same potential quality problems as KT<br />

D4<br />

Restrictions by some buyers against<br />

KT D4 and KT D8 in 2009.


•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

PD 7302LC<br />

Rickard, 2008<br />

Similar to KY 171<br />

Good quality<br />

Good yield<br />

potential<br />

Race 0 BS<br />

resistant<br />

No Race 1 BS<br />

resistance<br />

Black root rot<br />

resistant<br />

PD 7302LC<br />

Danny Miller Farm, 2008


•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

PD 7309LC<br />

Rickard, 2008<br />

Similar to NL Mad<br />

Good quality<br />

Good yield<br />

potential<br />

Race 0 BS<br />

resistant<br />

No Race 1 BS<br />

resistance<br />

No Black root rot<br />

resistance<br />

PD 7309LC<br />

Danny Miller Farm, 2008


•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

•<br />

PD 7318LC<br />

Rickard, 2009<br />

Similar to NL Mad<br />

Good quality<br />

Good yield<br />

potential<br />

Race 0 BS<br />

resistant<br />

No Race 1 BS<br />

resistance<br />

Black root rot<br />

resistant<br />

PD 7318LC<br />

Danny Miller Farm, 2008


Yield (lbs/A)<br />

4000<br />

3500<br />

3000<br />

2500<br />

2000<br />

1500<br />

1000<br />

500<br />

2008 <strong>Dark</strong> Air-Cured Variety Trial<br />

0<br />

NL Mad LC<br />

Yield -<br />

1576 1326 1363 1630 1644<br />

HRREC, Springfield, TN<br />

1467<br />

1211 1515<br />

1459 1572 1688 1900 1327 1656 1744<br />

1394 1444 1435 1247 1152 1637 1243 1273 1523 1467 1302 1073 1461 1279 1307<br />

210 0 204 289 252 305 202 286 187 288 213 300 214 202 232 240<br />

Lit Crit<br />

KY 171<br />

LSD 0.05<br />

VA 309<br />

VA 359<br />

= 67 321 296 249 (total)<br />

Lug Second Leaf<br />

Total Yield/A (lbs):<br />

3181 2973 3087 3129 3101 3306 2739 2974 3270 3252<br />

PD 7312LC<br />

PD 7302LC<br />

PD 7309LC<br />

KT D4LC<br />

KT D6LC<br />

KT D8LC<br />

3290 3187 2991 3167 3292<br />

DT 538LC<br />

DT 595<br />

D2601<br />

D2602


Grade Index (0-100)<br />

2008 <strong>Dark</strong> Air-Cured Variety Trial<br />

Quality Grade Index - HRREC, Springfield, TN<br />

LSD 0.05<br />

= 11.5


Yield (lbs/A)<br />

2008 <strong>Dark</strong> Fire-Cured Variety Trial<br />

4500<br />

4000<br />

3500<br />

3000<br />

2500<br />

2000<br />

1500<br />

1000<br />

500<br />

0<br />

NL Mad LC<br />

Yield -<br />

2017 2113 2004 1882<br />

HRREC, Springfield, TN<br />

2211 2728 2343 2577 2716<br />

2346 1942 1975 1963<br />

2751 2252<br />

1074 1032 976 1002 1167 1054 1299 1043 1259 972 1136 966 1023 1083 1461<br />

120 0 109 136 114 112 149 115 132 106 108 129 119 116 115 87<br />

TR Mad<br />

KY 171<br />

LSD 0.05<br />

VA 309<br />

= 39 445 419 372 (total)<br />

Lug Second Leaf<br />

Total Yield/A (lbs):<br />

3211 3254 3116 2997 3490 3931 3757 3752 4081 3426 3207 3060 3102 3948 3799<br />

TN D950<br />

KT D4LC<br />

KT D6LC<br />

KT D8LC<br />

DT 538LC<br />

PD 7312LC<br />

PD 7302LC<br />

PD 7309LC<br />

PD 7318LC<br />

D2404<br />

D2405


Grade Index (0-100)<br />

2008 <strong>Dark</strong> Fire-Cured Variety Trial<br />

Quality Grade Index - HRREC, Springfield, TN<br />

LSD 0.05<br />

= 14.2


Evaluation of <strong>Dark</strong> <strong>Tobacco</strong> Varieties<br />

