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Table 7 Reaction of entries of Chickpea International Ascochyta Blight Nursery, 1978-79. Rating on 1-9 Scale Entry Origin SYRIA ALGERIA TURKEY Tel Hadya Lattaquieh Sidi-Bel-Abbes Eskishehir Izmir Mean ILC 105 Spain 9 5 5 7 7 6.6 182 USSR 1 3 1 5 5 2.8 183 USSR 1 3 1 5 3 2.6 184 USSR 7 3 5 9 7 6.2 189 USSR 5 3 5 7 5 5.0 190 USSR 7 3 1 7 5 4.6 191 USSR 1 3 3 3 4 2.8 192 USSR 1 3 3 3 3 2.6 193 USSR 7 7 3 5 5 4.6 194 USSR 1 3 1 5 3 2.6 195 USSR 3 3 3 3 3 3.0 197 USSR 5 3 9 3 7 5.4 200 USSR 3 3 1 3 3 2.6 201 USSR 1 1 1 3 2 1.6 202 USSR 3 3 1 3 3 2.6 210 USSR 3 5 1 5 7 4.2 212 USSR 5 5 3 7 7 5.4 236 USSR 3 5 3 7 6 4.8 244 USSR 3 5 3 9 7 5.8 248 USSR 3 5 1 9 7 5.4
Table 7. Contd. Rating on 1-9 Scale Entry Origal SYRIA ALGERIA TURKEY ILC 249 430 402 484 611 616 618 1255 1287 1276 NEC 659 2388 138-1 138-2 1256 77Ms 73022-2 73131-11 73131-12 73131-13 73132-14 USSR Iran Turkey Turkey Tunisia Tunisia Tunisia USA USA USA Iran USA USSR USSR Iran ICARDA ICARDA ICARDA ICARDA ICARDA Tel Hadya Lattaquieh Sidi-Bel-Abbes Eskishehir Izmir Mean 5 5 3 1 9 9 9 3 3 7 7 3 5 3 3 3 5 7 7 5 Mean rating of susceptible check 9 9 8.4 9 9 1= highly resistant; 5= tolerant; 9 = highly susceptible. 3 7 3 3 7 7 9 5 5 5 5 5 5 3 5 3 5 5 5 3 7 9 3 9 3 1 9 9 9 1 1 5 5 3 3 1 3 3 3 3 7 7 5 7 7 9 9 9 9 9 7 5 5 3 7 7 9 7 7 9 7 9 5 5 9 9 9 8 6 6 7 5 3 3 6 6 9 9 5 9 5.8 7.4 3.8 5.0 9.0 7.0 9.0 6.8 6.4 5.6 5.4 4.6 4.6 3.0 -C 4.0 6.2 6.2 5.2 5.8
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A14 ""..."W~e S~wn ofCh all il NM I
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WORLD CROPS: PRODUCTION, UTILIZATIO
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Copyright (c) 1984 by ICARDA All ri
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VI THIRD SESSION: WINTER SOWING Agr
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Foreword The advancing of sowing da
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Editors' Note The idea to hold this
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Chairman, Ladies and Gentlemen, Ope
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4 including stunt virus (pea leaf r
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6 in with Iarmers'plans and proposa
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8 about 130 to over 200 days, where
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10 Table I Mean yield and range of
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12 International Yield Trials A 10-
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14 small plots on farmers' fields i
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16 HANOUNIK, S.B. 1979. Diseases of
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18 diospores (Khune and Kapoor 1980
Page 31 and 32: 20 2. Reproduction Asexual. The ase
Page 33 and 34: 22 surface. However, the fungus los
Page 35 and 36: 24 observed small reddish brown spo
Page 37 and 38: 26 Reddy and Nene (1979) developed
Page 39 and 40: 28 suggested the application of pot
Page 41 and 42: 30 ASKEROV, I.B. 1968. Ascochytosis
Page 43 and 44: 32 NEMLIENKO, F.E. and LUKASHEVICH,
Page 45 and 46: Proceedings ofthe Workshop on Ascoc
Page 47 and 48: 100/ ILC 1929 90 -80./ 8o0 / ILC
Page 49 and 50: 30 24 18 12 6 Temperature (°C) t6
Page 51 and 52: I I -I - --ii ' Disase Ic I ii I'll
Page 53 and 54: infected seed is a much more potent
Page 55 and 56: Proceedingsof the Workshop on Ascoc
Page 57 and 58: early February were found to give e
Page 59 and 60: pot assembly consists of a stem tha
Page 61 and 62: Table I A quantitative 9-point rati
Page 63 and 64: inoculating the plants by uniformly
Page 65 and 66: Proceedings ofthe Workshopon Ascoch
Page 67 and 68: Table I Cultural characteristics of
Page 69 and 70: Line/ Table 2 Disease grades produc
Page 71 and 72: India and Iran were highly sporulat
Page 73 and 74: LUTHRA, J.C. and BEDI K.S. 1932. So
Page 75 and 76: J.S. Grewal There are more chances
Page 77 and 78: 68 Table I Summary of results of sc
Page 79 and 80: 70 Table 3 Summary of results of sc
Page 81: 72 ery originated from the USSR, Sp
Page 85 and 86: Table 8 Contd. Rating on 1-9 Scale
Page 87 and 88: Table 9. Contd. Entry Origin Rating
Page 89 and 90: Table 10 Differential reaction of s
Page 91 and 92: 82 1069, 1467, 1591 were found resi
Page 93 and 94: 84 ing of the remaining collections
Page 95 and 96: 86 AUJLA, S.S. 1964. Study of eleve
Page 97 and 98: Proceedings ofthe Workshop on Ascac
Page 99 and 100: Parents diallel cross F1 diallel cr
Page 101 and 102: R.Pieters Malic acid is known to ha
Page 103 and 104: 96 (Hawtin and Singh 1983). Asv.-,h
Page 105 and 106: 98 3. Identification of as many sou
Page 107 and 108: 100 Germ. Evaluation Disease Res. M
Page 109 and 110: 102 Robinson (1976) has further dev
Page 111 and 112: 104 and by the time a multilinc cul
Page 113 and 114: 106 lines will then be made availab
Page 115 and 116: 108 GILL, K.S., NANDA, G.S., SINGH,
Page 117 and 118: 110 the program for the development
Page 119 and 120: 112 where they are not present. See
Page 121 and 122: 114 cides have been found to be eff
Page 123 and 124: 116 indicates that this propagate i
Page 125 and 126: 118 Great care must be exercised in
Page 127 and 128: 120 nature. Ascochyta propagules on
Page 129 and 130: 122 ZACHOS, D.G., PANAGOPOULOS, C.G
Page 131 and 132: 124 0 40 g30 Max 30 20. .,,10 Min ,
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126 ranged from November 22, 1978 t
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128 Genotypes Table 2 Grain yield o
