Dairy Sheep Symposium - the Department of Animal Sciences ...
Dairy Sheep Symposium - the Department of Animal Sciences ... Dairy Sheep Symposium - the Department of Animal Sciences ...
Gilbert G. (1992a). Principles of machine milking of dairy sheep. In ‘Sheep dairying. The Manual’. Editors S.T. Dawe and M. Dignand. NSW Agriculture. Gilbert G. (1992b). Nutrition of dairy sheep. In ‘Sheep dairying. The Manual’. Editors S.T. Dawe and M. Dignand. NSW Agriculture. Gisi D.D., DePeters E.J. and Pelissier C.L. (1986). Three times daily milking of cows in California dairy herds. Journal of Dairy Science 69, 863-8. Glanville J.R.D. and Phillips C.J.C. (1986). The effect of winter shearing Welsh Mountain ewes in the hill environment. Animal Production 42, 455. Gonzales J.S., Robinson J.J. and McHattie I. (1984). The effect of level of feeding on the response of lactating ewes to dietary supplements of fish meal. Animal Production 40, 39-45. Gonzalez J.S., Robinson J.J., McHattie I. and Fraser C. (1982). The effect of source and level of dietary protein on milk yield, and the relationship between the intestinal supply of nonammonia nitrogen and the production of milk protein. Animal Production 34, 31-40. Grigorov H. and Shalichev Y. (1962). The effect of number of milkings and of the different intervals between them on the butterfat and protein content of sheep milk obtained. Proceedings of the XVI International Dairy Congress, Coopenhagen A, 258-64. Hadjipanayiotou M. (1992). Effect of protein source and formaldehyde treatment on lactation performance in Chios ewes an Damascus goats. Animal Production 46, 249-55. Harmon R. (1995). Mastitis and milk quality. In ‘Milk quality’ Editor F. Harding Blackie Academic & Professional. Hatziminaoglou I., Georgodiudis A. and Karalazos A. (1990). Factors affecting milk yield and prolificacy of Karagouniko sheep in west Thessaly (Greece). Livestock Production Science 24, 181-6. Hillerton J.H., Knight C.H., Turvey A., Wheatley S.D. and Wilde C.J. (1990). Milk yield and mammary function in cows milked four times daily. Journal of Dairy Research 57, 285-94. Holcombe W., Halleford M. and Hoefler W.C. (1988). Effects of exogenous ovine growth hormone on reproduction, serum hormone profiles and milk characteristics in early-postpartum fine-wool ewes nursing single or twin offspring. Theriogenology 31, 843-54. Holmes C.W. and Wilson G.F. (1984). Milk production from pasture. Butterworths of New Zealand. Horak F. (1964). The milk production of improved Valachian ewes and the growth rhythm of lambs to weaning. Animal Breeding Abstracts 32, 3017. Horton G.M.J., Wholt J.E., Palatini D.D. and Baldwin J.A. (1992). Rumen protected lipid for lactating ewes and their nursing lambs. Small Ruminant Research 9, 27-36. Hossamo H.E. and Farid M.F.A. (1986). A note on the effect of nutrition during pregnancy and lactation on the productivity of Awassi sheep selected for milk production. Dairy Science Abstracts 48, 1213. Huidobro F. (1989). Effects of omitting the Sunday afternoon milkin on milk yield of Manchega ewes. Animal Breeding Abstracts 57 (7) 4929. Jagusch K.T., Jay N.P. and Clark V.R. (1972). Nutrition of the ewe in early lactation. I. Milk yield. New Zealand Journal of Agricultural Research 15, 209-13. Juven B.J., Gordin S., Rosenthal I. and Laufer A. (1981). Changes in refrigerated milk caused by Enterobacteriaceae.Journal of Dairy Science 64, 1781-4. Kalantzopoulos G. (1993). Cheeses from ewes’ and goats’ milk. In ‘Cheese: chemistry, physics and microbiology’. Editor P.F. Fox. Chapman and Hall 2, 507-53.