Christian Co. –<br />

•<br />

•<br />

•<br />

•<br />

•<br />

under Black Shank Pressure<br />

Trial set June 11<br />

–<br />

–<br />

Kent Boyd Farm –<br />

42” rows, 30” plant spacing<br />

4978 plants/A<br />

Predominantly Race 0 black<br />

shank<br />

Plant mortality evaluated<br />

throughout season<br />

–<br />

–<br />

2, 4, 6, 9 wks after setting<br />

Preharvest<br />

Yield data collected using<br />

preharvest stand counts<br />

Fire-cured<br />

– 2 fires over 22 days<br />

•<br />

•<br />

•<br />

•<br />

Hopkinsville, KY -<br />

8 varieties tested<br />

Randomized complete<br />

block design with 4<br />

replications<br />

2-row plots, 80 ft. long<br />

Varieties:<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

Narrowleaf Madole LC<br />

DT 538LC<br />

KT D4LC<br />

KT D6LC<br />

PD 7302LC<br />

PD 7318LC<br />

D2602 (experimental)<br />

PD 305H (experimental)<br />

2008


Evaluation of <strong>Dark</strong> <strong>Tobacco</strong> Varieties<br />

Christian Co. –<br />

Under Black Shank Pressure<br />

Kent Boyd Farm –<br />

Hopkinsville, KY -<br />

Variety Tested Black Shank Resistance<br />

Race 0 Race 1<br />

Narrowleaf Madole LC None None<br />

DT 538LC Medium Medium<br />

KT D4LC Medium Medium<br />

KT D6LC Medium Medium<br />

PD 7302LC High None<br />

PD 7318LC High None<br />

D2602 (experimental) High Medium<br />

PD 305H (experimental) High Medium<br />

2008


Variety<br />

Evaluation of <strong>Dark</strong> <strong>Tobacco</strong> Varieties<br />

Under Black Shank Pressure<br />

Christian Co. –<br />

% Stand<br />

2 wks after<br />

setting<br />

Kent Boyd Farm –<br />

% Stand<br />

4 wks after<br />

setting<br />

% Stand<br />

6 wks after<br />

setting<br />

Hopkinsville, KY -<br />

% Stand<br />

9 wks after<br />

setting<br />

% Stand<br />

at harvest<br />

2008<br />

Total Yield<br />

(lbs/A)<br />

NL Mad LC 95.6 94.5 57.4 24.6 18.8 554<br />

DT 538LC 93.8 93.8 92.7 91.9 85.3 2819<br />

KT D4LC 92.7 92.7 92.7 86.4 77.9 2574<br />

KT D6LC 97.1 96.3 94.5 81.3 66.9 2287<br />

PD 7302LC 96.0 96.0 95.6 93.8 89.3 2851<br />

PD 7318LC 94.5 94.5 91.2 85.3 79.8 2415<br />

D2602 94.1 94.1 94.1 93.8 93.4 3293<br />

PD 305H 97.1 97.1 97.1 96.3 95.6 3143<br />

LSD 0.05 4.6 4.3 15.3 23.7 24.7 962


•<br />

•<br />

•<br />

•<br />

•<br />

Evaluation of <strong>Dark</strong> <strong>Tobacco</strong> Varieties<br />

under Intensive Black Shank Pressure<br />

Daviess Co. -<br />

Tony and Joe Fischer Farm –<br />

2 quarts/A Ultra Flourish applied<br />

PreTr Inc. to entire trial area.<br />

Trial set June 4<br />

Plant mortality evaluated<br />

throughout the season<br />

–<br />

–<br />

2, 4, 6, 9 weeks after setting<br />

Preharvest<br />

Trial harvested September 9<br />

–<br />

Air-cured<br />

Stripped November 13<br />

•<br />

•<br />

•<br />

•<br />

Owensboro, KY -<br />

2008<br />

9 varieties tested<br />

Randomized complete block<br />

with 4 replications<br />

2-row plots, 60 ft. long<br />

Varieties:<br />

– Narrowleaf Madole LC<br />

– VA 359<br />

– KT D6<br />

– KT D8<br />

– PD 7302LC<br />

– PD 7309 LC<br />

– PD 7318LC<br />

– PD 305H (experimental)<br />

– D2602 (experimental)


