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THE BERTANI FAMILY HAVE MADE<br />

SIGNIFICANT INVESTMENTS IN<br />

THE VINEYARD AND THE WINERY<br />

IN ORDER TO BOTTLE AND<br />

EXPORT ITALIAN QUALITY WINE<br />

WORLDWIDE<br />

BERTANI<br />

Bertani, founded in 1857 in Verona by brothers Giovan Battista and Gaetano Bertani,<br />

represents a benchmark for production techniques, both for vine growing and winemaking,<br />

applied to all their estates from Valpantena to Soave. Underlying Bertani’s<br />

success is a profound knowledge and great respect for the land. Bertani has always<br />

placed the land at the centre of its project as a value and a prerequisite for all company<br />

business. The commitment has always been aimed at enhancing the characteristics of<br />

terroir to try and bring out its best qualities. Over the years, Bertani has been able to<br />

select the most prized and historically appropriate areas in the Veneto region, and for<br />

white grapes, this could only be in the Soave area.<br />

The company aims to respect the genetic heritage of the vineyards, eliminating herbicides,<br />

chemical fertilisers and systemic products to preserve biodiversity. It has a<br />

non-invasive winemaking approach which respects the identity of the wines. All this<br />

has been made possible by a passionate team that has full control of production.<br />

The company produces a Soave (which from 2022 will be Soave Classico), the Soave<br />

Original Vintage Edition – selected by the British King George VI as his coronation<br />

wine in 1937 – and the Soave Classico Sereole. Key markets are the USA, Canada,<br />

Germany and Japan. The Asia Pacific market is expanding, followed by Northern<br />

Europe. Potential new markets include Africa and the Middle East.<br />

VILLA ERBICE<br />

The company was founded by ‘grandfather’ Narciso in 1900. The name derives from<br />

the 17 th century villa where the company is based. Villa Erbice is a family-run business<br />

SUMMER 2023 • GILBERT & GAILLARD - THE <strong>FR</strong>ENCH EXPERTS ON WINE<br />

63

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