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China's Packaging Machinery Market Research Report - PMMI

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production lines, accounting for nearly 20% of the total domestic output. The<br />

Taiwanese manufacturer of Master Kang Instant Noodles holds 12% of the market<br />

share. China is among the largest instant noodle producing countries in the world.<br />

At the end of 1995, there were approximately 200 companies engaged in the<br />

business of processing machinery for convenience food, with the annual sales<br />

volume reaching more than 40 thousand sets. In 1996, the sales of instant noodles in<br />

China accounted for 6.77% of that in the world. The global proportion of<br />

convenience food in the entire food industry is estimated to rise from 5% in the<br />

1990’s to 13% in 2010. The proportion in China is currently 3% of the food industry.<br />

There are more than 2,000 categories of convenience foods in the world. In China<br />

there are 2,000, and approximately 500 of them have proved popular. According to<br />

the figures of the State Bureau of Statistics, 1/3 of foods on the market are<br />

convenience foods. The major categories of convenience foods in the Chinese<br />

market include: instant noodles, instant rice, instant congee, puffed food, and<br />

convenience flavors for instant noodles.<br />

Convenience food has been listed by the China Food Industrial Association as the<br />

key trend for future development. It is estimated that by 2010, convenience food will<br />

account for 50% of the food market, with the annual production value reaching RMB<br />

50 billion.<br />

4.5 The Quick Frozen Food (QFF) Industry<br />

QFF was introduced to China in the late 1960’s. The industry began to grow in the<br />

early 1990’s with an annual growth rate of 30%, becoming the fastest developing<br />

food processing industry since 1990.<br />

At present, the annual demand for QFF reaches 8.5 million tons. The major products<br />

include four categories of quick frozen (QF) dumplings in more than 150 different<br />

types. According to the State Bureau of Statistics, QF dumplings are extremely<br />

welcomed by the public. According to the market survey report of National<br />

Domestic Trade Bureau Information Center, QFF is listed as the best -selling<br />

products in retailing stores.<br />

There are various problems in the rapid development of QFF, such as the poor food<br />

quality, lack of variety, and high prices. Especially in the aspect of packaging, plastic<br />

is still the major application while paper boxes are already applied to international<br />

products.<br />

China has great stock of food resources with many types of QFF to be developed. It<br />

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