Daviess Co. ‐<br />

Evaluation of <strong>Dark</strong> <strong>Tobacco</strong> Varieties<br />

under Intensive Black Shank Pressure<br />

Tony and Joe Fischer Farm –<br />

Owensboro, KY –<br />

Black Shank Resistance Levels of Varieties Tested<br />

Variety Tested Black Shank Resistance<br />

Race 0 Race 1<br />

Narrowleaf Madole LC None None<br />

VA 359 Low Low<br />

KT D6LC Medium Medium<br />

KT D8LC Medium Medium<br />

PD 7302LC High None<br />

PD 7309LC High None<br />

PD 7318LC High None<br />

PD 305H (experimental) High Medium<br />

D2602 (experimental) High Medium<br />

2008


Daviess Co. -<br />

Variety<br />

Evaluation of <strong>Dark</strong> <strong>Tobacco</strong> Varieties<br />

under Intensive Black Shank Pressure<br />

% Stand<br />

2 wks after<br />

setting<br />

Tony and Joe Fischer Farm –<br />

% Stand<br />

4 wks after<br />

setting<br />

% Stand<br />

6 wks after<br />

setting<br />

Owensboro, KY –<br />

Stand Counts throughout the season and final yield/A<br />

% Stand<br />

9 wks after<br />

setting<br />

% Stand<br />

at harvest<br />

Total Yield<br />

(lbs/A)<br />

NL Mad LC 93.8 93.3 15.6 3.1 0.40 13<br />

VA 359 97.8 95.5 12.9 4.9 1.8 95<br />

KT D6LC 96.0 96.0 88.4 58.0 39.7 1770<br />

KT D8LC 95.1 95.1 94.6 71.0 46.0 1717<br />

PD 7302LC 94.2 91.1 0.40 0.0 0.0 0<br />

PD 7309LC 98.7 96.9 16.1 5.8 2.2 82<br />

PD 7318LC 94.6 91.1 1.3 0.0 0.0 0<br />

2008<br />

PD 305H 95.5 95.1 87.5 48.2 36.2 1292<br />

D2602 95.1 95.1 92.0 73.2 56.3 2126<br />

LSD 0.05 5.6 5.9 11.6 24.1 22.6 993


NL Madole LC<br />

No black shank resistance<br />

VA 359<br />

Low Race 0, Low Race 1


PD 305H<br />

R0 + R1<br />

PD 7309LC<br />

Race 0 resistance, no race 1<br />

Daviess Co. 2008<br />

D2602<br />

R0+R1


PH-gene <strong>Dark</strong> Varieties and Race 1<br />

2 months after setting – Owensboro, KY 2008<br />

PD 7302LC PD 7309LC PD 7318LC<br />

Black Shank Variety Trial - Tony and Joe Fischer Farm – Owensboro, KY 2008


Burley<br />

TN D950<br />

Holdability and Harvest Timing<br />

VA 309<br />

VA 359<br />

TR Madole<br />

of <strong>Dark</strong> <strong>Tobacco</strong><br />

KT D6LC<br />

KY 171<br />

KT D4LC<br />

KT D8LC<br />

4 5 6 7 8 9<br />

DT 538LC<br />

PD 7312LC<br />

Weeks After Topping<br />

DF 911<br />

Little Crittenden<br />

PD 7302LC<br />

PD 7309LC<br />

PD 7318LC<br />

Narrowleaf Madole


•<br />

•<br />

<strong>Dark</strong> Air-Curing<br />

Curing process similar to burley<br />

Requirements for dark air-cured:<br />

–<br />

–<br />

–<br />

–<br />

<strong>Dark</strong><br />

Air-Cured<br />

Burley<br />

Better air-cured barns (no outdoor structures)<br />

•<br />

Not as open as some burley barns<br />

Wider stick spacing (12”)<br />

Open firing? (heat and no smoke) –<br />

may not be needed<br />

<strong>Dark</strong> more prone to sweat/houseburn and mold<br />

• Control with stick spacing and ventillation


•<br />

•<br />

•<br />

•<br />

•<br />

Air‐Curing Air Curing <strong>Tobacco</strong><br />

Harvest mature tobacco, but don’t don t cut late.<br />

Weather dictates air‐curing air curing<br />

