Dairy Sheep Symposium - the Department of Animal Sciences ...

Dairy Sheep Symposium - the Department of Animal Sciences ... Dairy Sheep Symposium - the Department of Animal Sciences ...

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Present Development of Selection Schemes in Dairy Sheep In the last ICAR (International Committee for Animal Recording) congress held in Slovenia in 2000 a report of the working group on sheep milk recording was presented (Astruc and Barillet, 2000) whose milk recording results are shown in Table 1. For breeds with a relevant number of recorded flocks, milk yield is high for Lacaune, Sarda, Assaf and Valle del Belice. For the rest of the breeds, yield ranges are generally between 1 and 1.2 l/day. Table 1. Flocks and number of head under official milk recording and performances in the main European breeds (Elaborated from Astruc and Barillet, 2000) Breed Country Population size Recorded flocks Recorded ewes % of breed Milk yield (l) (length in days) * Assaf & Israel 46,200 17 10,950 23.7 Assaf: 320 [a] Awassi Awassi: 530 [a] ** Churra Spain 750,000 72 27,150 3.6 119 [ref:120] [a] Comisana Italy 750,000 724 101,220 13.5 176 [b] Corse France 100,000 71 16,942 16.9 108 (170) [b] Karagouniki Greece 210,000 258 17,750 8.5 Lacaune France 825,000 384 165,932 20.1 270 (165) [b] Latxa (Black Faced) Spain 277,400 166 61,747 22.3 126 [ref:120] [a] Latxa (Blond Faced) Spain 160,800 61 21,659 13.5 126 [ref:120] [a] Lesvos Greece 180,000 94 10,300 5.7 Manech & Basco- Bearnaise France 470,000 352 98,673 21.0 125 (141) [b] Manchega Spain 925,000 100 38,844 4.2 153 [ref:120] [a] Sarda Italy 4,700,000 1,168 195,610 4.2 193 [b] Tsigai Slovak Rep. 89,000 49 14,397 16.2 97 [b] Valachian Slovak Rep 118,000 68 25,257 21.4 105 [b] Valle del Belice Italy 60,000 365 48,229 80.4 188 [b] * [a] total milk yield, taking into account the milk consumed by the lamb; [b] milk yield during the milking period ** Only one flock recorded From Table 2 it can be seen that considerable investments are being made in selection, especially in France, Italy and Spain. Genetic responses per year for Spanish races have been estimated between 1 and 2% (Ugarte et al., 2001). Phenotypic responses are normally more important due to the general improvement in the management; for example in the Churra breed, the mean in 120 days lactation has increased from 100 to 120 litres in 12 years (from 1987 to 1998) for the whole population under recording (De la Fuente, 2001). In the Manchega breed the mean in total milk yield has increased from 147 to 166 between 1990 and 2000 (CERSYRA, 2001). For Latxa Black Faced the phenotypic response from 1987 to 2000 has been of 18 litres and for Latxa Blond Faced of 31 litres (Ugarte, 2000).

Table 2. Year of start, number of artificial inseminations (AI) per year and number of progenytested rams per year (elaborated from Astruc and Barillet, 2000) Breed Country Year of start AI per year (semen) Number of AI progeny-tested rams per year 40 Churra Spain 1985 3,183 (fresh) 11,052 (frozen) Corse France 1992 5,200 (fresh) 30 Lacaune France 1968 135,000 (fresh) 470 Latxa Spain 1984 20,588 (fresh) 84 Manchega Spain 1988 16,636 (fresh) 338 (frozen) 43 Manech & Basco-Bearnaise France 1977 53,000 (fresh) 190 Sarda Italy 1986 20,600 (fresh) 2,500 (frozen) 80 In Italy, the Sarda breed is having a genetic progress of 3-3.2 litres per year (Sanna et al., 2000). In this case the phenotypic trend is less: from 1985 to 1999 the milk yield of ewes had increased from 182 litres to 194 litres (milk yield during milking period). The responses in the Lacaune breed have been higher: from 1985 to 1999 the milk had increased by 84 litres (from 186 litres in 162 days to 270 litres in 165 days) and the genetic response is around 6 litres (2,4%) per year (Barillet et al., 2001). Most of the genetic programs are focused only on milk yield (Table 3; Barillet, 1997) and all of them use the same methodology for genetic evaluation. Table 3. Criteria of selection and method of genetic evaluation in European dairy sheep breeds (from Barillet, 1997) Breed Criteria of selection * Method of genetic evaluation Churra MY BLUP-AM Lacaune MY, FY, PY, FC,PC BLUP-AM Latxa MY BLUP-AM Manchega MY,FY,PY BLUP-AM Manech & Basco-Bearnaise MY BLUP-AM Sarda MY BLUP-AM * MY= milk yied; FY= fat yield; PY= protein yield; FC= fat content; PC= protein content These programs are expensive to run. The cost was evaluated in 1995 in the Latxa breed (Ugarte et al., 1995), with 8.38 Euro per head and year. Milk recording, in spite of being simplified (alternate recording) is the most costly operation, with more than 4 Euro per ewe and year, followed by the selection itself (purchase and keeping selected rams, hormonal treatments and AI). The milk recording cost of obtaining one calculated lactation (about 25% of lactations cannot be calculated because they do not comply with the rules) has recently been estimated in the Manchega breed to be 5.3 Euro (Montoro, 2001). This means that the cost of one head under recording is about 4 Euro, similar to the estimation in Latxa.