Kalantzopoulos G. (1994). Influence de la presence de cellules somatiques on lait et la qualite’ des produits laitieres. Proceedings of the International symposium ‘Somatic cells and milk of small ruminants’, Bella, Italy, 25-27 September. Karam H.A, Juma K.H., Al-Shabi Bi, Eliya J. and Abu-Almaali H.N. (1971). Milk production in Awassi and Hungarian Merino Sheep in Iraq. Journal of Agricultural Science (Cambridge) 76, 507-11. Kervina F., Sagi R., Hermelin R., Galovic B., Månsson S., Rogelj I., Sobar B., Franken M. and Ödman M. (1981). System solutions for dairy sheep. Alfa Laval AB Tumba, Sweden. Kirichenko N.S. and Popov G.I. (1974). Moloch. Promyshl. 9, 46. Cited by Anifantakis (1986). Kirk J.A., Cooper R.A. and Chapman A. (1984). Effect of shearing housed pregnant ewes on their plasma glucose levels, lamb birth weight and lamb growth rate to 56 days. Animal Production 38, 254. Kirsch W. (1944). The Merino mutton sheep as a milch sheep. Dairy Science Abstracts 6, 1. Knight T.W., Atkinson D.S., Haack N., Palmer C.R. and Rowland K.H. (1993a). Effects of suckling regime on lamb growth rates and milk yields of Dorset ewes. New Zealand Journal of Agricultural Research 36, 215-22. Knight T.W., Bencini R., Haack N.A. and Death A.F. (1993b). Effects of shearing on milk yields and milk composition in machine milked Dorset ewes. New Zealand Journal of Agricultural Research 36, 123-32. Labussière J. (1969). Importance, composition et signification des differentes fractions de lait obtenues successivement au cours de la traite mechanique des brebis. Annales de Zootechnie 18, 185-96. Labussière J. (1985). Composition du lait et techniques de traite chez quelques espèces domestiques. Bulletin Technique Centre de Recherches Zootechniques et Veterinaires de Theix I.N.R.A. 61, 49-58. Labussière J. (1988). Review of Physiological and anatomical factors influencing the milking ability of ewes and the organization of milking. Livestock Production Science 18, 253-74. Labussière J., Bennemederbel B., Combaud J.F. and De La Chevalerie F. (1984). Description des principaux paramètres caractérizant la production laitiere, la morphologie mammarie et la cinetique d’emission du lait de la brebis Lacaune traite une ou deux fois par jour avec ou sans éguttages. Proceedings of the Third International Symposium Ordeño Mecanico Pequenos Ruminantes, Valladolid, Spain 625-52. Labussière J., Combaud J.F. and Pentrequin P. (1974). Influence de la fréquence des traites et des tétées sur la production latière des brebis Préalpes du Sud. Annales de Zootechnie 23, 445-457. Labussière J., Martinet, J. and Denamur R. (1969). The influence of the milk ejection reflex on the flow rate during the milking of ewes. Journal of Dairy Science 36, 191-202. Limandis D., Hadjipanayiotou A. and Houvanda E. (1992). Utilization of protein source of diferent degradability in dairy sheep. 43° Annual Meeting European Association of Animal Production, Madrid E, 390. Loerch S.C., McClure K.E. and Parker C.F. (1985). Effects of number of lambs suckled and supplemental protein source on lactating ewe performance. Journal of Animal Science 60, 6- 13. Losi G. and Mariani P. (1984). Significato tecnologico del polimorfismo delle proteine del latte nella caseificazione a formaggio Grana (Technological significance of milk protein polymorphism in the manufacturing of Grana cheese). L’industria del latte 20, 23-53.
- Page 31 and 32: TOILET AND WATER SUPPLY 7. Toilet (
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- Page 37 and 38: 5. Cheese is delivered in person, w
- Page 39 and 40: to participate with us, we are enga
- Page 41 and 42: The key points to this plan were: Y
- Page 43 and 44: Milk is supplied in two major forms
- Page 45 and 46: MANAGEMENT OF A DAIRY SHEEP OPERATI
- Page 47 and 48: 4 3.5 3 2.5 2 1.5 1 0.5 Chart 1: Mi
- Page 49 and 50: Facilities and Equipment The requir
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- Page 53 and 54: COMPARISON OF EAST FRIESIAN AND LAC
- Page 55 and 56: two-year-olds in 2001. East Friesia
- Page 57 and 58: Reproduction. Table 4 compares the
- Page 59 and 60: six ewes were sired by Lacaune ram
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- Page 63 and 64: Sheep Genetic factors breed and gen
- Page 65 and 66: Genetic factors The breed and genot
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- Page 71 and 72: sheep with one peak of milk ejectio
- Page 73 and 74: An important aspect of dietary fibr
- Page 75 and 76: References Alais C. (1974). Science
- Page 77 and 78: Bufano G., Dario C. and Laudadio V.
- Page 79 and 80: Cowan R.T., Robinson J.J., McHattie
- Page 81: Folman Y., Volcani R. and Eyal E. (
- Page 85 and 86: McHattie I., Fraser C., Thompson J.
