d(GC) - Association of Biotechnology and Pharmacy
d(GC) - Association of Biotechnology and Pharmacy
d(GC) - Association of Biotechnology and Pharmacy
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Current Trends in <strong>Biotechnology</strong> <strong>and</strong> <strong>Pharmacy</strong><br />
Vol. 6 (2) 145-165 April 2012, ISSN 0973-8916 (Print), 2230-7303 (Online)<br />
proteins, <strong>and</strong> tannase was precipitated at 70%<br />
saturation with 78.7% recovery. Homogeneity<br />
achieved with DEAE-cellulose column<br />
chromatography followed by gel filtration led to<br />
an overall purification <strong>of</strong> 30.5-fold with a yield <strong>of</strong><br />
17.6%. A recombinant Aspergillus oryzae<br />
tannase in Pichia pastoris was purified to<br />
homogeneity from cultured broth supernatants<br />
by a simple procedure on DEAE-sepharose. In<br />
most <strong>of</strong> the cases as discussed above, a<br />
combination <strong>of</strong> gel filtration <strong>and</strong> ion exchange<br />
chromatography seems to be more suitable to<br />
purify the tannase to homogeneity.<br />
Immobilization : Once the tannase activity is<br />
concentrated <strong>and</strong> eventually purified, it can be<br />
immobilized on polymer matrix or solid supports<br />
by various immobilization techniques (22). There<br />
are several methods reported on enzyme<br />
immobilization, microencapsulation being one <strong>of</strong><br />
the best, creates artificial vesicles with permeable<br />
polymer membrane, which like much <strong>of</strong> living<br />
cells, can control the size <strong>of</strong> molecules<br />
transported into or out <strong>of</strong> the cell. One <strong>of</strong> the<br />
advantages <strong>of</strong> microencapsulation over regular<br />
enzyme entrapment is the high surface area<br />
possible per unit <strong>of</strong> enzyme immobilized, allowing<br />
high effectiveness <strong>and</strong> high concentration <strong>of</strong><br />
enzyme in the original solution.<br />
Microencapsulated A. niger tannase on chitosanalginate<br />
complex coacervate membrane was<br />
used for synthesis <strong>of</strong> propyl gallate (100).<br />
Sharma <strong>and</strong> Gupta (23) immobilized<br />
tannase on celite-545 to synthesize propyl<br />
gallate. Agarose, chitosan, alginate <strong>and</strong> different<br />
derivatives <strong>of</strong> siliceous materials were used for<br />
immobilization <strong>of</strong> tannase from P. variable by<br />
microencapsulation (32). Tannase from A. oryzae<br />
was also immobilized on various carriers;<br />
however tannase immobilization on chitosan<br />
glutaraldeheyde showed the highest activity<br />
(101). Microencapsulated tannase showed<br />
higher synthetic activity than free enzyme <strong>and</strong><br />
retained about 20.3% <strong>of</strong> original specific activity.<br />
Immobilization <strong>of</strong> A. niger tannase on eupergit-C<br />
153<br />
substantially increased the esterification activity<br />
<strong>and</strong> was used in galloylation (esterification with<br />
gallic acid) <strong>of</strong> catechin at room temperature in<br />
ionic liquids. On the other h<strong>and</strong> Sharma et al.<br />
(102) immobilized tannase from A. niger on<br />
concavalin A-sepharose via bioaffinity interaction.<br />
The immobilized preparations are quite<br />
stable to reuse, it retained about 81% activity<br />
even after the sixth cycle <strong>of</strong> operation. Ester<br />
hydrolysis was also studied using the immobilized<br />
enzyme led to a 40% conversion into gallic acid<br />
as compared with 30% obtained with the free<br />
enzyme (26). So it is noticed that tannase<br />
immobilization was found to be beneficial in both<br />
the ways for synthesis as well as hydrolysis.<br />
Characteristic Features <strong>of</strong> Tannases<br />
Molecular Mass : Tannases are known to be high<br />
molecular weight proteins <strong>and</strong> reported to vary<br />
from 186 to 300 kDa, mostly polypeptide in<br />
nature, depending on the source <strong>and</strong> type <strong>of</strong> the<br />
microorganisms (40). The molecular weight <strong>of</strong><br />
A. niger MTCC 2425 tannase has been reported<br />
<strong>of</strong> 185 kDa with two polypeptide chains <strong>of</strong><br />
apparent molecular weights <strong>of</strong> 102 <strong>and</strong> 83 kDa<br />
(95). The same was in the case <strong>of</strong> a commercial<br />
tannase (Kikkoman, Japan) which separated into<br />
two different polypeptides <strong>of</strong> dissimilar molecular<br />
size (87 <strong>and</strong> 56 kDa) with a total <strong>of</strong> 143 kDa. Gel<br />
filtration <strong>of</strong> the native enzymes on a calibrated<br />
Sepharose Cl-6B column revealed that the<br />
molecular mass <strong>of</strong> the tannases, TAH I <strong>and</strong> TAH<br />
II was 154.5 kDa (65).<br />
Gel-filtration experiments with a<br />
calibrated Sephadex G-200 column show an<br />
apparent molecular weight <strong>of</strong> 300 kDa while<br />
HPLC on a GPC-diol column was indicative <strong>of</strong><br />
molecular weight <strong>of</strong> only 150 kDa. Moreover,<br />
PAGE <strong>of</strong> native purified tannase revealed two<br />
b<strong>and</strong>s on silver staining (19). In another report,<br />
the native tannase from P.variotti showed a single<br />
protein b<strong>and</strong> in PAGE corresponding to a<br />
molecular mass <strong>of</strong> 149.8 kDa (23), but when the<br />
enzyme sample was treated with SDS <strong>and</strong><br />
Overview on production <strong>and</strong> characterization <strong>of</strong> tannases