Barn management has some effect<br />

Requires slow chemical reactions to change<br />

tobacco from green to uniform brown<br />

–<br />

Slower for dark than for burley<br />

Optimum conditions<br />

– 65 to 90 F (mean daily)<br />

– 65 to 70% RH (mean daily)<br />

– 15 ft/min air velocity


•<br />

•<br />

•<br />

•<br />

Air‐Curing Problems<br />

Low humidity/high temperature<br />

–<br />

Drying, not a cure<br />

Low humidity/satisfactory temperature<br />

– Variegated, piebald or green tobacco<br />

Low or high humidity/low temperature<br />

– Green tobacco<br />

High humidity/high temperature<br />

–<br />

Houseburn/sweat, microbial growth and<br />

excessive weight loss


•<br />

•<br />

•<br />

Manipulating Air‐Curing Conditions<br />

Barn management has most effect on humidity<br />

Low humidity: ▼ ventilation (2007)<br />

–<br />

–<br />

Could add moisture to barn floor to increase humidity<br />

Beware of excessive moisture and mold growth<br />

High humidity: ▲ ventillation<br />

–<br />

<strong>Dark</strong> air‐cured: Could add heat to ▼ humidity, ▲ drying<br />

•<br />

Dry heat from wood or coke fires


•<br />

•<br />

Barn Management for Air‐Curing<br />

Housing<br />

–<br />

–<br />

–<br />

Burley: 6” spacing in barns; 4” in structures<br />

<strong>Dark</strong>: 9” to 12” in barns<br />

General Practices<br />

No overlap between tiers: shingle or skip tiers<br />

Normally need greatest<br />

ventilation/air movement during<br />

first 3 to 4 weeks after housing<br />

–<br />

–<br />

–<br />

Exception: dry curing seasons of 2007<br />

and 2008<br />

•<br />

•<br />

Low temperature (≤60 F) and/or low<br />

humidity early in cure =<br />

Casty green dark tobacco, light/high‐<br />

colored burley<br />

Barn doors/vent open except during<br />

inclement weather<br />

Less ventilation needed once color is<br />

set in lamina


•<br />

•<br />

Barns<br />

– Inefficient use of labor<br />

– Inconsistent conditions<br />

– Long term storage<br />

– Stick spacing and airflow<br />

management critical<br />

Other structures<br />

– Facilitate air movement<br />

– Cycle in/out of order<br />

– Curing not storage<br />

– Risk of weather damage<br />

– Manage covers more than<br />

barn vents and remove when<br />

cured<br />

Air Curing Structures<br />

*Outdoor structures not recommended for dark tobacco


•<br />

•<br />

•<br />

•<br />

Low Cost Air‐Curing Structures<br />

Interest in building non‐traditional barns<br />

Advantage: substantial cost savings<br />

Disadvantages:<br />

–<br />

–<br />

Lower capacity?<br />

Leaf quality?<br />

Options:<br />

–<br />

–<br />

–<br />

Outdoor curing structures –various styles<br />

Tarp barns<br />

Sheds


Tarp Barns


•<br />

•<br />

•<br />

Tarp Barns<br />

Ends open –lots of ventillation<br />

Life of tarp: 10 to 15 years<br />

Heath Thurby –Henderson Co.<br />

–<br />

–<br />

–<br />

–<br />

40 ft. x 120 ft.<br />

2 tiers high –<br />

scaffolding, wood or pipe<br />

5,000 sticks (5‐6 acres dark)<br />

Cost: $18,500 for metal and tarp<br />

$6,000 lumber for tiers<br />

$25,000 ($35,000+ for conv. barn)


