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Annual report 2006-2007 - Taranaki Regional Council

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2. <strong>Taranaki</strong> Abattoir Co (1992) Limited<br />

2.1 Process description<br />

8<br />

<strong>Taranaki</strong> Abattoir Co (1992) Limited [<strong>Taranaki</strong> Abattoirs] operate an abattoir and<br />

rendering plant situated beside State Highway 3 at the Kahouri Stream bridge, about<br />

one kilometre north of Stratford. The facility generally operates Monday-Friday and<br />

slaughters cattle, sheep and pigs. Meat meal and tallow are also by-products<br />

manufactured on site. About 25 persons are employed.<br />

The facility has been upgraded and its capacity expanded significantly since 1995.<br />

Figure 2 shows the annual kill of beef, sheep and pigs for the years ending 30 June<br />

since 1995.<br />

No. of kills<br />

30000<br />

25000<br />

20000<br />

15000<br />

10000<br />

5000<br />

0<br />

<strong>Taranaki</strong> Abbattoir Kill 1994/95 - <strong>2006</strong>/07<br />

94/95 95/96 96/97 97/98 98/99 99/00 00/01 01/02 02/03 03/04 04/05 05/06 06/07<br />

Beef Sheep Pigs Total Kill<br />

60000<br />

50000<br />

40000<br />

30000<br />

20000<br />

10000<br />

Figure 2 <strong>Annual</strong> kill for beef, sheep and pigs at Stratford abattoir from 1994-95 to <strong>2006</strong>-<strong>2007</strong><br />

In the year ending 30 June <strong>2007</strong>, 5,878 cattle, 7,287 sheep and 29,298 pigs were<br />

slaughtered. This represents a decrease on the figures for the previous monitoring<br />

period of 15% for sheep and an increase of 42% for cattle and 0.71% for pigs. The<br />

number of pigs killed had decreased significantly between 1998-1999 and 2000-2001,<br />

but increased significantly in 2002-2003 and 2003-2004 when a new high for number<br />

of pigs processed in a year was recorded. In the current <strong>2006</strong>-<strong>2007</strong> monitoring year,<br />

this figure was surpassed, for the second consecutive year (Figure 2).<br />

Sheep kills have gradually decreased since 2000-2001 and this decrease continues,<br />

with a moderate reduction between 2005-<strong>2006</strong> and <strong>2006</strong>-<strong>2007</strong>. Beef kills were<br />

somewhat higher in the <strong>2006</strong>-<strong>2007</strong> year, than that recorded in the two previous<br />

periods.<br />

Figure 3 shows monthly kills over the monitoring period. The rate of kill over the<br />

<strong>2006</strong>-<strong>2007</strong> monitoring period was relatively stable throughout the monitoring period<br />

for cattle and sheep although beef did start the year slowly. Pig numbers on the other<br />

hand began with a peak at the start of the year to taper off until March <strong>2007</strong>, when<br />

they peaked again, albeit lower than earlier in the year. The previous maximum for<br />

number of pigs killed in a month (3881 – May <strong>2006</strong>) was exceeded in July of the<br />

<strong>report</strong>ed period, with the new maximum being 3933.<br />

0

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