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General Standard for Food Additives - CODEX Alimentarius

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<strong>CODEX</strong> STAN 192-1995<br />

Table Three<br />

INS No Additive<br />

Functional Class<br />

Year Adopted<br />

331(iii) Trisodium citrate<br />

Acidity regulator, Emulsifier, Sequestrant,<br />

Stabilizer<br />

1999<br />

415 Xanthan gum<br />

Emulsifier, Gelling agent, Stabilizer, Thickener 1999<br />

967 Xylitol<br />

Emulsifier, Humectant, Stabilizer, Thickener<br />

1999<br />

285

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