Curing Sheds


•<br />

•<br />

•<br />

Curing Sheds<br />

Versatile –house tobacco or store equipment<br />

Excellent ventilation<br />

–<br />

–<br />

24 ft. x 36 ft., closed on ends<br />

3 cantilever beams per shed<br />

•<br />

•<br />

•<br />

•<br />

•<br />

Limited housing space (1 tier)<br />

Sticks can blow out on ends, need some protection (trees)<br />

<strong>Dark</strong>: 80 sticks per beam (40 sticks/side), 240 sticks/shed<br />

Burley: 120 sticks per beam (60 sticks/side), 360 sticks/shed<br />

3 sheds: house 1 acre of tobacco<br />

Cost: less than $1,000 per shed


Variations on Barn Designs


Removable Tiers


•<br />

•<br />

Fire Curing<br />

<strong>Tobacco</strong> housed 5-8 5 8 days prior to 1 st firing<br />

Fired 2 to 6 times with hardwood slabs/sawdust<br />

–<br />

–<br />

–<br />

–<br />

3-4 4 days to 2 wks/fire<br />

Initial fires (yellowing/colorsetting):<br />

•<br />

95 to 110 F<br />

Drying: 120 to 135 F<br />

Finishing 110 to 120 F


•<br />

•<br />

•<br />

Fire-Curing<br />

Curing stages for dark fire-cured tobacco:<br />

–<br />

–<br />

–<br />

–<br />

Yellowing the leaves<br />

Setting leaf color<br />

Drying down stalks and leaves<br />

Applying smoke “finish”<br />

to leaves<br />

Yellowing done with ventilation and no fires<br />

–<br />

Open vents and/or use fans for 5 to 8 days<br />

Fires started when yellow spots begin to appear.<br />

–<br />

–<br />

–<br />

All vents closed except those in the top of the barn.<br />

Hardwood slabs covered with sawdust.<br />

Initial fires increase barn temperature to 95 to 100°F,<br />

RH 85 to 90%.


•<br />

•<br />

•<br />

Fire-Curing<br />

Color set when leaf midrib is still green but leaf lamina is<br />

uniform brown color.<br />

– 6 to 8 hrs to several days<br />

Leaf drying<br />

–<br />

–<br />

–<br />

–<br />

Increase ventilation (all vents open)<br />

Heat increased to approx. 135°, RH decreased to 75 to 80%<br />

Lamina will crack when touched, bottom half of midrib brown (7 to<br />

14 days).<br />

<strong>Tobacco</strong> allowed to absorb moisture and then firing repeated until<br />

uniform color is achieved<br />

Applying finish<br />

–<br />

–<br />

Smoke deposits on the leaf add aroma and texture<br />

Sequential low fires with no ventilation to maximize smoke levels<br />

and minimize temperature in barn.


