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298 94 307/02 Untersuchungen zum Stand der Umsetzung des ...

298 94 307/02 Untersuchungen zum Stand der Umsetzung des ...

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Teil 3 Seite 3-3<br />

Table 3-2: Amount and composition of the liquid residues in slaughterhouses<br />

Substrate name Amount<br />

per cattle<br />

per hen<br />

a: per pig<br />

b:<br />

c:<br />

Rinsing and washing water ca. 100 l per delivery lorry<br />

(3 min cleaning time, compressed air<br />

cleaner ca. 0,5 l/s<br />

Disinfection baths and No data available<br />

lorry tire washing<br />

Slaughtering water<br />

Evisceration wastewater<br />

For bowels cutting and without fat<br />

separator<br />

Condition<br />

10 - 20 g/l BOD<br />

a: 100 - 300 l 2.000 - 8.000 mg/l COD<br />

1.000 - 4.000 mg/l BOD5<br />

150 - 500 mg/l Ntotal<br />

15 - 50 mg/l P total<br />

500 - 2.500 mg/l Fat (H17)<br />

20 - 100 µg/l AOX<br />

10 - 60 ml/l settable<br />

solids<br />

b: 500 - 1.000 l<br />

1.500 - 3.250 mg/l BOD 5<br />

c: ca. 25 l/hen 2.200 - 4.000 mg/l COD<br />

1.000 - 2.500 mg/l BOD5<br />

300 - 1.200 mg/l Fat<br />

150 - 350 mg/l Ntotal<br />

5 - 30 mg/l Ptotal<br />

a + b:<br />

1.300 - 3.000 mg/l COD<br />

ca. 50 l/Bowels<br />

500 - 2.000 mg/l BOD5<br />

and SE (Slaughtering unit) all values 60 - 200 mg/l TKN<br />

after fat separation<br />

250 - 800 mg/l Fat<br />

20 - 50 µg/l AOX<br />

12 - 40 ml/l settleable<br />

solids<br />

10 - 22 g/l COD<br />

70 - 130 ml/l settable<br />

solids<br />

The data given in reference literature about the specific wastewater amounts and pollut-<br />

ant loads from the area of meat production can mostly only be used as orientation help,<br />

due to the consi<strong>der</strong>able variation range. They are the more usable, the more exact struc-<br />

ture and production conditions of the examined companies have been documented and<br />

communicated.<br />

As becomes apparent from a comparative analysis of different reference literature data<br />

on the specific wastewater production, for the slaughter of cattle as a rule between 500<br />

and 1.000 l per animal must be assumed. In exceptional cases, however, there can result<br />

consi<strong>der</strong>ably higher values (up to 4.000 l). Furthermore, it becomes evident that for<br />

slaughtering including bowel processing the specific wastewater amounts are higher than<br />

in slaughterhouses where no bowel processing is done. For pig slaughtering, the specific<br />

wastewater amounts vary from 100 to 300 l/animal, with extreme variations towards the<br />

upper end (up to 600 l). Here as well the specific wastewater amount is increased if the<br />

slaughtering inclu<strong>des</strong> bowel processing.<br />

In the following table, the specific wastewater amounts and pollutant loads are given<br />

which can be assumed for single production areas of the meat production for cases where<br />

5

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