UNIVERSITY OF MARY HARDIN-BAYLOR - UMHB Dining Services
UNIVERSITY OF MARY HARDIN-BAYLOR - UMHB Dining Services
UNIVERSITY OF MARY HARDIN-BAYLOR - UMHB Dining Services
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
GOURMET DIPS<br />
Our catering department provides high quality plastic or eco-friendly serviceware as a standard for all of our events. Eco-friendly<br />
serviceware, china and attendant are available upon request for a nominal charge. <strong>Services</strong> include delivery, set up with linen on<br />
service table and clean up.<br />
HOT DIPS<br />
per guest<br />
Warm Parmesan Artichoke Dip with Bagel or Pita Chips $3.75 per pound<br />
Spinach and Crab Dip with Baguette Rounds $5.00 per guest<br />
COLD DIPS<br />
per guest<br />
Tzatziki Cucumber Yogurt Dip, Hummus or Baba Ghanoush<br />
with Pita Chips $3.50 per person<br />
Tortilla Chips with Guacamole and Salsa $5.00 per pound<br />
SAVORY CHEESECAKES<br />
Sold by the Cheesecake and torte. All Served with Crackers and Baguette Rounds<br />
Roasted Vegetable Cheesecake – serves 15 - 20 guests $25.00 each<br />
Crawfish Remoulade Cheesecake – serves 15 - 20 guests $20.00 each<br />
Savory Pesto and Sun Dried Tomato Torte – serves 50 - 75 guests $25.00 each<br />
WINGS AND THINGS BAR<br />
Choose Two of the Following Wing Styles:<br />
Buffalo, BBQ, Honey or Cajun Style Wings<br />
Celery and Carrot Sticks with Bleu Cheese and Ranch Dressings<br />
Steak Fries<br />
$9.00 per person<br />
31
Change language