<strong>Tobacco</strong><br />

Alkaloids:<br />

TSNAs:<br />

•<br />

•<br />

•<br />

<strong>Tobacco</strong> Specific Nitrosamines<br />

(TSNAs)<br />

Nicotine Nornicotine Anatabine Anabasine<br />

4-methyl-Nnitrosamino-1-(3pyridyl)-1butanone<br />

(NNK)<br />

N-nitrosonornicotine<br />

(NNN)<br />

N-nitrosoanatabine<br />

(NAT)<br />

4 major TSNAs: NNN, NNK, NAT, NAB<br />

N-nitrosoanabasine<br />

(NAB)<br />

Formed from nitrosation of tobacco alkaloids nicotine,<br />

nornicotine, anatabine, anabasine during curing<br />

Carcinogenic compounds in tobacco products


PPM Total TSNA<br />

6<br />

5<br />

4<br />

3<br />

2<br />

1<br />

0<br />

Effect of Seed Source and N Fertility on<br />

TSNA Trends During Fire-Curing<br />

UKREC, Princeton, KY - 2006<br />

0.420.560.290.44 0.310.32<br />

0.4 0.42<br />

Housing Prior to 1st<br />

Firing<br />

unscreened NL Mad, 150 N/A unscreened NL Mad, 300 N/A<br />

NL Mad LC, 150 N/A NL Mad LC, 300 N/A<br />

Average<br />

1.5<br />

1.97<br />

0.82<br />

3.58<br />

Prior to 2nd<br />

Firing<br />

1.78<br />

3.15<br />

2.13<br />

5.27<br />

Prior to 3rd<br />

Firing<br />

4.42<br />

4.23<br />

3.94<br />

3.3<br />

Prior to 4th<br />

Firing<br />

3.96<br />

3.16<br />

4.02<br />

3.78<br />

After 4th<br />

Firing<br />

2.76<br />

3.75<br />

2.75<br />

3.32<br />

Takedown<br />

Sample 1 Sample 2 Sample 3 Sample 4 Sample 5 Sample 6 Sample 7<br />

Day 1 Day 6 Day 11 Day 24 Day 40 Day 56 Day 63


•<br />

Double-Crop Curing<br />

Curing 2 crops of tobacco in 1 barn<br />

Advantages:<br />

–<br />

–<br />

–<br />

–<br />

Major cost savings for barns<br />

•<br />

Fewer needed<br />

Easier to keep labor force<br />

occupied<br />

Barns can be consolidated<br />

closer to tobacco<br />

Companies receiving earlier<br />

to accommodate early crop<br />

stripping<br />

•<br />

Disadvantages:<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

–<br />

More management required<br />

Tighter window of opportunity<br />

Operations must be timely<br />

All barns will not work<br />

Curing conditions may not be<br />

ideal, particularly 2nd crop.<br />

Steamers or misting systems<br />

must be available for takedown<br />

Still need 2 barns worth of<br />

sticks<br />

Where to store 1st crop during<br />

second curing


•<br />

•<br />

•<br />

Double Crop Curing<br />

Curing 2 crops of dark fired<br />

tobacco in the same barn and<br />

season<br />

Increased stick spacing<br />

requirements on some contracts<br />

limits barn space<br />

Major savings in barn capacity


•<br />

Time management:<br />

–<br />

–<br />

–<br />

Set 1 st<br />

Try to cure 1 st<br />

Double Cropping<br />

crop early May, second crop mid-June<br />

Aggressive curing<br />

crop in 5 weeks


•<br />

2 Crops<br />

–<br />

–<br />

–<br />

5 weeks between transplanting dates<br />

•<br />

1 st<br />

crop set early May, 2 nd<br />

crop set mid-June mid June<br />

2 crops managed separately throughout season<br />

Neither crop set at ideal time<br />

•<br />

Double Crop Curing<br />

200 to 300 lb/A yield reduction compared to single crop set at<br />

optimum date


Must manage 2 crops separately<br />

when double cropping<br />

•Variety selection (maturity characteristics)<br />

•Management practices<br />

•Weather


Double Crop Curing Experiment<br />

HRREC, Springfield, TN: 2005-2006<br />

Objective:<br />

•<br />

Discover Best Management Practices for curing<br />

and managing two crops of dark-fired tobacco in<br />

the same barn and crop year.<br />

Treatment comparisons:<br />

– Conditioning method<br />

• Steaming or misting<br />

– Takedown method<br />