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130 Response to Plant Population Th
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132 ILC 1929 at Tel Hadya and ILC 4
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134 Data in Tab. 5 emphasize the im
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136 appears adequate, therefore no
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138 Discussion F. EI-Sayed I am ass
Page 147 and 148:
Proceedings of the Workshop on Asco
Page 149 and 150:
Table I The timing of reproductive
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Table 3 Accumulated water use by sp
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Es x (1 - a) x Eo t where t is the
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BRIDA cm Water /Depth Interva', 3 4
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crops extended deeper than under wi
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(as at Jindiress), the winter-sown
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eduction in the size of the crop's
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Discussion G.C. Hawtin You raised a
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Table I Nodutation and total drymat
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162 Inoculation with single strain
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164 These results indicate that pho
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166 T.S. Sandhu Is there any techni
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168 April for Tal Abaid (36*42'N, 3
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170 At the end of the severe cold p
Page 177 and 178:
172 Table 4 Origin of lines having
Page 179 and 180:
174 stage (Tab. 6). Of the five cul
Page 181 and 182:
176 HERZOG, H. 1978. Wachsturnsverh
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Proeedings of the Workshop on Ascoc
Page 185 and 186:
There is little information availab
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of the major and minor pests in thi
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attack any other important crop pla
Page 191 and 192:
KAY, D.E. 1979. Food Legumes - Crop
Page 193 and 194:
190 On the other hand, two items th
Page 195 and 196:
192 M.V. Reddy It looks as if the c
Page 197 and 198:
Country World ICARDA region Algeria
Page 199 and 200:
196 Table 2a Export of chickpeas by
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198 India, Saudi Arabia, Venezuela
Page 203 and 204:
Proceedings ofthe Workshop on Ascoc
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Chickpea Cultivation 203 In Syria m
Page 207 and 208:
Table 2 Comparison of the growth, s
Page 209 and 210:
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Excessive postharvest losses. Posth
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Seedbed preparation is very minimal
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carried out at the same time with w
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Table 4 Topographical classificatio
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were absorbed by the canning indust
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223 The advantages of winter sowing
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226 cultivars which could be plante
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Page 231 and 232:
Table 2 Area, production and yicld
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233 Threshing is mostly done by bul
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182, 192,'194,1069, 1772,3279,2380,
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238 4. Mycosphaerella pinodes and A
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240 Kausar (1960) discussed the rea
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242 Date Tale 2 Maximum temperature
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244 Table 4 Maximum temperature and
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soil moisture and therefore it is a
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Table 2 Characteristics of chickpea
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253 Table 5 Results of a trial on w
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Conclusion Chickpea in Tunisia has
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260 however, remained almost static
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262 Agricultural Universities and s
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264 greatest at flowering and fruit
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266 Basis of Resistance Kunzru and
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268 Discussion M. Aslain What is yo
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270 vars. It was assumed that the d
Page 269 and 270:
Proceedings of the Workshop an Asco
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0- 400 ha ® Em 401 -1000 ha 1001 -
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277 Castille and even (1500 kg/ha)
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Table 3 'Rabia' attacks - environme
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would be pure extension. Diffusion
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284 7. The role of crop debris as a
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286 involving only a few treatments
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288 MAKKOUK, Khalid, Faculty of Agr
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