Present Development <strong>of</strong> Selection Schemes in <strong>Dairy</strong> <strong>Sheep</strong><br />

In <strong>the</strong> last ICAR (International Committee for <strong>Animal</strong> Recording) congress held in Slovenia<br />

in 2000 a report <strong>of</strong> <strong>the</strong> working group on sheep milk recording was presented (Astruc and<br />

Barillet, 2000) whose milk recording results are shown in Table 1. For breeds with a relevant<br />

number <strong>of</strong> recorded flocks, milk yield is high for Lacaune, Sarda, Assaf and Valle del Belice. For<br />

<strong>the</strong> rest <strong>of</strong> <strong>the</strong> breeds, yield ranges are generally between 1 and 1.2 l/day.<br />

Table 1. Flocks and number <strong>of</strong> head under <strong>of</strong>ficial milk recording and performances in <strong>the</strong> main<br />

European breeds (Elaborated from Astruc and Barillet, 2000)<br />

Breed Country Population<br />

size<br />

Recorded<br />

flocks<br />

Recorded<br />

ewes<br />

% <strong>of</strong><br />

breed<br />

Milk yield (l)<br />

(length in days) *<br />

Assaf & Israel 46,200 17 10,950 23.7 Assaf: 320 [a]<br />

Awassi<br />

Awassi: 530 [a] **<br />

Churra Spain 750,000 72 27,150 3.6 119 [ref:120] [a]<br />

Comisana Italy 750,000 724 101,220 13.5 176 [b]<br />

Corse France 100,000 71 16,942 16.9 108 (170) [b]<br />

Karagouniki Greece 210,000 258 17,750 8.5<br />

Lacaune France 825,000 384 165,932 20.1 270 (165) [b]<br />

Latxa<br />

(Black Faced)<br />

Spain 277,400 166 61,747 22.3 126 [ref:120] [a]<br />

Latxa<br />

(Blond Faced)<br />

Spain 160,800 61 21,659 13.5 126 [ref:120] [a]<br />

Lesvos Greece 180,000 94 10,300 5.7<br />

Manech &<br />

Basco-<br />

Bearnaise<br />

France 470,000 352 98,673 21.0 125 (141) [b]<br />

Manchega Spain 925,000 100 38,844 4.2 153 [ref:120] [a]<br />

Sarda Italy 4,700,000 1,168 195,610 4.2 193 [b]<br />

Tsigai Slovak<br />

Rep.<br />

89,000 49 14,397 16.2 97 [b]<br />

Valachian Slovak<br />

Rep<br />

118,000 68 25,257 21.4 105 [b]<br />

Valle del<br />

Belice<br />

Italy 60,000 365 48,229 80.4 188 [b]<br />

* [a] total milk yield, taking into account <strong>the</strong> milk consumed by <strong>the</strong> lamb; [b] milk yield during<br />

<strong>the</strong> milking period<br />

** Only one flock recorded<br />

From Table 2 it can be seen that considerable investments are being made in selection,<br />

especially in France, Italy and Spain. Genetic responses per year for Spanish races have been<br />

estimated between 1 and 2% (Ugarte et al., 2001). Phenotypic responses are normally more<br />

important due to <strong>the</strong> general improvement in <strong>the</strong> management; for example in <strong>the</strong> Churra breed,<br />

<strong>the</strong> mean in 120 days lactation has increased from 100 to 120 litres in 12 years (from 1987 to<br />

1998) for <strong>the</strong> whole population under recording (De la Fuente, 2001). In <strong>the</strong> Manchega breed <strong>the</strong><br />

mean in total milk yield has increased from 147 to 166 between 1990 and 2000 (CERSYRA,<br />

2001). For Latxa Black Faced <strong>the</strong> phenotypic response from 1987 to 2000 has been <strong>of</strong> 18 litres<br />

and for Latxa Blond Faced <strong>of</strong> 31 litres (Ugarte, 2000).

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