- Page 87 and 88: Peart J.N. (1970). The influence of
- Page 89 and 90: Ranieri M.S. (1993). La variazione
- Page 91 and 92: Treacher T.T. (1970). Effects of nu
- Page 93 and 94: EVALUATION OF SENSORY AND CHEMICAL
- Page 95 and 96: ing, the cheeses were brined for 18
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- Page 99 and 100: Table 1. Composition of pasteurized
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- Page 122 and 123: Emanuelson, U., Danell, B., Philips
- Page 124 and 125: Rothschild, M. F., Soller, M. (1997
- Page 126 and 127: teat placement in dairy ewes (Fern
- Page 128 and 129: that of the average milking time. M
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Gilbert G. (1992a). Principles <strong>of</strong> machine milking <strong>of</strong> dairy sheep. In ‘<strong>Sheep</strong> dairying. The<br />
Manual’. Editors S.T. Dawe and M. Dignand. NSW Agriculture.<br />
Gilbert G. (1992b). Nutrition <strong>of</strong> dairy sheep. In ‘<strong>Sheep</strong> dairying. The Manual’. Editors S.T.<br />
Dawe and M. Dignand. NSW Agriculture.<br />
Gisi D.D., DePeters E.J. and Pelissier C.L. (1986). Three times daily milking <strong>of</strong> cows in California<br />
dairy herds. Journal <strong>of</strong> <strong>Dairy</strong> Science 69, 863-8.<br />
Glanville J.R.D. and Phillips C.J.C. (1986). The effect <strong>of</strong> winter shearing Welsh Mountain ewes<br />
in <strong>the</strong> hill environment. <strong>Animal</strong> Production 42, 455.<br />
Gonzales J.S., Robinson J.J. and McHattie I. (1984). The effect <strong>of</strong> level <strong>of</strong> feeding on <strong>the</strong> response<br />
<strong>of</strong> lactating ewes to dietary supplements <strong>of</strong> fish meal. <strong>Animal</strong> Production 40, 39-45.<br />
Gonzalez J.S., Robinson J.J., McHattie I. and Fraser C. (1982). The effect <strong>of</strong> source and level <strong>of</strong><br />
dietary protein on milk yield, and <strong>the</strong> relationship between <strong>the</strong> intestinal supply <strong>of</strong> nonammonia<br />
nitrogen and <strong>the</strong> production <strong>of</strong> milk protein. <strong>Animal</strong> Production 34, 31-40.<br />
Grigorov H. and Shalichev Y. (1962). The effect <strong>of</strong> number <strong>of</strong> milkings and <strong>of</strong> <strong>the</strong> different<br />
intervals between <strong>the</strong>m on <strong>the</strong> butterfat and protein content <strong>of</strong> sheep milk obtained. Proceedings<br />
<strong>of</strong> <strong>the</strong> XVI International <strong>Dairy</strong> Congress, Coopenhagen A, 258-64.<br />
Hadjipanayiotou M. (1992). Effect <strong>of</strong> protein source and formaldehyde treatment on lactation<br />
performance in Chios ewes an Damascus goats. <strong>Animal</strong> Production 46, 249-55.<br />
Harmon R. (1995). Mastitis and milk quality. In ‘Milk quality’ Editor F. Harding Blackie Academic<br />
& Pr<strong>of</strong>essional.<br />
Hatziminaoglou I., Georgodiudis A. and Karalazos A. (1990). Factors affecting milk yield and<br />
prolificacy <strong>of</strong> Karagouniko sheep in west Thessaly (Greece). Livestock Production Science<br />
24, 181-6.<br />
Hillerton J.H., Knight C.H., Turvey A., Wheatley S.D. and Wilde C.J. (1990). Milk yield and<br />
mammary function in cows milked four times daily. Journal <strong>of</strong> <strong>Dairy</strong> Research 57, 285-94.<br />
Holcombe W., Halleford M. and Hoefler W.C. (1988). Effects <strong>of</strong> exogenous ovine growth<br />
hormone on reproduction, serum hormone pr<strong>of</strong>iles and milk characteristics in early-postpartum<br />
fine-wool ewes nursing single or twin <strong>of</strong>fspring. Theriogenology 31, 843-54.<br />
Holmes C.W. and Wilson G.F. (1984). Milk production from pasture. Butterworths <strong>of</strong> New<br />
Zealand.<br />
Horak F. (1964). The milk production <strong>of</strong> improved Valachian ewes and <strong>the</strong> growth rhythm <strong>of</strong><br />
lambs to weaning. <strong>Animal</strong> Breeding Abstracts 32, 3017.<br />
Horton G.M.J., Wholt J.E., Palatini D.D. and Baldwin J.A. (1992). Rumen protected lipid for<br />
lactating ewes and <strong>the</strong>ir nursing lambs. Small Ruminant Research 9, 27-36.<br />
Hossamo H.E. and Farid M.F.A. (1986). A note on <strong>the</strong> effect <strong>of</strong> nutrition during pregnancy and<br />
lactation on <strong>the</strong> productivity <strong>of</strong> Awassi sheep selected for milk production. <strong>Dairy</strong> Science<br />
Abstracts 48, 1213.<br />
Huidobro F. (1989). Effects <strong>of</strong> omitting <strong>the</strong> Sunday afternoon milkin on milk yield <strong>of</strong> Manchega<br />
ewes. <strong>Animal</strong> Breeding Abstracts 57 (7) 4929.<br />
Jagusch K.T., Jay N.P. and Clark V.R. (1972). Nutrition <strong>of</strong> <strong>the</strong> ewe in early lactation. I. Milk<br />
yield. New Zealand Journal <strong>of</strong> Agricultural Research 15, 209-13.<br />
Juven B.J., Gordin S., Rosenthal I. and Laufer A. (1981). Changes in refrigerated milk caused by<br />
Enterobacteriaceae.Journal <strong>of</strong> <strong>Dairy</strong> Science 64, 1781-4.<br />
Kalantzopoulos G. (1993). Cheeses from ewes’ and goats’ milk. In ‘Cheese: chemistry, physics<br />
and microbiology’. Editor P.F. Fox. Chapman and Hall 2, 507-53.
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