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BURGUNDY<br />

APPELLATION<br />

tares and was taken over by Emilie Pansiot in<br />

2004. She produces village appellations such<br />

as Meursault which she sells for around €29 a<br />

bottle, but also markets lesser-known appellations<br />

including Chorey-Lès-Beaune, for nearly<br />

half the price. The red is fruity, appetising and<br />

easy-drinking when young because Pansiot enjoys<br />

fruit-forward wines – and she makes and<br />

markets the wines. When she has time, she can<br />

also be found in the vineyards. She produces a<br />

white Chorey-Lès-Beaune too, which is slightly<br />

minerally, matured in casks for two to three<br />

months and offers up some of the oiliness of<br />

Meursault, but to a lesser degree.<br />

Her Beaune appellation red wine, the ‘Clos<br />

des Mariages’ – a single vineyard which, as its<br />

name suggests, is surrounded by a wall – is<br />

quite soft because the sandy soils do not retain<br />

water. In fact, it is always the first vineyard to<br />

be harvested.<br />

The Côtes de Nuits are the core of the estate’s<br />

range. The wines are either a blend of vineyards<br />

– a Côtes de Nuits-Villages – or single vineyards.<br />

‘Les Chantemerles’ is the estate’s original red<br />

wine label. A single vineyard approach is totally<br />

coherent because the vineyards extend over soils<br />

with different geological formations, lending<br />

the wine its balance.<br />

Domaine Pansiot exports only a minute proportion<br />

of its wines – a mere 1%. Pansiot sells via<br />

trading companies, wine merchants and increasingly<br />

to private customers. For those who enjoy<br />

visiting wineries, there is always someone at<br />

the estate to welcome visitors by appointment<br />

on Saturdays.<br />

FLORENT GARAUDET<br />

THE VILLAGE OF MONTHÉLIE<br />

DOMAINE GARAUDET:<br />

TRADITIONALLY-STYLED MONTHÉLIE<br />

Florent Garaudet has been the winegrower here<br />

since 2020 and is the family’s fifth-generation<br />

representative. The present-day winery located<br />

in Monthélie has 11.5 hectares under vine. Sixty<br />

percent of the vineyards are planted to Pinot<br />

noir, in the village of Monthélie, with a balance<br />

SUMMER 2023 • GILBERT & GAILLARD - THE <strong>FR</strong>ENCH EXPERTS ON WINE<br />

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