• Scaffold wagon or bulk<br />

– Time of stripping for 1st cure<br />

•<br />

Stripped at takedown or 3 to 4 weeks later


PPM TSNA<br />

6<br />

5<br />

4<br />

3<br />

2<br />

1<br />

0<br />

2005 Double Crop Curing Experiment<br />

Takedown and Stripping Samples<br />

Highland Rim Research & Education Center, Springfield, TN<br />

Takedown Samples Stripping Samples (First Cure)<br />

*<br />

3.42<br />

*<br />

Misted<br />

*<br />

4.72<br />

*<br />

Steamed<br />

First Cure<br />

4.07<br />

1.42<br />

Misted<br />

1.66<br />

Steamed<br />

Second Cure<br />

1.54<br />

3.19<br />

Scaffolded<br />

5.14<br />

Bulked<br />

5.38<br />

Scaffolded<br />

3.9<br />

Bulked<br />

Misted Steamed<br />

3.84<br />

Early Stripped<br />

5.44<br />

Late Stripped<br />

3.95<br />

Early Stripped<br />

5.1<br />

Late Stripped<br />

Scaffolded Bulked


PPM TSNA<br />

6<br />

5<br />

4<br />

3<br />

2<br />

1<br />

0<br />

2006 Double Crop Curing Experiment<br />

Takedown, Stripping, and Delivery Samples<br />

Highland Rim Research & Education Center, Springfield, TN<br />

Takedown<br />

Samples<br />

2.07<br />

3.84<br />

Misted<br />

Steamed<br />

*<br />

*<br />

First<br />

Cure<br />

2.96<br />

*<br />

2.45<br />

Misted<br />

1.76<br />

Steamed<br />

Second<br />

Cure<br />

2.11<br />

2.7<br />

2.98<br />

Scaffolded<br />

Bulked<br />

Stripping Samples<br />

2.322.28<br />

Scaffolded<br />

Bulked<br />

2.2<br />

Early Stripped<br />

2.82<br />

Late Stripped<br />

2.71<br />

2.54<br />

Early Stripped<br />

Late Stripped<br />

Misted Steamed Scaffold Bulked<br />

3.79<br />

4.61<br />

Scaffolded<br />

Bulked<br />

Delivery Samples<br />

2.55<br />

3.78<br />

Scaffolded<br />

Bulked<br />

3.63<br />

Early Stripped<br />

2.7<br />

Late Stripped<br />

5.27<br />

Early Stripped<br />

3.12<br />

Late Stripped<br />

Misted Steamed Scaffold Bulked


•<br />

•<br />

•<br />

Best Management Practices for<br />

Double-Crop Curing<br />

Conditioning / ordering:<br />

–<br />

Overhead misting may be preferred over steaming<br />

Takedown:<br />

–<br />

Scaffold wagon may be preferable to bulking<br />

Time of stripping:<br />

–<br />

–<br />

Strip tobacco as soon as possible following takedown<br />

Deliver tobacco as soon as possible following stripping<br />

*See new publication online: AGR-196


•<br />

•<br />

•<br />

•<br />

Fire Curing and Sawdust<br />

Sawdust shortages in 2008, will probably continue<br />

Interest in developing contact list of sawmills to help<br />

growers in sourcing.<br />

Charlotte, TN: Wood grinding unit that can grind<br />

wood into sawdust specifically for dark fire-curing. fire curing.<br />

Can reduce sawdust requirements by 50% or more<br />

by using wood chips if available<br />

–<br />

Still need sawdust for stem drying


Use of Wood Chips in Fire-Curing<br />

Fires 1 and 2<br />

End of yellowing<br />

Color setting<br />

Slabs/Sawdust<br />

Fire 3<br />

Drying<br />

Slabs/Sawdust<br />

Fire 4<br />

Finishing<br />

Slabs/chips/dust<br />

2008 Princeton, KY<br />

35% Reduction in sawdust usage<br />

Fire 5<br />

Finishing<br />

Slabs/woodchips


Websites:<br />

<strong>Dark</strong> <strong>Tobacco</strong>:<br />

http://ces.ca.uky.edu/darktobacco<br />

<strong>Dark</strong> <strong>Tobacco</strong> Agent’s site:<br />

http://ces.ca.uky.edu/darktobacco/Agent.htm<br />

Burley <strong>Tobacco</strong>:<br />

http://www.uky.edu/Ag/<strong>Tobacco</strong><br />

Burley <strong>Tobacco</strong> Agent’s site:<br />

http://www.uky.edu/Ag/<strong>Tobacco</strong>/Agent.htm

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