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Abschlussbericht Projekt: „Verminderung der ... - BLE

Abschlussbericht Projekt: „Verminderung der ... - BLE

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8453, Germany) at 595 nm. For comparison, standards of 1mM FeSO 4 *7H 2 O solutions<br />

(20) were used, respectively solved in its extraction medium. The sum of the results represented<br />

the total FRAP (mmol kg -1 FM) of the sample.<br />

The hydroxyl radical averting capacity (H-ORAC) analysis followed Boxin et al. (24) and<br />

was carried out in freeze-dried samples of peri<strong>der</strong>m and non-peri<strong>der</strong>m tissue, which was<br />

mechanically ground to a fine pow<strong>der</strong>. Sample extractions were performed in three replications.<br />

Hundred mg of a sample were mixed with 2 ml solution of acetone: distilled water:<br />

acetic acid in the ratio 70: 29.5: 0.5 (pH 5.0) for one hour. Afterwards, the mixture was<br />

centrifuged at 2660g (Janetzki T-30, Germany) for 10 minutes and the clear supernatants<br />

were analysed. The calculation of relative H-ORAC based on gallic acid equivalents<br />

(GAE) per kilogram tuber fresh mass.<br />

Statistics. The obtained data were analysed with Sigma Stat statistical program (STAT32).<br />

All data sets were tested for normal distribution and variance homogeneity (p= 0.05). Following<br />

analyses of variance were calculated for cultivar and specific gravity. Calculated<br />

means were compared by Tukey-test (p ≤ 0.05). Correlation and multiple regression procedures<br />

between normally distributed quality parameters were performed using Pearson correlation<br />

coefficients.<br />

Results<br />

During the vegetation period of potatoes the specific gravity of tubers differs due to maturing<br />

time of cultivars, physiological tuber age, environmental conditions and pathogenic<br />

impact. Also tuber skin structures, gas concentration in the peri<strong>der</strong>m and storage conditions<br />

affects tuber specific gravity (25). With respect to these facts potato tubers of the studied<br />

cultivars were separated according to their specific gravities after harvest and storage periods.<br />

Results of BSI, DP and FRAP tests are shown in Figure 1 and statistical evaluations of<br />

these tests are presented in Table 1. The standard deviations for BSI were not calculated<br />

because the required volume of tubers was not always available for all groups of specific<br />

gravity and it was therefore not possible to perform three replications. If the amount of<br />

tubers was less than a corresponding volume of 6 L the FRAP and DP test were performed<br />

only. In some cases, the standard deviation of FRAP and DP results tended to zero which is<br />

not visible in the graphs.<br />

The BSI tests revealed a highly significant increasing blackspot susceptibility of tubers<br />

with increasing specific gravity after harvest 2005 and 2006 (Fig. 1, I, IV) and after five<br />

(Fig. 1, II, V) and eight months of storage (Fig. 1, III, VI), respectively. The FRAP activity<br />

tend to decrease with increasing specific gravity of the stored tubers (Fig. 1, III, VI). A<br />

significant correlation between BSI and DP was detected after harvest in 2005 and after<br />

five months of storage (Fig. 1, II, III), in tubers after harvest in 2006 and in stored tubers<br />

(Fig. 1, IV, V, VI), respectively. In general, both FRAP and DP values did not consistently<br />

represent the blackspot susceptibility of tubers differing in their specific gravity.<br />

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