Annual report 2006-2007 - Taranaki Regional Council
Annual report 2006-2007 - Taranaki Regional Council
Annual report 2006-2007 - Taranaki Regional Council
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2. <strong>Taranaki</strong> Abattoir Co (1992) Limited<br />
2.1 Process description<br />
8<br />
<strong>Taranaki</strong> Abattoir Co (1992) Limited [<strong>Taranaki</strong> Abattoirs] operate an abattoir and<br />
rendering plant situated beside State Highway 3 at the Kahouri Stream bridge, about<br />
one kilometre north of Stratford. The facility generally operates Monday-Friday and<br />
slaughters cattle, sheep and pigs. Meat meal and tallow are also by-products<br />
manufactured on site. About 25 persons are employed.<br />
The facility has been upgraded and its capacity expanded significantly since 1995.<br />
Figure 2 shows the annual kill of beef, sheep and pigs for the years ending 30 June<br />
since 1995.<br />
No. of kills<br />
30000<br />
25000<br />
20000<br />
15000<br />
10000<br />
5000<br />
0<br />
<strong>Taranaki</strong> Abbattoir Kill 1994/95 - <strong>2006</strong>/07<br />
94/95 95/96 96/97 97/98 98/99 99/00 00/01 01/02 02/03 03/04 04/05 05/06 06/07<br />
Beef Sheep Pigs Total Kill<br />
60000<br />
50000<br />
40000<br />
30000<br />
20000<br />
10000<br />
Figure 2 <strong>Annual</strong> kill for beef, sheep and pigs at Stratford abattoir from 1994-95 to <strong>2006</strong>-<strong>2007</strong><br />
In the year ending 30 June <strong>2007</strong>, 5,878 cattle, 7,287 sheep and 29,298 pigs were<br />
slaughtered. This represents a decrease on the figures for the previous monitoring<br />
period of 15% for sheep and an increase of 42% for cattle and 0.71% for pigs. The<br />
number of pigs killed had decreased significantly between 1998-1999 and 2000-2001,<br />
but increased significantly in 2002-2003 and 2003-2004 when a new high for number<br />
of pigs processed in a year was recorded. In the current <strong>2006</strong>-<strong>2007</strong> monitoring year,<br />
this figure was surpassed, for the second consecutive year (Figure 2).<br />
Sheep kills have gradually decreased since 2000-2001 and this decrease continues,<br />
with a moderate reduction between 2005-<strong>2006</strong> and <strong>2006</strong>-<strong>2007</strong>. Beef kills were<br />
somewhat higher in the <strong>2006</strong>-<strong>2007</strong> year, than that recorded in the two previous<br />
periods.<br />
Figure 3 shows monthly kills over the monitoring period. The rate of kill over the<br />
<strong>2006</strong>-<strong>2007</strong> monitoring period was relatively stable throughout the monitoring period<br />
for cattle and sheep although beef did start the year slowly. Pig numbers on the other<br />
hand began with a peak at the start of the year to taper off until March <strong>2007</strong>, when<br />
they peaked again, albeit lower than earlier in the year. The previous maximum for<br />
number of pigs killed in a month (3881 – May <strong>2006</strong>) was exceeded in July of the<br />
<strong>report</strong>ed period, with the new maximum being 3933.<br />
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