Dokument 1 von 636 Signatur: AA: I Fab - Max-Planck-Institut für ...
Dokument 1 von 636 Signatur: AA: I Fab - Max-Planck-Institut für ...
Dokument 1 von 636 Signatur: AA: I Fab - Max-Planck-Institut für ...
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Access to rural land and land admininistration after violent conflicts. - Rome<br />
: Food and Agriculture Organization of the United Nations, 2005. - 74 S. -<br />
ISBN: 92-5-105343-X - (FAO land tenure studies / Food and Agriculture<br />
Organization ; 8)<br />
Notation: Int: V Publ/E<br />
<strong>Dokument</strong> 259 <strong>von</strong> <strong>636</strong><br />
<strong>Signatur</strong>: Int: V Publ/Te: 1 (152)<br />
Kader, Adel A.:<br />
The role of post-harvest management in assuring the quality and safety of<br />
horticultural produce / by Adel A. Kader and Rosa S. Rolle. - Rome : Food and<br />
Agriculture Organization of the United Nations, 2004. - VI, 51 S. : Ill. -<br />
ISBN: 92-5-105137-2 - (FAO agricultural services bulletin, ; 152)<br />
Notation: Int: V Publ/Te<br />
<strong>Dokument</strong> 260 <strong>von</strong> <strong>636</strong><br />
<strong>Signatur</strong>: Int: V Publ/Te: 7 (179)<br />
Triticale improvement and production / editors: Mohamed Mergoum and Helena<br />
Gómez Macpherson. - Rome : Food and Agriculture Organization of the United<br />
Nations, 2004. - XI, 154 S. : Ill., graph. Darst. - ISBN: 92-5-105182-8 - (FAO<br />
plant production and protection paper ; 179)<br />
Notation: Int: V Publ/Te<br />
<strong>Dokument</strong> 261 <strong>von</strong> <strong>636</strong><br />
<strong>Signatur</strong>: Int: V Publ/Te: 9 (455)<br />
Martinez, Iciar:<br />
Application of modern analytical techniques to ensure seafood safety and<br />
authenticity / by Iciar Martinez and David James and Henri Loréal. - Rome :<br />
Food and Agriculture Organization, 2005. - VII, 73 S. : Ill. - ISBN:<br />
92-5-105293-X - (FAO fisheries technical paper ; 455)<br />
Notation: Int: V Publ/Te<br />
<strong>Dokument</strong> 262 <strong>von</strong> <strong>636</strong><br />
<strong>Signatur</strong>: Int: V Publ/Te: 9 (473)<br />
Ababouch, L.:<br />
Causes of detentions and rejections in international fish trade / by L.<br />
Ababouch, G. Gandini and J. Ryder. - Rome : Food and Agriculture Organization,<br />
2005. - XIV, 110 S. - ISBN: 92-5-105286-7 - (FAO fisheries technical paper ;